|
CLUSTER BELGIAN
|
Belgian Pale Ale
|
6000 Litres |
1.056 |
1.013 |
5.69 |
0 |
5.2 °L
|
314 |
0 |
|
|
|
| Boil
Size: 3000 Litres |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2021 4:20 PM |
| Notes: |
|
|
Awesome Recipe
|
Gueuze
|
20.8 Litres |
1.058 |
1.014 |
5.68 |
10.91 |
3.51 °L
|
314 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2025 9:16 AM |
| Notes: |
|
|
Outmeal Stout De Pobre
|
American Porter
|
12 Litres |
1.06 |
1.017 |
5.7 |
40.18 |
22.47 °L
|
314 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2023 1:31 PM |
| Notes: |
|
|
East Coast IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.014 |
5.65 |
67.09 |
7.61 °L
|
314 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2022 5:25 PM |
| Notes: |
|
|
Weihenstephaner Clone
|
Weissbier
|
5.5 Gallons |
1.058 |
1.014 |
5.75 |
0 |
5.18 °L
|
314 |
0 |
|
|
|
| Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.1886 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2022 2:26 AM |
| Notes: |
|
|
American Wheat Beer
|
Weissbier
|
15 Litres |
1.055 |
1.012 |
5.66 |
13.77 |
4.7 °L
|
314 |
0 |
|
|
|
| Boil
Size: 23.65 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2022 6:53 PM |
| Notes: |
|
|
South Cotswolds Citra Plus IPA
|
American IPA
|
21 Litres |
1.053 |
1.01 |
5.67 |
29.37 |
11.4 °L
|
314 |
0 |
|
|
|
| Boil
Size: 28.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2022 3:33 PM |
| Notes: |
|
|
Triticale IPA - In Progress
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.014 |
5.74 |
70.59 |
4.97 °L
|
314 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2022 8:35 PM |
| Notes: |
|
|
Xmas Irish Stout
|
Dry Stout
|
7.5 Litres |
1.059 |
1.015 |
5.77 |
0 |
41.35 °L
|
314 |
0 |
|
|
|
| Boil
Size: 9.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2021 1:54 PM |
| Notes: |
|
|
California Dreams
|
California Common
|
23 Litres |
1.055 |
1.011 |
5.75 |
33.21 |
9.85 °L
|
314 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.9 bar |
Creation
Date: 7/20/2021 8:08 PM |
| Notes: |
|
|
Full Of ESB
|
Strong Bitter
|
20 Litres |
1.058 |
1.014 |
5.7 |
37.02 |
19.45 °L
|
314 |
1 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2019 1:26 AM |
| Notes: |
|
|
Cweam Ale 4.2
|
No Profile Selected |
5 Gallons |
1.052 |
1.009 |
5.69 |
19.92 |
2.93 °L
|
314 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2021 11:15 AM |
| Notes: |
|
|
LeRoss 20 Bigger Stout
|
Oatmeal Stout
|
8.99 Litres |
1.06 |
1.016 |
5.74 |
40.75 |
36.35 °L
|
314 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2021 1:00 AM |
| Notes: |
|
|
Leisure Suit Lager II
|
American Light Lager
|
8 Gallons |
1.051 |
1.008 |
5.66 |
23.41 |
4.23 °L
|
314 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/20/2020 6:49 AM |
| Notes: |
|
|
Winter On Hoth Ale
|
Winter Seasonal Beer
|
5.5 Gallons |
1.058 |
1.015 |
5.74 |
21.8 |
20.44 °L
|
314 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 9/16/2020 2:55 PM |
| Notes: |
|
|
French Saison
|
Saison
|
5.5 Gallons |
1.055 |
1.012 |
5.68 |
24.35 |
5.39 °L
|
314 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 5:44 PM |
Notes: FG 1.001
ABV 8.6%!!
Bottled 18-03-27 |
|
|
Kevin's Bad Ads Something
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.013 |
5.69 |
0 |
4.05 °L
|
314 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2020 2:09 PM |
| Notes: |
|
|
Cherry Oh Baby Mead
|
Dry Mead
|
10 Litres |
1.044 |
1.001 |
5.68 |
0 |
2.8 °L
|
314 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2020 7:45 AM |
| Notes: |
|
|
House Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.014 |
5.64 |
41.23 |
8.96 °L
|
314 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2019 6:12 AM |
| Notes: |
|
|
Twisted Red Beer Revised
|
Specialty IPA: Red IPA
|
12 Litres |
1.056 |
1.013 |
5.68 |
41.47 |
20.89 °L
|
314 |
2 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 4.58 bar |
Creation
Date: 7/25/2019 3:01 AM |
| Notes: |
|
|
|
|