Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Strobel Festbier	Munich Helles	1.5 Gallons	1.055	1.012	5.74	20.95	5.83 °L	167	0
Author: mdstrobe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2024 2:09 PM Notes:
Unmalted Wheat	American Wheat Beer	3 Gallons	1.058	1.014	5.72	42.09	4.7 °L	167	0
Author: david@gnomebrewshop.com Boil Size: 4.62 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2025 7:42 PM Notes:
APA PERRO MALTOSO (CITRA-MOSAIC)	American Pale Ale	500 Litres	1.054	1.01	5.7	43.02	7.57 °L	167	0
Author: Boil Size: 509.24 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2025 3:48 AM Notes:
Tart Saison	Saison	5.5 Gallons	1.049	1.005	5.85	19.37	4.04 °L	167	1
Author: Boil Size: 6.41 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 6.7 oz Creation Date: 6/16/2025 3:52 AM Notes:
Funny But With Words 1.1	Witbier	6 Gallons	1.056	1.014	5.73	17.82	4 °L	167	0
Author: Hollyhock Artisanal Ales Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 21.3 psi Creation Date: 6/8/2025 9:14 PM Notes:
SW Kansas Cascade Bomb	American IPA	10 Gallons	1.057	1.013	5.74	68.93	12.46 °L	167	0
Author: Jolly Ginner Boil Size: 14.09 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 12:43 AM Notes:
25/06 10Cent APA	American Pale Ale	23 Litres	1.056	1.011	5.85	38.28	5.83 °L	167	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 4:27 PM Notes:
Vienna Lager Mariage	No Profile Selected	41 Litres	1.053	1.008	5.88	22.87	13.48 °L	167	0
Author: davidt Boil Size: 49.65 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 2:48 PM Notes:
Belgian Saison	Saison	5.5 Gallons	1.048	1.005	5.68	28.43	5.16 °L	167	0
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2025 3:08 AM Notes:
NZ IPA	nz ipa	20 Litres	1.059	1.015	5.76	50.26	5.45 °L	167	1
Author: HHJ_asksdub Boil Size: 24.74 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2025 2:48 AM Notes: Gypsum 6g Calcium Chloride (dihydrate) 2.5g thin mash
IPA_2310	American IPA	100 Litres	1.055	1.01	5.95	39.61	3.46 °L	167	0
Author: Boil Size: 107.63 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2023 7:01 PM Notes:
SB68-1: Strawberry Rhubarb Sour	No Profile Selected	5.5 Gallons	1.052	1.008	5.83	18.93	4.71 °L	167	0
Author: Jacob Melby Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 5/25/2024 8:20 PM Notes: Poor performance from philly sour. Not very tart, off putting phenolic note. Bad yeast? Need table sugar for acid development? Underpitched?
CAP #3	Classic American Pilsner	5 Gallons	1.058	1.013	5.88	0	3.79 °L	167	0
Author: Boil Size: 7.63 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2024 12:39 AM Notes:
Awesome Recipe	Czech Pale Lager	23 Litres	1.052	1.008	5.69	14.35	3.1 °L	167	0
Author: Boil Size: 29.61 Litres Boil Time: 65 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 4/28/2024 9:11 AM Notes:
Brewfest Brown	American Brown Ale	5.5 Gallons	1.059	1.015	5.8	18.5	19.53 °L	167	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2024 6:47 PM Notes:
Pale Monk	American Pale Ale	5.5 Gallons	1.058	1.015	5.73	50.72	4.51 °L	167	1
Author: Caoimhin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2024 1:21 AM Notes:
Awesome Recipe	Weissbier	5 Gallons	1.056	1.012	5.68	0	4.89 °L	167	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 11/30/2023 4:44 AM Notes:
Quay Christmas Spiced Brown Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.066	1.022	5.75	29.33	15.55 °L	167	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 11/18/2023 5:15 PM Notes:
SMaSH V2 Upkicked	Specialty IPA: White IPA	5.5 Gallons	1.055	1.01	5.9	58.35	6.4 °L	167	0
Author: J Rose Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 11:19 PM Notes: Runnings/ Drain off from 15bbl batch...No chill and later boiled
Awesome Recipe	American Pale Ale	32 Litres	1.06	1.014	5.98	41.48	7.42 °L	167	0
Author: Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2023 2:24 AM Notes:
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