Homebrew Beer Recipes

Page 14092 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dry Stout Attempt 2	Dry Stout	30 Litres	1.067	1.015	6.85	46.23	36.23 °L	241	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 9:54 PM Notes:
THUNDER AAA	American Amber Ale	580 Litres	1.059	1.007	6.82	31.24	13.25 °L	241	0
Author: Leonel Mateo Boil Size: 595.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2024 9:39 PM Notes:
Cascade	No Profile Selected	5.5 Gallons	1.07	1.017	6.88	64.38	9.77 °L	241	0
Author: Angsag Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2023 1:04 AM Notes:
Julöl	No Profile Selected	24 Litres	1.067	1.015	6.8	45.54	32.81 °L	241	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2021 10:12 AM Notes:
Wheaty McWheaterson	American Wheat Beer	5.5 Gallons	1.062	1.01	6.76	23.44	4.57 °L	241	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2021 2:24 PM Notes: Need 6 gallons of distilled water. 5 for the boil, 1 for topping off the fermenter so you hit 5.5 gallon target. Heat 3 gallons of water to 160 degrees. Steep 3 lb of malted wheat for 30 minutes at 160 degrees. Remove. Add 2 gallons of water and the LME and bring to a boil. Add 1oz of Willamette at the start of the 60 min boil - use a hop screen to minimize trub. Add 1oz of Cascade with 15 minutes left. Stir in the dextrose (corn sugar) at end of the boil. Crash the wort down to pitching temperature and transfer to fermenter. Add in the remaining 1 gallons of distilled water until you are at 5.5 gallons. Aerate with O2 stone for 1 minute, pitch yeast according to yeast directions, and then seal fermenter. I pitch yeast directly into wort at 80-90 degrees and let it do its job. You will want to keep the temperature @ or below 70 degrees to prevent off-flavors. Keep this beer in a primary fermenter that has a spigot. you will want a fermenter with a spigot to minimize O2 exposure when transferring to the bottling bucket. When the beer is done fermenting (~7 days), let it for another 7-10 to ensure yeast has time to clean up unfavorable flavors (feel free to let the temperature raise up or even swirl the fermenter to ensure yeast can do its job). FG should be ~1.015, but no higher than 1.020. if FG is still too high, add a tsp of amalyse and let it sit till FG is achieved. Use spigot to transfer to keg or bottling bucket with priming sugar (5oz).
OG IPA	No Profile Selected	21 Litres	1.07	1.017	6.85	100.83	7.01 °L	241	0
Author: Nicky_P_YYC Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2021 10:53 PM Notes:
2 Hearted	No Profile Selected	5.5 Gallons	1.064	1.011	6.83	72.32	7.19 °L	241	0
Author: Show-Me Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 5:22 PM Notes:
Dubbel II	Belgian Dubbel	20 Litres	1.06	1.008	6.83	27.44	15.38 °L	241	0
Author: Moonshine Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 49 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2020 6:25 PM Notes: 10g lékořice, lžička hřebíčků, do brandy a před koncem chmelovaru hrnce zákvasná 1060 final 1008 dost hořké dobré
Tripel	Belgian Tripel	27.99 Litres	1.065	1.015	6.9	0	5.26 °L	241	0
Author: DrDoktor Boil Size: 34 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 196.7 g Creation Date: 10/21/2020 10:57 AM Notes:
Speckled Hen Generic	No Profile Selected	24 Litres	1.07	1.017	6.87	44.32	4.95 °L	241	0
Author: Dave Summers Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2020 2:35 PM Notes:
IPA Test1	American IPA	19 Litres	1.065	1.012	6.86	59	9.48 °L	241	0
Author: LukeTheLion Boil Size: 21.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 10:13 PM Notes:
Awesome Recipe	No Profile Selected	16 Litres	1.064	1.011	6.88	23.65	20.91 °L	241	0
Author: Boil Size: 19 Litres Boil Time: 45 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/29/2020 4:08 PM Notes:
Awesome Recipe	No Profile Selected	1000 Litres	1.069	1.017	6.84	0	6.61 °L	241	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2020 4:38 PM Notes:
Awesome Recipe	No Profile Selected	8 Gallons	1.068	1.016	6.83	0	22.62 °L	241	0
Author: Paddymow Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2020 6:13 AM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.069	1.017	6.84	33.46	21.44 °L	241	0
Author: Moonkatuk Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dme Priming Amount: N/A Creation Date: 11/17/2019 12:14 PM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.07	1.017	6.85	61.44	8.14 °L	241	0
Author: Boil Size: 29.9 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2019 7:25 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.065	1.012	6.86	0	7.49 °L	241	0
Author: sdozzie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 4:43 AM Notes:
The Mosaic Ram 2019	American IPA	5 Gallons	1.067	1.015	6.76	56.23	4.07 °L	241	0
Author: Solid Surbey Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 10:30 PM Notes:
Awesome Recipe	Baltic Porter	3 Gallons	1.07	1.017	6.89	1.83	40.73 °L	241	0
Author: Boil Size: 4.97 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 11:32 AM Notes:
SN Celebration	American IPA	10 Litres	1.067	1.016	6.77	0	10.11 °L	241	0
Author: GlennGlenn Boil Size: 12 Litres Boil Time: 100 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 3:59 PM Notes:
« First ‹ Previous 14088 14089 14090 14091 14092 14093 14094 14095 14096 Next › Last »							Page 14092 of 16,100 20 Recipes of 321,989