Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hobgoblin V2	No Profile Selected	5 Litres	1.053	1.011	5.56	61.56	6.48 °L	208	0
Author: Hypn0T0ad Boil Size: 9.5 Litres Boil Time: 70 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2024 12:51 PM Notes:
Jason	Munich Helles	23 Litres	1.056	1.013	5.69	26.52	3.6 °L	208	0
Author: Boil Size: 30.68 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2025 8:43 PM Notes: Fermented 8 days at 13c. Diacetyl rest for 2 days at room temp (22c). Lagering for 2 weeks at 4c. Bringing back up to room temp (22c) and dry hopping for 3 days Cold-crashing back down to 4c for 24 hours Kegging.
New Zealand Pale Ale #1	American Pale Ale	5 Gallons	1.055	1.014	5.47	21.43	7.28 °L	208	0
Author: Boil Size: 7.5 Gallons Boil Time: 50 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.02 psi Creation Date: 3/13/2025 8:45 PM Notes:
Aussie Dark Lager	No Profile Selected	20 Litres	1.055	1.011	5.66	20.87	4.78 °L	208	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2025 6:45 AM Notes:
GN Lite Lager	Czech Pale Lager	165 Gallons	1.052	1.01	5.57	9.17	3.2 °L	208	0
Author: Boil Size: 167.44 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2025 7:59 PM Notes:
Dark Biscuit Stout	No Profile Selected	2.25 Gallons	1.061	1.017	5.75	20.21	37.32 °L	208	0
Author: Tollie Mitchell Boil Size: 1.9 Gallons Boil Time: 45 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2025 12:16 AM Notes:
Awesome Recipe	No Profile Selected	1350 Litres	1.057	1.013	5.78	0	5.41 °L	208	0
Author: Boil Size: 1450 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 2.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2024 10:53 PM Notes:
Passion Fruit Mango Wheat	No Profile Selected	11 Gallons	1.051	1.01	5.45	21.24	3.37 °L	208	0
Author: Boil Size: 12.61 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 1:18 PM Notes:
#46 Chocolate Oatmeal Stout	Oatmeal Stout	6.5 Gallons	1.053	1.012	5.47	32.95	36.35 °L	208	0
Author: sg brix Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: 15 PSI CO2 Creation Date: 4/6/2024 5:32 PM Notes: Dry Hopped 1 oz cascade Did not use Coconut nibs as was called for. Cround up the coconut flakes and added it the 2nd fermentor Lactose sugar was reduced to 1/2 lb could go down more! ------- Loosely based on Lorena "Yooper" Evans, http://www.homebrewtalk.com/showthread.php?t=210376 and inspired by Oskar Blues "death by Coconut." Tweaked using a different yeast, and a different grain bill. Tried using cold steep roast & crystal in 1 gallon room temp water. Rinsed & squeezed to get a total of 2-3 qts of dark brew to add to kettle near flame out. Didn't add as much flavor as I wanted. Also, flaked coconut is a royal PITA. Will use coconut extract next time. Will try 1st recipe with 6.5# MO + .5# GP, then switch to 7.0# GP. Will ferment using STC1000+ ALE PROFILE (Pr4)(16+ days) Pitch yeast @ <70° SP0: 66° dh0: 120 (5 day ferment) SP1: 66° dh1: 24 (1 day ramp up) SP2: 72° dh2: 72 (3 day ferment/D-rest) SP3: 72° dh3: 48 (2 day ramp down) SP4: 36° (Crash, fine, and keg) dh4: 0
Midnite Rambler	No Profile Selected	46 Litres	1.06	1.015	5.89	17.2	35.76 °L	208	0
Author: Boil Size: 52.05 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 9:15 AM Notes:
The Golden Path	No Profile Selected	5.5 Gallons	1.058	1.013	5.82	31.91	6.2 °L	208	0
Author: weswesweswes Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 7:20 AM Notes:
Kolsch	Weissbier	20.8 Litres	1.058	1.015	5.72	26.19	4.13 °L	208	0
Author: Boil Size: 26.78 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2024 6:13 AM Notes:
ESB	Strong Bitter	5.5 Gallons	1.063	1.02	5.61	46.98	10.72 °L	208	1
Author: odd duck Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2024 6:24 PM Notes: 2 liter starter with one wlp002 pure pitch
RAIN IPA	American IPA	20.8 Litres	1.051	1.009	5.49	52.64	3.74 °L	208	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2023 10:17 AM Notes:
Awesome Recipe	No Profile Selected	1000 Gallons	1.042	1	5.51	0	0.93 °L	208	0
Author: Boil Size: 1000 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2023 11:10 AM Notes:
Black Lager	No Profile Selected	5.5 Gallons	1.057	1.014	5.58	0	36.18 °L	208	0
Author: FriedOkraPickles Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2023 2:06 PM Notes:
Assahi	No Profile Selected	4 Litres	1.057	1.014	5.61	0	3.77 °L	208	0
Author: Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2023 9:20 AM Notes:
Porter P	English Porter	110 Litres	1.056	1.013	5.54	25.06	29.25 °L	208	0
Author: Palo2 Boil Size: 117.85 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2022 4:01 PM Notes:
Awesome Recipe	No Profile Selected	112 Gallons	1.06	1.015	5.87	0	22.99 °L	208	0
Author: Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2022 12:49 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.057	1.014	5.61	12.63	3.31 °L	208	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2022 3:24 AM Notes:
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