Homebrew Beer Recipes

Page 15021 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
El Azacca	Specialty IPA: New England IPA	22.7 Litres	1.065	1.018	6.49	32.79	3.85 °L	214	0
Author: Gmarg Boil Size: 29 Litres Boil Time: 45 Boil Gravity: 1.055 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2024 9:39 PM Notes:
Heff	Weissbier	1 Gallons	1.05	1.01	5.13	10.7	4.58 °L	214	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 6/15/2025 11:13 PM Notes: Fermentis - Safbrew - Wheat Beer Yeast WB-06 Wyeast - Weihenstephan Weizen 3068 White Labs - Hefeweizen Ale Yeast WLP300 Mangrove Jack - Bavarian Wheat Yeast M20 Fermentis - Safale-WB06 Lallemand - LALBREW® MUNICH CLASSIC WHEAT BEER YEAST Fermentis - Safale - American Ale Yeast US-05 White Labs - Hefeweizen IV Ale Yeast WLP380 Danstar - Munich Classic Wheat Beer Yeast Wyeast - Bavarian Wheat 3056
APA (Andre And Patrick Ale)	American Pale Ale	20 Litres	1.058	1.01	6.37	75.68	6.23 °L	214	0
Author: Boil Size: 26.41 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 6:30 AM Notes:
Thiolation Hazy IPA	Specialty IPA: New England IPA	4 Gallons	1.062	1.014	6.28	32.11	4.42 °L	214	0
Author: DickSpangler Boil Size: 5.56 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 4.93 psi Creation Date: 2/20/2025 9:51 PM Notes:
Irish Stout	Irish Stout	2 Gallons	1.044	1.011	4.32	41.84	35.2 °L	214	0
Author: Boil Size: 3.08 Gallons Boil Time: 40 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 2:00 AM Notes: Adapted from a Guinness clone by Brewer #387195, available at: https://www.brewersfriend.com/homebrew/recipe/view/1421913/guinness-clone Matches Style: Original Gravity 1.044 1.036 - 1.044 Final Gravity 1.011 1.007 - 1.011 ABV 4.28% 4 - 4.5% ABV alt 4.32% 4 - 4.5% IBU Tineth 41.84 25 - 45 IBU Rager 39.33 25 - 45 SRM Morey 35.2 25 - 40 SRM Daniels 28.47 25 - 40 SRM Mosher 34.8 25 - 40 EBC Morey 69.35 49.3 - 78.8
Moose Drool Clone	American Brown Ale	2 Gallons	1.052	1.013	5.26	23.99	24.62 °L	214	0
Author: Boil Size: 3.08 Gallons Boil Time: 40 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 10:40 PM Notes:
Dark Ordinary	Ordinary Bitter	21 Litres	1.031	1.009	2.81	16.79	9.5 °L	214	0
Author: TobiasW Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 9:18 AM Notes:
Belgian Dubbel V1.0	Belgian Dubbel	5 Litres	1.075	1.01	8.53	23.58	30 °L	214	0
Author: VG30DETT Boil Size: 7.27 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2024 12:03 AM Notes:
Fluff Your Hair Blonde	Blonde Ale	5.5 Gallons	1.05	1.013	4.97	19.58	5.37 °L	214	1
Author: RunRideBrew Boil Size: 6.69 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 5/11/2024 3:13 PM Notes:
Witbier	Witbier	3 Gallons	1.05	1.012	4.99	13.03	4.73 °L	214	1
Author: Smith Farm Brewing Co. Boil Size: 4.01 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 2.7 oz Creation Date: 4/17/2024 2:56 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.045	1.011	4.47	0	3.13 °L	214	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 1:58 AM Notes:
American Leichtbier (64% American Pilsner)	German Leichtbier	2.75 Gallons	1.03	1.004	3.4	27.7	2.04 °L	214	0
Author: kakent Boil Size: 3.75 Gallons Boil Time: 75 Boil Gravity: 1.022 Efficiency: 76.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 13.05 psi Creation Date: 1/20/2024 2:17 AM Notes:
Awesome Recipe	American Amber Ale	20.8 Litres	1.081	1.02	7.94	0	11.8 °L	214	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.147 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2024 11:44 AM Notes:
Helles Bock 4c	Helles Bock	21 Litres	1.056	1.01	6.11	26.32	8.33 °L	214	0
Author: dong bok yi Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2024 6:58 AM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.015	6.39	25.64	4.46 °L	214	1
Author: Fleeulrich Boil Size: 8.85 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2023 10:15 PM Notes: This NEIPA turned out great! Super juicy with all sorts of fruity flavors!
Awesome Recipe	English IPA	18 Litres	1.052	1.012	5.28	56.87	11.11 °L	214	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 53 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.88 bar Creation Date: 5/29/2023 7:55 PM Notes:
Irish Red Ale	Irish Red Ale	3.5 Gallons	1.05	1.014	4.62	21.04	13.11 °L	214	0
Author: Huckthedoge Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2023 3:58 AM Notes:
Grapefruit IPA	American IPA	5 Gallons	1.066	1.016	6.47	56.44	9.56 °L	214	1
Author: Leroy Brews Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 5:44 PM Notes:
American Golden Ale	Blonde Ale	5 Gallons	1.045	1.008	4.74	28.37	4.76 °L	214	0
Author: caribbeanbrewing Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2022 3:19 PM Notes:
SMASH	No Profile Selected	5 Gallons	1.051	1.013	4.98	0	4.58 °L	214	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2020 2:46 AM Notes:
« First ‹ Previous 15017 15018 15019 15020 15021 15022 15023 15024 15025 Next › Last »							Page 15021 of 16,253 20 Recipes of 325,047