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Change Order
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Specialty IPA: New England IPA
|
350 Gallons |
1.107 |
1.027 |
10.56 |
0 |
7.17 °L
|
252 |
0 |
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Author:
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J and K
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| Boil
Size: 400 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2023 4:39 PM |
| Notes: |
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Six Seven
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Specialty IPA: New England IPA
|
11.25 Gallons |
1.075 |
1.018 |
7.53 |
25.79 |
4.94 °L
|
252 |
1 |
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| Boil
Size: 12.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 11.73 psi |
Creation
Date: 9/1/2025 5:04 PM |
| Notes: |
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Oh. Fluster Storm!
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Specialty IPA: New England IPA
|
12.5 Gallons |
1.06 |
1.012 |
6.43 |
59.5 |
4.03 °L
|
252 |
0 |
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| Boil
Size: 14.87 Gallons |
Boil Time: 45 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 11.6 psi |
Creation
Date: 6/25/2025 12:46 PM |
Notes: Ripe apricot, ripe mango, pineapple, some lychee.
Berries with orange undertones. |
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Dark Trappist Trippell
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Belgian Dark Strong Ale
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1 Gallons |
1.074 |
1.014 |
7.81 |
21.44 |
50 °L
|
252 |
0 |
|
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| Boil
Size: 1 Gallons |
Boil Time: 40 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1 oz |
Creation
Date: 5/6/2025 12:52 AM |
| Notes: |
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Roggenbier
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Roggenbier (German Rye Beer)
|
3 Gallons |
1.05 |
1.013 |
4.96 |
15.91 |
16.85 °L
|
252 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2025 3:09 PM |
| Notes: |
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IPA DAY
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Specialty IPA: New England IPA
|
40 Litres |
1.063 |
1.013 |
6.47 |
36.84 |
5.53 °L
|
252 |
0 |
|
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| Boil
Size: 46.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2024 1:24 PM |
| Notes: |
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Rauchbier
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Classic Style Smoked Beer
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5.5 Gallons |
1.059 |
1.011 |
6.39 |
17.48 |
15.8 °L
|
252 |
0 |
|
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2024 6:21 PM |
| Notes: |
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Cats Need Paws
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Specialty IPA: New England IPA
|
20 Litres |
1.063 |
1.013 |
6.54 |
24.66 |
4.1 °L
|
252 |
1 |
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| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2024 7:37 AM |
| Notes: |
|
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First Of 24 Neap
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Specialty IPA: New England IPA
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7.5 Gallons |
1.068 |
1.017 |
6.65 |
0 |
6.75 °L
|
252 |
0 |
|
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| Boil
Size: 9.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/10/2024 1:40 AM |
| Notes: |
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Ipa
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American IPA
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5 Gallons |
1.063 |
1.019 |
5.68 |
38.98 |
9.22 °L
|
252 |
0 |
|
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2023 8:27 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.033 |
1.008 |
3.22 |
0 |
9.52 °L
|
252 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2019 7:02 PM |
| Notes: |
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Awesome Recipe
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Weissbier
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1 Gallons |
1.068 |
1.017 |
6.73 |
0 |
3.45 °L
|
252 |
0 |
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| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2023 7:34 AM |
| Notes: |
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Chocolate Stout
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Imperial Stout
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5.5 Gallons |
1.115 |
1.037 |
10.21 |
67.7 |
50 °L
|
252 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2023 7:33 PM |
| Notes: |
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Czech Pilsner
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No Profile Selected |
5 Gallons |
1.049 |
1.011 |
4.96 |
13.24 |
3.41 °L
|
252 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2023 4:27 PM |
| Notes: |
|
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Toms Neipa
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Specialty IPA: New England IPA
|
19 Litres |
1.067 |
1.013 |
7.15 |
37.9 |
5.58 °L
|
252 |
1 |
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| Boil
Size: 22.34 Litres |
Boil Time: 30 |
Boil Gravity: 1.057 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2022 4:18 PM |
| Notes: |
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Canada Day IPA
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Specialty IPA: New England IPA
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10 Gallons |
1.051 |
1.011 |
5.35 |
41.92 |
3.43 °L
|
252 |
1 |
|
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Author:
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brewerbeitz
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| Boil
Size: 11.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -15.7 psi |
Creation
Date: 6/30/2022 9:42 PM |
| Notes: adding 1 gallon of boiled and cooled water to the fermentor for target 5.2% ABV |
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Juicy Bits Vs Verdant
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Specialty IPA: New England IPA
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28 Litres |
1.068 |
1.011 |
7.4 |
19.62 |
6.01 °L
|
252 |
1 |
|
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| Boil
Size: 31.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: 2.27 bar |
Creation
Date: 12/4/2020 11:12 PM |
Notes: 33psi at 25C for 2.5 volumes of CO2
11psi at 3C |
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Awesome Recipe
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No Profile Selected |
2.5 Gallons |
1.064 |
1.016 |
6.31 |
0 |
10.79 °L
|
252 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.053 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2019 8:21 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
23 Litres |
1.046 |
1.012 |
4.55 |
37.82 |
3.26 °L
|
252 |
0 |
|
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| Boil
Size: 12 Litres |
Boil Time: 40 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2019 3:55 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.014 |
6.57 |
0 |
7.47 °L
|
252 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2019 3:50 AM |
| Notes: |
|
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