Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.071	1.019	6.79	60.31	4.39 °L	249	0
Author: Rudgeweiser Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2023 10:30 PM Notes:
Rice Lager	No Profile Selected	5.5 Gallons	1.058	1.009	6.45	12.14	2.36 °L	249	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 7/2/2025 9:46 PM Notes:
Water Into Beer IPA	American IPA	27.5 Gallons	1.062	1.011	6.7	59.92	7.88 °L	249	0
Author: Brewman Martin Boil Size: 30.21 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 3/15/2025 4:57 PM Notes:
Maple Blonde	Blonde Ale	5.5 Gallons	1.066	1.014	6.74	19.34	4.03 °L	249	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: MapleSyrup Priming Amount: 6.6 oz Creation Date: 2/7/2025 12:54 PM Notes:
Maibock Lager	Maibock/Helles Bock	4.8 Gallons	1.064	1.011	6.88	24.14	8.11 °L	249	0
Author: Boil Size: 5.48 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 67 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/18/2025 1:11 AM Notes: Pitched lager starter with at least 500 billion cells. 1 day: Fermentation kicked off after 20 hours with thin layer of foam, at which point I put the lid on the fermenter (open fermentation) 2 day: Used heat belt for the first 20 hours reaching roughly 9C ambient temperature at which point I took heat belt and wrapped it very loosely before bringing the chamber temperature down to 8C. 3 day: Increased fermentation temp back to 10C 6 day: brought to 14C to finis up fermentation. Tasted a sample, down to 4.4ph, tasted malty but cloyingly sweet. gravity was roughly around 1.040 but this may have been an issue with the digital refractometer. Ill have to check again soon with a hydrometer. 7 day: Brought to 15psi at 15C for natural carbonation. 10 day: Brought to 21C to complete fermentation. 14 day: Tasted sample, gravity at 1.011. Taste was gettinb better and rounding out, but still a cloying. 21 day: begin lagering.
Misspent Youth	Scottish Heavy	5.5 Gallons	1.07	1.018	6.87	35.05	44.49 °L	249	0
Author: Delta5Actual Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 4.28 psi Creation Date: 10/30/2024 4:38 AM Notes: Mash for 75 minutes Ferment @ 66 degrees
Saison Xupont	Saison	100 Litres	1.056	1.004	6.79	21.34	5.25 °L	249	0
Author: Boil Size: 120 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2024 8:48 PM Notes:
Amalaxy	No Profile Selected	5 Litres	1.066	1.016	6.49	71.25	9.21 °L	249	0
Author: Hypn0T0ad Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 2:24 PM Notes:
Awesome Recipe	American Stout	9 Litres	1.067	1.017	6.57	70.39	39.16 °L	249	0
Author: Boil Size: 14.7 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 68 g Creation Date: 9/22/2023 12:56 AM Notes:
Awesome Recipe	Brown Porter	28 Litres	1.069	1.017	6.86	41.15	25.76 °L	249	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2023 10:25 AM Notes:
Awesome Recipe	American Light Lager	23 Litres	1.069	1.017	6.75	0	3.92 °L	249	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2018 3:44 AM Notes:
CZECH PILS	Bohemian Pilsener	30 Litres	1.059	1.01	6.54	26.17	8.46 °L	249	0
Author: Hugo_dh Boil Size: 38 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 9 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 1/13/2023 1:52 PM Notes:
Czech Pils	No Profile Selected	23 Litres	1.06	1.01	6.58	0	4.96 °L	249	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2022 4:12 AM Notes:
Firestone	American Light Lager	20.8 Litres	1.067	1.017	6.57	0	4.04 °L	249	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2022 3:10 AM Notes:
Dry Stout	American Porter	5 Gallons	1.066	1.014	6.83	10.51	50 °L	249	0
Author: nascyUSF Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2022 5:11 PM Notes:
Unorganized Pale Ale	American Pale Ale	19 Litres	1.064	1.012	6.79	92.52	3.9 °L	249	0
Author: WileyBrew Boil Size: 25.25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2022 11:30 AM Notes:
Awesome Recipe	No Profile Selected	38 Litres	1.068	1.017	6.67	64.72	4.32 °L	249	0
Author: KillerCanuck Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2022 11:53 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.065	1.016	6.41	0	4.16 °L	249	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 4:20 PM Notes:
Smasherish	American IPA	5.5 Gallons	1.061	1.012	6.51	92.49	4.03 °L	249	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 5:57 PM Notes:
Gallaghers Black	No Profile Selected	50 Litres	1.062	1.012	6.6	22.13	30.16 °L	249	0
Author: smokey123 Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 5:39 PM Notes:
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