Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	California Common	5.5 Gallons	1.052	1.013	5.12	0	11.28 °L	302	0
Author: Boil Size: 2.75 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 12:35 AM Notes:
Quick'n'Raw	No Profile Selected	5 Litres	12.242	2.63	5.13	15.7	12.67 °L	302	0
Author: Browar Domowy J Boil Size: 6.8 Litres Boil Time: N/A Boil Gravity: 12.2 Efficiency: 65 Mash Thickness: 4.03 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 33.7 g Creation Date: 10/26/2025 1:27 PM Notes:
Was Ist Das	Schwarzbier	6 Gallons	1.047	1.008	5.12	30.42	29.57 °L	302	1
Author: Boil Size: 7.85 Gallons Boil Time: 75 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2024 3:26 AM Notes: Hodgepodge of ingredients to make a dark lager sorta in the vein of a schwarzbier. Using remaining Munich and Vienna which should get around 40% of the grist to get a little more malty notes to balance out the carafa special II (or at least that's what I think the dark malt I have is). Using 2-row for the rest of the base malt to save the Sekado Pils for true Czech Pils. Will mash the dark grains the last 15-20 minutes of the mash/mashout. Definitely want a little bit of the flavor and not just the color. Trying a full volume mash to see how efficiency is and to speed up/simplify 5-6 gallon batches. Saaz through boil and upping the sulfate to enhance crispness/dryness and make sure their is enough bitterness. Using home water again to see how it does with a lager. Fast ferment method using a healthy pitch/starter from Adam at Methods (34/70). 52 for 4-5 days then up 3 deg/day until low to mid 60s do D-rest. Once it passes force test ramp down 5-8 deg/day/12 hours. Use biofine and lager. May use another bump of biofine in keg. Trying to turn around in 4 weeks for Groundhog brewfest.
Bru-Tus Weissbier	Weissbier	6.25 Gallons	1.051	1.012	5.1	11.71	4.19 °L	302	1
Author: Brasserie Champlain Brewery Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 4/27/2024 4:04 PM Notes: Adding 0.25 oz of Lotus @ 5 mins for +/- 2.25 IBU. System would not allow and gave an error code.
Session IPA De Familia	American Pale Ale	23 Litres	1.047	1.008	5.1	57.95	5.77 °L	302	0
Author: Leonardo M. Boil Size: 29.15 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 146.1 g Creation Date: 11/7/2022 7:20 PM Notes:
Awesome Recipe	Extra Special/Strong Bitter (ESB)	24 Litres	1.051	1.012	5.07	37.88	7.2 °L	302	0
Author: Fatfil Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 2:14 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.051	1.012	5.1	0	4.84 °L	302	0
Author: Alexander Pico Martínez Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 2:10 PM Notes:
Awesome Recipe	American Pale Ale	30 Litres	1.048	1.009	5.13	13.18	6.83 °L	302	0
Author: Luiz Praia Boil Size: 41 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 214.6 g Creation Date: 12/12/2020 10:23 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.052	1.013	5.14	44.92	4.4 °L	302	0
Author: Caveman8284 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 3:31 AM Notes:
Belgian Witbier	No Profile Selected	50 Litres	12.79	3.312	5.08	14.38	3.28 °L	302	0
Author: Mpawlick Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 11.9 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/19/2020 9:59 PM Notes:
Near Hefe #1	American Light Lager	5.5 Gallons	1.052	1.013	5.14	13.15	8.21 °L	302	0
Author: altheokay Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2017 10:36 PM Notes:
Summer Breeze	Blonde Ale	5.5 Gallons	1.051	1.012	5.11	25.84	4.06 °L	302	0
Author: MikePh Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 12:58 PM Notes: Add 1 Lemon, quartered in last 5 minutes of boil. Add lemon zest (one lemon) upon transfer to secondary WLP 080 (Cream) or 041 (Pacific)
Awesome Recipe	No Profile Selected	13.5 Gallons	1.052	1.013	5.14	0	10.35 °L	302	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 9:17 PM Notes:
Awesome Recipe	American Pale Ale	22 Litres	1.052	1.013	5.11	0	5.57 °L	302	0
Author: Mr Bit Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2020 7:41 PM Notes:
Awesome Recipe	American Pale Ale	20.8 Litres	1.052	1.013	5.14	0	7.2 °L	302	0
Author: tobiov Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 2:55 AM Notes:
Awesome Recipe	Weissbier	21 Litres	1.05	1.011	5.08	13.69	3.38 °L	302	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: Conditioning Tablets Priming Amount: N/A Creation Date: 5/16/2019 6:02 PM Notes:
Awesome Recipe	American Pale Ale	12 Gallons	1.052	1.013	5.12	0	5.71 °L	302	0
Author: Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2018 3:19 AM Notes:
Oatmeal Stout	Oatmeal Stout	4.75 Gallons	1.052	1.013	5.14	23.48	39.04 °L	302	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 1:04 AM Notes:
Awesome Recipe	Kölsch	11 Gallons	1.052	1.013	5.1	0	3.1 °L	302	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 1:16 AM Notes:
Awesome Recipe	American Light Lager	15 Litres	1.051	1.013	5.07	17.31	4.16 °L	302	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 4:27 PM Notes:
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