Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brottsjø	Specialty IPA: Belgian IPA	27 Litres	1.077	1.012	8.5	0	5.42 °L	301	0
Author: AndersPr0 Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2021 1:48 PM Notes:
Red Moon Rising	Specialty IPA: Red IPA	40 Gallons	1.09	1.021	9.1	53.1	13.05 °L	301	0
Author: Andrew Claus Boil Size: 38.89 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 6:35 PM Notes: Add Blood Oranges
Terrapin Coffee Oatmeal Imperial Stout	No Profile Selected	5 Gallons	1.089	1.022	8.8	0	48.6 °L	301	0
Author: Red Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2023 6:23 PM Notes:
Escollo Ft Torch & Crown DHIPA DDH 15 Bbls	No Profile Selected	1100 Litres	1.085	1.018	8.88	35	4.97 °L	301	0
Author: Ehecatl Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2023 9:38 PM Notes:
Monastic Tripel	Belgian Tripel	5 Gallons	1.084	1.017	8.78	45.47	5.95 °L	301	1
Author: macorix Boil Size: 6.63 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2023 11:39 PM Notes:
March Madness	Specialty IPA: New England IPA	5.5 Gallons	1.081	1.016	8.49	6.43	8.41 °L	301	0
Author: MixedCultureLife Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.148 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2023 1:57 AM Notes:
Mango Imperial	American IPA	5.5 Gallons	1.088	1.018	9.18	75.8	5.15 °L	301	0
Author: legend0406 Boil Size: 6.73 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 6/7/2022 7:11 PM Notes:
Awesome Recipe	No Profile Selected	1800 Litres	1.105	1.035	9.19	70.39	50 °L	301	0
Author: Mrnebula18 Boil Size: 2050 Litres Boil Time: 70 Boil Gravity: 1.099 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2022 9:26 AM Notes:
Belgian Tripel Cervezania	Belgian Tripel	20 Litres	1.075	1.008	8.74	27.72	8.01 °L	301	0
Author: nordri Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 125g Creation Date: 2/25/2022 7:25 PM Notes:
Stout	No Profile Selected	6.5 Litres	1.078	1.013	8.56	43.63	36.24 °L	301	0
Author: Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2021 2:50 PM Notes:
11 - Tripel	Belgian Tripel	10.5 Gallons	1.077	1.013	8.48	26.77	6.25 °L	301	0
Author: xto Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 6:16 PM Notes: Og 1.069
Saison Braggot	Saison	20 Litres	1.075	1.004	9.24	27.21	8.11 °L	301	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 162.5 g Creation Date: 12/21/2020 3:45 AM Notes: OG 1.061 FG 1.004 Bottled Friday 26th March 2021, aiming for 3 volumes. Good carbonation. Rated 78/100 in Newcastle Homebrew Competition, 4/23 in Specialty style and 10/103 overall.
Belgian Square Root Five	Belgian Golden Strong Ale	20 Litres	1.089	1.019	9.13	24.27	32.43 °L	301	0
Author: JoshuaBench Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/15/2020 11:52 PM Notes:
Quad	Belgian Dark Strong Ale	11 Gallons	1.087	1.017	9.14	26.8	33.14 °L	301	0
Author: Freeflynick Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 1:10 PM Notes: Start fermentation at 62F, then ramp up 1F per day. Cold crash after fermentation completes (plus 2 days to be sure).
Abre Caminho	English IPA	13 Litres	1.086	1.021	8.44	0	5.78 °L	301	0
Author: Saci brejero Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 3:19 AM Notes:
BRESim IIPA	No Profile Selected	220 Gallons	1.087	1.018	9.02	41.49	5.16 °L	301	0
Author: Tannery Run Brew Works Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 7:16 PM Notes: Blend = 12.6AAU - Simcoe = 12.4 - Centennial = 8.2 - Enigma =17.4
Juleøl-2020	Experimental Beer	22 Litres	1.078	1.013	8.49	27.21	23.71 °L	301	0
Author: PAE Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 11:11 AM Notes: Ca 8 liter einer"te" kokt opp og temperatur senket. Brukt til skylling av mesk.
Temecula Strong Ale	Belgian Blond Ale	4.5 Gallons	1.08	1.011	9.11	13.18	4.43 °L	301	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 6:37 PM Notes:
Tripel	Belgian Tripel	5.9 Gallons	1.08	1.014	8.73	40.51	6.8 °L	301	0
Author: JayDee Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 12:57 AM Notes:
3C	American IPA	5.5 Gallons	1.086	1.022	8.5	126.28	10.23 °L	301	0
Author: Sawyer Hopkins Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2018 7:52 PM Notes:
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