Homebrew Beer Recipes

Page 11614 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
VDS Pils	Bohemian Pilsener	24 Litres	1.044	1.008	4.75	38.83	3.39 °L	331	0
Author: Vlada Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 65.6 g Creation Date: 4/4/2021 10:03 AM Notes:
Dystopia	Extra Special/Strong Bitter (ESB)	16 Litres	1.061	1.016	5.98	34.73	16.66 °L	331	1
Author: mill Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 5:00 PM Notes:
GTB Pink Boots CBD 2025	Classic American Pilsner	465 Gallons	1.055	1.012	5.56	22.97	3.58 °L	331	0
Author: JenEliz Boil Size: 465 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 85.5 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 11:29 AM Notes:
Dark Lager V2	Dark American Lager	2 Gallons	1.041	1.007	4.55	18.41	29.58 °L	331	0
Author: Charleston Home Brew Co. SC Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/26/2024 10:51 PM Notes:
Prvomajski Pale Ale	Special/Best/Premium Bitter	150 Litres	1.048	1.01	5.04	33.67	9.16 °L	331	0
Author: joka5 Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2023 4:44 AM Notes:
NZ Pilsner	German Pilsner (Pils)	20 Litres	1.05	1.009	5.48	41.3	4.72 °L	331	0
Author: MickDundee Boil Size: 26.15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2023 1:51 PM Notes:
Idle Hands 15HL	German Pilsner (Pils)	1500 Litres	11.697	2.515	4.89	17.78	3.3 °L	331	0
Author: Annex Ales Boil Size: 1700 Litres Boil Time: 90 Boil Gravity: 10.4 Efficiency: 79 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2023 6:43 PM Notes:
Summer Lager 2022	Bohemian Pilsener	23 Litres	1.061	1.012	6.37	44.95	3.63 °L	331	0
Author: Munjo69 Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2022 3:54 AM Notes:
Shawrtzbier	Dark American Lager	372 Gallons	1.045	1.007	5.01	0	24.23 °L	331	0
Author: Seanlindorfer Boil Size: 372 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/11/2022 1:01 AM Notes:
English Amber Ale 2	Standard/Ordinary Bitter	25 Litres	1.052	1.005	6.16	28.96	7.87 °L	331	0
Author: Jake_the_Snake Boil Size: 30.22 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.48 bar Creation Date: 8/25/2022 12:00 PM Notes: Primary fermentation for 7 days (or until vigorous fermentation ends), rack or drain off cone, then ferment another 14 days. Rack into final keg and mature at room temp for 7 days, then chill and carbonate. Alternatively carbonate in bottle for 3 weeks with 4 g/L carbonation
Cayenne Ginger Kolsch	Kölsch	15.5 Gallons	1.053	1.013	5.22	37.39	4.04 °L	331	1
Author: Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2018 10:31 PM Notes:
ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.056	1.017	5.02	43.19	14 °L	331	1
Author: ironzee7 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2021 8:20 PM Notes:
ZaJud	Scottish Light 60/-	40 Litres	1.049	1.012	4.86	16.51	11.16 °L	331	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 3:23 AM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.052	1.011	5.4	24.43	13.3 °L	331	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2020 9:54 PM Notes:
Islay ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.048	1.013	4.63	48.11	4.22 °L	331	0
Author: Mikael V Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 6:07 PM Notes:
Corvid Bitter	Special/Best/Premium Bitter	60 Litres	1.045	1.01	4.56	26.5	8.83 °L	331	1
Author: Guy Hunt Boil Size: 72.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/25/2020 7:23 AM Notes:
Equipment Test Batch	American Pale Ale	5.5 Gallons	1.053	1.01	5.59	41.06	8.12 °L	331	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 1:26 PM Notes:
Inappropriate Peated	Strong Scotch Ale	62 Litres	1.076	1.019	7.53	0	19.49 °L	331	0
Author: gordobrew Boil Size: 67 Litres Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 11:27 PM Notes:
Summer Time	American Pale Ale	20 Litres	1.039	1.01	3.88	36.91	7.09 °L	331	0
Author: Them Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 3:20 AM Notes:
Kolsh	North German Altbier	7 Gallons	1.041	1.009	4.15	18.31	2.69 °L	331	0
Author: new2brewn Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 12:29 PM Notes:
« First ‹ Previous 11610 11611 11612 11613 11614 11615 11616 11617 11618 Next › Last »							Page 11614 of 16,200 20 Recipes of 323,986