Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Deep In Abyss	Experimental Beer	19 Litres	1.055	1.014	5.46	0	50 °L	188	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 6:47 PM Notes:
Dogfish 60 - 2025 - 0.5% ABV	American IPA	24 Litres	1.059	1.016	5.57	55.44	4.92 °L	188	1
Author: Greg Dunning - Beer Stalin Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2025 7:09 PM Notes: Non-Alcoholic Process Change Mash in higher from 67C to 69C. To create more non-fermentable sugars that we hope will remain after alcohol removal. Reduce hop IBU in the boil and move it to whirlpool and Dry hop. Fermentation Start at 21C and let rise to 23C. Hold for 3 days. Transfer to Secondary. Cool to 10C and dry hop for 10 days.
Gamma Ray Twist	American IPA	23 Litres	1.05	1.009	5.37	11.34	4.39 °L	188	0
Author: Boil Size: 28.86 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2025 11:43 AM Notes:
Pizzzzaaaaa	German Pils	3 Gallons	1.047	1.005	5.39	36.85	4.28 °L	188	0
Author: YuriyT Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2025 10:19 PM Notes: Brew 6/25 Dry Hop 7/7 Keg 7/9
#10 Ginger Beer	No Profile Selected	4.5 Litres	1.042	1	5.47	0	9.08 °L	188	0
Author: Boil Size: 4.79 Litres Boil Time: 5 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 12:44 PM Notes:
Pineapple Haze Redux	Specialty IPA: New England IPA	5 Gallons	1.05	1.009	5.36	31.61	3.43 °L	188	0
Author: Buckeye BrewCraft Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 2:56 PM Notes:
Oatmeal Stout 2	Oatmeal Stout	54 Litres	15.4	5.3	5.53	25.91	40 °L	188	0
Author: bainluke@yahoo.com Boil Size: 63.1 Litres Boil Time: 60 Boil Gravity: 13.3 Efficiency: 77 Mash Thickness: 3.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 5:19 AM Notes:
IPL Experiment	Mixed-Style Beer	5.5 Gallons	1.058	1.017	5.28	50.41	3.95 °L	188	1
Author: Demir Bira Boil Size: 6.59 Gallons Boil Time: 80 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.69 psi Creation Date: 3/20/2025 6:20 PM Notes:
Dunkel	Dunkles Weissbier	30 Litres	1.058	1.016	5.51	11.65	17.17 °L	188	1
Author: Blue Moon Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/2/2024 3:01 PM Notes:
THUNDER SESSION IPA	SESSION IPA	580 Litres	1.047	1.006	5.4	32.03	3.22 °L	188	0
Author: Leonel Mateo Boil Size: 595.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2024 8:37 PM Notes:
British Golden Ale + Earl Grey	British Golden Ale	22.9 Litres	1.048	1.006	5.46	29.54	3.8 °L	188	0
Author: Boil Size: 27.245 Litres Boil Time: 135 Boil Gravity: 1.04 Efficiency: 85.2288 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2023 1:17 PM Notes: 24.4. 22,6 l / 1,35105083 RI = 12,053068 °B = 12,055238 °P 22,9 l / 11,895168 °B = 11,897262 °P 22:30 zakvasené > pivnica kvasnice som zabudol premiešať po nasiaknutí a premiešal som ich až po vychladení 27.4. 7:00 18,6 °C 30.4. 10:20 hore 2.5. 8:30 CC štart 22,1 °C 4.5. 22:30 1,34103 RI = 5,522766 °B = 1,006 SG = 86 AA 20,963 l / 71 g / 4,5 > 4,8 > 8,9 °C = 2,228 > 2,212 > 2,017 vols nafľaškované 20,743 l
1st IPA	American IPA	5.5 Gallons	1.054	1.014	5.34	0	4.27 °L	188	0
Author: Boil Size: 7.45 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2024 3:27 PM Notes:
East Of The Rhine	Weissbier	5 Gallons	1.057	1.015	5.46	57.08	3.85 °L	188	0
Author: Boil Size: 7.26 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 9:31 PM Notes:
Biddeford Country Club Red Ale	Irish Red Ale	310 Gallons	13.195	3.411	5.39	0	13.27 °L	188	0
Author: LPPat Boil Size: 372 Gallons Boil Time: 60 Boil Gravity: 11.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2024 5:44 PM Notes:
Sea Lime Gose	No Profile Selected	176 Gallons	12.519	2.203	5.51	5.95	3.79 °L	188	0
Author: farahsoreman Boil Size: 190 Gallons Boil Time: 90 Boil Gravity: 11.6 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 6:54 PM Notes:
Sok Od Jacmen	No Profile Selected	1 Litres	1.054	1.014	5.32	73.15	3.84 °L	188	0
Author: Ano Boil Size: 1.1 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2024 12:35 PM Notes:
Pale	American Pale Ale	5.5 Gallons	1.059	1.017	5.57	42.93	8.1 °L	188	0
Author: chewyheel Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 10:17 PM Notes:
ESB	Strong Bitter	1000 Litres	1.054	1.013	5.29	0	8.77 °L	188	0
Author: Boil Size: 1040 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 9:20 AM Notes:
CUCUMBER ALE	Blonde Ale	4 Gallons	1.054	1.014	5.34	75.56	3.52 °L	188	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2023 8:42 PM Notes:
Irish Extra Stout	Irish Extra Stout	5 Gallons	1.056	1.014	5.5	40.23	39.8 °L	188	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2023 8:07 PM Notes:
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