Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra SMaSH	American IPA	1 Gallons	1.061	1.011	6.61	38.58	7.24 °L	1.4K	1
Author: hoffje12 Boil Size: 1.7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2016 4:03 PM Notes:
Passion Fruit IPA	American IPA	5.5 Gallons	1.065	1.009	7.36	63.76	8.49 °L	1.4K	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/28/2022 4:25 PM Notes:
New Eden IPA	Specialty IPA: New England IPA	23 Litres	1.061	1.012	6.38	22.44	3.76 °L	1.4K	0
Author: Marty Chung Boil Size: 29.55 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2022 11:30 AM Notes:
Sleepy Tripel	Belgian Tripel	3 Gallons	1.085	1.014	9.26	29.72	6.26 °L	1.4K	0
Author: Forwood Brewing Boil Size: 4.61 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 3.5 oz Creation Date: 3/8/2020 3:00 AM Notes: Add 10 bags of sleepytime honey for 2 days after final gravity has been reached.
Horchata Coconut Cream Ale	Winter Seasonal Beer	5.5 Gallons	1.088	1.024	8.44	10.66	8.88 °L	1.4K	1
Author: AdamCrum Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: MapleSyrup Priming Amount: 6.8 oz Creation Date: 8/31/2019 5:51 PM Notes: 3 lbs Toasted Coconut Ships - 1.5 lbs at end of boil - 1.5 lbs in secondary 1oz Ground Cinnamon in boil at 30 minutes 4 cinnamon sticks in secondary
Quimbaya Beer	Burton Ale	80 Litres	1.171	1.033	18.17	0	5.01 °L	1.4K	0
Author: Marsam Brands Boil Size: 90 Litres Boil Time: 90 Boil Gravity: 1.152 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2018 3:19 PM Notes:
Barley Wine #1 (without Maris Otter)	English Barleywine	20 Litres	1.097	1.025	9.5	46.41	18.75 °L	1.4K	0
Author: Hopsterator Boil Size: 30 Litres Boil Time: 180 Boil Gravity: 1.065 Efficiency: 55 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2018 6:45 PM Notes:
Kjellerens Juleale 2017	Doppelbock	25 Litres	1.073	1.014	7.65	25.66	14.95 °L	1.4K	0
Author: Kjeller 5 Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2017 11:17 AM Notes: Det kan være du får høyere OG enn det står i oppskrifta, men da er det bare å vanne den ut litt ved kjøling. Her kan du tilsette 30g Appelsin, en stang kanel og en halv nellikstjerne for et preg av julekrydder.
Fresh Mega Hop Master Blaster IPA	American IPA	11 Gallons	1.063	1.014	6.4	121.8	11.55 °L	1.4K	0
Author: Mark Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2014 3:07 AM Notes: Columbus, Summit and Chinook Fresh 2014 Home grown hops, used within days of picking and drying
Rhubarb Wine	American Light Lager	3 Gallons	1.119	1.006	14.88	0	0 °L	1.4K	1
Author: Izzie1701 Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.119 Efficiency: 100 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2016 6:03 PM Notes:
Barley Wine	American Barleywine	230 Litres	1.079	1.012	8.8	52.8	15.34 °L	1.4K	0
Author: JUan MAnuel Rise Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2016 12:16 PM Notes:
Meridian Punch	Cream Ale	11 Gallons	1.07	1.016	7.14	42.76	6.93 °L	1.4K	0
Author: Zack B Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2016 4:28 AM Notes:
Dark Ruby Mild	Brown Porter	42 Litres	1.068	1.013	7.28	39.5	17.58 °L	1.4K	0
Author: Beamers Creek Brewery Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2015 2:06 PM Notes:
Hop The Blue Moon	Witbier	5 Gallons	1.063	1.012	6.69	48.06	4.42 °L	1.4K	1
Author: Basin SandS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2015 1:59 PM Notes: Blue Moon Clone with additional Hops
Big Bohemian Lager	Bohemian Pilsener	5.5 Gallons	1.064	1.014	6.45	37.34	4.82 °L	1.4K	0
Author: Big Stosh Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2015 12:50 PM Notes:
Autumn Dubbel	Belgian Dubbel	5 Gallons	1.076	1.017	7.78	19.78	18.09 °L	1.4K	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2015 3:39 AM Notes:
English Porter	American Stout	5 Gallons	1.068	1.016	6.84	45.58	50 °L	1.4K	1
Author: hoyasaxa7 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2015 3:51 PM Notes: Coffee
Wayne's Delight	American Barleywine	2.13 Gallons	1.131	1.031	13.12	86.26	11.41 °L	1.4K	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2015 4:05 PM Notes: Meant to brew a DIPA, but overshot the malt bill a little... okay a lot. Also, using a Mr. Beer keg to ferment in, and thought it was 2.5 gallons, when it's really only 2.
Awesome Recipe	Lichtenhainer	5.5 Gallons	1.043	1.008	4.57	17.43	4.53 °L	1.4K	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 3:10 AM Notes:
Nano IPA - Simcoe & Mosaic	American Light Lager	23 Gallons	1.037	1.008	3.8	22.65	3.14 °L	1.4K	0
Author: Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 64 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 6:20 PM Notes:
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