Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Robust Porter	Robust Porter	5.5 Gallons	1.083	1.015	8.98	24.98	37.37 °L	399	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 15.54 psi Creation Date: 9/4/2020 11:28 PM Notes:
La Fin D'Ete 2025	Belgian Tripel	12 Gallons	1.085	1.015	9.23	24.53	4.93 °L	399	0
Author: PHB2234 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 4:09 PM Notes: Batch #156
Belgian Tripel	Belgian Tripel	5 Gallons	1.078	1.015	8.39	36.36	7.53 °L	399	0
Author: OMAN Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 6:13 PM Notes:
They See Me	No Profile Selected	75 Gallons	1.082	1.014	8.83	73.07	8.6 °L	399	0
Author: tylerbenedict6@gmail.com Boil Size: 77 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2024 10:51 PM Notes:
1 Gal Amber Bière De Garde	No Profile Selected	1.25 Gallons	1.073	1.012	8.48	28.01	18.79 °L	399	0
Author: Nosybear Boil Size: 1.97 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2023 6:06 PM Notes: Let fermentation temp rise to 70 degrees after three days. https://beerandbrewing.com/make-your-best-amber-biere-de-garde/
New Year New Beer	Scottish Heavy	4 Gallons	1.091	1.017	9.64	30.4	25.73 °L	399	0
Author: Grizzlor Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2022 1:31 AM Notes:
Belgian Bandit Rev2	No Profile Selected	25 Litres	1.077	1.007	9.17	15.73	8.95 °L	399	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2022 5:07 PM Notes:
Extracted Indulgence Red Rye NS	Mash	5.5 Gallons	1.091	1.019	9.4	0	34.27 °L	399	0
Author: Kipp Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2022 2:57 PM Notes:
Awesome Recipe	American IPA	15 Litres	1.083	1.015	8.91	91.72	17.02 °L	399	0
Author: cepumz Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/18/2021 8:02 PM Notes:
Another Pliney Clone 1.31	English IPA	4.8 Gallons	1.082	1.012	9.17	106.05	7.93 °L	399	0
Author: CJ3 Boil Size: 6.2 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2021 7:35 PM Notes: pH 5.5, no water additions Gravity before boil - 1.58 Mashed 1.5 hours, with Carafoam in last 30 minutes (because I had to run out and get First time using magnetic pump in conjunction with immersion circulator to control temperature. Very happy with that pairing...using BF brewhouse efficiency got 85%. Actual OG = 1.082, surprisingly a little over-reduced given my electric coil burner. Intention was 5 gallons in the fermenter Final Gravity at first dry hop - 1.012
The Beer From IPA NE-IPA	American IPA	5.5 Gallons	1.081	1.016	8.55	95.18	5.83 °L	399	0
Author: DougI1 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2017 9:42 PM Notes: Aroma hops added below 180 degrees. Add via a bag, wait 30 minutes before chilling the wort. Save hops in bag for another batch for early hop additions. Mashed at 156 by error, but upon first taste from the fermentor, really good. Dry and hoppy with lots of skunky aroma!
Imperial American Pale Ale (2020)	American Strong Ale	5 Gallons	1.085	1.015	9.13	102.75	12.97 °L	399	1
Author: mitchromig Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 6:42 PM Notes:
The Innkeeper	English Barleywine	1 Gallons	1.092	1.02	9.49	88.92	23.19 °L	399	1
Author: Boil Size: 2.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 2:34 PM Notes:
Riptide	No Profile Selected	30 Litres	1.088	1.023	8.56	70.81	35.13 °L	399	0
Author: Pesvardur Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2019 12:17 PM Notes:
Azacca SMASH DIPA	American IPA	263.5 Gallons	1.094	1.022	9.42	0	7.98 °L	399	0
Author: Boil Size: 310 Gallons Boil Time: 90 Boil Gravity: 1.08 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2019 7:39 PM Notes:
Rebelic Imperial Stout	Russian Imperial Stout	20 Litres	1.092	1.022	9.21	17.96	38.49 °L	399	0
Author: Timan Rebel Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 66 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2019 9:49 AM Notes:
Big Stout	Imperial Stout	11 Gallons	1.084	1.014	9.12	49.15	42.18 °L	399	0
Author: Show-Me Brewing Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 3:03 PM Notes:
New Zealand DIPA	Imperial IPA	5.5 Gallons	1.09	1.022	8.95	60.57	11.83 °L	399	0
Author: Final Gravity Homebrew Supply Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 7:47 PM Notes:
Imp S	Imperial Stout	5.5 Gallons	1.097	1.029	8.9	0	50 °L	399	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 12:36 AM Notes:
SMaSH Citra IPA	American IPA	3.5 Gallons	1.081	1.017	8.5	67.01	7.59 °L	399	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2018 1:31 PM Notes:
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