|
Test2
|
No Profile Selected |
1000 Litres |
1.055 |
1.005 |
6.47 |
21.47 |
3.8 °L
|
232 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2024 1:40 AM |
| Notes: |
|
|
Bah-tay Bah-tay Choco-latte @ Ambitious
|
Spice, Herb, or Vegetable Beer
|
310 Gallons |
1.073 |
1.023 |
6.53 |
39.77 |
40.3 °L
|
232 |
0 |
|
|
|
| Boil
Size: 345 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2026 11:19 PM |
| Notes: |
|
|
The Grump’s Guilt (Fresh Hop)
|
American IPA
|
186 Gallons |
1.055 |
1.008 |
6.19 |
24.92 |
6.01 °L
|
232 |
0 |
|
|
Author:
|
|
The Eldo
|
|
| Boil
Size: 200 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 69 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2025 6:44 PM |
| Notes: |
|
|
Rice Lager
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.009 |
6.45 |
12.14 |
2.36 °L
|
232 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 7/2/2025 9:46 PM |
| Notes: |
|
|
Neipa
|
Specialty IPA: New England IPA
|
21 Litres |
1.065 |
1.018 |
6.23 |
52.06 |
5.69 °L
|
232 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2025 8:18 AM |
| Notes: |
|
|
Sprocket Clone
|
American IPA
|
1500 Litres |
1.064 |
1.016 |
6.27 |
0 |
5.02 °L
|
232 |
0 |
|
|
|
| Boil
Size: 1580 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2025 5:19 AM |
| Notes: |
|
|
ESB
|
Strong Bitter
|
15 Gallons |
1.059 |
1.013 |
6.12 |
40.02 |
14.04 °L
|
232 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2025 5:56 PM |
| Notes: |
|
|
IPA Taller
|
American IPA
|
20 Litres |
1.062 |
1.014 |
6.36 |
58.13 |
7.04 °L
|
232 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 12/3/2024 2:42 AM |
| Notes: |
|
|
Test Recipe
|
American Brown Ale
|
1 Gallons |
1.067 |
1.019 |
6.35 |
30.35 |
30.57 °L
|
232 |
0 |
|
|
|
| Boil
Size: 2.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2024 1:45 PM |
| Notes: |
|
|
JW2H
|
American IPA
|
20 Litres |
1.07 |
1.021 |
6.44 |
27.13 |
6.26 °L
|
232 |
1 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 83 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2024 2:38 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
55 Litres |
1.067 |
1.017 |
6.58 |
0 |
11.34 °L
|
232 |
0 |
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2021 10:54 PM |
| Notes: |
|
|
Saison Addition
|
No Profile Selected |
2 Gallons |
1.048 |
1 |
6.19 |
0 |
0 °L
|
232 |
0 |
|
|
Author:
|
|
MichaelK25000
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2024 11:48 PM |
| Notes: Add bottle of sour beer. |
|
|
Maibock
|
Maibock/Helles Bock
|
1100 Litres |
15.363 |
3.994 |
6.17 |
0 |
7.7 °L
|
232 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 15.4 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2024 8:01 PM |
| Notes: |
|
|
Wooky Citra IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.014 |
6.41 |
50.85 |
12.15 °L
|
232 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 55 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 7.22 psi |
Creation
Date: 3/1/2024 3:48 PM |
| Notes: Pressure fermentation 15psi |
|
|
One Non Blondes
|
Belgian Pale Ale
|
12 Litres |
1.061 |
1.013 |
6.2 |
44.79 |
6.52 °L
|
232 |
0 |
|
|
|
| Boil
Size: 17.81 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2024 7:59 PM |
| Notes: |
|
|
Generic Haze
|
Specialty IPA: New England IPA
|
600 Litres |
1.062 |
1.015 |
6.39 |
44.35 |
4.49 °L
|
232 |
0 |
|
|
|
| Boil
Size: 660 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2023 7:22 AM |
| Notes: |
|
|
New American IPA
|
American IPA
|
21 Litres |
1.058 |
1.012 |
6.13 |
49.74 |
10.46 °L
|
232 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2023 8:17 PM |
| Notes: |
|
|
Victory For Humanity
|
American IPA
|
465 Gallons |
1.059 |
1.009 |
6.49 |
14.7 |
6.6 °L
|
232 |
0 |
|
|
|
| Boil
Size: 465 Gallons |
Boil Time: 75 |
Boil Gravity: 1.059 |
Efficiency: 71 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2023 5:18 PM |
| Notes: Spruce tips left out to thaw the night before then placed in cooler until needed. Spruce Tip DH addition added with 4 days to sit in the tank. |
|
|
ESB
|
Strong Bitter
|
5 Gallons |
1.063 |
1.016 |
6.17 |
42.31 |
12.24 °L
|
232 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 73 |
Mash Thickness: 1.44 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2022 7:32 PM |
| Notes: |
|
|
Autumn Walks 2021
|
Belgian Specialty Ale
|
22 Litres |
13.013 |
0.854 |
6.47 |
46.33 |
30.32 °L
|
232 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 12.3 |
Efficiency: 70 |
Mash Thickness: 4.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2021 7:02 PM |
| Notes: |
|
|
|
|