B.10 III. - All Grain
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Czech Pale Lager
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12 Litres |
11.072 |
2.732 |
4.44 |
29.93 |
4.44 °L
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190 |
1 |
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Author:
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Boil
Size: 16 Litres |
Boil Time: 75 |
Boil Gravity: 8.4 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 25 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/28/2023 4:59 PM |
Notes: |
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Hexenherz Schwarzbier
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Schwarzbier
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20 Litres |
1.05 |
1.016 |
4.43 |
17.61 |
28.18 °L
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190 |
1 |
|
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Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2024 11:31 AM |
Notes: 1.050 SG
Ferment at 54F. Fermenter No.2. Glycol chilled.
After 8 days, Sg was 1.016. Increased temp to 66F for diacetyl rest and held for 3 days. Then crashed to 42F. |
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PALE BITTER
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Best Bitter
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21 Litres |
1.044 |
1.01 |
4.5 |
23.35 |
8.56 °L
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190 |
0 |
|
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Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2024 10:17 PM |
Notes: OG 1.045
FG 1.012. |
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Best NEIPA
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No Profile Selected |
10 Litres |
1.042 |
1.009 |
4.37 |
42.62 |
3.6 °L
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190 |
0 |
|
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Boil
Size: 15.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2024 8:22 AM |
Notes: |
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Easy Irish Stout
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Irish Stout
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5.5 Gallons |
1.044 |
1.01 |
4.42 |
23.46 |
36.3 °L
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190 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2024 9:21 PM |
Notes: Mash for 60 minutes at 152°F (66°C). Boil for 60 minutes following the hops schedule. Ferment 10 days at 64°F (18°C), keg or bottle, and enjoy! |
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Neck Oil
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No Profile Selected |
160 Litres |
1.046 |
1.011 |
4.5 |
36.92 |
5.57 °L
|
190 |
0 |
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Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2024 4:11 PM |
Notes: |
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Irish Stout (Mystery Beer)
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Irish Stout
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2 Gallons |
1.044 |
1.011 |
4.29 |
37.93 |
36.41 °L
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190 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2023 12:09 AM |
Notes: |
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Cherry Seltzer
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No Profile Selected |
48 Gallons |
1.035 |
1.001 |
4.47 |
0 |
0 °L
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190 |
0 |
|
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Boil
Size: 49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2023 4:48 PM |
Notes: |
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First Pilsner
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German Pilsner (Pils)
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23 Litres |
1.043 |
1.01 |
4.39 |
29.35 |
2.85 °L
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190 |
1 |
|
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Boil
Size: 26.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/18/2023 11:08 PM |
Notes: Found it a bit bland so added 25g vic secret to the keg |
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Very Bitter Bray
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International Pale Lager
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35 Litres |
1.052 |
1.018 |
4.53 |
34.65 |
5.3 °L
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190 |
0 |
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Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2023 1:10 AM |
Notes: |
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Csapó 2
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American Light Lager
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35 Litres |
1.046 |
1.011 |
4.48 |
22.56 |
16.34 °L
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190 |
0 |
|
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Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2018 5:53 AM |
Notes: |
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All That For A...
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Best Bitter
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2 Gallons |
1.047 |
1.014 |
4.37 |
44.89 |
8.07 °L
|
190 |
0 |
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Author:
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Bootsy Jankus
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Boil
Size: 2.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2023 10:23 PM |
Notes: My third attempt at a Timothy Taylor Landlord clone. Based on a lot of research online from previous people who have attempted this as well as Timothy Taylor's own Youtube videos and my own "tastes of Taylor," as it were.
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Won Silver at the 2023 Blazing Paddles Homebrew competition in Ontario, Canada. It came in second out of 10 entries.
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Pitched @ 64º and let rise to 66, held for two days, raised to 69º when it started to drop. Bottle conditioned.
Water profile: Yellow Balanced in Bru'n Water (mash pH: 5.30)
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Awesome Recipe
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No Profile Selected |
108.5 Gallons |
1.045 |
1.011 |
4.36 |
20.64 |
3.9 °L
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190 |
0 |
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Boil
Size: 108.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2022 8:52 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.046 |
1.011 |
4.51 |
0 |
2.97 °L
|
190 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2020 5:58 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.45 |
0 |
4.94 °L
|
190 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 5:53 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
32 Gallons |
1.046 |
1.012 |
4.53 |
0 |
4.61 °L
|
190 |
0 |
|
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Boil
Size: 32 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 9:29 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
30 Litres |
1.045 |
1.011 |
4.44 |
4.71 |
10.29 °L
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190 |
0 |
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2020 5:53 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
75 Gallons |
1.044 |
1.011 |
4.36 |
0 |
11.72 °L
|
190 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.443 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/20/2020 5:10 PM |
Notes: |
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Awesome Recipe
|
American Light Lager
|
23 Litres |
1.044 |
1.011 |
4.37 |
0 |
3.15 °L
|
190 |
0 |
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Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 2:48 PM |
Notes: |
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Awesome Recipe
|
Blonde Ale
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80 Litres |
1.045 |
1.011 |
4.41 |
0 |
4.77 °L
|
190 |
0 |
|
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Boil
Size: 86 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2019 9:48 PM |
Notes: |
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