Homebrew Beer Recipes

Page 11613 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
It Bites - Strawberry Sour Gose	Berliner Weisse	17 Litres	1.047	1.007	5.3	4.93	3.94 °L	316	0
Author: Boil Size: 25 Litres Boil Time: 105 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/24/2020 1:47 AM Notes:
Strawberry Margarita Gose	Gueuze	130 Gallons	1.049	1.011	4.95	8.32	4.67 °L	316	0
Author: beachstatus Boil Size: 136.85 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2025 1:10 AM Notes: 44lbs Aseptic Strawberry Puree - $105 ~ 100 grams of sea salt per barrel $10 3lbs True Citrus "True Lime" from MoreBeerPro $61
White Grape Saison	Saison	510 Litres	1.041	1.003	4.98	23.96	3.01 °L	316	0
Author: Beer Again Brewing Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 7:59 AM Notes:
Rebel IPA 2.0	American IPA	5 Gallons	1.064	1.013	6.65	97.86	8.41 °L	316	0
Author: Jeffterk Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 60.8 ° F Priming Method: co2 Priming Amount: 10.04 psi Creation Date: 9/3/2023 1:45 AM Notes: Using up some ingredients with this one -we’ll see Using RO water and salts listed in recipe. Atmosphere ferment at 84 F 3 days then pressure ferment until fermentation complete, hold for 3 days then cold crash and lager for 1 week before serving. Roughly 23L into 26L corny keg with 2L false bottom (short tube) leaves 21L of my favorite brew.
Hopla 2.0	American IPA	37 Litres	1.047	1.013	4.49	35.33	4.84 °L	316	0
Author: hek4sekr Boil Size: 43.03 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2023 3:43 PM Notes:
Cum Saison Again	Saison	23 Litres	1.05	1.005	5.83	24.17	4.68 °L	316	0
Author: Monty43 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2022 5:19 AM Notes:
Another Tomorrow Red IPA	American IPA	1620 Litres	15.687	3.436	6.64	33.6	13.79 °L	316	0
Author: Annex Ales Boil Size: 1700 Litres Boil Time: 90 Boil Gravity: 15 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 2:26 PM Notes:
Kesanto V9	Weizen/Weissbier	23 Litres	1.049	1.012	4.8	17.25	3.86 °L	316	1
Author: JuusoV Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 10:25 AM Notes: This time with acidulated malt and WLP300. Fermenter target 23l + starter. If the mash pH increases efficiency too much I'll just add water.
Autumn 1	Old Ale	7 Litres	1.058	1.014	6.1	38.85	13.41 °L	316	0
Author: Boil Size: 11.6 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 10:12 PM Notes:
Imperial IPA	Imperial IPA	22.2 Litres	1.053	1.006	6.16	94.21	12.5 °L	316	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 45 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 83.1 g Creation Date: 10/11/2020 10:14 PM Notes:
Rojachai	Holiday/Winter Special Spiced Beer	20 Litres	1.053	1.01	5.65	17.62	12.39 °L	316	0
Author: emildrino Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 3:53 AM Notes:
Seltzer 5 Gallon	Dry Mead	5.5 Gallons	1.042	1.001	5.55	0	0.14 °L	316	0
Author: Knah Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2020 1:14 PM Notes:
Saison1	Saison	9 Litres	1.055	1.005	6.56	21.9	3.8 °L	316	0
Author: nEKIt Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 26 ° C Priming Method: dextrose Priming Amount: 69.6 g Creation Date: 8/19/2020 8:02 AM Notes:
Witbier 23.06	Witbier	30 Litres	1.035	1.009	3.49	0	3.78 °L	316	0
Author: TomaszD Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 8:36 AM Notes:
Lucky Bun Day	Imperial IPA	217 Gallons	1.073	1.014	7.68	56.11	5.79 °L	316	0
Author: Pontwam Boil Size: 200 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2019 9:41 AM Notes:
Birarzu Dark Side	Belgian Dark Strong Ale	23 Litres	1.078	1.012	8.62	34.53	20.83 °L	316	0
Author: Birarzu Brewery Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 1:15 PM Notes:
YARIM 1	Fruit Beer	30 Litres	1.035	1.006	3.85	25.23	4.08 °L	316	0
Author: samsa Boil Size: 32 Litres Boil Time: 30 Boil Gravity: 1.034 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/10/2019 3:06 PM Notes:
Radegundis Triple	Belgian Tripel	26 Litres	1.081	1.012	9	25.66	6.68 °L	316	0
Author: HRRR Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 222.4 g Creation Date: 7/3/2019 6:41 PM Notes:
Awesome Recipe	Belgian Golden Strong Ale	6 Gallons	1.082	1.017	8.62	24.89	6.29 °L	316	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 6:47 PM Notes:
Awesome Recipe	Imperial IPA	10 Gallons	1.08	1.014	8.56	87.64	5.8 °L	316	0
Author: Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 3:21 PM Notes:
« First ‹ Previous 11609 11610 11611 11612 11613 11614 11615 11616 11617 Next › Last »							Page 11613 of 16,117 20 Recipes of 322,329