Helles Beer Recipe | All Grain Munich Helles by BrettyV | Brewer's Friend
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Helles

163 calories 14.4 g 12 oz
Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 163 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)
Created: Sunday January 19th 2025
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Avangard - Pilsner8 lb Pilsner 37.3 1.7 88.9%
12 oz Avangard - Light Munich12 oz Light Munich 37 8 8.3%
4 oz American - Carapils (Dextrine Malt)4 oz Carapils (Dextrine Malt) 33 1.8 2.8%
144 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Yakima Valley Hops - Hallertau (Mittelfruh)1.25 oz Hallertau (Mittelfruh) Hops Pellet 4.4 Boil 60 min 20.08 71.4%
0.50 oz Yakima Valley Hops - Hallertau (Mittelfruh)0.5 oz Hallertau (Mittelfruh) Hops Pellet 4.4 Boil 5 min 1.6 28.6%
1.75 oz / 0.00
 
Yeast
Lallemand - LalBrew NovaLagerâ„¢
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
50 - 68 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
New York City tap 2018
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
22 8 0 39 31 0
Mash Chemistry and Brewing Water Calculator
"Helles" Munich Helles beer recipe by BrettyV. All Grain, ABV 5.3%, IBU 21.68, SRM 3.62, Fermentables: (Pilsner, Light Munich, Carapils (Dextrine Malt)) Hops: (Hallertau (Mittelfruh))
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-01-19 14:52 UTC
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