Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison Cacti	Saison	5.5 Gallons	1.077	1.016	7.91	25.57	8.76 °L	229	0
Author: Casitadegrimes Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/30/2020 6:12 PM Notes: ABV AF 7.9%
Hoegaarden Clone	Witbier	20 Litres	1.046	1.011	4.58	18.69	10.33 °L	229	0
Author: Pal Tamas Boil Size: 25.85 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 11:08 AM Notes:
Berliner In Raspberries	Berliner Weisse	21 Litres	9.138	1.332	4.11	5.17	3.19 °L	229	1
Author: Zbychu Boil Size: 27 Litres Boil Time: 20 Boil Gravity: 7.2 Efficiency: 73 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 267 g Creation Date: 9/24/2023 6:26 PM Notes:
Raquel's Saison	Saison	5.5 Gallons	1.056	1.004	6.79	34.43	5.06 °L	229	0
Author: Bridgetown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2023 7:40 PM Notes: add 1lb of Table Sugar at 10 min
Bohemian Passionfruit	Berliner Weisse	5.5 Gallons	1.053	1.012	5.47	24.62	4.89 °L	229	0
Author: T Chambers Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2022 3:38 AM Notes:
Saison	Saison	25 Litres	1.056	1.005	6.74	26.67	4.53 °L	229	1
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2021 8:42 AM Notes:
French Saison	Saison	5.5 Gallons	1.04	1.008	4.29	28.04	3.58 °L	229	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 6/4/2021 9:06 PM Notes:
Berliner Weisse On Fruit	Berliner Weisse	33 Gallons	1.047	1.008	5.09	2.37	2.92 °L	229	1
Author: Sicknuraci Boil Size: 39 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/9/2020 10:29 PM Notes: WL677 Lactobacillus Del 5000ml Starter Kettle Soured at 110*F 48hrs Lacto should drop gravity by 2*Plato resulting in a 10*Plato OG
Saison	Saison	5.5 Gallons	1.057	1.012	5.84	36.22	4.31 °L	229	0
Author: Chateau Frilot Brewery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.89 psi Creation Date: 10/15/2020 6:58 PM Notes:
Dark Saison	Saison	19 Litres	1.055	1.011	5.85	0	17.91 °L	229	0
Author: Cleatus Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2020 4:44 AM Notes:
GENERAL SANCHES	Belgian Pale Ale	15 Litres	1.068	1.017	6.69	0	10.65 °L	229	0
Author: Jacob10x Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 4:13 PM Notes:
Awesome Recipe	Weizen/Weissbier	20.8 Litres	1.049	1.009	5.23	12.53	3.6 °L	229	0
Author: juanhops Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2019 11:43 PM Notes:
Why’d You Leave The Keys Upon The Table Beer	Saison	6 Gallons	1.033	1.007	3.43	39.26	3.6 °L	229	0
Author: Trebstock Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2019 8:49 PM Notes:
Beligianish?	Belgian Specialty Ale	5.2 Gallons	1.049	1.012	4.78	39.35	4.34 °L	229	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 4:56 PM Notes:
RhubarbAle	Saison	21 Litres	1.051	1.008	5.61	13.77	3.97 °L	229	0
Author: Nathan Roussel Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 10:04 PM Notes:
Basic Saison	Saison	5 Gallons	1.058	1.016	5.48	30.15	4.96 °L	229	1
Author: Lucky Libations Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 12:36 PM Notes:
Awesome Recipe	Saison	1 Gallons	1.053	1.012	5.36	27.34	3.79 °L	229	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 8:17 AM Notes:
Saison DuPiper	Saison	46 Litres	1.055	1.009	5.99	17.93	8.69 °L	229	0
Author: Piped82 Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 10:02 AM Notes:
Brewhouse European Ale	Belgian Pale Ale	45 Litres	1.059	1.018	5.59	25.79	8.3 °L	229	0
Author: John M Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 9:52 AM Notes:
Lote 6 Beleñita	Belgian Pale Ale	32 Litres	1.5	1.125	49.22	1.2	50 °L	229	0
Author: rapalopa Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 4:12 PM Notes:
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