Homebrew Beer Recipes

Page 10935 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	20.8 Litres	1.065	1.018	6.27	0	6.15 °L	330	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2020 10:01 PM Notes:
Phantasm 4: Son Of Phantasm	Specialty IPA: New England IPA	6 Gallons	1.065	1.017	6.2	3.61	6.85 °L	330	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2023 7:21 PM Notes:
Bohemian Pilsner	Czech Pale Lager	20.8 Litres	1.057	1.01	6.18	26.49	3.53 °L	330	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 08 bar Creation Date: 11/8/2022 5:02 AM Notes:
Hop Power	American IPA	100 Litres	1.063	1.015	6.27	41.91	8.31 °L	330	0
Author: Diego Casit Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2022 2:32 AM Notes:
Fresh Hop Red Chair	American Pale Ale	5.5 Gallons	1.063	1.016	6.23	75.55	12.25 °L	330	0
Author: Timber Ryan Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2021 12:25 AM Notes: Wyeast 1098 or Imperial A01
Escape From The Briarpatch	Fruit Beer	5.75 Gallons	1.06	1.012	6.19	29	5.73 °L	330	0
Author: Timthos Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2021 1:00 AM Notes: 1 x 49oz cans blackberry puree added to primary after initial fermentation subsides 4oz Hibiscus blossom, steeped in boiling water then added to primary after secondary fermentation from blackberry puree subsides
Awesome Recipe	American IPA	5.5 Gallons	1.059	1.011	6.26	40.82	4.56 °L	330	0
Author: Eillris Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2021 2:04 AM Notes:
Spring Lager	Light American Lager	5.5 Gallons	1.061	1.014	6.26	28.14	4.15 °L	330	0
Author: Todd Heussner Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2021 1:38 PM Notes:
Big Blonde From Brewmeister In West Sac	Blonde Ale	5.25 Gallons	1.059	1.011	6.28	23.45	3.99 °L	330	0
Author: Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 5:48 PM Notes: Mash 1 temp = 4.1 gallons at 151 degrees F Mash 2 temp = 4 gallons at 151 degrees F
Awesome Recipe	Oatmeal Stout	5.5 Gallons	1.063	1.016	6.24	37.57	38.87 °L	330	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2020 4:44 AM Notes:
Resilience IPA	American IPA	2.5 Gallons	1.061	1.013	6.19	85.34	9.82 °L	330	1
Author: Brad J Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 6:03 PM Notes:
West Coast Ipa	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.016	6.3	108.53	5.98 °L	330	0
Author: Joey's Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 9:05 PM Notes:
C Side IPA 2020	American IPA	5 Gallons	1.065	1.018	6.27	64.7	6.74 °L	330	1
Author: CBeevers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.04 psi Creation Date: 5/9/2020 3:42 PM Notes:
Blonde Ale	Belgian Blond Ale	11.4 Litres	1.063	1.015	6.29	23.53	6.56 °L	330	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: dextrose Priming Amount: 89.6 g Creation Date: 5/1/2020 7:00 PM Notes:
Claudinita Uvita Palé Ale 1bbl	American Pale Ale	32 Gallons	1.056	1.009	6.23	39.55	5.07 °L	330	0
Author: Euyita Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 7:43 PM Notes:
Extract IPA	American IPA	20.8 Litres	1.064	1.016	6.29	47.14	9.19 °L	330	0
Author: 11_elephants Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 9:55 AM Notes:
India Dark Ale	American Light Lager	5.5 Gallons	1.071	1.022	6.33	65.78	21.55 °L	330	0
Author: Calder.S Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 7:50 PM Notes:
Brian's Birthday Saison	Saison	5.5 Gallons	1.052	1.005	6.25	40.66	9.52 °L	330	0
Author: Homeroom Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2019 7:46 PM Notes: 1) Put all grains into bag 2) Put grain bag into pot with cool water, bring up to 152 degrees hold for 15 minutes 3) Pull bag, drain but don't squeeze 4) Heat up to boil 5) Turn off heat stir in LME & DME (not the honey though), until melted 6) Bring to boil for 60 minutes 7) 20 min to go add the Pacific Jade 8) 10 min to go add 1 oz Lemondrop 9) Turn off heat, stir in honey after the honey add the last 1 oz of Lemondrop
Hazy Tuscan Sunshine NEIPA	Specialty IPA: New England IPA	4.75 Litres	1.064	1.016	6.25	35.4	5.51 °L	330	0
Author: r80ryt Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2019 7:29 PM Notes:
Wit The Heck	Witbier	26 Litres	1.064	1.017	6.22	16.64	8.26 °L	330	1
Author: Lucky Luchyk Brewing Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 3:54 PM Notes:
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