|
Khao Lak IPA
|
American IPA
|
20.8 Litres |
1.05 |
1.012 |
4.91 |
50.24 |
25.18 °L
|
227 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2023 3:53 AM |
| Notes: |
|
|
Double Dark IPA
|
California Common
|
3.25 Gallons |
1.095 |
1.019 |
9.95 |
64.97 |
24.92 °L
|
227 |
0 |
|
|
|
| Boil
Size: 4.87 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 67 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/3/2026 3:37 PM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale
|
150 Litres |
1.055 |
1.01 |
5.8 |
36.41 |
16.91 °L
|
227 |
0 |
|
|
|
| Boil
Size: 175 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2025 3:13 PM |
| Notes: |
|
|
Seven Gates 2k25 Homebrew
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.008 |
5.88 |
66.24 |
5.33 °L
|
227 |
0 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 90 |
Boil Gravity: 1.003 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2025 11:26 PM |
Notes: KO - 48
Primary - 65
DH - 58 |
|
|
Amber Ale
|
American Amber Ale
|
40 Litres |
1.06 |
1.012 |
6.34 |
16.34 |
13.46 °L
|
227 |
0 |
|
|
|
| Boil
Size: 46.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2024 1:07 PM |
| Notes: |
|
|
Imperial
|
American Porter
|
8 Gallons |
1.092 |
1.017 |
9.78 |
0 |
50 °L
|
227 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2024 6:28 PM |
| Notes: |
|
|
Stone Levitation Ale
|
American Pale Ale
|
10.5 Gallons |
1.053 |
1.015 |
4.99 |
36.36 |
14.81 °L
|
227 |
0 |
|
|
Author:
|
|
mascervesa
|
|
| Boil
Size: 13 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2024 1:48 AM |
| Notes: Subbed Caramel 150-Viking Malt Actually 60L in color. Should be 150L Crystal/Caramel malt per recipe. |
|
|
Just Another Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.1 |
34.13 |
7.95 °L
|
227 |
0 |
|
|
Author:
|
|
BrittanyAx
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 1/27/2024 3:40 AM |
| Notes: |
|
|
Thanksgiving Porter
|
American Porter
|
5 Gallons |
1.057 |
1.013 |
5.67 |
41.87 |
35.05 °L
|
227 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2023 7:36 PM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
5.5 Gallons |
1.06 |
1.015 |
5.94 |
27.72 |
32.31 °L
|
227 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2023 12:08 AM |
| Notes: |
|
|
Hazy Pale Ale
|
American Pale Ale
|
19 Litres |
1.045 |
1.008 |
4.86 |
25.04 |
3.73 °L
|
227 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 4.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: dextrose |
Priming Amount: 125.1 g |
Creation
Date: 4/18/2014 3:03 AM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
27 Litres |
1.047 |
1.012 |
4.6 |
36.91 |
6.09 °L
|
227 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2023 5:21 PM |
| Notes: |
|
|
IPA
|
American IPA
|
20 Litres |
1.065 |
1.012 |
6.91 |
55.37 |
7.42 °L
|
227 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2023 4:22 AM |
| Notes: |
|
|
Tasty Lil Garden
|
American IPA
|
115 Gallons |
12.424 |
3.236 |
4.92 |
28.4 |
6.51 °L
|
227 |
0 |
|
|
|
| Boil
Size: 115 Gallons |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 88 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2023 2:44 PM |
Notes: Mash Salts:
15g gypsum
15g calcium chloride
During Boil:
2oz kg
Add dry hops after primary fermentation is complete!
maybe add Rosemary, pineapple, and ginger post fermentation.
During dry hop:
2lbs of ginger
3lbs of pineapple
9oz of rosemary |
|
|
Awesome Recipe
|
American IPA
|
100 Litres |
1.002 |
1.001 |
0.21 |
0 |
4.5 °L
|
227 |
0 |
|
|
|
| Boil
Size: 105.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2023 5:53 PM |
| Notes: |
|
|
John’s APA
|
American Pale Ale
|
21 Litres |
1.054 |
1.012 |
5.52 |
33.59 |
4.05 °L
|
227 |
2 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/18/2023 9:46 AM |
| Notes: |
|
|
Seco Ipa
|
American IPA
|
29 Litres |
1.062 |
1.012 |
6.63 |
65.67 |
6.96 °L
|
227 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2023 10:00 AM |
| Notes: |
|
|
SESSION IPA
|
American IPA
|
54 Litres |
1.054 |
1.01 |
5.76 |
5.56 |
6.84 °L
|
227 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2022 2:09 PM |
| Notes: |
|
|
Limpia Nevera Pale Ale
|
American Pale Ale
|
15 Gallons |
1.06 |
1.015 |
5.93 |
0 |
23.57 °L
|
227 |
0 |
|
|
|
| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2022 3:08 AM |
| Notes: |
|
|
Gone West
|
American IPA
|
35 Gallons |
1.058 |
1.012 |
5.99 |
52.46 |
7.63 °L
|
227 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 45 |
Boil Gravity: 1.055 |
Efficiency: 68 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/1/2022 6:57 PM |
| Notes: |
|
|
|
|