Method:All Grain Style:Blonde Ale Boil Time:60 min Batch Size:100 liters
(fermentor volume) Pre Boil Size:105.7 liters Pre Boil Gravity:1.046
(recipe based estimate)
Post Boil Gravity:1.048
(recipe based estimate)
Efficiency: 70%
(brew house) Calories:147 calories
(Per 330ml)
Carbs:15.3 g
(Per 330ml)
"PRUEBA" Blonde Ale beer recipe by Brewer #433118. All Grain, ABV 4.74%, IBU 0, SRM 29.95, Fermentables: (Aromatic)
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Last Updated: 2024-07-19 02:08 UTC
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NEW Water Requirements:
PRUEBA
Equipment Profile Used
System Default
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Water Requirements:
PRUEBA
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Recipe Cost
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Steeping Grains (Extract Only)
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Hops
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