Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
113	No Profile Selected	550 Litres	1.033	1.003	3.97	3.46	2.39 °L	183	0
Author: okei Boil Size: 622.48 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2024 1:11 AM Notes:
Pennsylvania Swankey	Swankey	6 Gallons	1.022	1.004	2.4	21.49	2.68 °L	183	0
Author: Boxcar Brewing Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 66 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 7.27 psi Creation Date: 11/16/2025 3:03 AM Notes: Ferment for 9 Days
Padre's Developmental - Scottish Ale	Scottish Heavy	2.75 Gallons	1.036	1.01	3.49	17.07	14.97 °L	183	0
Author: Padre65 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2025 9:13 PM Notes: 10/23/2026: Looking to make this beer tight to style. This will be a very small beer. Think about going to Maris Otter as the base to get the graham cracker flavor - and reduce the grain overhead. Hops, think about some other british hops. Balance bitter with the sweet, but balance toward malt. Maybe even a lager yeast... like the altbier.
MM Dark Mild	Dark Mild	23 Litres	1.031	1.006	3.22	23.23	33.29 °L	183	1
Author: Obscure Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2025 9:06 AM Notes:
Mini Neipa	Specialty IPA: New England IPA	30 Litres	1.036	1.014	2.86	6.98	3.05 °L	183	0
Author: pescabirres Boil Size: 35.93 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 4/26/2025 4:20 PM Notes:
Workman's Porter	Brown Porter	5.5 Gallons	1.044	1.012	4.12	24.43	25.88 °L	183	1
Author: 1 Barrel Brewing Company Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2025 6:00 PM Notes: Ferment for 2 weeks, allow to free rise a few degrees toward the end of fermentation. Closed-transfer to a keg and carbonate to about 10 psi CO2 at 36°F
W1	No Profile Selected	5.5 Gallons	1.043	1.011	4.21	7.75	3.03 °L	183	0
Author: Mrkemrk Boil Size: 6.96 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2024 1:25 PM Notes:
075 Session IPA	American Pale Ale	2200 Litres	10.406	2.442	4.22	31.01	2.92 °L	183	0
Author: Odd Company Brewing Boil Size: 2350 Litres Boil Time: 60 Boil Gravity: 9.8 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2024 3:49 PM Notes:
Awesome Recipe	Weissbier	50 Litres	1.035	1.007	3.77	13.96	3.2 °L	183	0
Author: TonyO'C Boil Size: 55.68 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2024 9:10 AM Notes:
The Thirst One	American IPA	17 Litres	1.036	1.008	3.74	35.46	3.85 °L	183	0
Author: Boil Size: 22.5 Litres Boil Time: 90 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 91.6 g Creation Date: 9/7/2024 8:09 PM Notes:
Awesome Recipe	No Profile Selected	15 Gallons	1.04	1.01	3.94	0	1.13 °L	183	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2022 5:45 AM Notes:
Mosaic Pale Ale	No Profile Selected	160 Litres	1.035	1.009	3.49	21.88	4.47 °L	183	0
Author: Lady Luck Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2024 8:32 AM Notes:
Porter1	Robust Porter	20 Litres	1.04	1.01	3.98	0	12.96 °L	183	0
Author: Boil Size: 25.68 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2024 1:09 PM Notes:
Hazy Saison	Witbier	360 Litres	1.034	1.009	3.38	0	2.24 °L	183	0
Author: Boil Size: 390 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2024 2:35 PM Notes:
London Brown Ale	No Profile Selected	20 Litres	1.043	1.011	4.24	30.68	33.38 °L	183	0
Author: Jeermid Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 7:37 PM Notes:
Awesome Recipe	Irish Stout	280 Litres	1.04	1.01	3.97	17.73	33.95 °L	183	0
Author: Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2023 9:17 AM Notes:
Red Ale	American Amber Ale	5.5 Gallons	1.042	1.01	4.23	30.73	23.35 °L	183	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2023 8:40 PM Notes:
7 Percent Heff	Weissbier	115 Litres	1.035	1.009	3.43	0	3.2 °L	183	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2023 7:15 PM Notes:
Ht1	Blonde Ale	20 Litres	1.033	1.008	3.25	0	2.61 °L	183	0
Author: Stolpshot Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/2/2023 11:54 AM Notes:
Pils	No Profile Selected	50 Litres	1.04	1.01	3.91	31.13	2.98 °L	183	0
Author: Boil Size: 56.45 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2023 8:17 PM Notes:
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