Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vienna Lager	Vienna Lager	11 Gallons	1.049	1.012	4.95	26.74	9.29 °L	168	0
Author: Chris N Boil Size: 12.33 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.44 psi Creation Date: 8/28/2024 10:54 AM Notes:
Lemon Daydream CH	No Profile Selected	530 Gallons	12.307	3.173	4.89	7.43	4.07 °L	168	0
Author: conwolf Boil Size: 577.12 Gallons Boil Time: 60 Boil Gravity: 11.7 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2025 11:23 PM Notes:
Raspberry Table Saison	Saison	5.5 Gallons	1.04	1.004	4.77	33.61	2.76 °L	168	1
Author: Olive Street Brews and Meads Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 19.62 psi Creation Date: 5/27/2025 7:30 PM Notes:
Postcards From Helles 3.0	Munich Helles	5.5 Gallons	1.045	1.008	4.92	24.92	4.19 °L	168	0
Author: Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2025 3:44 PM Notes:
Zayd's Weissbier	Weissbier	5 Gallons	1.047	1.009	4.91	9.91	2.9 °L	168	0
Author: Zayd Boil Size: 5.41 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 22.6 psi Creation Date: 4/17/2025 4:57 PM Notes: Open vessel fermentation for 10-14 days If bottling, Load it with 3x the amount of sugar, If kegging, 22psi @ 32 degrees
95630 Pilsner	German Pilsner (Pils)	218 Gallons	12.371	3.19	4.91	19.12	2.86 °L	168	0
Author: Ombank Boil Size: 237 Gallons Boil Time: 60 Boil Gravity: 11.4 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2025 7:12 PM Notes:
Experimental Blonde Ale	Blonde Ale	20 Litres	1.047	1.011	4.79	20.21	6.14 °L	168	0
Author: RodBeer21 Boil Size: 31.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 144 g Creation Date: 4/9/2025 1:15 AM Notes: Volume pre coccion 24 lts
ZwitscherHaus Rotkehlchen Cream Ale	Cream Ale	18 Litres	1.045	1.008	4.91	19.64	4.26 °L	168	0
Author: HallonOats Boil Size: 22 Litres Boil Time: 40 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2025 1:25 PM Notes:
Goldstar-Style Munich Dunkel	Munich Dunkel	3 Litres	1.043	1.007	4.65	14.85	10.59 °L	168	0
Author: Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2025 1:17 PM Notes:
Manila 1	No Profile Selected	18.9 Litres	1.047	1.012	4.62	26.52	15.98 °L	168	0
Author: gordonboots Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2024 3:48 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.051	1.013	4.98	0	4.39 °L	168	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2022 3:04 AM Notes:
Mexican Lager	No Profile Selected	2700 Litres	1.044	1.008	4.72	16.19	2.98 °L	168	0
Author: ZACO BREWING Boil Size: 2800 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2024 5:26 AM Notes:
Gylden Høst	British Golden Ale	45 Litres	1.047	1.012	4.61	44.63	4.29 °L	168	0
Author: Bigbear88 Boil Size: 52.18 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2024 11:33 AM Notes:
Blog Zeitgeist	International Pale Lager	5 Litres	1.046	1.009	4.95	30.75	22.37 °L	168	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2024 1:47 PM Notes:
BBB Wheat Lager	No Profile Selected	40 Litres	12.094	3.117	4.8	24.17	4.38 °L	168	0
Author: Nikolay.Illov Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 7:45 AM Notes:
Shuttz Wit	Witbier	11 Gallons	1.049	1.012	4.75	13.75	3.94 °L	168	0
Author: Blackmuse Boil Size: 13.16 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 12:34 AM Notes: Using Pacific Jade to try and match what spices would bring to the beer... If it doesn't quite match then I will add coriander and orange peel to the fermenter.
えびだし#001	No Profile Selected	520 Litres	1.056	1.02	4.8	7.46	15.41 °L	168	0
Author: ZACO BREWING Boil Size: 560 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2023 8:40 AM Notes:
Fruited Sour Base	No Profile Selected	1050 Litres	1.047	1.012	4.61	0	3.46 °L	168	0
Author: Boil Size: 1105.7 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 12:11 PM Notes:
Summer Kolsh	Kölsch	5.5 Gallons	1.048	1.012	4.72	28.75	4 °L	168	6
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 4/12/2023 1:18 AM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.046	1.009	4.93	13.8	5.95 °L	168	0
Author: mauri96 Boil Size: 25.78 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2022 1:02 PM Notes:
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