Homebrew Beer Recipes

Page 11611 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.047	1.012	4.61	0	4.13 °L	366	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2020 1:22 PM Notes:
A Quick Pash	Fruit Beer	20 Litres	1.044	1.008	4.64	18.56	3.35 °L	366	0
Author: BGT Boil Size: 20.72 Litres Boil Time: 5 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2025 4:11 AM Notes:
Irish Pale Ale	American Pale Ale	465 Gallons	1.047	1.011	4.72	33.69	4.67 °L	366	0
Author: DanPund Boil Size: 542.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2025 8:26 PM Notes:
Summer Lager 2024	No Profile Selected	5.5 Gallons	1.042	1.006	4.69	18.22	3.88 °L	366	0
Author: Two Shepherds Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2024 12:52 PM Notes:
Blond Ale (10/23)	Blonde Ale	5.5 Gallons	1.047	1.011	4.7	27.98	3.93 °L	366	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/25/2023 11:34 PM Notes: 100% RO water, mash pH ~5.40
American Pale Ale	Blonde Ale	5.5 Gallons	1.046	1.011	4.59	71.64	4.32 °L	366	1
Author: MashTunnelOfLove Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 1.316 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 4/15/2022 3:48 PM Notes: A refreshing and hoppy beer with flavor notes of orange, grapefruit and tangerine. Distinct hop bitterness rides on waves of clean malt body, making this a quaffable beer even your dad can enjoy.
Irish Stout	Irish Stout	21 Litres	1.045	1.009	4.64	41.22	37.05 °L	366	0
Author: Fred W Boil Size: 28.8 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2022 3:29 PM Notes:
Yorkshire Ripper V. 2	British Brown Ale	22 Litres	1.048	1.012	4.71	26.3072	13.69 °L	366	0
Author: Brewtalyser Boil Size: 26.08 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/8/2021 3:54 AM Notes:
Old Fezziwigg	Winter Seasonal Beer	5.5 Gallons	1.054	1.019	4.65	38.46	16.33 °L	366	1
Author: countryboy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/13/2020 6:30 PM Notes:
Hops Mit Wheat!	American Wheat Beer	19 Litres	1.046	1.01	4.73	26.77	3.95 °L	366	3
Author: highway_star Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 220.4 g Creation Date: 8/21/2020 9:03 AM Notes:
SPF 10	English IPA	5 Litres	1.049	1.014	4.61	54.66	6.29 °L	366	0
Author: AeroCraft Boil Size: 9.5 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: corn sugar Priming Amount: 25g Creation Date: 4/19/2018 12:43 PM Notes:
Cream Dream	Cream Ale	5 Gallons	1.046	1.01	4.65	18.38	3.23 °L	366	1
Author: Papa Daddy Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 61 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 5/28/2020 7:53 PM Notes:
German Hell	No Profile Selected	38 Litres	11.44	2.668	4.67	35.27	6.49 °L	366	0
Author: schmeiszerb Boil Size: 47 Litres Boil Time: 90 Boil Gravity: 9.3 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2019 8:58 AM Notes:
Saison 1	Bière de Garde	120 Gallons	1.043	1.008	4.64	16.16	5.98 °L	366	0
Author: Pontwam Boil Size: 135 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2019 4:40 AM Notes:
Vienna Lager GuDias	Vienna Lager	50 Litres	1.046	1.01	4.71	22.64	13.45 °L	366	0
Author: Janasbier Boil Size: 67 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 2:34 PM Notes:
Wheat Ale	American Wheat Beer	5 Gallons	1.047	1.012	4.62	24.55	7.89 °L	366	0
Author: TimmyLee Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 2:25 AM Notes:
Pale Ale	American Pale Ale	5.5 Gallons	1.048	1.013	4.62	159.65	6.36 °L	366	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 9:23 PM Notes:
Lodgers Bitter	American Pale Ale	23 Litres	1.043	1.008	4.62	24.34	13.41 °L	366	2
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 8:19 AM Notes:
DME Szakdoga Búza	Weissbier	6 Litres	1.044	1.008	4.66	24.88	3.26 °L	366	0
Author: Boil Size: 7 Litres Boil Time: 15 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 5:41 PM Notes:
Weiss Bier 1.1	Weizen/Weissbier	20 Litres	1.048	1.012	4.73	14.32	6.44 °L	366	0
Author: Guilherme Goetten Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 3:06 PM Notes:
« First ‹ Previous 11607 11608 11609 11610 11611 11612 11613 11614 11615 Next › Last »							Page 11611 of 16,337 20 Recipes of 326,731