|
American IPA
|
No Profile Selected |
15 Litres |
1.053 |
1.013 |
5.24 |
0 |
4.55 °L
|
238 |
0 |
|
|
|
| Boil
Size: 20.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2021 10:40 AM |
| Notes: |
|
|
Strata Sesh
|
American IPA
|
5.5 Gallons |
1.053 |
1.013 |
5.21 |
0 |
25.31 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2024 8:33 PM |
| Notes: |
|
|
Våröl Pacific Gem
|
American Pale Ale
|
60 Litres |
1.051 |
1.011 |
5.27 |
30.05 |
3.36 °L
|
238 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2024 9:08 AM |
Notes: Calculating error in boil hop addition
Total volume post boil 45L
Split one third off and dilute back to 45L, add 0.5kg LME and 1kg sugar + dryhop
Remaining third (15L) add 2.5kg LME wheat and 0.5kg sugar, ferment whit Whit yeast and add orange peel and coriander seed- |
|
|
Blonde Ale Kit
|
Blonde Ale
|
6 Gallons |
1.048 |
1.008 |
5.26 |
22.19 |
3.92 °L
|
238 |
0 |
|
|
|
| Boil
Size: 6.875 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2024 9:57 PM |
| Notes: |
|
|
Pale Ale Competition Winner 2020
|
American Pale Ale
|
23 Litres |
1.054 |
1.014 |
5.24 |
23.61 |
24.42 °L
|
238 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2024 5:35 AM |
| Notes: |
|
|
Pale American Ale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.012 |
5.26 |
1.07 |
6.6 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.42 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 11/27/2023 4:11 AM |
| Notes: This beer is a simple and orange tasty Pale American Ale. It has a good mix of malt sweetness and hoppy goodness. It's not too strong, making it an excellent choice for those who like orange flavorful but easy-drinking beers. |
|
|
#142
|
Belgian Pale Ale
|
50 Litres |
1.052 |
1.012 |
5.26 |
22.62 |
15.01 °L
|
238 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2023 6:57 AM |
| Notes: |
|
|
Light Ale
|
Blonde Ale
|
5.5 Gallons |
1.054 |
1.014 |
5.22 |
18.53 |
7.92 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 3/16/2023 5:50 PM |
| Notes: |
|
|
American Wheat Beer
|
American Wheat Beer
|
20 Litres |
1.052 |
1.013 |
5.22 |
26.5 |
3.6 °L
|
238 |
0 |
|
|
|
| Boil
Size: 22.7 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2022 2:46 PM |
| Notes: |
|
|
Vermelha2
|
Irish Red Ale
|
80 Litres |
1.052 |
1.012 |
5.26 |
14.11 |
15.3 °L
|
238 |
0 |
|
|
|
| Boil
Size: 66 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2021 10:07 PM |
| Notes: |
|
|
2018 Pale Ale 2
|
Blonde Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.27 |
65.31 |
4.75 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2018 10:33 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.049 |
1.009 |
5.23 |
0 |
18.78 °L
|
238 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 1/16/2021 12:39 PM |
| Notes: |
|
|
IPL
|
No Profile Selected |
6.5 Gallons |
1.057 |
1.017 |
5.27 |
71.68 |
4.37 °L
|
238 |
0 |
|
|
Author:
|
|
Frankenheim
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2020 9:20 PM |
| Notes: |
|
|
Wetzale # 2
|
Blonde Ale
|
6 Gallons |
1.05 |
1.01 |
5.26 |
58.15 |
10.14 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 14.3 psi |
Creation
Date: 4/24/2020 12:28 PM |
| Notes: |
|
|
Half Wheat
|
Weissbier
|
6 Gallons |
1.051 |
1.011 |
5.22 |
58.1 |
3.52 °L
|
238 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 5:46 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
18 Litres |
1.053 |
1.013 |
5.23 |
0 |
7.96 °L
|
238 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2019 3:46 PM |
| Notes: |
|
|
Garden Hose Pale Ale
|
Blonde Ale
|
5 Gallons |
1.055 |
1.015 |
5.26 |
55.32 |
4.48 °L
|
238 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 65 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/12/2019 6:26 AM |
| Notes: |
|
|
Session Oat NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.053 |
1.013 |
5.24 |
106.12 |
5.55 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 8:23 PM |
| Notes: |
|
|
All Hop
|
Czech Pale Lager
|
18 Litres |
1.056 |
1.016 |
5.23 |
88.04 |
3.78 °L
|
238 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2018 11:04 PM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
5.5 Gallons |
1.054 |
1.014 |
5.27 |
16.25 |
44.3 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 3:55 AM |
| Notes: |
|
|
|
|