|
Neiipa
|
Imperial IPA
|
20 Litres |
1.091 |
1.014 |
10.16 |
50.09 |
6.37 °L
|
186 |
0 |
|
|
|
| Boil
Size: 24.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2024 8:44 AM |
| Notes: |
|
|
Sessión IPA All Day
|
American IPA
|
22.7 Litres |
1.05 |
1.012 |
4.97 |
42.65 |
6.68 °L
|
186 |
0 |
|
|
|
| Boil
Size: 29.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2025 12:25 AM |
| Notes: |
|
|
JUST BEER MOMENT!
|
No Profile Selected |
550 Litres |
1.048 |
1.009 |
5.12 |
20.12 |
4.05 °L
|
186 |
0 |
|
|
|
| Boil
Size: 630.99 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2025 10:05 AM |
| Notes: |
|
|
GRS 500L
|
Brown Porter
|
550 Litres |
1.073 |
1.014 |
7.74 |
3.4 |
25.15 °L
|
186 |
0 |
|
|
|
| Boil
Size: 561.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2025 5:47 AM |
| Notes: |
|
|
4th Scotch Maris Otter/Cooper's Pale
|
No Profile Selected |
135 Litres |
1.06 |
0.999 |
8 |
0 |
5.15 °L
|
186 |
0 |
|
|
|
| Boil
Size: 135 Litres |
Boil Time: N/A |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2025 4:39 AM |
| Notes: |
|
|
Black Rooster Pilsen
|
German Pilsner (Pils)
|
35 Litres |
1.046 |
1.007 |
5.09 |
39.45 |
3.47 °L
|
186 |
0 |
|
|
|
| Boil
Size: 41.23 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2025 6:36 PM |
| Notes: |
|
|
Kitchen Sync Dark Mild
|
No Profile Selected |
5.5 Gallons |
1.035 |
1.012 |
3.1 |
13.63 |
17.41 °L
|
186 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2025 5:57 PM |
| Notes: https://thebeerjunkies.com/english-dark-mild/ |
|
|
Udder Darkness 2 @ 15
|
Munich Dunkel
|
232.5 Gallons |
13.079 |
3.204 |
5.3 |
21.9 |
16.36 °L
|
186 |
0 |
|
|
|
| Boil
Size: 192.55 Gallons |
Boil Time: 90 |
Boil Gravity: 15.6 |
Efficiency: 72 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 5:08 PM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.052 |
1.01 |
5.55 |
27.99 |
4.92 °L
|
186 |
0 |
|
|
|
| Boil
Size: 6.91 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2025 9:59 PM |
Notes: No acid rest
121F Protein rest 15min
140 Alpha rest 30min
150 Gluco rest 20min
165 Scarification rest 10min
170 Mash out 5min |
|
|
나눔에일
|
Blonde Ale
|
20.8 Litres |
1.051 |
1.01 |
5.38 |
27.19 |
3.81 °L
|
186 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2024 4:29 AM |
| Notes: |
|
|
ClassicPorter
|
Brown Porter
|
6.5 Gallons |
1.042 |
1.011 |
4.14 |
0 |
2.84 °L
|
186 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2022 5:31 PM |
| Notes: |
|
|
Pillola
|
German Pilsner (Pils)
|
25 Litres |
1.056 |
1.014 |
5.53 |
35.51 |
3.43 °L
|
186 |
0 |
|
|
|
| Boil
Size: 30.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 9:17 AM |
| Notes: |
|
|
Table Saison
|
Saison
|
5.5 Gallons |
1.031 |
1.002 |
3.71 |
19.12 |
2.56 °L
|
186 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 2.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2024 5:52 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
20.8 Litres |
1.048 |
1.01 |
4.97 |
10.63 |
5.7 °L
|
186 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2024 2:41 AM |
| Notes: |
|
|
GATHER - BLONDE
|
Blonde Ale
|
1050 Litres |
1.04 |
1.005 |
4.63 |
26.19 |
5.79 °L
|
186 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 6:06 PM |
| Notes: |
|
|
Pumkin Cabezona
|
Brown Porter
|
5.2 Gallons |
1.055 |
1.01 |
5.87 |
25.57 |
29.82 °L
|
186 |
0 |
|
|
|
| Boil
Size: 6.74 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2024 3:39 PM |
| Notes: |
|
|
Kolsch
|
German Pilsner (Pils)
|
12 Gallons |
1.05 |
1.012 |
4.99 |
27.71 |
5.04 °L
|
186 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2024 2:57 PM |
| Notes: |
|
|
Dark Inception Imperial Porter TMM
|
Robust Porter
|
21 Litres |
1.073 |
1.018 |
7.24 |
17.99 |
44.86 °L
|
186 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 30 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 3.85 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/26/2023 7:41 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
10 Litres |
1.052 |
1.013 |
5.13 |
0 |
3.89 °L
|
186 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2023 5:42 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
600 Litres |
1.041 |
1.01 |
4.03 |
30.01 |
4.4 °L
|
186 |
0 |
|
|
|
| Boil
Size: 794.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/17/2023 7:34 AM |
| Notes: |
|
|
|
|