Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
AIPA SUSTANCIA	American IPA	250 Litres	1.065	1.016	6.37	34.11	4.1 °L	194	0
Author: Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 11:23 AM Notes:
American Porter	American Porter	5.5 Gallons	1.063	1.016	6.24	42.2	32.72 °L	194	1
Author: Boil Size: 7.8 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2025 2:37 PM Notes:
Chat GPT American Stout	American Stout	45 Litres	1.06	1.011	6.49	42.37	40.78 °L	194	0
Author: Lumber Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 87 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2025 3:51 AM Notes:
Red IPA 2	Specialty IPA: Red IPA	54 Litres	1.062	1.014	6.24	65.92	18.09 °L	194	0
Author: bainluke@yahoo.com Boil Size: 64.1 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2025 4:37 AM Notes:
温度変化　TDH　HAZY IPA	No Profile Selected	2380 Litres	16.407	4.318	6.59	13.63	4.61 °L	194	0
Author: Repu Boil Size: 2534.44 Litres Boil Time: 35 Boil Gravity: 14.9 Efficiency: 71 Mash Thickness: 2.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2025 3:50 AM Notes:
Bier1	No Profile Selected	5 Litres	1.056	1.006	6.61	46.08	5.51 °L	194	0
Author: Boil Size: 10.81 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2025 2:06 PM Notes:
31 Grisette Lager W-34/70 LC	Saison	45 Litres	1.045	0.996	6.43	30.08	3.97 °L	194	2
Author: Arneskaug Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2025 7:07 PM Notes: Strike 8,2kgX2= 16,4L Water loss: 8L 8,4L wort 7L water to temp raise 42L to boil 42-8-7=29L sparge water Mash-in 55C 15 mins - protein rest Sacch rest 65C 30 mins 50-60% decoction boil 20 mins Decoction sacch rest 65C 20 mins, 70C 20 mins Decoction to mash 65->70 for 20 mins Decoction to mash 70->76 for 15 mins Resirculation 20-30 mins Fly sparge 60 mins
Storliølet - Gårdsøl	Specialty Smoked Beer	60 Litres	1.058	1.009	6.46	18.98	3.81 °L	194	0
Author: Anders Riseng Boil Size: 68.68 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2024 8:22 AM Notes: Einer plukkes dagen før brygging. tilsett kvistene i kokekjelen. sett kjelen på 70 grader og 50 liter vann. stå natten over. Bruk dette vannet / einerlågen i meskekjelen. Bruk gjerne meskeposen.
Heffe	No Profile Selected	20.8 Litres	1.059	1.012	6.23	14.16	3.82 °L	194	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2024 2:38 PM Notes:
Bier De Noel - Markowski	Belgian Specialty Ale	5.5 Gallons	1.063	1.016	6.25	28.4	12.24 °L	194	0
Author: Daryl_Mc Boil Size: 6.96 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2024 4:41 AM Notes:
X-mas Stout	American Stout	38 Litres	1.066	1.017	6.54	24.1	39.28 °L	194	0
Author: Flotschi Boil Size: 46.94 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2022 9:45 AM Notes:
Smash IPA	American IPA	5 Gallons	1.062	1.012	6.53	52.36	5.78 °L	194	0
Author: Side-Gig Brewery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2024 2:24 PM Notes:
Fresh Squeezed Clone	American IPA	3.5 Gallons	1.066	1.017	6.55	0	13.01 °L	194	0
Author: Boil Size: 5.75 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2024 6:36 PM Notes:
Punkuccino Cap Hill	No Profile Selected	530 Gallons	16.179	4.575	6.33	0	28.61 °L	194	0
Author: conwolf Boil Size: 572.5 Gallons Boil Time: 60 Boil Gravity: 15.4 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2024 6:33 PM Notes:
NEIPA 2	English IPA	20 Litres	1.06	1.011	6.46	55.93	3.9 °L	194	0
Author: Niek Boil Size: 26.23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2024 6:22 PM Notes:
West Coast IPA V3.0	English IPA	5.5 Gallons	1.063	1.014	6.42	71.21	7.26 °L	194	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 2:49 PM Notes:
Jacques Paille	Belgian Pale Ale	5.5 Gallons	1.055	1.005	6.6	33.19	3.97 °L	194	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 4:18 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	570 Litres	15.16	3.552	6.28	0	32.81 °L	194	0
Author: Boil Size: 640 Litres Boil Time: 70 Boil Gravity: 13.6 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2023 4:34 AM Notes:
BLEX 1 IPA	American IPA	5 Gallons	1.067	1.016	6.66	81.19	11.24 °L	194	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dme Priming Amount: 1/2 cup Creation Date: 8/6/2023 7:41 PM Notes:
Awesome Recipe	American IPA	5 Litres	1.064	1.014	6.54	47.11	16.01 °L	194	0
Author: Boil Size: 10.79 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2023 8:59 AM Notes:
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