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Experiment Batch 2.5
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No Profile Selected |
2.5 Gallons |
1.07 |
1.019 |
6.67 |
72.48 |
5.16 °L
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327 |
0 |
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| Boil
Size: 4 Gallons |
Boil Time: 80 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2020 5:39 PM |
Notes: Mash Temp 143 Degrees
Sparge Water Temp 168 degrees
Water Treatment
1/2 tsp Gypsum
1/2 tsp Chloride
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Emergency Pale Ale
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No Profile Selected |
5.5 Gallons |
1.063 |
1.017 |
5.98 |
55.8 |
3.74 °L
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327 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 100 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2020 6:02 PM |
Notes: 4 gallons mash water @165F
60 minute mash, start mash temp was 149F
146 at end of mash
5 gallon sparge at 175F - 20 minutes
Pre boil gravity was 1.036
Added 1.5 tsp of dried kveik to 1 cup of pre boil wort. Let it sit for 1hour in a mason jar.
Og is 1.045 :(
Aug 13 FG 1.010 |
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Fiftara Broj 2
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No Profile Selected |
23 Litres |
1.056 |
1.016 |
5.35 |
30.99 |
5.01 °L
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327 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 25 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2020 7:16 PM |
| Notes: |
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RBW Helles B3
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No Profile Selected |
1000 Litres |
11.925 |
2.431 |
5.06 |
18.74 |
3.75 °L
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327 |
0 |
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Author:
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Reverence Barrel Works
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| Boil
Size: 1100 Litres |
Boil Time: 90 |
Boil Gravity: 9.5 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 0.96 bar |
Creation
Date: 8/5/2020 2:25 AM |
| Notes: |
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Holland #1
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No Profile Selected |
20.8 Litres |
1.065 |
1.016 |
6.4 |
19.83 |
18.06 °L
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327 |
0 |
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| Boil
Size: 22.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2020 6:50 AM |
| Notes: |
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White Chocolate Raspberry Stout
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No Profile Selected |
5.5 Gallons |
1.066 |
1.023 |
5.63 |
25.22 |
7.94 °L
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327 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/16/2020 9:01 PM |
Notes: 1 large can of pureed raspberries in the fermenter as fermentation slows down
4 oz of cocoa nips in one cup of vodka for extra. add at bottling |
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Awesome Recipe
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No Profile Selected |
1.1 Gallons |
1.067 |
1.017 |
6.6 |
0 |
5.77 °L
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327 |
0 |
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| Boil
Size: 2 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 50 |
Mash Thickness: 1.58 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2020 5:11 PM |
| Notes: |
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Fmmo
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No Profile Selected |
6 Gallons |
1.046 |
1.008 |
5.04 |
36.9 |
4.8 °L
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327 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 5:15 PM |
| Notes: |
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Tay
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No Profile Selected |
30 Litres |
1.04 |
1.007 |
4.26 |
27 |
4.63 °L
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327 |
0 |
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| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/19/2020 2:59 PM |
| Notes: |
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Test 6
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No Profile Selected |
5.5 Gallons |
1.014 |
1.003 |
1.35 |
0 |
50 °L
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327 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2020 8:13 PM |
| Notes: |
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Nouvel An (Low IBU)
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No Profile Selected |
26 Litres |
1.061 |
1.012 |
6.53 |
32.35 |
18.3 °L
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327 |
0 |
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2019 12:27 PM |
Notes: Ajout de 300g de carafa 3 et 250g de chocowheat dans 2 litres d'eau (coldsteep) en fin d'ébullition.
80g de galaxy pour les dry hop pour un taux de 8g/L
Amérisation :
-low : 15g columbus (15alpha)
-high : 24 columbus (15alpha) |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.015 |
5.79 |
0 |
3.92 °L
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327 |
1 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2020 1:18 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
0.5 Gallons |
1.01 |
1.003 |
1 |
0 |
0 °L
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327 |
0 |
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| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/4/2020 5:00 PM |
| Notes: |
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Mexican Lager
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.014 |
5.19 |
16.88 |
3.57 °L
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327 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2020 2:49 PM |
| Notes: |
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Kahikatoa XPA
|
No Profile Selected |
25 Litres |
1.053 |
1.011 |
5.53 |
176.99 |
5.36 °L
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327 |
0 |
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| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 70.2 g |
Creation
Date: 3/25/2020 5:46 AM |
| Notes: |
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Cascade
|
No Profile Selected |
330 Litres |
1.018 |
1.005 |
1.81 |
10.15 |
1.83 °L
|
327 |
0 |
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| Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 1.121 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2020 7:17 PM |
| Notes: |
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Seltzer
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No Profile Selected |
2.5 Gallons |
1.041 |
1 |
5.43 |
0 |
0 °L
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327 |
1 |
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| Boil
Size: 2.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.041 |
Efficiency: 98 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 1:14 AM |
| Notes: |
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Gina Kim
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No Profile Selected |
5.5 Gallons |
1.069 |
1.017 |
6.86 |
90.81 |
7.1 °L
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327 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2020 3:59 AM |
| Notes: |
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2
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No Profile Selected |
11 Litres |
1.09 |
1.014 |
10.06 |
20.93 |
15.5 °L
|
327 |
0 |
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| Boil
Size: 10 Litres |
Boil Time: 90 |
Boil Gravity: 1.099 |
Efficiency: 90 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2019 1:33 PM |
| Notes: |
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Pale Ale
|
No Profile Selected |
20.8 Litres |
1.068 |
1.016 |
6.79 |
53.93 |
8.73 °L
|
327 |
0 |
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2019 10:44 PM |
| Notes: |
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