|
069 Toasted Lager
|
Irish Red Ale
|
2200 Litres |
12.853 |
3.056 |
5.25 |
23.02 |
16.94 °L
|
164 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 2350 Litres |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2024 5:36 PM |
| Notes: |
|
|
House Pale Variant
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.43 |
48.47 |
9.88 °L
|
164 |
1 |
|
|
|
| Boil
Size: 6.47 Gallons |
Boil Time: 45 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2025 1:59 AM |
| Notes: |
|
|
Final Draught
|
Weissbier
|
6 Gallons |
1.05 |
1.01 |
5.27 |
12.69 |
5.23 °L
|
164 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 59 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/21/2025 12:55 PM |
| Notes: |
|
|
Offset Low ABV IPA
|
American IPA
|
5.5 Gallons |
1.052 |
1.012 |
5.34 |
53.31 |
4.3 °L
|
164 |
0 |
|
|
|
| Boil
Size: 6.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2025 1:56 PM |
| Notes: |
|
|
Cascade Smash
|
No Profile Selected |
21 Litres |
1.051 |
1.011 |
5.25 |
18.08 |
6.1 °L
|
164 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 15 |
Boil Gravity: 1.106 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 7:42 AM |
| Notes: |
|
|
Suröl Grundrecept
|
Berliner Weisse
|
20 Litres |
1.047 |
1.007 |
5.3 |
27.96 |
3.8 °L
|
164 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2025 4:08 PM |
Notes: 20l mäskvattten
5l lakvatten
60 min kok |
|
|
Super Lager
|
American Light Lager
|
5.5 Gallons |
1.05 |
1.01 |
5.22 |
0 |
2.99 °L
|
164 |
0 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2025 11:18 PM |
| Notes: |
|
|
SOUR MELON PINEAPPLE GOSE 50L
|
Fruit Beer
|
50 Litres |
12.7 |
2.607 |
5.4 |
11.78 |
3.35 °L
|
164 |
0 |
|
|
|
| Boil
Size: 55.68 Litres |
Boil Time: 60 |
Boil Gravity: 11.5 |
Efficiency: 86 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2025 9:39 AM |
| Notes: |
|
|
Moose Drool Clon
|
American Brown Ale
|
2 Gallons |
1.052 |
1.013 |
5.26 |
23.99 |
24.62 °L
|
164 |
0 |
|
|
|
| Boil
Size: 3.08 Gallons |
Boil Time: 40 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2025 10:43 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
500 Litres |
1.055 |
1.014 |
5.38 |
29.51 |
3.26 °L
|
164 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2024 6:04 PM |
| Notes: |
|
|
10 Gal Cream Ale?
|
No Profile Selected |
10 Gallons |
1.05 |
1.009 |
5.31 |
20.14 |
3.47 °L
|
164 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2022 8:03 PM |
| Notes: |
|
|
Triumph
|
Specialty IPA: New England IPA
|
19 Litres |
1.06 |
1.019 |
5.43 |
25.49 |
4 °L
|
164 |
1 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 9:40 PM |
| Notes: |
|
|
STEAKHOUSE SALAD BUT FOR REAL THIS TIME
|
International Pale Lager
|
372 Gallons |
12.79 |
2.647 |
5.43 |
0 |
3.29 °L
|
164 |
0 |
|
|
|
| Boil
Size: 396 Gallons |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 8:12 PM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
105 Gallons |
1.051 |
1.01 |
5.39 |
20.9 |
3.73 °L
|
164 |
0 |
|
|
|
| Boil
Size: 102.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2024 5:10 PM |
| Notes: |
|
|
5
|
American IPA
|
500 Litres |
1.05 |
1.009 |
5.29 |
40.36 |
43.55 °L
|
164 |
0 |
|
|
|
| Boil
Size: 540 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2024 1:06 PM |
| Notes: |
|
|
SUNRISE WHEAT
|
Weissbier
|
20.8 Litres |
1.052 |
1.011 |
5.33 |
12.818 |
4.24 °L
|
164 |
0 |
|
|
|
| Boil
Size: 20.78 Litres |
Boil Time: 70 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 7/7/2024 5:36 PM |
| Notes: |
|
|
Watering Weizen
|
Weissbier
|
20 Litres |
1.052 |
1.012 |
5.23 |
10.9 |
8.16 °L
|
164 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2024 5:05 PM |
Notes: https://www.brewersfriend.com/homebrew/recipe/view/208841/classic-hefeweizen-braumeister-20l-
Used for mash-scheme. |
|
|
#64 Hazelnut Light
|
American Brown Ale
|
6.5 Gallons |
1.052 |
1.013 |
5.25 |
88.26 |
11.33 °L
|
164 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2024 6:03 PM |
Notes: Recipe IBUs = 33
BF = 54
SMPH = 33 |
|
|
Pale Ale 09. 09
|
American Pale Ale
|
25 Litres |
1.051 |
1.01 |
5.43 |
32.43 |
7.28 °L
|
164 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2023 6:02 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
40 Litres |
1.048 |
1.008 |
5.28 |
0 |
6.14 °L
|
164 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2023 4:50 PM |
| Notes: |
|
|
|
|