Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.50 lb |
Weyermann - Barke Pilsner Malt6.5 lb Barke Pilsner Malt |
|
37.03 |
1.75 |
92.9% |
|
0.50 lb |
American - Caramel / Crystal 20L0.5 lb American - Caramel / Crystal 20L |
|
35 |
20 |
7.1% |
|
7 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 qt |
|
Infusion |
-- |
153 °F |
75 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
1.50 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
|
2.85 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Chepachet, RI (Well)
"Pale Ale test" American Pale Ale beer recipe by ErockRPh. BIAB, ABV 5.6%, IBU 44.96, SRM 4.79, Fermentables: (Barke Pilsner Malt, American - Caramel / Crystal 20L) Hops: (Citra LupuLN2 (Cryo)) Other: (Gypsum, Salt, Lactic acid)
Last Updated and Sharing
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- Last Updated: 2024-11-20 22:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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