Homebrew Beer Recipes

Page 15118 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kaiser Pils, Penn Clone	German Pilsner (Pils)	5.5 Gallons	1.05	1.013	4.79	78.79	5.43 °L	69	0
Author: 1 Barrel Brewing Company Boil Size: 7.8 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 2.0 Primary Temp: 49 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 10/3/2024 2:13 PM Notes:
Bum Pisner	Classic American Pilsner	10 Litres	1.058	1.01	6.18	30.43	5.82 °L	69	0
Author: monareza Boil Size: 15.88 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2024 8:08 AM Notes:
Awesome Recipe	Weizen/Weissbier	5.5 Gallons	1.013	1.003	1.25	69.35	15.47 °L	69	2
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2024 5:15 AM Notes:
2024 Black IPA	English IPA	5 Gallons	1.06	1.012	6.32	91.76	50 °L	69	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2024 4:11 PM Notes:
HBC Double IPA #1 2024	No Profile Selected	20 Litres	1.073	1.014	7.72	54.01	5.81 °L	69	2
Author: Boil Size: 12 Litres Boil Time: 40 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 161.6 g Creation Date: 11/11/2024 1:22 PM Notes:
Juicy Hazy IPA 012	Specialty IPA: New England IPA	10 Litres	1.092	1.027	8.47	14.63	5.12 °L	69	0
Author: Gaimon Boil Size: 16.03 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 59.5 g Creation Date: 11/9/2024 5:55 AM Notes: ph:5.23
Ginger Spice Witbier	Witbier	5.5 Gallons	1.058	1.015	5.75	25.74	4.3 °L	69	0
Author: BruNomad Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 10:41 PM Notes:
Frankenstein	American Porter	5.15 Gallons	1.055	1.014	5.42	40.43	28.52 °L	69	0
Author: voodoo_donut Boil Size: 6.47 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2024 7:38 PM Notes:
Pre-Pro Lager	Pre-Prohibition Lager	5.5 Gallons	1.056	1.015	5.4	38.28	3.92 °L	69	0
Author: R_SATX Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2024 4:41 PM Notes:
CVG Pale	American Pale Ale	5 Gallons	1.044	1.008	4.64	48.74	6.59 °L	69	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2024 4:53 PM Notes:
Cooper's Copper Ale	American Amber Ale	5.75 Gallons	1.059	1.014	5.84	40.36	13.67 °L	69	0
Author: maxxdenton Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2014 8:26 PM Notes:
HB021	No Profile Selected	2400 Litres	1.037	1.005	4.25	0	1.39 °L	69	1
Author: Shanu Walsh Boil Size: 2400 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2024 3:32 AM Notes:
Awesome Recipe	English IPA	5.5 Gallons	1.062	1.015	6.2	0	23.81 °L	69	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2024 2:16 AM Notes:
New England IPA	Specialty IPA: New England IPA	20 Litres	1.077	1.014	8.27	16.4	7.19 °L	69	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2024 2:15 PM Notes:
N.2 - Comet Smash I	American IPA	3.02 Litres	1.06	1.011	6.39	66.47	5.46 °L	69	0
Author: Square4 Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2024 3:23 PM Notes: 5 days cold crash. Some residual yeasty flavor, weak hop flavor without dry hopping.
Ginger Ale	No Profile Selected	1.5 Gallons	1.044	1.006	4.95	9.99	1.69 °L	69	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2024 8:19 PM Notes:
Awesome Recipe	Belgian Tripel	5.2 Gallons	1.066	1.011	7.18	19.24	11.66 °L	69	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2024 1:28 PM Notes:
Awesome Recipe	No Profile Selected	100 Litres	1.043	1.011	4.26	0	3.84 °L	69	0
Author: Nhi Mai Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2024 3:07 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.042	1.01	4.11	0	3.06 °L	69	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 11:43 PM Notes:
ZE DUKELWEIZEN YAH	No Profile Selected	24.5 Litres	1.061	1.014	6.2	16.38	20.18 °L	69	0
Author: Renardbleu Boil Size: 27.51 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 59 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 199.8 g Creation Date: 3/14/2020 4:33 PM Notes:
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