Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ebbegarden Blonde Ale	Blonde Ale	15 Litres	1.055	1.013	5.52	22.64	4.55 °L	325	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 29 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2020 12:12 AM Notes:
Hefeweizen	Weissbier	3.2 Gallons	1.052	1.01	5.58	13.75	5.03 °L	325	1
Author: Boil Size: 4.2 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 1/25/2025 7:58 PM Notes:
Scottish Heavy 385	Scottish Light	11 Gallons	1.039	1.013	3.33	16.39	18.04 °L	325	0
Author: Randy64 Boil Size: 13.31 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/20/2024 9:34 PM Notes:
Titania	Weissbier	11 Gallons	1.059	1.013	6	22.88	4.78 °L	325	0
Author: tdburleson Boil Size: 17.4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2023 1:19 AM Notes:
NWSBB: Czech Dark Lager 5.5g	Czech Dark Lager	5.5 Gallons	1.051	1.01	5.41	31.53	34.41 °L	325	0
Author: NorthWest Small Batch Brewing Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2023 6:29 PM Notes: Fermentation Temperature Range: 50 - 59°F Add 1/2lb Carapils for head retention
Weissbier	Weissbier	10 Litres	1.047	1.012	4.57	2.94	6.07 °L	325	1
Author: Ramsington Boil Size: 14 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2023 12:08 PM Notes:
BRITDEUTSCH PILS	International Pale Lager	10.5 Gallons	1.038	1.007	4.1	48.34	4.01 °L	325	0
Author: Boil Size: 12.5 Gallons Boil Time: 30 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2022 6:21 PM Notes:
2021 Pale Ale	Blonde Ale	2.5 Gallons	1.058	1.011	6.12	56.62	3.84 °L	325	0
Author: Boil Size: 3.63 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2021 7:35 PM Notes:
Dunkles Weiss	Dunkles Weissbier	23 Litres	1.055	1.018	4.84	12.06	17.82 °L	325	0
Author: Dents1989 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2021 12:08 PM Notes:
Golden Contract	Ordinary Bitter	5.5 Gallons	1.036	1.011	3.28	22.59	3.92 °L	325	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2021 1:46 AM Notes: Yeast on second repitch
Better Red Than Dead	Irish Red Ale	1 Gallons	1.051	1.013	5.04	22.77	18.9 °L	325	0
Author: Boil Size: 3.22 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 7:36 PM Notes:
Blonde Ale 10 Gal	Blonde Ale	11 Gallons	1.041	1.01	4.13	25.52	5.46 °L	325	0
Author: Piwi Esko Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2020 7:57 PM Notes:
Festbier - P/V/M	Festbier	5.5 Gallons	1.058	1.015	5.61	20.61	6.56 °L	325	1
Author: brloko Boil Size: 6.07 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 9:46 PM Notes:
Loral Lager	International Pale Lager	5.5 Gallons	1.056	1.01	6.03	31.25	4.43 °L	325	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: N/A Priming Method: demarara Priming Amount: 4.1 oz Creation Date: 6/10/2020 12:06 PM Notes: 5.8 gal to fermenter. 65% Brewhouse efficiency. 5.28 gal. bottled. Not clear yet after 2 weeks in bottle, gelatined in primary coldcrashed too. Tasty but not super delicious, OK, melon rind, light lemon hint of savory something maybe coriander? Crisp I think.
Lets Get Witty	Weissbier	1 Gallons	1.082	1.016	8.73	22.04	7.04 °L	325	0
Author: Jsellisjr Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 1:26 AM Notes:
DTP Brown BIAB	British Brown Ale	6.5 Gallons	1.043	1.01	4.43	24.25	14.49 °L	325	0
Author: Amapola Ales Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 12:35 AM Notes:
German-ish	Kölsch	3 Gallons	1.044	1.01	4.44	35.99	9.66 °L	325	0
Author: PMajic Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.024 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/9/2019 8:31 AM Notes:
High Waters Pils-#1	Czech Pale Lager	10 Gallons	1.055	1.013	5.57	15.95	3.94 °L	325	1
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2019 7:48 PM Notes:
Awesome Recipe	Irish Red Ale	17 Litres	1.057	1.015	5.46	22.43	14.69 °L	325	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2019 2:58 PM Notes:
Smash Local Munich	American Pale Ale	5.5 Gallons	1.051	1.01	5.4	41.96	10.91 °L	325	0
Author: Slayer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 8:59 PM Notes:
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