Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Imperial Maple Stout	Imperial Stout	5.5 Gallons	1.09	1.021	9.05	83.24	50 °L	226	0
Author: GrnPd Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: MapleSyrup Priming Amount: 5.1 oz Creation Date: 10/18/2020 3:22 PM Notes: roasted 2 oz maple tree bark for 60 min then added to boil at 60 min. added 2 lbs maple syrup at boil at 60 min
Mr. B's Pale Ale (Amarillo)	American Pale Ale	3 Gallons	1.05	1.011	5.15	45.64	7.34 °L	226	0
Author: Cbenton1992 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2023 11:39 PM Notes:
Smash Idaho	American Pale Ale	20 Litres	1.049	1.012	4.81	29.38	4.91 °L	226	0
Author: Advocatus Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2023 10:07 AM Notes:
Amberillo	American Amber Ale	3 Gallons	1.057	1.011	6.1	36.83	11.91 °L	226	0
Author: Cbenton1992 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2022 5:34 AM Notes:
American Porter	American Porter	25 Litres	1.062	1.015	6.17	24.15	29.23 °L	226	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2022 7:53 AM Notes:
Eclipse Pale Ale	American Pale Ale	6 Gallons	1.053	1.012	5.37	44.44	7.16 °L	226	0
Author: gstuckey Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2022 4:38 PM Notes:
Hop Cred (pale)	American Pale Ale	3.7 Litres	1.06	1.011	6.34	63.1	3.65 °L	226	0
Author: Neyol ^ TM Boil Size: 8.4 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2021 8:55 PM Notes:
Sabro	American Pale Ale	5 Gallons	1.052	1.009	5.59	7.76	3.59 °L	226	0
Author: Shrek411 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 3/7/2021 6:12 AM Notes:
Hop Monster APA	American Pale Ale	25 Litres	1.047	1.011	4.8	0	10.36 °L	226	2
Author: MD93 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 1:36 PM Notes:
Purple Lotus	American Pale Ale	5.25 Gallons	1.057	1.01	6.12	45.22	5.7 °L	226	0
Author: DoubleAbrew Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2020 8:09 PM Notes:
RyePA	American IPA	5.5 Gallons	1.061	1.015	6.02	52.4	4.33 °L	226	0
Author: Da bubs Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2018 9:03 PM Notes:
Dk	American Pale Ale	70 Litres	1.073	1.017	7.3	1.98	7.94 °L	226	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.204 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2020 6:46 PM Notes:
4th Beer	American Pale Ale	12 Litres	1.065	1.012	7	28.06	6.5 °L	226	0
Author: thecorner Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 135g Creation Date: 8/19/2020 12:00 PM Notes:
Peter Ale	American Pale Ale	38 Litres	1.056	1.015	5.41	40.34	6.62 °L	226	0
Author: Eddi849 Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/26/2020 10:51 PM Notes:
Nabo-Øl Mørketid	American Brown Ale	20 Litres	1.059	1.015	5.8	20.43	25.23 °L	226	0
Author: Nabo-Øl Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 5:53 PM Notes:
Amber Boyz	American Amber Ale	5.5 Gallons	1.049	1.008	5.33	31.72	17.13 °L	226	0
Author: Chiller Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2019 1:43 AM Notes:
Ny Ipa	American Pale Ale	10 Litres	1.065	1.016	6.43	39.87	6.7 °L	226	0
Author: Mattsson brewing Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 5:21 PM Notes:
Critchell Challenger	American Pale Ale	21 Litres	1.045	1.008	4.87	28.01	5.92 °L	226	1
Author: AeroCraft Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 10:00 AM Notes:
Punk IPA	American IPA	5.5 Gallons	1.059	1.014	6	125.97	4.59 °L	226	0
Author: Oldschool Mike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 7:18 PM Notes:
Winter IPA	American IPA	6.5 Gallons	1.063	1.014	6.44	43.18	6.75 °L	226	0
Author: crazybrewer Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: your choice Priming Amount: N/A Creation Date: 12/2/2018 1:22 AM Notes: I will dry hop this batch on day four of primary fermenta
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