Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
New Amber	American Amber Ale	20 Litres	1.051	1.01	5.4	26.03	15.1 °L	317	0
Author: Hellmutante Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2022 7:30 PM Notes:
Amber 12/12	American Amber Ale	480 Litres	1.055	1.013	5.47	26.13	14.55 °L	317	0
Author: Boil Size: 520 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 2:05 PM Notes:
Aba [K|aXo	American Pale Ale	22 Litres	1.055	1.014	5.45	43.85	5.96 °L	317	0
Author: ako Boil Size: 30 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2024 2:51 AM Notes:
Buchanan APA 25G	American Pale Ale	25 Gallons	1.054	1.012	5.45	54.43	5.19 °L	317	2
Author: johnover101@yahoo.com Boil Size: 27.99 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2024 11:12 PM Notes:
Spruce Pale Ale	American Pale Ale	5 Gallons	1.051	1.01	5.4	51.19	7.36 °L	317	1
Author: Pat's Pints Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2024 2:54 AM Notes:
Oatmeal Stout	Oatmeal Stout	12.5 Gallons	1.053	1.012	5.41	33	36.77 °L	317	0
Author: heyuka Boil Size: 13.55 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 10:23 PM Notes:
Sapporo Sniper	International Pale Lager	25 Litres	1.052	1.011	5.41	17.07	2.37 °L	317	1
Author: Ozgib Boil Size: 66.4 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2023 9:16 AM Notes: pH 5.56. Reduce the hops to 15 ibu. Longer time in 62c area Done 10/5/25 Add Magnesium sulphate to enhance the dry flavour Done 10/5/25
India Pale Lager	No Profile Selected	10 Litres	1.049	1.008	5.44	32.44	8.17 °L	317	1
Author: Eduarj Boil Size: 10 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2023 9:20 AM Notes:
Uno Mas	International Pale Lager	5.5 Gallons	1.049	1.007	5.44	17.25	4.86 °L	317	0
Author: jnickalcorn Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2023 2:59 AM Notes: Start fermentation at 58, then free rise to 65. Diacetyl rest and then cold crash.
BUOTH	American Pale Ale	28 Litres	1.055	1.014	5.4	30.63	6.68 °L	317	0
Author: dching Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 2:08 PM Notes:
Basic Tripel	Belgian Pale Ale	2.5 Gallons	1.049	1.007	5.45	40.57	3.97 °L	317	0
Author: verloc Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 12:10 PM Notes:
Porter 2.0	American Porter	5.5 Gallons	1.058	1.017	5.43	37.14	34.08 °L	317	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2021 8:03 PM Notes:
8 Chicks Octoberfest	Märzen	1 Gallons	1.056	1.015	5.46	603.8	2.8 °L	317	0
Author: Chicken Momma Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/2/2020 5:30 AM Notes: My First Brew! Beer kit mix so we shall see.
Cda	Specialty IPA: Black IPA	5.5 Gallons	1.056	1.015	5.42	0	36.56 °L	317	0
Author: Blancochris Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2020 10:11 PM Notes:
Fox Trot Brew	American Pale Ale	5.5 Gallons	1.056	1.014	5.46	35.02	5.5 °L	317	0
Author: Fox1183 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 3:16 AM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.052	1.011	5.4	24.43	13.3 °L	317	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2020 9:54 PM Notes:
American Wheat Vol.2	American Wheat Beer	27 Litres	1.05	1.009	5.42	28.39	4.44 °L	317	0
Author: Tokio Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/10/2020 9:57 PM Notes:
PALE ALE-NB S.M.A.S.H	Blonde Ale	19 Litres	1.056	1.014	5.47	29.49	4.53 °L	317	0
Author: JoeDimitri Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2020 9:13 AM Notes:
Pale 31	American Pale Ale	10 Gallons	1.054	1.013	5.41	38.16	3.66 °L	317	0
Author: rgardenhire2@gmail.com Boil Size: 12 Gallons Boil Time: 45 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2020 10:46 PM Notes:
AInt Big Thing Big	No Profile Selected	20.8 Litres	1.055	1.014	5.45	44.38	5.79 °L	317	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/4/2020 6:00 AM Notes:
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