Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Coconut Porter	Robust Porter	10 Gallons	1.055	1.018	4.81	31.55	35.79 °L	952	0
Author: Allan Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2015 11:29 PM Notes:
Oreo Cheesecake Stout - W/ Cookies, Vanilla, Lactose, Cheesecake, Creme Flavor. Mash @1.15qt/lb	Russian Imperial Stout	75 Gallons	25.766	9.152	9.54	14.43	50 °L	952	1
Author: Jemassey9 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 24.3 Efficiency: 57 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2020 3:45 PM Notes:
Pale-Summit-Eldorado-Cascade	American Pale Ale	25 Litres	1.056	1.01	6.03	29.02	6.91 °L	952	0
Author: KpaZzeto Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 5:55 PM Notes:
Bourbon Vanilla Porter - Big	Robust Porter	42 Litres	1.054	1.011	5.65	45.17	24.86 °L	952	2
Author: Hawkbox Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2018 1:12 AM Notes: MOdified from Denny Conn's Vanilla Porter Vanilla and Bourbon go in the carboy and keg respectively. They are sized for a 5 gallon batch each.
Mosaic Promise	American Pale Ale	6 Gallons	1.051	1.009	5.48	50.8	4.07 °L	952	0
Author: Ozarks Mountain Brewery Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2017 9:58 PM Notes:
Cray Cray APA 2.5 Gallons 3	American Pale Ale	2.5 Gallons	1.079	1.013	8.61	88.53	5.05 °L	952	0
Author: ServaesaPorFavor Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2017 2:43 PM Notes:
Bomber ESB	Extra Special/Strong Bitter (ESB)	6 Gallons	1.053	1.014	5.05	45.82	17.43 °L	952	0
Author: Dan Halliday Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2016 6:57 PM Notes:
Watermelon Wheat	Specialty Fruit Beer	5.5 Gallons	1.05	1.009	5.4	28.43	4.12 °L	952	3
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2016 4:54 PM Notes: Sanitize the watermelon, scoop out all of inside, blend to a puree and collect 3 qts of juice to add to secondary after 7 days
Milk Cacao Coffee Stout	Sweet Stout	5.5 Gallons	1.066	1.017	6.37	36.24	38.1 °L	952	0
Author: freedomfrst Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2015 9:47 PM Notes:
Christmas Cookie Ale	American Brown Ale	5.5 Gallons	1.077	1.023	7.12	22.9	21.41 °L	952	0
Author: Uncle Rusty Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2015 5:23 PM Notes:
Hoppy Burt, 2	American IPA	46 Litres	1.076	1.023	7.01	81.26	8.8 °L	952	0
Author: Richard S Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2013 3:19 PM Notes: CA 10l sparge 167g muscuado sugar added for priming.
1982 Amber	American Amber Ale	6 Gallons	1.06	1.011	6.33	68.1	18.74 °L	952	0
Author: Dan Halliday Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2015 10:42 PM Notes:
10 G AG Zombie Dust	American IPA	11 Gallons	1.072	1.018	7.13	74.13	9.27 °L	952	0
Author: Brew Lab Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2015 10:42 PM Notes:
Rasberry IPA	American IPA	5.5 Gallons	1.07	1.018	6.77	67.18	6.07 °L	952	1
Author: blkiddbrewery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2015 9:31 PM Notes: Possibly in the secondary going to use homemade raspberry extract or raspberry juice. Not sure just yet.
Earthily Aromatic IPA	American IPA	12 Gallons	1.054	1.004	6.53	64.44	9.62 °L	952	1
Author: TheLadybugTree Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: Keg Priming Amount: 12 PSI at 38F Creation Date: 6/6/2015 12:56 PM Notes: Inspired to try step mashing once I have pump. need to figure out heat source until i get a kettle. Also want to try overnight mashing.
American Ale	American Pale Ale	10 Gallons	1.055	1.013	5.54	43.78	6.1 °L	952	1
Author: MountainFamilyBrewery Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 6/3/2015 5:54 PM Notes:
Flight IPA - With Vinnie Tips (VV#1)	American IPA	3 Gallons	1.057	1.014	5.74	62.5	4.37 °L	952	0
Author: HopKitty Boil Size: 4 Gallons Boil Time: 20 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2015 3:12 AM Notes: White Labs 001 3/22 OG 1.058 Dry hop 4/7 1 oz mosaic 1 oz cent 1 oz sim 1.017 4/13 Keg 1.017 1.5 tsp biofine 4/15 Unclog dip tube 4/16 Drink Clarity is better Hop bitterness
ClickAss Oktoberfest	Oktoberfest/Märzen	5.5 Gallons	1.046	1.014	4.18	28.3	9.15 °L	952	0
Author: jasonclick Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2015 3:39 PM Notes:
South Paw Milk Stout	Sweet Stout	5 Gallons	1.074	1.019	7.3	37.29	42.71 °L	952	1
Author: Neil Crane Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2013 6:24 AM Notes:
Manu Midget Juice	No Profile Selected	6 Gallons	1.076	1.019	7.4	54.8	2.4 °L	952	0
Author: Manu Nunovurbiswaks Boil Size: 7.14004 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2011 7:24 PM Notes:
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