|
Saison
|
No Profile Selected |
21 Litres |
1.051 |
1.005 |
6.06 |
28.76 |
3.87 °L
|
253 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2023 7:39 AM |
| Notes: |
|
|
Pilsner With Saaz
|
No Profile Selected |
4 Gallons |
1.053 |
1.008 |
5.96 |
28.87 |
3.31 °L
|
253 |
0 |
|
|
|
| Boil
Size: 4.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2025 7:50 PM |
| Notes: |
|
|
PUB 117 - Sun Tzu Settles In The West Coast IPA
|
American IPA
|
264 Gallons |
1.061 |
1.015 |
6.02 |
43.43 |
6 °L
|
253 |
0 |
|
|
|
| Boil
Size: 295 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2025 8:55 PM |
| Notes: |
|
|
Dorada Vikinga 2025
|
Cream Ale
|
25 Litres |
1.058 |
1.011 |
6.18 |
13.04 |
5.67 °L
|
253 |
0 |
|
|
|
| Boil
Size: 29.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2025 10:22 AM |
| Notes: |
|
|
Smoked Porter Pt 2
|
English Porter
|
10 Litres |
1.064 |
1.017 |
6.19 |
45.24 |
27.79 °L
|
253 |
1 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2024 10:47 AM |
| Notes: |
|
|
Lemondrop Saison
|
Saison
|
5.5 Gallons |
1.058 |
1.012 |
6.13 |
20.44 |
6.63 °L
|
253 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2024 12:35 PM |
| Notes: |
|
|
Sit For Schnitzel
|
Märzen
|
5.5 Gallons |
1.061 |
1.014 |
6.17 |
21.81 |
10.9 °L
|
253 |
0 |
|
|
|
| Boil
Size: 7.22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2024 3:59 AM |
| Notes: |
|
|
Robust Porter 2
|
American Porter
|
5.5 Gallons |
1.063 |
1.016 |
6.2 |
39.04 |
35.62 °L
|
253 |
0 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2024 8:43 PM |
| Notes: |
|
|
Lambic
|
Berliner Weisse
|
6 Gallons |
1.054 |
1.008 |
6.04 |
11.45 |
3.86 °L
|
253 |
0 |
|
|
Author:
|
|
Worts & All
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2024 9:58 PM |
| Notes: |
|
|
ENVER AMERICAN PORTER
|
American Porter
|
20 Litres |
1.061 |
1.015 |
6.1 |
34.43 |
39.42 °L
|
253 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.83 bar |
Creation
Date: 12/28/2023 8:01 PM |
| Notes: FERMENTAR 5 DIAS A 19 °C Y 2 A 21 ° C, en maduracion colocar medio litro de cafe concentrado espresso |
|
|
Awesome Recipe
|
American Light Lager
|
14 Litres |
1.061 |
1.015 |
6.01 |
0 |
4.38 °L
|
253 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2018 7:56 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
310 Gallons |
15.181 |
3.74 |
6.2 |
0 |
5.61 °L
|
253 |
0 |
|
|
|
| Boil
Size: 330 Gallons |
Boil Time: 60 |
Boil Gravity: 14.3 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2023 1:41 AM |
| Notes: |
|
|
American Amber Ale II
|
American Amber Ale
|
22.5 Litres |
13.989 |
2.784 |
6.03 |
35.31 |
13.22 °L
|
253 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 137 |
Boil Gravity: 12 |
Efficiency: 80.5436 |
Mash Thickness: 2.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2023 11:36 AM |
Notes: 13.4.
22,25 l / 1,35434231 RI = 14,134274 °B = 14,137269 °P
22,5 l / 13,977226 °B = 13,980172 °P
(trošku viac, lebo ešte prebiehal odpar)
22:40 zakvasené > pivnica
14.4. 19:30
18,3 °C
19.4. 8:05
18,9 °C > hore
8:15 DH 101 g
27.4. 18:00
1,3435725 RI = 7,207838 °B = 1,011 SG = 79,5 AA
19,357 l / 95 g / 4,8 > 4,3 °C = 2,558 > 2,584 vols
nafľaškované 19,117 l |
|
|
PALE ALE
|
American Pale Ale
|
50 Litres |
1.062 |
1.015 |
6.09 |
0 |
5.99 °L
|
253 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2023 4:02 AM |
| Notes: |
|
|
Miller Saison
|
Saison
|
6.5 Gallons |
1.056 |
1.01 |
6.05 |
32.32 |
6.63 °L
|
253 |
0 |
|
|
Author:
|
|
Frankenheim
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2023 7:04 PM |
Notes: Pitch at 68F, free rise to 75F - heat control off
|
|
|
Chicago/ Belgisk Dubbel 25
|
No Profile Selected |
23 Litres |
1.065 |
1.018 |
6.2 |
25.56 |
9.94 °L
|
253 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2020 5:11 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5 Litres |
1.057 |
1.011 |
6.07 |
22.81 |
4.38 °L
|
253 |
0 |
|
|
|
| Boil
Size: 4.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2020 3:29 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.015 |
6.01 |
0 |
6.65 °L
|
253 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 12:27 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.015 |
5.96 |
0 |
3.81 °L
|
253 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2020 1:33 AM |
| Notes: |
|
|
IPA
|
No Profile Selected |
9.8 Litres |
1.061 |
1.015 |
5.96 |
33.64 |
9.23 °L
|
253 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/19/2019 1:40 PM |
| Notes: |
|
|
|
|