Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Knight	No Profile Selected	10 Litres	1.066	1.017	6.54	0	50 °L	309	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2021 7:48 PM Notes:
PUB 106 - Lord Horatio NZ Stout	American Stout	232 Gallons	1.067	1.017	6.57	32.8	39.24 °L	309	0
Author: theMegaPope Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 4:32 PM Notes:
Cabra Abra Ale	American IPA	5.5 Gallons	1.065	1.018	6.47	29.74	9.03 °L	309	0
Author: DONXOXOBEER Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 79 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2023 10:50 PM Notes: sg 1.047 prior to boil sg 1.065 at end of boil ph mash 5.1-2 although temp set to mash at 152 on anvil, temp recorded in mash container was less- pressure fermented at 12-15 PSI final gravity at 1.018
La Midwest	American IPA	5.5 Gallons	1.061	1.011	6.54	83.26	4.49 °L	309	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 5/5/2023 6:46 PM Notes:
Stout001	American Stout	600 Litres	1.062	1.012	6.52	10.95	35.49 °L	309	0
Author: k.maruyama@marugun.co.jp Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 81 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2023 1:59 AM Notes:
Coffee Orange Stout	Sweet Stout	5.5 Gallons	1.065	1.015	6.56	45.88	23.17 °L	309	0
Author: Typoureta Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2023 7:40 PM Notes:
Lime Cocont Sour IPA	American IPA	5 Litres	1.065	1.015	6.55	0	4.71 °L	309	0
Author: Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 30.8 g Creation Date: 2/24/2023 11:22 AM Notes:
Hard Seltzer	No Profile Selected	3 Gallons	1.049	1	6.44	0	0 °L	309	0
Author: schnauzerbrews Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 12/21/2022 4:57 PM Notes: 1 week soak in chopped up mangoes 1 week soak in chopped up watermelon 1/2 cup sugar before bottling mango 1 cup sugar before bottling watermelon
Porter	Brown Porter	5.5 Gallons	1.076	1.026	6.46	0	4.44 °L	309	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2022 8:51 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.018	6.49	23.03	4.24 °L	309	0
Author: Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2022 4:59 PM Notes:
Pilsner Citranook IPA	American IPA	10 Litres	1.06	1.01	6.53	65.15	4.86 °L	309	0
Author: mooping Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2017 12:13 PM Notes:
Hyttesesong	Saison	23 Litres	1.055	1.005	6.57	30.27	5.87 °L	309	1
Author: Nils P Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 9:33 AM Notes:
Peated Single Malt	No Profile Selected	23 Litres	1.061	1.01	6.6	0	4.66 °L	309	1
Author: Speedy Boil Size: 28.5 Litres Boil Time: N/A Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2021 8:44 AM Notes:
Campfire Brown	American Amber Ale	5 Gallons	1.072	1.022	6.54	33.24	29.19 °L	309	0
Author: BillM. Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 1/18/2021 5:30 PM Notes:
American IPA	American IPA	40 Litres	1.066	1.016	6.48	32.55	6.97 °L	309	0
Author: Gustavo Gregorio Boil Size: 55.26 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2020 1:05 PM Notes:
Estilo American IPA - Conejo Loco	American IPA	20 Litres	1.061	1.01	6.6	91.37	9.39 °L	309	0
Author: Gustavod007 Boil Size: 27.4 Litres Boil Time: 80 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 157.2 g Creation Date: 11/6/2020 9:45 PM Notes: Cerveza estilo ale americana, adicionada con blend de lupulos americanos.
Nwi	American IPA	11 Gallons	1.061	1.011	6.6	210.28	8.84 °L	309	0
Author: ncn Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2020 3:33 PM Notes: irich moss wyest
Tizz Whizz	Specialty IPA: New England IPA	17.5 Litres	1.06	1.011	6.45	71.87	5.86 °L	309	0
Author: Bad Mouth Beer Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2019 1:43 AM Notes:
JamIPA	American IPA	22 Litres	1.061	1.011	6.55	52.09	8.61 °L	309	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2019 7:18 PM Notes: Using up some fermentables and hops I have laying around, lets do this!!!!
Saison	Saison	5 Gallons	1.056	1.006	6.58	25.37	4.1 °L	309	1
Author: ijdavis Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 3:52 PM Notes:
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