|
14B_ScottishHeavy_SCGB_2Q2024
|
Scottish Heavy
|
6 Gallons |
1.042 |
1.009 |
4.34 |
0 |
6.96 °L
|
188 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2024 7:49 PM |
| Notes: |
|
|
Trevor's Patersbier
|
Trappist Single
|
5.5 Gallons |
1.042 |
1.009 |
4.34 |
0 |
3.37 °L
|
188 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2025 1:00 PM |
| Notes: |
|
|
Pils Light
|
German Pilsner (Pils)
|
22 Litres |
1.043 |
1.009 |
4.36 |
14.26 |
4.61 °L
|
188 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 66 |
Mash Thickness: 4.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: co2 |
Priming Amount: 0.82 bar |
Creation
Date: 6/22/2025 8:25 PM |
Notes: kegged 30/06/2025 + 4 50cl bottles
|
|
|
GA1210
|
British Golden Ale
|
19 Litres |
1.044 |
1.011 |
4.35 |
32.3 |
3.98 °L
|
188 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 67 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2024 2:30 PM |
| Notes: |
|
|
Irish Stout
|
Irish Stout
|
20 Litres |
1.046 |
1.011 |
4.51 |
33.36 |
38.99 °L
|
188 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 4:16 PM |
| Notes: |
|
|
Pils
|
Munich Helles
|
5.5 Gallons |
1.04 |
1.007 |
4.35 |
19.84 |
3.62 °L
|
188 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2024 12:13 AM |
| Notes: |
|
|
Irish Oatmeal Stout
|
American Stout
|
15.2 Litres |
1.044 |
1.011 |
4.38 |
21.41 |
33.52 °L
|
188 |
1 |
|
|
|
| Boil
Size: 18.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2024 3:04 AM |
| Notes: |
|
|
Pierce The Heavens
|
International Pale Lager
|
465 Gallons |
1.04 |
1.006 |
4.45 |
0 |
2.27 °L
|
188 |
0 |
|
|
|
| Boil
Size: 466.88 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2024 7:44 PM |
| Notes: |
|
|
28. Pilot
|
No Profile Selected |
24 Litres |
1.043 |
1.011 |
4.24 |
29.09 |
7.55 °L
|
188 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2024 3:30 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.046 |
1.012 |
4.38 |
45.65 |
4.64 °L
|
188 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 102.4 g |
Creation
Date: 5/20/2024 12:45 PM |
| Notes: |
|
|
Capetonian Stout 2
|
Dry Stout
|
26.4 Litres |
1.046 |
1.012 |
4.54 |
35.65 |
35.02 °L
|
188 |
0 |
|
|
|
| Boil
Size: 33.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 194 g |
Creation
Date: 7/25/2020 9:00 AM |
| Notes: |
|
|
10A German Weissbier
|
Weissbier
|
1000 Litres |
1.047 |
1.013 |
4.46 |
8.84 |
5.2 °L
|
188 |
0 |
|
|
|
| Boil
Size: 1005.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2024 1:40 AM |
| Notes: |
|
|
Pils Boutique
|
No Profile Selected |
988 Gallons |
11.489 |
2.956 |
4.55 |
0 |
2.88 °L
|
188 |
0 |
|
|
|
| Boil
Size: 1025 Gallons |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 86 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2024 4:56 AM |
| Notes: |
|
|
Wolf Moon
|
American IPA
|
6 Gallons |
1.046 |
1.012 |
4.55 |
0 |
24.74 °L
|
188 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2024 5:29 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
8 Litres |
1.044 |
1.011 |
4.31 |
0 |
3.98 °L
|
188 |
0 |
|
|
|
| Boil
Size: 12.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2023 10:36 AM |
| Notes: |
|
|
Porter Con Nibs
|
Brown Porter
|
45 Litres |
1.046 |
1.012 |
4.55 |
0 |
4.53 °L
|
188 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2023 1:09 PM |
| Notes: |
|
|
Awesome Recipe
|
Strong Bitter
|
5 Gallons |
1.051 |
1.018 |
4.36 |
44.03 |
26.14 °L
|
188 |
0 |
|
|
|
| Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2023 9:28 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
5 Gallons |
1.044 |
1.011 |
4.32 |
0 |
4.56 °L
|
188 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2023 9:28 PM |
| Notes: |
|
|
Smithwicks Clone
|
Irish Red Ale
|
5.25 Gallons |
1.047 |
1.013 |
4.39 |
16.24 |
14.67 °L
|
188 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2023 3:34 PM |
| Notes: |
|
|
Vox Populi
|
No Profile Selected |
465 Gallons |
1.046 |
1.012 |
4.43 |
6.88 |
3.14 °L
|
188 |
0 |
|
|
|
| Boil
Size: 465 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 82 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2023 8:32 PM |
| Notes: |
|
|
|
|