Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Centennial Pale Ale	American IPA	25 Litres	1.07	1.015	7.14	16.82	7.68 °L	266	0
Author: Ataaboy Boil Size: 30.98 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 97 Mash Thickness: 10 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 1/7/2021 7:13 PM Notes:
Zombie Dust - Colin	American IPA	22.7 Litres	1.059	1.015	5.86	88.3103	8.48 °L	266	1
Author: The Brown Owl Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/27/2025 3:08 PM Notes: BF IBUs = 96 Recipe = 62 SMPH = 65
New Year Irish Stout	Dry Stout	5 Gallons	1.065	1.022	5.67	27.88	50 °L	266	1
Author: blackhawk8200 Boil Size: 5.96 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2025 11:46 PM Notes:
Test	American IPA	5 Litres	1.061	1.012	6.38	26.23	5.01 °L	266	3
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 58 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2024 4:32 PM Notes:
Christmas Stout	Oatmeal Stout	1 Gallons	1.04	1.015	3.29	11.43	32.68 °L	266	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2024 9:02 PM Notes:
Thiol Double IPA	Imperial IPA	6 Gallons	1.085	1.021	8.5	38.01	4.54 °L	266	0
Author: Boil Size: 6.98 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2023 5:47 PM Notes: First time playing with Thiol Powder (Phantasm) and a Thiol Yeast
Awesome Recipe	English IPA	25 Litres	1.052	1.013	5.15	0	5.24 °L	266	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2023 8:09 PM Notes:
STOUT With Vanilla	Dry Stout	20 Litres	1.067	1.023	5.82	34.12	50 °L	266	1
Author: ransh Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 68 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2023 4:02 PM Notes: Og 1050 בישול 22/05/23 נו צ'יל בקבוק לאחר קודלדקראש 08/07/23 FG 1023 3.5 % ABV
NEIPA	English IPA	26 Litres	1.045	1.008	4.78	0	3.87 °L	266	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 146.8 g Creation Date: 11/10/2021 10:38 PM Notes:
STOUT AMERICAN	American Stout	25 Litres	1.058	1.015	5.73	35.32	39.85 °L	266	0
Author: Boil Size: 31.22 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2021 2:37 AM Notes:
Dead Ringer	American IPA	11 Gallons	1.058	1.01	6.22	61.99	7.59 °L	266	0
Author: killer brews Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2017 1:19 PM Notes: This is based off the Dead Ringer recipe from Northern Brewer. Change I've made: - First hop addition rounded up to nearest full oz (originally was 0.75oz for the 5 gallon batch) - Doubled amounts for our 10gal batch - Bumped the grain from 22lb of 2-row to 24lb to boost the ABV - Cut the 5min hop addition amount in half and threw the other half in at flame out
Mstout	Oatmeal Stout	500 Litres	1.06	1.015	5.94	0	4.12 °L	266	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2020 1:45 PM Notes:
Doble Ipa (Guerrera)	Imperial IPA	18 Litres	1.067	1.016	6.72	148.36	8.75 °L	266	0
Author: Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 5:42 PM Notes:
Milk Stout	Sweet Stout	5 Gallons	1.044	1.011	4.37	0	23.79 °L	266	0
Author: Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/11/2020 3:24 PM Notes:
Black House Clone	Oatmeal Stout	11.4 Litres	1.058	1.014	5.81	35.99	39.96 °L	266	0
Author: Boil Size: 13.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 4:20 PM Notes:
John Brahim 20	Oatmeal Stout	120 Litres	1.034	1.009	3.28	23.77	23.31 °L	266	0
Author: John Brahim Boil Size: 100 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 315.4 g Creation Date: 3/18/2020 3:18 AM Notes:
Awesome Recipe	Sweet Stout	5.5 Gallons	1.056	1.014	5.47	36.58	31.24 °L	266	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 6:22 AM Notes:
DRY Irish Stout	Dry Stout	10 Gallons	1.055	1.014	5.45	28.62	37.05 °L	266	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 10:47 PM Notes:
Awesome Recipe	Imperial IPA	20 Litres	1.082	1.017	8.53	66.67	10.7 °L	266	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 10:11 PM Notes:
IPA	American IPA	20.8 Litres	1.056	1.014	5.48	0	3.87 °L	266	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2018 12:05 PM Notes:
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