|
Brians Brew
|
American IPA
|
23 Litres |
1.061 |
1.011 |
6.51 |
42.75 |
5.05 °L
|
347 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2019 2:11 AM |
| Notes: |
|
|
Galactipa Cover
|
American IPA
|
12 Litres |
1.063 |
1.015 |
6.23 |
38.09 |
7.6 °L
|
347 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2020 12:28 PM |
| Notes: |
|
|
APA - Mosaic + Azacca
|
American IPA
|
2 Gallons |
1.053 |
1.014 |
5.18 |
68.05 |
3.97 °L
|
347 |
0 |
|
|
|
| Boil
Size: 2.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/11/2020 9:39 PM |
| Notes: |
|
|
Trial Run
|
American IPA
|
45 Litres |
1.06 |
1.011 |
6.38 |
29.13 |
5.14 °L
|
347 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 82.26 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/3/2020 7:48 AM |
| Notes: |
|
|
Vienna IPA
|
American IPA
|
5 Gallons |
1.066 |
1.015 |
6.7 |
87.66 |
8.67 °L
|
347 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 11.21 psi |
Creation
Date: 5/10/2020 5:01 PM |
| Notes: |
|
|
HCBC - Steele’s IPA
|
American IPA
|
125 Gallons |
1.057 |
1.011 |
6.08 |
70.44 |
5.94 °L
|
347 |
2 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/4/2020 2:23 PM |
| Notes: |
|
|
MOSAIC IPA
|
American IPA
|
3.7 Litres |
1.069 |
1.013 |
7.37 |
69.85 |
6.03 °L
|
347 |
0 |
|
|
|
| Boil
Size: 8.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 82 |
Mash Thickness: 0.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: Honey |
Priming Amount: 18 g |
Creation
Date: 4/6/2020 5:47 PM |
| Notes: |
|
|
Brut IPA 0.3
|
American IPA
|
20.8 Litres |
1.056 |
1 |
7.4 |
23.53 |
5.55 °L
|
347 |
0 |
|
|
|
| Boil
Size: 29.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2020 11:49 AM |
Notes: 2019/03/13 --- 0.2 -> 0.3
As per conversation on Weds dry hop changed to citra leaf from centennial pellets.
On further reflection final ion levels are fine. Bit more calcium wouldn't hurt but don't want to further raise either sulfate or chloride levels.
Final revision before brew day.
2019/03/09 --- 0.1 -> 0.2
Changed dry hop from multiple additions to single. Timing assumes 21-day fermentation, therefore addition 7 days before kegging.
Increased malt quantity to raise target ABV to 7.4%
Increased 10 minute hop additions by 5g each, decreased 0 minute hop additions by 5g each.
Still need to work out post-mash water additions to hit target ion levels, if I can be bothered. |
|
|
IPA Estilo West Coast 2020
|
American IPA
|
20 Litres |
1.066 |
1.013 |
7.02 |
59.74 |
5.21 °L
|
347 |
0 |
|
|
Author:
|
|
JuanMendoza
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2020 5:01 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
50 Litres |
1.071 |
1.023 |
6.22 |
0 |
6.06 °L
|
347 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/14/2020 9:22 PM |
| Notes: |
|
|
Sunsphere IPA
|
American IPA
|
8 Gallons |
1.063 |
1.015 |
6.28 |
84.24 |
10.81 °L
|
347 |
0 |
|
|
|
| Boil
Size: 9.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2018 3:52 PM |
| Notes: 3 Liter starter required to reach 400 billion cells as required for a 8 gallon batch at 1.057 OG |
|
|
Juicey Ipa
|
American IPA
|
23 Litres |
1.061 |
1.011 |
6.54 |
28.89 |
4.28 °L
|
347 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.123 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2019 2:03 AM |
| Notes: |
|
|
IPA Resin
|
American IPA
|
4.6 Gallons |
1.064 |
1.013 |
6.72 |
82.27 |
9.61 °L
|
347 |
0 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.7 oz |
Creation
Date: 10/8/2019 12:20 AM |
| Notes: |
|
|
SMaSH Hopped
|
American IPA
|
20 Litres |
1.055 |
1.015 |
5.31 |
70.44 |
6.12 °L
|
347 |
0 |
|
|
Author:
|
|
cozjoz
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 10/5/2019 5:54 PM |
| Notes: |
|
|
Comet IPA
|
American IPA
|
5 Gallons |
1.055 |
1.011 |
5.77 |
63.52 |
4.07 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2019 5:24 PM |
| Notes: |
|
|
Citramoats
|
American IPA
|
5 Gallons |
1.052 |
1.014 |
4.94 |
48.77 |
8.53 °L
|
347 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 37 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/20/2019 2:18 AM |
| Notes: |
|
|
Experimental IPA
|
American IPA
|
50 Litres |
1.059 |
1.016 |
5.58 |
43.47 |
3.8 °L
|
347 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2019 7:35 AM |
| Notes: |
|
|
Cinco De Hop'o
|
American IPA
|
5.5 Gallons |
1.061 |
1.014 |
6.13 |
150.53 |
3.81 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.66 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2019 4:25 PM |
| Notes: |
|
|
Test
|
American IPA
|
5.5 Gallons |
1.06 |
1.014 |
6.11 |
95.94 |
5.8 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 5:12 PM |
| Notes: |
|
|
Citra Butt In The Corner
|
American IPA
|
5.5 Gallons |
1.06 |
1.011 |
6.44 |
70.03 |
7.19 °L
|
347 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 3:41 PM |
| Notes: |
|
|
|
|