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Awesome Recipe

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 338 calories (Per 12oz)
Carbs: 29.8 g (Per 12oz)

Created: Monday September 30th 2024

Original Gravity:

1.102

Final Gravity:

1.019

ABV (standard):

10.9%

IBU (tinseth):

0.0

SRM (morey):

36.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,470 g	United Kingdom - Maris Otter Pale1470 g Maris Otter Pale	38	3.75	64.7%
100 g	American - Caramel / Crystal 80L100 g Caramel / Crystal 80L	33	80	4.4%
50 g	American - Victory50 g Victory	34	28	2.2%
120 g	Molasses120 g Molasses	36	80	5.3%
300 g	Brown Sugar300 g Brown Sugar	45	15	13.2%
101 g	Finland - Chocolate Malt101 g Chocolate Malt	31	338	4.4%
50 g	Flaked Corn50 g Flaked Corn	40	0.5	2.2%
80 g	Special B80 g Special B	34	115	3.5%
2,271 g / $ 0.00

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-09-30 14:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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