|
Omija Saison
|
American Wheat Beer
|
28 Litres |
1.041 |
1.007 |
4.46 |
17.88 |
6.62 °L
|
193 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 4.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2024 2:53 AM |
| Notes: |
|
|
Watermelon Seltzer
|
No Profile Selected |
2.5 Gallons |
1.034 |
1 |
4.41 |
0 |
0.8 °L
|
193 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2025 1:04 AM |
| Notes: |
|
|
Irish Red Ale
|
Irish Red Ale
|
40 Litres |
1.046 |
1.011 |
4.54 |
22.19 |
16.68 °L
|
193 |
0 |
|
|
|
| Boil
Size: 43 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 222.2 g |
Creation
Date: 9/4/2025 11:49 AM |
| Notes: |
|
|
Blackberry Frusion
|
Fruit Beer
|
5 Gallons |
1.045 |
1.011 |
4.45 |
25.04 |
4.77 °L
|
193 |
0 |
|
|
|
| Boil
Size: 6.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5.6oz |
Creation
Date: 8/2/2025 12:51 PM |
| Notes: |
|
|
FCB Wheat
|
American Wheat Beer
|
40 Gallons |
1.042 |
1.008 |
4.58 |
15.87 |
3.91 °L
|
193 |
0 |
|
|
Author:
|
|
Flag City Brewing
|
|
| Boil
Size: 48.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2025 6:30 PM |
| Notes: |
|
|
Goldstar-Style Munich Dunkel
|
Munich Dunkel
|
3 Litres |
1.043 |
1.007 |
4.65 |
14.85 |
10.59 °L
|
193 |
0 |
|
|
|
| Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2025 1:17 PM |
| Notes: |
|
|
Bohemian Lifestyle
|
Bohemian Pilsener
|
13 Gallons |
1.044 |
1.009 |
4.59 |
32.04 |
3.43 °L
|
193 |
0 |
|
|
|
| Boil
Size: 13.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 3:02 AM |
| Notes: |
|
|
Christmas Marzen
|
International Pale Lager
|
18 Litres |
1.045 |
1.011 |
4.35 |
12.47 |
8.69 °L
|
193 |
0 |
|
|
|
| Boil
Size: 23.86 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 9 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 5:10 PM |
| Notes: |
|
|
GERMAN PILSNER
|
German Pilsner (Pils)
|
25 Litres |
1.039 |
1.006 |
4.39 |
20.04 |
2.63 °L
|
193 |
0 |
|
|
|
| Boil
Size: 27.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 3:14 PM |
| Notes: |
|
|
Spiced Honey Beer
|
No Profile Selected |
11 Gallons |
1.046 |
1.012 |
4.43 |
12.6 |
3.68 °L
|
193 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2024 4:55 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Litres |
1.041 |
1.008 |
4.33 |
47.78 |
6.98 °L
|
193 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 63 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2023 8:12 AM |
| Notes: |
|
|
Irish Stout
|
Irish Stout
|
11 Gallons |
1.044 |
1.011 |
4.32 |
33.81 |
48.96 °L
|
193 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2024 4:10 PM |
| Notes: |
|
|
Guinness Clone
|
No Profile Selected |
160 Litres |
1.044 |
1.011 |
4.38 |
41.66 |
44.99 °L
|
193 |
0 |
|
|
|
| Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2024 6:43 AM |
| Notes: |
|
|
Huhti 2024
|
No Profile Selected |
19 Litres |
1.051 |
1.015 |
4.65 |
0 |
6.07 °L
|
193 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2024 9:52 AM |
| Notes: |
|
|
Bisquick
|
Special/Best/Premium Bitter
|
5.25 Gallons |
1.047 |
1.013 |
4.49 |
24.08 |
11.34 °L
|
193 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2024 12:46 AM |
| Notes: |
|
|
Irish Stout
|
Dry Stout
|
1 Gallons |
1.044 |
1.011 |
4.34 |
0 |
44.9 °L
|
193 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2024 10:22 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
25 Litres |
1.044 |
1.011 |
4.43 |
43.37 |
5.25 °L
|
193 |
0 |
|
|
|
| Boil
Size: 27.64 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2023 7:23 PM |
| Notes: |
|
|
Kolsch V.02
|
Kölsch
|
50 Litres |
1.046 |
1.012 |
4.55 |
0 |
5.03 °L
|
193 |
0 |
|
|
|
| Boil
Size: 52.84 Litres |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2023 6:12 PM |
| Notes: |
|
|
Black Chocolate
|
Munich Dunkel
|
40 Litres |
1.045 |
1.011 |
4.47 |
22.96 |
24.5 °L
|
193 |
0 |
|
|
|
| Boil
Size: 43.71 Litres |
Boil Time: 35 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2023 1:20 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
4000 Litres |
1.046 |
1.012 |
4.57 |
0 |
5.02 °L
|
193 |
0 |
|
|
|
| Boil
Size: 4005.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2023 2:46 PM |
| Notes: |
|
|
|
|