Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Westy 12 Clone	Belgian Dark Strong Ale	12 Litres	1.09	1.013	10.07	48.32	31.88 °L	239	0
Author: Boil Size: 16.5 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 5:50 AM Notes: 12l final (10.6+1.4 trub) 16.5 inainte de fierbere pierderi in malt 4kg*0.4l = 1.6litri Total = 18.1 litri 12.1 litri mash 6 litri sparge
La Fin D'Ete 2025	Belgian Tripel	12 Gallons	1.085	1.015	9.23	24.53	4.93 °L	239	0
Author: PHB2234 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 4:09 PM Notes: Batch #156
TEST	Irish Red Ale	20 Litres	1.101	1.025	9.92	0	50 °L	239	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2025 11:41 PM Notes:
Aroi	No Profile Selected	8 Litres	1.092	1.023	9.09	25.13	12.94 °L	239	0
Author: Boil Size: 13.82 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2024 7:05 AM Notes:
Imp. Stout Random	Imperial Stout	2.5 Gallons	1.103	1.026	10.13	0	50 °L	239	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2024 5:07 AM Notes:
Munich Wine	Doppelbock	10 Litres	1.096	1.023	9.6	0	19.29 °L	239	0
Author: Boil Size: 18.55 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2024 10:01 AM Notes:
Belgian Tripel Tangent - Final	Belgian Tripel	5.5 Gallons	1.09	1.017	9.6	30.34	10.86 °L	239	0
Author: YardGnome Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2023 4:58 PM Notes: Using some Red X malt I have on hand, realizing it will fall outside of the BJCP Guidelines, I just want a tasty beer - not a competition one, so SRM doesn't matter to me. Also, using hops I have on hand, I exchanged the noble East Kent Golding (which might be more to style) with some Saphir which I have on hand since it should provide the spice and some fruity notes specified in the style.
SBS Russian Imperial Stout AG Conversion	Russian Imperial Stout	5.5 Gallons	1.091	1.018	9.63	69.24	50 °L	239	0
Author: gr8fuldylan58@gmail.com Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 2/14/2023 11:01 PM Notes:
Belgian Dubbel	Belgian Dubbel	1 Gallons	1.08	1.008	9.38	29.06	5.19 °L	239	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2023 3:01 AM Notes:
Chelena Redipa	Specialty IPA: Red IPA	20 Litres	1.101	1.023	10.18	0	17.04 °L	239	0
Author: Boil Size: 107.5 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2022 6:34 PM Notes:
Awesome Recipe	Weissbier	10 Litres	1.096	1.024	9.45	0	8.54 °L	239	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 6:07 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.101	1.024	10.12	0	35.73 °L	239	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2020 4:53 PM Notes:
Awesome Recipe	No Profile Selected	93 Gallons	1.094	1.023	9.22	0	9.42 °L	239	0
Author: Boil Size: 94 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2020 12:53 PM Notes:
Incorrect	Belgian Golden Strong Ale	12 Litres	1.084	1.008	9.94	52.32	4.84 °L	239	0
Author: konbi Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: -75.8 g Creation Date: 5/11/2020 9:42 PM Notes:
Awesome Recipe	No Profile Selected	13.5 Gallons	1.087	1.018	8.98	74.46	40.56 °L	239	0
Author: Boil Size: 17 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 1:31 AM Notes:
Awesome Recipe	No Profile Selected	240 Litres	1.079	1.007	9.48	0	6.84 °L	239	0
Author: Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 5:51 PM Notes:
Wind Shift	Double IPA	5 Gallons	1.104	1.026	10.26	0	14.69 °L	239	0
Author: KcOldSchool Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 78 Mash Thickness: 2.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2019 3:19 PM Notes:
RIS	Imperial Stout	5 Gallons	1.1	1.025	9.84	75.29	50 °L	239	0
Author: jperra@gmail.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/4/2019 2:44 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.092	1.023	9.02	0	8.54 °L	239	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2019 3:48 PM Notes:
Wee Heavy	Scottish Heavy	5.5 Gallons	1.1	1.025	9.8	18.73	14.65 °L	239	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 4:20 PM Notes:
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