|
Awesome Recipe
|
Weissbier
|
25 Litres |
1.037 |
1.005 |
4.18 |
0 |
2.93 °L
|
235 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: demarara |
Priming Amount: 317.9 g |
Creation
Date: 12/7/2021 3:55 PM |
| Notes: |
|
|
Ångaren Trafik
|
Ordinary Bitter
|
250 Litres |
1.041 |
1.013 |
3.65 |
30.92 |
5.25 °L
|
235 |
0 |
|
|
Author:
|
|
Erik.R
|
|
| Boil
Size: 280 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/7/2024 12:04 PM |
| Notes: |
|
|
Hefeweizen 2024
|
Weissbier
|
5.25 Gallons |
1.046 |
1.011 |
4.64 |
7.95 |
3.24 °L
|
235 |
0 |
|
|
Author:
|
|
david@gnomebrewshop.com
|
|
| Boil
Size: 6.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/9/2024 9:34 PM |
Notes: Add acid malt after Ferulic acid rest
2.5 ml lactic acid sparse water |
|
|
28 Years Later
|
Weissbier
|
5.5 Gallons |
1.044 |
1.011 |
4.36 |
12.12 |
5.29 °L
|
235 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 53 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2024 11:45 PM |
| Notes: |
|
|
6bbl Hefeweizen- 5bbl Yeild
|
Weissbier
|
186 Gallons |
15.67 |
4.025 |
6.33 |
10.43 |
4.36 °L
|
235 |
0 |
|
|
|
| Boil
Size: 201 Gallons |
Boil Time: 60 |
Boil Gravity: 14.6 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2024 11:32 PM |
| Notes: |
|
|
Schol 2023
|
Weissbier
|
650 Litres |
12.115 |
2.138 |
5.32 |
0 |
3.41 °L
|
235 |
0 |
|
|
|
| Boil
Size: 650 Litres |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 65 |
Mash Thickness: 2.86 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2023 1:17 PM |
| Notes: |
|
|
Wiz
|
Weissbier
|
1850 Litres |
1.023 |
1.006 |
2.29 |
0 |
1.72 °L
|
235 |
0 |
|
|
|
| Boil
Size: 2100 Litres |
Boil Time: 90 |
Boil Gravity: 1.021 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 3.56 bar |
Creation
Date: 5/17/2023 6:27 AM |
| Notes: |
|
|
SAN ANTONIO BEER
|
Ordinary Bitter
|
8 Litres |
1.064 |
1.019 |
5.98 |
63.51 |
7.94 °L
|
235 |
0 |
|
|
|
| Boil
Size: 13.99 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2023 4:07 AM |
| Notes: |
|
|
Dunkle
|
Dunkles Weissbier
|
10.5 Gallons |
1.056 |
1.014 |
5.63 |
0 |
20.36 °L
|
235 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2022 8:17 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
5.5 Gallons |
1.058 |
1.014 |
5.69 |
25.2 |
10.71 °L
|
235 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2022 4:44 AM |
| Notes: |
|
|
Weizen Dunkel
|
Dunkles Weissbier
|
40 Litres |
1.03 |
1.007 |
2.93 |
0 |
2.3 °L
|
235 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 70 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2019 10:16 AM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
4 Litres |
1.055 |
1.014 |
5.4 |
13.36 |
3.62 °L
|
235 |
0 |
|
|
|
| Boil
Size: 6.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.08 bar |
Creation
Date: 6/28/2021 2:18 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
60 Litres |
1.022 |
1.005 |
2.16 |
0 |
10.29 °L
|
235 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2021 12:00 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
100 Litres |
1.054 |
1.013 |
5.29 |
0 |
2.99 °L
|
235 |
0 |
|
|
|
| Boil
Size: 11.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.467 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2021 12:18 AM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
5.5 Gallons |
1.067 |
1.017 |
6.63 |
0 |
6.66 °L
|
235 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2020 3:00 PM |
| Notes: |
|
|
Numero 5
|
Weissbier
|
1000 Litres |
1.038 |
1.007 |
3.96 |
11.35 |
2.78 °L
|
235 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 4165,5 |
Creation
Date: 10/17/2020 7:14 PM |
| Notes: |
|
|
WEISS
|
Weissbier
|
38 Litres |
1.052 |
1.011 |
5.29 |
12.31 |
5.1 °L
|
235 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2020 1:39 PM |
| Notes: |
|
|
Vehnäolut
|
Weissbier
|
20 Litres |
1.051 |
1.013 |
5.02 |
9.5 |
3.64 °L
|
235 |
0 |
|
|
|
| Boil
Size: 26.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: sucrose |
Priming Amount: 254.3 g |
Creation
Date: 5/16/2020 2:55 PM |
| Notes: |
|
|
A -97
|
Ordinary Bitter
|
25 Litres |
1.035 |
1.009 |
3.45 |
18.24 |
3.65 °L
|
235 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2019 9:54 PM |
| Notes: |
|
|
Maibok
|
Ordinary Bitter
|
15 Gallons |
1.019 |
1.005 |
1.82 |
0 |
1.56 °L
|
235 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2019 9:01 PM |
| Notes: |
|
|
|
|