Red Line Station
|
Irish Red Ale
|
1.3 Gallons |
1.057 |
1.015 |
5.46 |
15.59 |
23.87 °L
|
224 |
0 |
|
|
Boil
Size: 2.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 8:12 AM |
Notes: |
|
Aleck's John Smith Extra Smooth
|
Standard/Ordinary Bitter
|
135 Litres |
1.037 |
1.01 |
3.56 |
31.18 |
5.67 °L
|
224 |
1 |
|
|
Boil
Size: 145 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.6 |
Creation
Date: 3/11/2024 4:55 AM |
Notes: Fermentation
19C for 1 week
22C for 1 week
1C Cold crash
2.6 Vols. for carbonation |
|
VV Kölsch
|
Kölsch
|
20 Litres |
1.051 |
1.012 |
5.15 |
24.82 |
3.67 °L
|
224 |
0 |
|
|
Boil
Size: 23.08 Litres |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 7/11/2023 7:43 AM |
Notes: |
|
Ruokses Riđđu 2022
|
Irish Red Ale
|
53 Litres |
1.06 |
1.011 |
6.38 |
31.68 |
13.69 °L
|
224 |
0 |
|
|
Boil
Size: 63 Litres |
Boil Time: 45 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2022 6:07 PM |
Notes: |
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
20.8 Litres |
1.048 |
1.009 |
5.09 |
21.1 |
2.99 °L
|
224 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2021 8:04 PM |
Notes: |
|
La Primera
|
Standard/Ordinary Bitter
|
25 Litres |
1.046 |
1.012 |
4.56 |
0 |
5.01 °L
|
224 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 157.9 g |
Creation
Date: 3/26/2021 7:18 PM |
Notes: |
|
Saaz/Pale SMASH
|
Standard/Ordinary Bitter
|
15 Litres |
1.044 |
1.008 |
4.72 |
35.5 |
4.09 °L
|
224 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2021 1:15 PM |
Notes: |
|
Bass Ale Clone
|
Standard/Ordinary Bitter
|
5.5 Gallons |
1.051 |
1.019 |
4.2 |
61.94 |
8.73 °L
|
224 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2020 8:35 PM |
Notes: |
|
Sandips
|
Extra Special/Strong Bitter (ESB)
|
500 Litres |
1.057 |
1.014 |
5.63 |
1.29 |
3.32 °L
|
224 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 87 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2020 6:03 AM |
Notes: |
|
Summer Kolsch
|
Kölsch
|
20 Litres |
1.051 |
1.013 |
4.98 |
27.56 |
3.95 °L
|
224 |
1 |
|
Author:
|
|
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/7/2020 12:50 PM |
Notes: |
|
Fruity Pale Ale
|
American Pale Ale
|
22 Litres |
1.046 |
1.009 |
4.88 |
30.84 |
5.92 °L
|
224 |
0 |
|
Author:
|
|
Brewers Choice Home Brewing
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2018 4:09 AM |
Notes: |
|
Alt
|
Düsseldorf Altbier
|
21 Litres |
1.052 |
1.013 |
5.07 |
0 |
15.88 °L
|
224 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2020 11:49 AM |
Notes: |
|
Black IPA
|
American Pale Ale
|
16.5 Gallons |
1.056 |
1.013 |
5.6 |
68.02 |
28.78 °L
|
224 |
1 |
|
|
Boil
Size: 19.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2020 5:37 PM |
Notes: |
|
Holiday/Winter Special Spiced Beer 6 ABV
|
American Pale Ale
|
5.13 Gallons |
1.065 |
1.016 |
6.37 |
25.11 |
22.51 °L
|
224 |
0 |
|
|
Boil
Size: 7.375 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 11/27/2019 4:58 PM |
Notes: |
|
Murky Marsh Bitter
|
Standard/Ordinary Bitter
|
20 Litres |
1.046 |
1.011 |
4.55 |
34.5 |
11.38 °L
|
224 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 71 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 73.9 g |
Creation
Date: 9/14/2019 9:38 PM |
Notes: Wild hops (Dried) from Marsh Lane estimated @ 4 AA. Could be closer to 3 AA.
OG 1046 @ Oct 12
1015 @ Oct 16
1014 @ Oct 20
Bottle @ Nov 3, 3.5gr/L
Nov 16, first tasting: very low carbonation. Low acidic taste. Low bitterness.
|
|
PALE ALE
|
Standard/Ordinary Bitter
|
1650 Litres |
1.046 |
1.01 |
4.7 |
23.59 |
3.57 °L
|
224 |
0 |
|
|
Boil
Size: 1700 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2019 3:24 PM |
Notes: |
|
Andre Easy Ale
|
Standard/Ordinary Bitter
|
11 Gallons |
1.05 |
1.013 |
4.93 |
23.22 |
3.37 °L
|
224 |
0 |
|
|
Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2019 8:53 PM |
Notes: |
|
Irish Red Ale
|
Irish Red Ale
|
18.9 Litres |
1.055 |
1.013 |
5.54 |
23.61 |
25.29 °L
|
224 |
0 |
|
|
Boil
Size: 18.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 6:31 AM |
Notes: |
|
Awesome Recipe
|
Extra Special/Strong Bitter (ESB)
|
90 Litres |
1.048 |
1.012 |
4.73 |
0 |
3.69 °L
|
224 |
0 |
|
|
Boil
Size: 115 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2018 7:31 AM |
Notes: |
|
Citression
|
American Pale Ale
|
2 Gallons |
1.046 |
1.01 |
4.66 |
60.56 |
3.22 °L
|
224 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2018 3:48 PM |
Notes: |
|
|
|