|
English Porter
|
No Profile Selected |
5.25 Gallons |
1.054 |
1.013 |
5.27 |
28.51 |
26.78 °L
|
231 |
4 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2024 8:43 PM |
| Notes: |
|
|
Session IPA
|
American IPA
|
5 Gallons |
1.052 |
1.012 |
5.22 |
53.61 |
5.57 °L
|
231 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 7.69 psi |
Creation
Date: 3/2/2026 1:20 AM |
Notes: Water Profile:
Gypsum - 3 g or .75 tsp
Calcium chloride - 2 g or .6 tsp
Epsom salt - 1 g or .25 tsp |
|
|
Nugget Pale
|
No Profile Selected |
310 Gallons |
12.44 |
2.572 |
5.27 |
44.39 |
3.75 °L
|
231 |
0 |
|
|
|
| Boil
Size: 330 Gallons |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2025 3:55 PM |
| Notes: |
|
|
Highway To Helles
|
Munich Helles
|
11 Gallons |
1.052 |
1.014 |
5.17 |
27.76 |
4.18 °L
|
231 |
0 |
|
|
|
| Boil
Size: 13.26 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2025 5:09 PM |
| Notes: Added whirlpool Saaz hops to recipe. Know that probably kicks it out of Helles territory but wanted a change. Probably closer to a Pils but less IBUs. |
|
|
Hana Lager Lout
|
Czech Premium Pale Lager
|
25 Litres |
1.05 |
1.009 |
5.37 |
28.72 |
2.82 °L
|
231 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 79 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 4/6/2025 12:54 PM |
| Notes: Add £9.00 for the Tescos water |
|
|
Dust Bunny
|
No Profile Selected |
80 Gallons |
1.061 |
1.02 |
5.35 |
50.77 |
8.65 °L
|
231 |
0 |
|
|
|
| Boil
Size: 82.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 1:25 AM |
| Notes: |
|
|
Bernsteirbier
|
American Amber Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.36 |
43.13 |
15.3 °L
|
231 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.4 oz |
Creation
Date: 11/26/2024 10:16 PM |
| Notes: |
|
|
Duke’s Ale
|
No Profile Selected |
23 Litres |
1.052 |
1.013 |
5.12 |
0 |
8.25 °L
|
231 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2024 12:16 AM |
| Notes: |
|
|
Trigo Limpio - Cervecería
|
Weissbier
|
45 Litres |
1.051 |
1.012 |
5.17 |
9.21 |
5.12 °L
|
231 |
1 |
|
|
|
| Boil
Size: 57.12 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 76 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.97 bar |
Creation
Date: 10/8/2024 5:37 AM |
| Notes: |
|
|
No Care Honey Bear - All Grain
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.008 |
5.13 |
29.07 |
9.66 °L
|
231 |
0 |
|
|
|
| Boil
Size: 6.12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2024 6:22 PM |
Notes: Brewed on 10/6/2024
Add honey at flameout.
|
|
|
SB4-2:Brown Porter
|
Brown Porter
|
5.5 Gallons |
1.052 |
1.013 |
5.14 |
37 |
36.28 °L
|
231 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 1:13 AM |
Notes: Imported From Brewtoad. Brewed January 2016
See SB4-1 for salts and mash information
1pound chocolate is cold steep |
|
|
Robust Porter
|
Robust Porter
|
8 Gallons |
1.054 |
1.014 |
5.25 |
25.33 |
28.25 °L
|
231 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2024 5:18 PM |
| Notes: |
|
|
Lybe’s Rice Helles
|
Munich Helles
|
19 Litres |
1.051 |
1.011 |
5.17 |
20.63 |
2.52 °L
|
231 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2024 4:54 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
500 Litres |
1.049 |
1.009 |
5.17 |
0 |
5.18 °L
|
231 |
0 |
|
|
|
| Boil
Size: 560 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2024 6:33 AM |
| Notes: |
|
|
Yoopery Oatmeal Stout
|
Oatmeal Stout
|
3 Gallons |
1.056 |
1.015 |
5.29 |
32.34 |
34.24 °L
|
231 |
0 |
|
|
|
| Boil
Size: 4.01 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: sucrose |
Priming Amount: 2.5 oz |
Creation
Date: 4/9/2024 1:42 PM |
| Notes: |
|
|
Test Scottish Ale
|
Scottish Export
|
6.5 Gallons |
1.053 |
1.013 |
5.24 |
24.07 |
20.69 °L
|
231 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 5:13 PM |
| Notes: |
|
|
Competition IPA
|
American IPA
|
11 Gallons |
1.054 |
1.014 |
5.33 |
0 |
8.46 °L
|
231 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2023 2:54 PM |
| Notes: |
|
|
Uetomi DH Saison
|
Saison
|
280 Litres |
1.045 |
1.004 |
5.28 |
25.75 |
4 °L
|
231 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 9 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/24/2023 1:49 AM |
| Notes: |
|
|
German Weizen
|
Weissbier
|
242 Litres |
1.054 |
1.014 |
5.33 |
0 |
3.79 °L
|
231 |
0 |
|
|
|
| Boil
Size: 248.65 Litres |
Boil Time: 70 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2023 5:35 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.014 |
5.36 |
0 |
4.67 °L
|
231 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/23/2021 12:22 AM |
| Notes: |
|
|
|
|