Hot Brit Beer Recipe | All Grain Strong Bitter | Brewer's Friend
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Hot Brit

199 calories 20.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 80 gallons (fermentor volume)
Pre Boil Size: 75 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Tuesday July 25th 2023
1.060
1.015
5.9%
32.2
10.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
145 lb Crisp Malting - Finest Maris Otter145 lb Finest Maris Otter 38 3 84.3%
27 lb Weyermann - Caramunich Type 127 lb Caramunich Type 1 33.5 35 15.7%
172 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Amarillo16 oz Amarillo Hops Pellet 7.5 Boil 60 min 25.1 47.1%
10 oz Fuggles10 oz Fuggles Hops Leaf/Whole 4.5 Boil 20 min 5.18 29.4%
8 oz East Kent Goldings8 oz East Kent Goldings Hops Pellet 5 Whirlpool 0 min 1.87 23.5%
34 oz / 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Austin (north tap - 2021q1)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Hot Brit" Strong Bitter beer recipe by Scott Nutkick. All Grain, ABV 5.92%, IBU 32.16, SRM 10.52, Fermentables: (Finest Maris Otter, Caramunich Type 1) Hops: (Amarillo, Fuggles, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2023-07-26 22:25 UTC
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