Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Single Batch Stout	Russian Imperial Stout	5.5 Gallons	1.095	1.017	10.29	46.61	45.89 °L	221	1
Author: Beowulfgus Boil Size: 7.4 Gallons Boil Time: 90 Boil Gravity: 1.077 Efficiency: 63 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2022 12:22 PM Notes: -Rack to secondary after 8 days in primary. Add 8 oz american light oak chips and 18 oz coffee made in french press from 8 tbsp of Swiss chocolate coffee.
H&T Plum Tree Barleywine	English Barleywine	2 Gallons	1.102	1.023	10.32	52.66	16.8 °L	221	1
Author: Brian W Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2025 9:22 AM Notes:
Bock	Doppelbock	5 Gallons	1.087	1.015	9.5	16.31	26.39 °L	221	0
Author: Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.076 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2024 12:48 PM Notes:
Concrete Ship	Russian Imperial Stout	930 Gallons	1.097	1.019	10.26	0	42.5 °L	221	0
Author: Boil Size: 931.5 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 92 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2024 6:41 PM Notes:
Denogginizer Clone	No Profile Selected	1550 Gallons	1.079	1.005	9.78	0	5.43 °L	221	0
Author: Boil Size: 1550 Gallons Boil Time: 75 Boil Gravity: 1.079 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 8:01 PM Notes:
Ale Mk.2	American IPA	23 Litres	1.089	1.013	9.98	70.65	9.44 °L	221	0
Author: Soddy Boil Size: 29.08 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 6:16 PM Notes:
Tripel	Belgian Tripel	5 Gallons	1.078	1.005	9.61	34.86	6.67 °L	221	0
Author: T-geoff Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2023 1:32 PM Notes:
Xmas Barleywine	American Barleywine	10.4 Litres	1.099	1.023	10.1	67.91	24.89 °L	221	0
Author: Boil Size: 16.49 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2023 5:01 AM Notes:
Awesome Recipe	No Profile Selected	1 Litres	1.104	1.026	10.28	0	5.56 °L	221	0
Author: Boil Size: 2.42 Litres Boil Time: 15 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2023 10:55 PM Notes:
Chocolate Stout	Imperial Stout	5.5 Gallons	1.115	1.037	10.21	67.7	50 °L	221	0
Author: moerust Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2023 7:33 PM Notes:
Wampa Stout	Imperial Stout	50 Litres	1.092	1.023	9.09	82.11	42.14 °L	221	0
Author: Kjell-Erik Aarsheim Boil Size: 62 Litres Boil Time: 90 Boil Gravity: 1.074 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19.5 ° C Priming Method: co2 Priming Amount: 0.47 bar Creation Date: 1/17/2018 11:29 AM Notes: During sparging, the amount of water needed is about 30L - please sparge until reaching the desired kettle-volume (this will vary depending on your setup)
Awesome Recipe	No Profile Selected	7.5 Litres	1.079	1.008	9.37	38.7	15.2 °L	221	0
Author: bertio343 Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 4:13 PM Notes:
Bob 2020	American IPA	5.5 Gallons	1.084	1.013	9.27	64.53	5.62 °L	221	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 89.4 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2020 5:13 PM Notes: - The mixed hops and Centennial/Zeus were picked and used fresh - I used 5 oz of fresh hops for each 1 oz in recipe - Bob was a good friend and drinking buddy who passed away earlier this year...he was looking forward to help pick the hops this year - This recipe was inspired by Troeg's Nugget Nectar
Awesome Recipe	No Profile Selected	3.75 Litres	1.098	1.024	9.75	4.18	9.81 °L	221	0
Author: Boil Size: 8 Litres Boil Time: 30 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2020 11:45 AM Notes:
Awesome Recipe	Irish Red Ale	5 Gallons	1.1	1.025	9.82	0	23.02 °L	221	0
Author: gboles Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.166 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 4:11 PM Notes:
Awesome Recipe	Wee Heavy	2 Gallons	1.082	1.012	9.2	31.46	15.1 °L	221	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 9:51 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.091	1.023	8.94	0	5.04 °L	221	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 5:30 PM Notes:
Test	Belgian Golden Strong Ale	7.5 Litres	1.084	1.015	9.11	28.36	3.57 °L	221	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2019 10:38 AM Notes:
Filipe	Munich Helles	20.8 Litres	1.099	1.025	9.78	0	30.2 °L	221	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 2:00 PM Notes:
Awesome Recipe	Belgian Dark Strong Ale	5.5 Gallons	1.079	1.017	8.72	23.96	23.7 °L	221	0
Author: Fromhold Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2018 12:59 AM Notes:
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