Homebrew Beer Recipes

Page 15021 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bells Oberon Clone	American Wheat Beer	5 Gallons	1.067	1.016	6.73	26.56	5.19 °L	168	0
Author: JFCoppola Boil Size: 6.62 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 1.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 3.8 oz Creation Date: 5/27/2024 8:49 PM Notes:
Lager Teeja	German Pils	20 Litres	1.058	1.01	6.28	35.19	2.81 °L	168	0
Author: Mikaelo Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2025 5:55 PM Notes:
Hung Drawn And Portered	American Porter	5.5 Gallons	1.065	1.016	6.38	35.19	36.65 °L	168	0
Author: Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 4/27/2025 6:25 PM Notes:
Tropical Ghost Pale Ale	No Profile Selected	5 Gallons	1.062	1.012	6.46	20.39	4.25 °L	168	1
Author: Laugning Jester Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2025 2:24 AM Notes:
#79 Pomona Lutra Citra Hazy Peppermint Candy Cane Coconut Bomb	Fruit Beer	14 Gallons	1.063	1.013	6.63	0	5.72 °L	168	0
Author: JFKBrews Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 14 oz Creation Date: 12/7/2024 6:13 PM Notes: 3 Watermelons 1 bag of lemons (peels & Pulp)
IPA Taller	American IPA	20 Litres	1.062	1.014	6.36	58.13	7.04 °L	168	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 12/3/2024 2:42 AM Notes:
Blodappelsin IPA	Specialty IPA: Belgian IPA	39 Litres	1.057	1.011	6.07	8.29	9.55 °L	168	1
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.195 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2024 11:31 AM Notes:
Back In Black IPA	Specialty IPA: Black IPA	20.8 Litres	1.063	1.015	6.29	96.28	15.76 °L	168	0
Author: dong bok yi Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2024 1:21 AM Notes:
Markham II	British Strong Ale	5 Gallons	1.065	1.013	6.74	33.09	14.4 °L	168	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 9/26/2024 11:51 PM Notes: updating to use more British ingredients.
Cerveza Ahumada	Classic Style Smoked Beer	50 Litres	1.067	1.017	6.64	24.1	11.04 °L	168	0
Author: Boil Size: 55.7 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2024 10:44 PM Notes:
Awesome Recipe	American IPA	20 Litres	1.063	1.013	6.61	38.66	8.91 °L	168	0
Author: Boil Size: 26.23 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2023 2:55 PM Notes:
El Azacca	Specialty IPA: New England IPA	22.7 Litres	1.065	1.018	6.49	32.79	3.85 °L	168	0
Author: Gmarg Boil Size: 29 Litres Boil Time: 45 Boil Gravity: 1.055 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2024 9:39 PM Notes:
Awesome Recipe	International Pale Lager	5.1 Gallons	1.058	1.01	6.3	0	3.54 °L	168	0
Author: Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 5:00 PM Notes:
Dubbel Isolation Required	Belgian Dubbel	5.5 Gallons	1.067	1.016	6.67	20.57	27.84 °L	168	0
Author: njcalzia Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2024 4:09 PM Notes: Pitch at 64 F. Raise 1 F starting at 36 F until you reach 70 F. Clarify and keg.
Camels Ipa	American IPA	39 Gallons	1.058	1.011	6.15	0	3.82 °L	168	0
Author: Boil Size: 41 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2023 10:15 PM Notes:
The Returners IPA	American IPA	20 Litres	1.064	1.013	6.69	33.23	4.74 °L	168	1
Author: burechan Boil Size: 27.37 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 135.3 g Creation Date: 11/25/2023 9:15 AM Notes:
Imperial Bergkamen Stout	Oatmeal Stout	30 Litres	1.064	1.016	6.29	45.26	50 °L	168	0
Author: Boil Size: 36.08 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 10:47 AM Notes:
SMASH X	Blonde Ale	3 Gallons	1.059	1.011	6.26	36.71	8.73 °L	168	0
Author: shadedogs@gmail.com Boil Size: 3.5 Gallons Boil Time: 45 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2023 9:16 PM Notes:
Chilean Cold IPA	Specialty IPA: White IPA	25 Litres	1.059	1.011	6.34	40.15	3.73 °L	168	0
Author: AbelÑunque Boil Size: 41.87 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 10/13/2023 2:15 PM Notes:
This Is A Test IPA	American IPA	6 Gallons	1.061	1.011	6.51	69.46	10.8 °L	168	1
Author: brodarte Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2023 5:37 PM Notes:
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