|
Sesión Ipa Habanera
|
American IPA
|
20 Litres |
1.052 |
1.01 |
5.64 |
60.27 |
6.42 °L
|
249 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 0.987 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/6/2020 12:32 AM |
| Notes: |
|
|
Binny"s Brew
|
No Profile Selected |
1054 Gallons |
12.735 |
2.339 |
5.56 |
20.8 |
3.6 °L
|
249 |
0 |
|
|
|
| Boil
Size: 1054 Gallons |
Boil Time: 60 |
Boil Gravity: 12.7 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2025 3:43 PM |
| Notes: |
|
|
Abbey Normal 2.0
|
Trappist Single
|
5.25 Gallons |
1.052 |
1.009 |
5.65 |
32.65 |
4.46 °L
|
249 |
0 |
|
|
|
| Boil
Size: 6.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 1/5/2025 10:46 PM |
Notes: Consider bittering with the Hallertau.
Alt yeast: Wyeast 1388 |
|
|
13/11 Amber
|
American Amber Ale
|
550 Litres |
1.052 |
1.009 |
5.59 |
27.76 |
12.08 °L
|
249 |
0 |
|
|
|
| Boil
Size: 630 Litres |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 1:10 AM |
| Notes: |
|
|
Juivy Melon
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.014 |
5.56 |
0 |
5.41 °L
|
249 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2022 10:30 PM |
| Notes: |
|
|
BB17-FIRST WORT PROBLEMS CZECH PILSNER LAGER #2
|
Czech Pale Lager
|
21 Litres |
1.055 |
1.012 |
5.54 |
47.89 |
3.18 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 11/1/2022 1:08 AM |
| Notes: |
|
|
Jelly Beans
|
No Profile Selected |
100 Litres |
1.054 |
1.011 |
5.6 |
0 |
3.7 °L
|
249 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2022 1:08 AM |
| Notes: |
|
|
Jwees Pacific Ipa
|
No Profile Selected |
20 Litres |
1.056 |
1.013 |
5.54 |
22.16 |
4.05 °L
|
249 |
0 |
|
|
|
| Boil
Size: 25.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/30/2022 1:57 PM |
| Notes: |
|
|
9l Smashcade
|
No Profile Selected |
10 Litres |
1.055 |
1.011 |
5.65 |
24.28 |
4.93 °L
|
249 |
0 |
|
|
|
| Boil
Size: 15.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 45 g |
Creation
Date: 6/21/2022 6:52 PM |
| Notes: |
|
|
Pale 2.0
|
British Golden Ale
|
60 Litres |
1.053 |
1.01 |
5.62 |
12.68 |
5.93 °L
|
249 |
0 |
|
|
Author:
|
|
smokey123
|
|
| Boil
Size: 68 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2021 7:27 PM |
| Notes: |
|
|
APA
|
Blonde Ale
|
20.1 Litres |
1.053 |
1.01 |
5.66 |
54.25 |
10.12 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2018 12:40 AM |
| Notes: |
|
|
Awesome Recipe
|
Mild
|
13.6 Litres |
1.057 |
1.014 |
5.64 |
14.41 |
15.62 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2020 2:44 PM |
| Notes: |
|
|
All Other Pale Ales
|
American Pale Ale
|
20 Litres |
1.052 |
1.01 |
5.56 |
49.57 |
7.38 °L
|
249 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/12/2020 10:54 AM |
| Notes: |
|
|
Real Old Ale
|
Old Ale
|
10 Litres |
1.056 |
1.013 |
5.64 |
30.25 |
17.94 °L
|
249 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 30 |
Boil Gravity: 1.112 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 7:04 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.055 |
1.012 |
5.54 |
0 |
4.7 °L
|
249 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2020 6:59 PM |
| Notes: |
|
|
Test IPA
|
English IPA
|
25 Litres |
1.054 |
1.011 |
5.57 |
45.59 |
7.97 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 95 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2019 1:30 PM |
| Notes: |
|
|
Kiss The Toad
|
Special/Best/Premium Bitter
|
10 Gallons |
1.058 |
1.016 |
5.6 |
24.53 |
4.44 °L
|
249 |
0 |
|
|
Author:
|
|
Hammer1
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2019 8:09 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
1850 Litres |
1.056 |
1.013 |
5.63 |
41.78 |
4.5 °L
|
249 |
0 |
|
|
|
| Boil
Size: 1900 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 85 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2019 8:02 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.057 |
1.014 |
5.62 |
0 |
4.97 °L
|
249 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2018 7:56 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
80 Litres |
1.057 |
1.014 |
5.64 |
94.97 |
11.76 °L
|
249 |
0 |
|
|
|
| Boil
Size: 90 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2.37 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2018 9:05 AM |
| Notes: |
|
|
|
|