Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale Cumple	American Pale Ale	50 Litres	1.059	1.011	6.29	33.57	6.84 °L	195	0
Author: buenos amigos beer Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.76 bar Creation Date: 11/1/2024 4:48 PM Notes:
The Grump’s Guilt (Fresh Hop)	American IPA	186 Gallons	1.055	1.008	6.19	24.92	6.01 °L	195	0
Author: The Eldo Boil Size: 200 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 69 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2025 6:44 PM Notes:
'25 Summer Wheat	Weissbier	5.5 Gallons	1.053	1.007	6.09	16.75	5.16 °L	195	0
Author: Boil Size: 7.82 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 24.52 psi Creation Date: 5/27/2025 11:00 PM Notes: ferment at between 62 and 67 degrees - cold condition 1 week before kegging.
Golden Braggot	Braggot	10 Litres	1.059	1.015	5.8	36.51	5.8 °L	195	0
Author: xander10 Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2025 11:35 PM Notes:
Awesome Recipe	English IPA	20 Litres	1.054	1.009	5.86	46.81	7.05 °L	195	0
Author: Brew it Bru Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 4/14/2025 2:41 PM Notes:
Chon-Si IPA	American IPA	25 Litres	1.059	1.012	6.14	52.36	10.21 °L	195	0
Author: Boil Size: 31.43 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/21/2025 5:52 AM Notes:
January Hazy IPA	American IPA	14 Gallons	1.065	1.017	6.24	49.28	5.26 °L	195	0
Author: Boil Size: 15.65 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 11:46 PM Notes:
Heidelberg Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.016	6.15	0	3.86 °L	195	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2024 6:59 AM Notes:
Winter Festbier	International Pale Lager	5.5 Gallons	1.058	1.01	6.28	39.87	5.65 °L	195	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 11/28/2024 6:29 PM Notes:
Solitary Surge IPA	American IPA	5.5 Gallons	1.061	1.014	6.12	35.41	5.41 °L	195	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2024 7:31 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.062	1.016	6.12	0	4.46 °L	195	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2022 4:55 AM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.056	1.01	6.05	55.11	7.9 °L	195	0
Author: Delta5Actual Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 10/30/2024 3:15 AM Notes: Steep grains in 150-165 degree water for 20 minutes, remove grains, and bring to a boil. Bring to a boil, remove from heat add all LME/DME, return to heat. Bring to boil and start hopping schedule. Ferment in cold storage around 50-58 degrees. After 2 weeks, transfer to secondary/ keg. Lower temp 1-3 degrees per day until at 40 degrees. Keep at this temp for 3-4 weeks
Gillon Glue Sniffer	American Porter	5.5 Gallons	1.062	1.018	5.76	52.45	50 °L	195	0
Author: sterling.gillon Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2024 6:18 PM Notes:
Awesome Recipe	No Profile Selected	5 Litres	1.07	1.022	6.35	55.84	10.29 °L	195	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2024 3:39 PM Notes:
オリン杏仁マンゴー	No Profile Selected	560 Litres	1.07	1.025	5.87	5.22	4.99 °L	195	0
Author: ZACO BREWING Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2024 7:54 AM Notes:
Awesome Recipe	Märzen	5.5 Gallons	1.058	1.015	5.75	16.43	11.97 °L	195	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 3:46 AM Notes:
ESB 2.0	Standard/Ordinary Bitter	23 Litres	1.06	1.015	5.91	0	5.05 °L	195	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2023 7:34 PM Notes:
Sabro Pale Ale	Blonde Ale	12 Litres	1.056	1.011	5.94	38.59	4.32 °L	195	0
Author: Boil Size: 17.91 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/29/2023 6:30 PM Notes:
Belgisk Blond	No Profile Selected	25 Litres	1.058	1.01	6.31	0	5.26 °L	195	0
Author: magne.reinholt@yahoo.no Boil Size: 30.34 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: BelgianCandySyrup Priming Amount: 347.6 g Creation Date: 12/10/2022 3:50 PM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.058	1.015	5.75	16.34	3.78 °L	195	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2022 11:55 PM Notes:
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