Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Porjai Hazy Ipa	American IPA	20.8 Litres	1.061	1.014	6.18	42.73	5.5 °L	156	0
Author: Boil Size: 26.72 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2023 5:16 PM Notes:
Secret Octpus WCIPA	American IPA	3.5 Gallons	1.081	1.015	8.61	108.08	10.36 °L	156	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2024 5:46 AM Notes:
Thumper’s Hoppy Ending	American IPA	5.5 Gallons	1.07	1.013	7.44	104.86	10.53 °L	156	0
Author: nickpesci Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2024 11:26 AM Notes:
Puttin On The Spritz Brut IPA	American IPA	5 Gallons	1.063	1.013	6.6	39.0989	3.36 °L	156	0
Author: Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/9/2024 10:44 PM Notes:
Anthony's Summer IPA	American IPA	25 Litres	1.062	1.016	6.03	34.35	5.59 °L	156	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 5:51 PM Notes:
Smash IPA Citra	American IPA	5 Gallons	1.07	1.013	7.49	44.8	3.76 °L	156	0
Author: Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 89 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2024 1:39 PM Notes:
Sweet Crude	American IPA	10 Gallons	1.059	1.011	6.19	17.32	9.22 °L	156	1
Author: Boil Size: 11.56 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2023 9:45 PM Notes:
Steve Red IPA // TL New Year	American IPA	12 Litres	1.065	1.013	6.84	65.16	6.33 °L	156	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 12/2/2023 11:15 PM Notes:
This Is California IPA	American IPA	250 Gallons	1.068	1.013	7.28	47.18	4.39 °L	156	0
Author: schmidder Boil Size: 270 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2023 12:31 AM Notes:
Chinook IPA	American IPA	5.5 Gallons	1.068	1.012	7.37	62.16	11.95 °L	156	0
Author: BarneyH Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2023 3:47 PM Notes: I used fresh wet hops for the whirlpool only. dried whole hops were used for the mid boil addition. started with only 4 gal - thick mash single deconcoction w/ 1 gal mash after initial rest. Mash was a little stuck, but improved. Sparge - 3 gal
Awesome Recipe	American IPA	5 Gallons	1.061	1.015	5.97	94.52	11.32 °L	156	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2023 11:47 AM Notes:
Rostovo Pivo	American IPA	27.5 Litres	1.046	1.011	4.49	80.48	3.75 °L	156	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2023 12:52 PM Notes:
Aussie IPA Low Alc	American IPA	20 Litres	1.013	1.005	1.08	45.28	10.32 °L	156	0
Author: Antman Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.011 Efficiency: 70 Mash Thickness: 20 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2023 4:26 AM Notes:
NEIPA 6/30/23	American IPA	5.5 Gallons	1.065	1.012	6.94	40.75	5.75 °L	156	0
Author: fermentnething Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2023 7:43 PM Notes:
Hazy	American IPA	341 Gallons	1.071	1.017	7.12	0	4.8 °L	156	0
Author: Boil Size: 341 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2023 7:46 PM Notes:
Hi A Lie Oak	American IPA	5.5 Gallons	1.071	1.015	7.27	79.88	9.04 °L	156	0
Author: 01steve Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2023 4:46 PM Notes:
Tasty Lil Garden	American IPA	115 Gallons	12.424	3.236	4.92	28.4	6.51 °L	156	0
Author: chachalaboracha Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 12.4 Efficiency: 88 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 2:44 PM Notes: Mash Salts: 15g gypsum 15g calcium chloride During Boil: 2oz kg Add dry hops after primary fermentation is complete! maybe add Rosemary, pineapple, and ginger post fermentation. During dry hop: 2lbs of ginger 3lbs of pineapple 9oz of rosemary
House Session IPA	American IPA	15 Gallons	1.033	1.006	3.51	87.64	18.74 °L	156	0
Author: SevenToucan Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2023 11:50 AM Notes:
Awesome Recipe	American IPA	9.5 Gallons	1.064	1.014	6.54	38.98	7.29 °L	156	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2023 5:42 PM Notes:
WIPA Leftovers	American IPA	30 Litres	1.072	1.013	7.73	46.07	5.4 °L	156	0
Author: Giggio Boil Size: 36.11 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2023 1:33 AM Notes:
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