Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kanbodza Bodzas Sør 16L	No Profile Selected	16 Litres	1.06	1.011	6.41	52.05	6.17 °L	221	0
Author: Boil Size: 66.2 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/20/2022 8:40 AM Notes:
Moirae Collab Stout_12_29_24	Russian Imperial Stout	165 Gallons	1.06	1.013	6.23	41.09	48.08 °L	221	0
Author: El Brujo Boil Size: 184.4 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2024 5:11 PM Notes:
Oktoberfest	Märzen	1.5 Gallons	1.061	1.013	6.31	26.09	10.13 °L	221	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 8:30 PM Notes:
KazBecca	American Wheat Beer	35 Gallons	1.055	1.008	6.19	24.43	4.45 °L	221	0
Author: Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2024 7:40 PM Notes:
Falling Coconuts	American IPA	5.5 Gallons	1.069	1.02	6.41	47.87	6.16 °L	221	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 9:14 PM Notes:
New Moon	American Wheat Beer	5 Gallons	1.065	1.016	6.35	22.29	4.82 °L	221	0
Author: Jbell Boil Size: 5.79 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2023 6:13 PM Notes:
NEIPA TR	Specialty IPA: New England IPA	19.2 Litres	1.064	1.015	6.34	51.28	4.28 °L	221	1
Author: Matroc28 Boil Size: 23.19 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/18/2023 6:49 PM Notes:
Red Ale	No Profile Selected	18 Litres	1.064	1.016	6.25	0	26.43 °L	221	0
Author: Irish-Bayrisch Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2022 12:34 PM Notes:
In The Belgian Tradition	Saison	5 Gallons	1.054	1.005	6.39	5.51	9.22 °L	221	0
Author: testingapril Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2022 5:30 PM Notes:
GOMBTIPA	American IPA	5 Gallons	1.06	1.011	6.33	74.44	5.77 °L	221	0
Author: Thyme2Farm Boil Size: 7.4 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 2:11 PM Notes: - mash hop of 1 ounce - mash low, aim dry: 150º, 80-83% attenuation - 5.2-5.6 mash pH - boil for 90 minutes on account of pils malt - 3 kettle additions: 45, 30, 15 - irish moss: 10 min - 3 oz whirlpool dry hop: 5 - 3-4oz dry hop: in secondary, 3 days Carb: 2.5volumes
Smash IPA	American IPA	3.5 Gallons	1.063	1.016	6.24	71.51	3.94 °L	221	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 7:55 PM Notes:
Double Chocolate - Cherry Stout	American Stout	11 Litres	1.072	1.024	6.32	35.33	40.84 °L	221	0
Author: Magician Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2021 2:52 PM Notes: Perfect amount of tartness and cherry flavour, but I'd use a bit more lactose next time.
SjimpHansens Kneipa #1	Specialty IPA: New England IPA	19 Litres	1.06	1.012	6.42	6.91	5.08 °L	221	0
Author: SjimpHansen Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 9:56 AM Notes:
Red Cow Cream Ale	Cream Ale	5.5 Gallons	1.058	1.01	6.2	21.15	9.59 °L	221	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2020 7:13 PM Notes:
Proto IPA 2	English IPA	6 Litres	1.061	1.013	6.28	55.83	13.63 °L	221	1
Author: 7fELF Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.17 bar Creation Date: 6/19/2020 11:16 PM Notes:
Stout	American Stout	10 Litres	1.069	1.02	6.4	55.4	37.04 °L	221	0
Author: Wicho Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 55 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 31.5 g Creation Date: 6/9/2020 9:28 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.059	1.01	6.42	0	3.75 °L	221	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 11:21 PM Notes:
NEIPA#1	Specialty IPA: New England IPA	21 Litres	1.064	1.017	6.19	59.23	7.95 °L	221	0
Author: Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 6:28 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.067	1.018	6.32	0	6.48 °L	221	0
Author: giesmininkas Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2019 1:40 PM Notes:
Religious Liberty Ale	American Pale Ale	15.5 Gallons	1.059	1.01	6.32	36.57	8.27 °L	221	0
Author: QMB Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2019 7:03 AM Notes:
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