Homebrew Beer Recipes

Page 11613 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BROWN IN PROGRESS	American Brown Ale	34 Gallons	1.053	1.01	5.65	26.84	22.23 °L	377	0
Author: Joe kokomo Boil Size: 39 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2021 4:24 PM Notes:
Roggenbier	Roggenbier	285 Gallons	1.058	1.015	5.66	21.85	17.83 °L	377	0
Author: Dorian Brews Boil Size: 345.4 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2024 6:49 PM Notes:
Toma Castaña	American IPA	800 Litres	1.056	1.013	5.63	51.6	18.65 °L	377	0
Author: Boil Size: 811.19 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2024 8:15 AM Notes:
NB Atlantico Mexican Lager	International Pale Lager	5 Gallons	1.05	1.008	5.58	23.61	3.56 °L	377	1
Author: TWS Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2024 1:33 AM Notes: Lager at 52 Diacetyl rest prior to kegging
Vanilla Coffee Stout	No Profile Selected	5.5 Gallons	1.056	1.013	5.64	28.06	34.29 °L	377	0
Author: KenCraig Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.5 oz Creation Date: 8/15/2023 3:27 PM Notes:
Trip Brit Ipa Vol.3	American IPA	600 Litres	1.054	1.012	5.55	20.68	3.66 °L	377	0
Author: Beyla Boil Size: 680 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2023 10:20 AM Notes:
Coffee Amber Ale	No Profile Selected	120 Litres	1.055	1.013	5.57	20.9	16.83 °L	377	0
Author: jamescassidydesign@gmail.com Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2023 11:38 AM Notes:
Belgian Blond Ale	Belgian Blond Ale	22 Litres	1.056	1.014	5.59	16.58	5.64 °L	377	0
Author: chemikol Boil Size: 28 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.33 bar Creation Date: 3/31/2023 2:40 PM Notes: OG: 1050 FG: 1010 ABV: 5.4%
Bier’ Marionneries Sauvage D’ Lacomb	Saison	3.5 Gallons	1.054	1.011	5.59	33.26	7.04 °L	377	1
Author: Pogue mahone Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 59 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2022 5:03 PM Notes: Overshot 162F rest by 5F Wild yeast harvested from Oregon Grape.
Fruity Aeonia	No Profile Selected	5 Gallons	1.044	1.001	5.57	0	0.8 °L	377	0
Author: Gerald Smith Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.044 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2022 3:29 PM Notes: Plus flavoring - cherry lime in this case.
Coffee	American Stout	5.5 Gallons	1.064	1.022	5.62	45.08	50 °L	377	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 10:32 PM Notes:
80102021 Gose	Gose	5.5 Gallons	1.057	1.014	5.64	0	4.72 °L	377	0
Author: utahpete Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2021 2:03 PM Notes:
Scottish Ale	Scottish Export	5.5 Gallons	1.057	1.015	5.61	28.81	16.97 °L	377	2
Author: Lee Ritter Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 76 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2021 12:50 AM Notes:
Awesome Recipe	American IPA	5.25 Gallons	1.06	1.017	5.66	96.18	3.61 °L	377	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/2/2021 8:17 PM Notes:
Elvis Juice	No Profile Selected	21 Litres	1.056	1.013	5.65	54.59	9.78 °L	377	1
Author: Andrew Brew-gess Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 9:08 PM Notes:
Vilnius Altstadt	North German Altbier	18 Litres	1.053	1.01	5.65	27.15	18.44 °L	377	0
Author: AlkoholfreiLTU Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 9:23 AM Notes:
Kölsch	Kölsch	5.5 Gallons	1.049	1.007	5.57	19.78	3 °L	377	0
Author: Javi2092 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64.7 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 1:56 PM Notes:
Brew Wars APA	American Pale Ale	20 Litres	1.052	1.009	5.57	44.56	6.64 °L	377	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 11:56 PM Notes:
멋진 커피 맥주 흐흐	American Pale Ale	20.8 Litres	1.052	1.009	5.59	7.35	8.76 °L	377	0
Author: Boil Size: 23.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 2:12 AM Notes:
Lemongrass Wheat	Witbier	5.5 Gallons	1.051	1.008	5.67	26.89	3.75 °L	377	0
Author: Brian.flip Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 12:44 AM Notes:
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