Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Japonica Rice Pils	International Pale Lager	7.5 Gallons	1.045	1.008	4.87	0	2.81 °L	154	0
Author: ShadowCraft Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2024 6:52 PM Notes:
Strata Nova Pilsner	German Pilsner (Pils)	30 Litres	1.045	1.008	4.83	26.2	3.67 °L	154	0
Author: Lumber Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2025 1:03 AM Notes:
Tessie's Summer Ale	American Pale Ale	2.5 Gallons	1.047	1.009	4.96	65.24	9.12 °L	154	0
Author: Boil Size: 4.04 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2025 4:13 PM Notes: Steep grains at150 - 160 for 30 min Remove grains Bring to boil, add LME Add first hops Boil 55 min Add hops and lemon zest Boil 5 min Cool Add yeast Ferment about 2 weeks Transfer to secondary After 5 days transfer to keg
Irish Red	Irish Red Ale	155 Gallons	13.483	4.588	4.8	22.83	15.65 °L	154	0
Author: BrewerNick Boil Size: 185 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 8:47 PM Notes:
Moose Drool Clone	American Brown Ale	2 Gallons	1.051	1.013	5.06	24.31	14.22 °L	154	0
Author: Boil Size: 3.08 Gallons Boil Time: 40 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 10:40 PM Notes:
CERVECERIA JOHN CLIPPERTON Jamaica Chocolate Stout 1 BBL	No Profile Selected	110 Litres	1.051	1.014	4.91	27.71	39.17 °L	154	0
Author: Ehecatl Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2024 12:06 AM Notes:
1 Gallon Recipe	British Strong Ale	1 Gallons	1.048	1.01	5	135.22	26.34 °L	154	0
Author: Boil Size: 2.52 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2024 6:22 PM Notes:
Vic Secret Lager	International Amber Lager	20 Litres	1.046	1.009	4.91	19.38	3.76 °L	154	1
Author: Markbrew65 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 1:00 AM Notes: whirlpool at 80C D6 before temp rise for end of ferment - dry hop D11 just before step chill - dry hop Lager for 42 days crash chill 1 day at 10 1 day at 8 1 day at 4 1 day at 0 Lager at 0 42 days
Colab Altbier	Altbier	5.5 Gallons	1.052	1.016	4.88	31.64	14.09 °L	154	0
Author: JP Castech Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2024 1:48 PM Notes:
Kalamity Kolsch	Kölsch	120 Litres	1.051	1.012	5.06	22.02	4.29 °L	154	0
Author: Rob Cook Boil Size: 132.36 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2024 6:53 PM Notes:
Cream Ale	Cream Ale	2.75 Gallons	1.049	1.012	4.89	15.54	3.68 °L	154	3
Author: Smith Farm Brewing Co. Boil Size: 3.27 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 9/21/2019 12:40 AM Notes: 1) Perform a cereal mash for the Corn Meal and Rice 2) At bottling, save yeast to use on next beer (Kolsch)
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.013	5.02	18.96	12.94 °L	154	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2024 8:58 PM Notes:
Wheat Mountain Ridge	No Profile Selected	217 Gallons	1.048	1.01	4.89	0	17.96 °L	154	0
Author: Boil Size: 233 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 4:59 PM Notes:
Lashua Sync - Pale American Ale	American Pale Ale	5.5 Gallons	1.05	1.012	4.95	40.27	8.26 °L	154	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 2:56 PM Notes:
New Hazy	No Profile Selected	465 Gallons	11.738	2.422	4.96	27.44	5.1 °L	154	0
Author: Boil Size: 575 Gallons Boil Time: 60 Boil Gravity: 9.9 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2023 5:47 PM Notes:
Licorice Mead	No Profile Selected	20 Litres	11.922	2.505	5.02	0	13.23 °L	154	0
Author: Tomas328 Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 11.9 Efficiency: 90 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2023 3:38 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.05	1.012	5.01	0	5.41 °L	154	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2023 1:22 AM Notes:
LBB Porter	Brown Porter	5.5 Gallons	1.052	1.014	5	34.73	30.54 °L	154	0
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2023 9:36 PM Notes:
Witbier	Weissbier	5.5 Gallons	1.051	1.014	4.85	13.87	3.37 °L	154	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 8.5 oz Creation Date: 7/4/2023 12:12 PM Notes:
Helgepils Speidel	No Profile Selected	52 Litres	1.049	1.012	4.82	11.64	3.54 °L	154	0
Author: Kleppedrikkarane Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2023 2:55 PM Notes:
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