Homebrew Beer Recipes

Page 14092 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smoked Porter	American Porter	475 Gallons	1.052	1.012	5.24	21.56	41.2 °L	303	1
Author: mattyb1783 Boil Size: 485 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2022 1:45 PM Notes:
Ruby Rye '25	Irish Red Ale	16.5 Litres	1.053	1.013	5.32	23.77	16.58 °L	303	0
Author: BruinBrewing Boil Size: 20.35 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 62 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 11/26/2025 4:28 PM Notes: This version, 2025, slight tweak of 2024 perfect version, slightly more Rye and dextrin malt
Udder Darkness 2 @ 15	Munich Dunkel	232.5 Gallons	13.079	3.204	5.3	21.9	16.36 °L	303	0
Author: ncomeau Boil Size: 192.55 Gallons Boil Time: 90 Boil Gravity: 15.6 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2025 5:08 PM Notes:
Robica IPA	No Profile Selected	100 Gallons	13.007	3.094	5.32	53.37	7.55 °L	303	0
Author: River Time Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2024 1:38 AM Notes:
Base Weizen	Weissbier	31 Litres	1.051	1.011	5.31	14.34	5.31 °L	303	0
Author: Boil Size: 38.74 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 2:52 PM Notes:
Jacks Hefe	Weissbier	5.5 Gallons	1.053	1.013	5.26	12.56	3.81 °L	303	0
Author: SpargeHappy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2024 2:57 PM Notes:
Nyoo Zilund Pilsner	International Pale Lager	20 Litres	1.048	1.008	5.26	40.27	4.13 °L	303	0
Author: Lowey Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2024 8:26 AM Notes:
Sour-erry Ale	Belgian Pale Ale	6 Gallons	1.054	1.013	5.28	25.64	5.55 °L	303	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2024 7:55 PM Notes:
IP Yay	No Profile Selected	5.5 Gallons	1.054	1.013	5.3	0	12.71 °L	303	0
Author: ChrisK114 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2023 10:09 AM Notes:
Vancouver	Strong Bitter	5.5 Gallons	1.053	1.013	5.26	36.04	12.86 °L	303	0
Author: FreddyB Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2022 6:06 AM Notes:
Awesome Recipe	Oatmeal Stout	10 Litres	1.059	1.019	5.28	36.74	40.09 °L	303	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 10:23 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.052	1.012	5.29	31.79	3.74 °L	303	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/11/2021 6:46 AM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.054	1.014	5.32	0	3.7 °L	303	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2020 2:00 PM Notes:
Em Day Pale Ale 10/08/2020	American Pale Ale	105 Gallons	1.051	1.011	5.28	44.35	5.04 °L	303	0
Author: rivesborland Boil Size: 115 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 7:09 PM Notes: 1 tbsp fermcap prior to boil 18 g whirfloc with 15 left in boil 1 g zinc with 15 left in boil Whirlpool 20 min, let rest 10 min before knockout. Add whirlpool hops 10 mins into whirlpool. 02 for 90 sec at 3L/min Ferment 68 F 1 packet 500 g US-05
Amarillo APA	American Pale Ale	12 Litres	1.051	1.011	5.24	33.18	8.95 °L	303	0
Author: Robesz77 Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 76.2 g Creation Date: 3/17/2020 9:05 PM Notes:
Lord Nelson Savant	Specialty IPA: New England IPA	12 Litres	1.052	1.012	5.32	74.01	8.08 °L	303	0
Author: Mr Quent Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 5:14 PM Notes:
Blonde Ale	Blonde Ale	5.5 Gallons	1.048	1.008	5.24	20.38	2.89 °L	303	0
Author: Wogman Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.23 psi Creation Date: 1/1/2020 3:57 PM Notes:
Awesome Recipe	No Profile Selected	11 Gallons	1.054	1.014	5.32	0	3.68 °L	303	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2019 2:13 AM Notes:
Hoppy Amber Lager	No Profile Selected	4.5 Gallons	1.05	1.009	5.29	31	8.64 °L	303	0
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 1:26 PM Notes:
Nice Melons 2019	Weissbier	5 Gallons	1.054	1.014	5.33	15.98	5.44 °L	303	1
Author: WilderBeer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 6:50 PM Notes:
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