Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Koźlak Podwójny	Doppelbock	20 Litres	22.099	6.321	8.85	20.64	24.59 °L	167	0
Author: Boil Size: 26.39 Litres Boil Time: 75 Boil Gravity: 16.9 Efficiency: 69 Mash Thickness: 2.09 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 10 ° C Priming Method: demarara Priming Amount: 103.9 g Creation Date: 2/14/2024 3:51 PM Notes:
Even Sharks Need Water Clone	No Profile Selected	20 Litres	1.066	1.016	6.47	21.1	4.83 °L	167	1
Author: ROSEBrews Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2024 9:24 AM Notes:
Light Lager	Light American Lager	25 Litres	1.037	1.009	3.6	8.48	3.41 °L	167	0
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2024 7:49 PM Notes:
INOU WHITE13	No Profile Selected	330 Litres	1.047	1.01	4.77	13.98	3.46 °L	167	0
Author: K.K Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2024 1:49 AM Notes:
EPICOPY	Bohemian Pilsener	15 Litres	1.048	1.012	4.72	19.95	3.29 °L	167	0
Author: Boil Size: 19.1 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 86.1 g Creation Date: 7/7/2024 1:09 PM Notes:
75% Corn 35% Rye 10% Malted Barley	No Profile Selected	4.5 Gallons	1.05	1.005	5.87	0	22.44 °L	167	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2024 11:37 AM Notes:
吉田さん　チェリーエール	No Profile Selected	1000 Litres	1.049	1.009	5.23	14.54	3.56 °L	167	0
Author: VectorBrewing Boil Size: 1300 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2024 8:30 AM Notes: さくらんぼ使用➡はっきりと感じるレベル、アロマで。 酸味は抑えめ、甘味は甘さは感じる（1.010くらい） ターゲットはビール詳しくない女性。 色をピンク、猫結びよりも弱めで赤くならないように。 モルトの感じは抑えめ➡ビールとしてのキャラあり。 苦味は少なめ、後味をすっきりとさせるレベル。 春先、初夏に飲めるようなビール。 ねこぱんちのCitrahopの香り、フレーバーレベル。 ALC:5%。ねこと同じ口当たり。 ベースねこ。
Pilsner Allemande	German Pilsner (Pils)	20 Litres	1.05	1.011	5.05	32.01	3.17 °L	167	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 7:02 AM Notes:
Böögg Bock V2 On Cherries	Maibock/Helles Bock	5.5 Gallons	1.051	1.012	5.1	20.6	10.14 °L	167	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 59 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 11:42 PM Notes: For the The Sechseläuten April 15th, 2024 to drive out the winter and herald the spring. Procedure. Feb. 18th w/ TIm Loftis Mashed all grains in 150º-155º H2O for 75 minutes. Batch Sparged in 170º and strained into boil pot. Brought to boil and and added 1st hops. Added 2nd hops at 45 minutes and whirlfloc at 50 minutes Chilled with wort chiller to 70º and pitch 2quarts of yeast starter O.G. 1.051 2/19 very active fermentation in carboy at 60º held at 50º for fermentation 2/24 S.G. 1.016 moved to 64º for Diacetyl rest 2/26 S.G. 1.014 racked to secondary and added 2.5 pounds Amarena wild cherries plus 4 oz. Kirschwasser. Flamed and Pureed. This brought S.G. to 1.032 Chilled to lagering temps 36º into cold storage.
Assassins Amber	Amber	5.5 Gallons	1.051	1.012	5.13	24.49	7.95 °L	167	0
Author: Terry Lynch Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2024 10:00 AM Notes:
NakloOktober 34	American Pale Ale	93 Litres	1.053	1.01	5.64	27.61	7.98 °L	167	0
Author: mihak Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 7:48 AM Notes:
イオン大崎	No Profile Selected	120 Litres	1.045	1.006	5.07	9.11	3.41 °L	167	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2024 4:54 AM Notes:
Oh Helles No	Munich Helles	5.5 Gallons	1.052	1.008	5.82	21.21	5.33 °L	167	1
Author: AndyMcBrews Boil Size: 6.98 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2023 12:49 AM Notes:
Dark American Lager .TON	Dark American Lager	20.8 Litres	1.051	1.009	5.59	14.89	19.95 °L	167	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15.5 ° C Priming Method: co2 Priming Amount: 0.86 bar Creation Date: 12/4/2023 7:04 PM Notes:
Cream	Cream Ale	3 Gallons	1.048	1.01	5.01	20.05	2.53 °L	167	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 12:51 AM Notes:
Scandali	Irish Red Ale	40 Litres	1.046	1.013	4.33	15.1	12.92 °L	167	0
Author: DaRoça Boil Size: 44.51 Litres Boil Time: 45 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: InvertSugar Priming Amount: 235.3 g Creation Date: 4/9/2023 1:35 PM Notes:
Awesome Recipe	Classic American Pilsner	5.5 Gallons	1.055	1.014	5.43	34.33	4.48 °L	167	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2023 2:20 PM Notes:
Savior Pale	American Pale Ale	5.5 Gallons	1.048	1.012	4.77	32.36	6.21 °L	167	1
Author: IDeal Swede Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 1:49 PM Notes:
NZ Pils	German Pilsner (Pils)	23 Litres	1.052	1.013	5.15	40.78	3.83 °L	167	0
Author: ChrisJ Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2022 1:47 PM Notes:
The Jiggler - Lager	German Pilsner (Pils)	20.8 Litres	1.046	1.011	4.51	35.27	3.38 °L	167	1
Author: TheBuddster Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 72 Mash Thickness: 3.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2022 9:43 AM Notes:
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