|
Rye Whiskey
|
No Profile Selected |
5 Gallons |
1.072 |
1.007 |
8.48 |
0 |
5.15 °L
|
272 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2024 10:34 PM |
| Notes: |
|
|
New ZeaEngland IPA
|
No Profile Selected |
5 Gallons |
1.082 |
1.016 |
8.68 |
51.08 |
5.19 °L
|
272 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2026 4:00 PM |
Notes: Mash at 152°F for 60 minutes.
Mash out/sparge at 165°F to 6 gallons.
Boil for 90 minutes, adding hop additions at times designated.
After the boil, whirlpool at 204°F. Add the whirlpool addition hops and allow 30 minutes to steep.
Chill the wort to 65°F, aerate well, and pitch yeast.
Ferment at 65-70°F, and dry hop according to schedule above.
After 10 days of fermentation, ramp temp up to diacetyl rest. Transfer to secondary and add last two dry hop additions.
Hold until terminal gravity is reached, then package and carb.
*CREDIT Jason Lowery of Steele City Brewing for providing the base recipe on Yakima Valley Hops website. |
|
|
St Feuillien
|
No Profile Selected |
5 Gallons |
1.082 |
1.016 |
8.67 |
0 |
4.79 °L
|
272 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2025 4:26 AM |
| Notes: |
|
|
Red Owl
|
No Profile Selected |
155 Gallons |
12.361 |
2.555 |
5.24 |
21.89 |
3.08 °L
|
272 |
0 |
|
|
|
| Boil
Size: 195 Gallons |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2025 4:56 PM |
| Notes: |
|
|
250405 Snu_brew Cold Ipa
|
Cold IPA |
21 Litres |
1.072 |
1.011 |
8.03 |
64.36 |
3.58 °L
|
272 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2025 9:19 AM |
| Notes: |
|
|
Black Hawk IPA
|
No Profile Selected |
214 Gallons |
1.067 |
1.016 |
6.73 |
0 |
4.64 °L
|
272 |
0 |
|
|
|
| Boil
Size: 232 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2024 3:40 PM |
| Notes: |
|
|
106
|
No Profile Selected |
550 Litres |
1.05 |
1.006 |
5.79 |
15.94 |
43.93 °L
|
272 |
0 |
|
|
|
| Boil
Size: 626.99 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2024 11:42 AM |
| Notes: |
|
|
Pliny The Younger Clone
|
No Profile Selected |
5.5 Gallons |
1.087 |
1.02 |
8.83 |
167.35 |
6 °L
|
272 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2024 11:04 AM |
| Notes: |
|
|
Konfirmasjonsøl
|
Light American Lager
|
50 Litres |
1.06 |
1.01 |
6.49 |
8.76 |
3.06 °L
|
272 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2024 2:47 PM |
| Notes: |
|
|
Sui.イタリアンピルスナー
|
No Profile Selected |
560 Litres |
1.047 |
1.007 |
5.16 |
21.41 |
3.58 °L
|
272 |
0 |
|
|
Author:
|
|
ZACO BREWING
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2024 2:18 AM |
| Notes: |
|
|
Pilsen
|
German Pilsner (Pils)
|
20.8 Litres |
1.039 |
1.01 |
3.86 |
0 |
2.83 °L
|
272 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2019 11:39 AM |
| Notes: |
|
|
イオン 大崎
|
No Profile Selected |
120 Litres |
1.045 |
1.006 |
5.07 |
4.58 |
3.41 °L
|
272 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2024 9:50 AM |
| Notes: |
|
|
Expired Passport Italian Pilsner
|
Bohemian Pilsener
|
21 Litres |
1.057 |
1.012 |
5.96 |
37.44 |
4.44 °L
|
272 |
1 |
|
|
|
| Boil
Size: 29.35 Litres |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2024 2:43 PM |
| Notes: |
|
|
Low/no Alc PA
|
No Profile Selected |
5.5 Gallons |
1.014 |
1.008 |
0.71 |
2.46 |
4 °L
|
272 |
0 |
|
|
|
| Boil
Size: 6.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2024 9:11 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
37 Gallons |
1.046 |
1.012 |
4.4 |
24.91 |
3.08 °L
|
272 |
0 |
|
|
|
| Boil
Size: 42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2023 4:15 PM |
| Notes: |
|
|
Stibor_Maryna_Lager
|
Premium American Lager
|
19 Litres |
1.048 |
1.005 |
5.76 |
27.81 |
4.11 °L
|
272 |
0 |
|
|
|
| Boil
Size: 25.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: sucrose |
Priming Amount: 230.9 g |
Creation
Date: 5/21/2023 11:26 AM |
| Notes: |
|
|
Awesome Recipe
|
Light American Lager
|
60 Litres |
1.054 |
1.013 |
5.38 |
0 |
5.01 °L
|
272 |
0 |
|
|
|
| Boil
Size: 66 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2023 3:02 PM |
| Notes: |
|
|
155 Mums
|
Light American Lager
|
28 Litres |
1.036 |
1.009 |
3.5 |
8.85 |
4.16 °L
|
272 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 35 |
Boil Gravity: 1.034 |
Efficiency: 68 |
Mash Thickness: 8.29 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2023 6:01 AM |
Notes: Nailed it, maybe 1033.
Simple lawnmower beer.
Nice hop that leads you back to the next sip |
|
|
NZ Pilsner
|
Bohemian Pilsener
|
5 Gallons |
1.056 |
1.011 |
6.02 |
30.33 |
3.84 °L
|
272 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/9/2020 5:17 PM |
| Notes: |
|
|
Bohemian Pilsner
|
Bohemian Pilsener
|
6 Gallons |
1.053 |
1.013 |
5.3 |
39.02 |
4.02 °L
|
272 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2020 12:00 AM |
| Notes: |
|
|
|
|