Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
CTZ2 oz CTZ Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
38.5 |
33.3% |
|
2 oz |
CTZ2 oz CTZ Hops |
|
Pellet |
15.5 |
Boil
|
30 min |
29.59 |
33.3% |
|
2 oz |
HBC 4722 oz HBC 472 Hops |
|
Pellet |
10 |
Boil
|
15 min |
12.32 |
33.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
CTZ (Pellet) 3.9999999908503 oz CTZ (Pellet) Hops |
|
68.09 |
66.6% |
|
2 oz |
HBC 472 (Pellet) 1.9999999954251 oz HBC 472 (Pellet) Hops |
|
12.32 |
33.3% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.3 gal |
|
Strike |
163 °F |
150 °F |
15 min |
|
|
|
Infusion |
-- |
156 °F |
45 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
72 °F |
Target Water Profile
Reverse Osmosis
"Oaked Imperial Stout Collab" American Stout beer recipe by danewmurray. All Grain, ABV 10.89%, IBU 80.41, SRM 47.1, Fermentables: (Maris Otter Pale, Roasted Barley, Chocolate, Pale Chocolate, Extra Dark Crystal 120L, Flaked Barley, Molasses) Hops: (CTZ, HBC 472)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-01 12:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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