Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dunkelweizen	American Light Lager	23 Litres	1.057	1.015	5.48	0	14.18 °L	329	0
Author: Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2021 9:48 PM Notes:
Blue Mooning	American Wheat Beer	5 Gallons	1.064	1.015	6.38	14.38	4.74 °L	329	0
Author: Scottschu Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 1:02 AM Notes:
Japanese Rice Lager	American Light Lager	20 Litres	1.041	1.009	4.15	19.89	4.17 °L	329	0
Author: Lazer J Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2025 10:22 PM Notes:
Awesome Recipe	American Wheat Beer	372 Gallons	13.986	3.623	5.59	20.14	5.14 °L	329	0
Author: ConnorBarleywine Boil Size: 396 Gallons Boil Time: 95 Boil Gravity: 13.2 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 10:28 PM Notes:
Mallow-dramatic Creame Ale	Cream Ale	5.5 Gallons	1.044	1.012	4.21	12.55	3.45 °L	329	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 9:21 PM Notes:
EG #1 2023	International Pale Lager	24 Litres	1.047	1.008	5.01	23.65	3.73 °L	329	0
Author: Gytis Boil Size: 32 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 82 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 7:38 PM Notes: An attempt to clone ESTRELLA GALICIA ESPECIAL, my favorite Spanish industrial beer. The taste profile is very close to the original. I didn't expect that :)
Easy Days	American Lager	5.5 Gallons	1.05	1.012	5	18.61	3.27 °L	329	0
Author: Paul Ferrandino Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 9/30/2023 11:00 PM Notes:
Lawnmower	American Light Lager	11 Gallons	1.047	1.009	4.91	12.17	2.59 °L	329	0
Author: Joe Delete O Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 12:32 AM Notes:
Not Mexican Lager	International Pale Lager	40 Litres	1.054	1.011	5.6	25.37	4.9 °L	329	0
Author: gabbomorbo Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 11:42 PM Notes:
Lorraines Brew	American Wheat Beer	3 Gallons	1.052	1.013	5.15	20.72	3.59 °L	329	0
Author: BrewingBaar Boil Size: 4.52 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 4:31 AM Notes:
Marechiaro Light	International Pale Lager	55 Litres	1.047	1.011	4.83	31.82	3.38 °L	329	0
Author: Boil Size: 63.78 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 225g Creation Date: 3/25/2018 9:54 AM Notes: Make 2 l starter with 230g DME + 55g sugar
Somrig ångöl	American Light Lager	15 Litres	1.04	1.008	4.18	59.79	12.92 °L	329	0
Author: Kalleq Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2021 10:01 AM Notes:
Honey Cream Lage	Cream Ale	5 Gallons	1.069	1.02	6.37	26.78	6.59 °L	329	0
Author: Plymouth Backyporch Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 1:57 PM Notes:
CREAM ALE TESTE	Cream Ale	40 Litres	1.045	1.011	4.39	0	3.15 °L	329	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 11:16 AM Notes:
Herval	Cream Ale	18.5 Litres	1.047	1.011	4.69	0	3.92 °L	329	0
Author: Tinoar Boil Size: 23.5 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 71.5 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 10:50 AM Notes:
PB Burpee	International Pale Lager	103 Gallons	1.043	1.006	4.89	22.68	2.49 °L	329	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.71 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 10:26 AM Notes: let mash sit 60 mins before recirc for full conversion 90 min boil 1 tbps fermcap prior to boil 18 g whirlfloc @15 min 1 g zinc @ 15 min pitch 2 500 g packets Saflager W-34/70 @ 50 F
Quaran-Cream Ale	Cream Ale	5 Gallons	1.054	1.01	5.75	21.5	4.09 °L	329	0
Author: mistuckycreek Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2019 3:36 PM Notes: Add corn sugar at flame out, whirlpool for 10 minutes
Sommer Ale (Andreassen)	American Wheat Beer	23 Litres	1.06	1.013	6.2	31.16	4.23 °L	329	0
Author: Homlepong86 Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 63 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2019 8:58 AM Notes:
Mario Framboise	American Wheat Beer	6 Gallons	1.06	1.014	6.11	10.97	4.39 °L	329	0
Author: Tlaloc75 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 9:05 PM Notes:
American Wheat	American Wheat Beer	6.5 Gallons	1.048	1.009	5.11	11.49	3.57 °L	329	0
Author: Nikolnikov Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2018 5:56 PM Notes:
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