Ecole De Brassage Triani - IPA
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American IPA
|
100 Litres |
1.058 |
1.012 |
6.12 |
34.29 |
11.14 °L
|
108 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.3 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2024 2:28 PM |
Notes: |
|
Amberlager
|
American Lager
|
550 Litres |
1.048 |
1.007 |
5.31 |
22.76 |
8.2 °L
|
108 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2024 12:22 AM |
Notes: |
|
Wheat Beer
|
American Wheat Beer
|
35 Gallons |
1.053 |
1.013 |
5.32 |
0 |
4.09 °L
|
108 |
0 |
|
Author:
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edavis.adams@gmail.com
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Boil
Size: 42.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2024 7:27 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
1.5 Gallons |
1.102 |
1.019 |
10.85 |
0 |
36.65 °L
|
108 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2024 2:32 PM |
Notes: |
|
RB011_Paradiso (Sessionコラボ)
|
Russian Imperial Stout
|
222 Litres |
1.092 |
1.029 |
8.23 |
58.53 |
45.23 °L
|
108 |
0 |
|
|
Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 61 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2024 7:19 AM |
Notes: |
|
Imperial IPA
|
Imperial IPA
|
15 Litres |
1.076 |
1.013 |
8.25 |
78.71 |
14.55 °L
|
108 |
0 |
|
|
Boil
Size: 21.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 91.6 g |
Creation
Date: 7/16/2024 1:19 PM |
Notes: |
|
Gallo Pelon Casimira Doble IPA
|
Imperial IPA
|
75 Gallons |
20.299 |
5.35 |
8.3 |
59.71 |
7.9 °L
|
108 |
0 |
|
|
Boil
Size: 85 Gallons |
Boil Time: 120 |
Boil Gravity: 18.7 |
Efficiency: 82 |
Mash Thickness: 1.63 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 6/26/2024 2:44 PM |
Notes: Mash 153
Yeast Nutrient
Whirfloc 5 pills
500 Gramos Levadura por 3 BBL
Fermentar 66 primer dia (Agregar ALDC 3/8)
Fermentar 68 Segundo dia (Agregar Dryhop)
Fermentar 72 Tercer dia
Diacetyl Test
Biofine |
|
Texas Lager
|
American Light Lager
|
217 Gallons |
1.039 |
1.01 |
3.8 |
10.03 |
3.19 °L
|
108 |
0 |
|
|
Boil
Size: 218.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2024 1:11 PM |
Notes: |
|
Carrie Nation Cream Ale '24
|
Cream Ale
|
5.5 Gallons |
1.053 |
1.009 |
5.79 |
16.4 |
23.86 °L
|
108 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2024 3:37 PM |
Notes: |
|
Hoppy Wheat Ale
|
Weizen/Weissbier
|
5 Gallons |
1.065 |
1.016 |
6.44 |
46.82 |
5.7 °L
|
108 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2024 6:03 AM |
Notes: |
|
Awesome Recipe
|
Fruit Beer
|
7 Litres |
1.037 |
1.009 |
3.61 |
0 |
4.32 °L
|
108 |
0 |
|
|
Boil
Size: 12.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2023 6:45 PM |
Notes: |
|
Lybe's English IPA
|
English IPA
|
9 Litres |
1.059 |
1.015 |
5.79 |
46.39 |
8.83 °L
|
108 |
0 |
|
|
Boil
Size: 14.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2024 4:44 PM |
Notes: |
|
Arandanos Y Gengibre Beer 2024
|
Fruit Beer
|
40 Litres |
1.052 |
1.009 |
5.67 |
16.06 |
4.39 °L
|
108 |
1 |
|
|
Boil
Size: 52.12 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 0.88 bar |
Creation
Date: 5/13/2024 4:49 PM |
Notes: |
|
Squale
|
American Wheat Beer
|
420 Litres |
12.873 |
3.727 |
4.91 |
7.23 |
3.8 °L
|
108 |
0 |
|
|
Boil
Size: 436 Litres |
Boil Time: 60 |
Boil Gravity: 12.7 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2024 1:42 PM |
Notes: |
|
Pig Roast IPA
|
American IPA
|
5.5 Gallons |
1.075 |
1.021 |
6.99 |
67.09 |
6.68 °L
|
108 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/20/2024 9:05 PM |
Notes: |
|
Hidromiel De Naranja
|
Dry Mead
|
11.5 Litres |
1.097 |
1.002 |
12.53 |
0 |
4.84 °L
|
108 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: N/A |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.11 bar |
Creation
Date: 4/15/2024 6:41 PM |
Notes: |
|
BakeApple Wheat
|
American Wheat Beer
|
42 Litres |
1.05 |
1.008 |
5.53 |
19.1 |
3.57 °L
|
108 |
0 |
|
|
Boil
Size: 46.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 3/31/2024 12:04 AM |
Notes: Add 1 Gallon of bake apples per fermentor after 7 days/secondary. |
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Vehnän Kajastus
|
American Wheat Beer
|
20 Litres |
1.047 |
1.009 |
5.02 |
27.49 |
4.93 °L
|
108 |
1 |
|
|
Boil
Size: 25.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2023 7:06 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
230 Gallons |
1.054 |
1.014 |
5.33 |
38.75 |
4.68 °L
|
108 |
0 |
|
|
Boil
Size: 233 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2023 1:18 PM |
Notes: |
|
Cream Ale 7
|
Cream Ale
|
45 Litres |
1.048 |
1.012 |
4.75 |
18.72 |
3.59 °L
|
108 |
0 |
|
Author:
|
|
|
|
Boil
Size: 45 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2023 4:01 PM |
Notes: A cerveja ficou muito boa, leve com boa drincability.
OG: 1.049
FG: 1.012
ABV: 4,8
IBU: 18SRM: 3
Carbonatação excelente. (carbonatação lenta com CO2 no barril com 1,2 KGF).
após três meses a cerveja continua muito boa. |
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