Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison L'Aubepine	Saison	6.5 Gallons	1.043	1.004	5.02	47.82	3.57 °L	225	0
Author: MT Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2020 5:30 PM Notes: Brewed 2/16/20. Picnic cooler mash, 150 F and 170 F. Collected 24 L, topped off to 27 L prior to boil. Primary fermentation at 70 - 72 F. Racked to keg on 3/5/20, totally clear, gravity 1.004. Cold conditioned at 32 F. Tasting notes: very good. French saison yeast is more citrusy than earthy, and hop bill delivered a good whack of euro-style bitterness along the lines of Thiriez XXXtra or De La Senne Taras Boulba.
Ale	Belgian Pale Ale	30 Litres	1.053	1.011	5.52	29.47	11.84 °L	225	0
Author: Boil Size: 35.95 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 199.8 g Creation Date: 7/1/2023 7:10 AM Notes:
Belgijanac 3.	Belgian Pale Ale	75 Litres	1.05	1.011	5.01	28.54	7.55 °L	225	0
Author: namilax Boil Size: 86.61 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 11:17 PM Notes:
Mermen	Belgian Blond Ale	5.5 Gallons	1.074	1.026	6.28	35.9	17 °L	225	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 9:01 PM Notes:
BLONDE A;E 2	Belgian Pale Ale	2.5 Gallons	1.051	1.01	5.43	27.43	8.48 °L	225	0
Author: Qwolf7827 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2020 10:46 PM Notes:
Saison In The Abyss	Saison	20 Litres	1.058	1.006	6.83	38.22	3.75 °L	225	1
Author: tidjof Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: BrownSugar Priming Amount: 160.8 g Creation Date: 8/4/2020 9:32 PM Notes:
Farm Dog Ale	Saison	5.5 Gallons	1.054	1.01	5.77	42.89	3.84 °L	225	0
Author: JamieEyler Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2020 7:06 PM Notes:
Saison 20.1	Saison	5.5 Gallons	1.061	1.009	7.04	28.31	4.95 °L	225	0
Author: DeviantBrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 4:40 PM Notes: first run: 21-6.25=14.75 sparge: 28-14.75=13.25qts Mash grav: 1.063 Mash pH: 5.4 boil 1 min Pitch lacto at 85F, ferment 24h, pH: 3.8
Saison	Bière de Garde	40 Litres	1.047	1.013	4.46	6.57	6.28 °L	225	0
Author: Catslide Brewing Company Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2020 12:38 PM Notes:
King Saison	Saison	19 Litres	1.057	1.011	6.15	22.3	8.57 °L	225	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2020 1:20 PM Notes:
Awesome Recipe	Saison	15 Litres	1.06	1.006	7.1	30.44	5.42 °L	225	0
Author: Boil Size: 20 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 1:41 PM Notes:
Saison V.1.	Saison	5.5 Gallons	1.082	1.022	7.86	34.03	4.98 °L	225	0
Author: Ken Warden Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 73 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/29/2020 6:11 PM Notes:
Blonde Ale Forte	Belgian Pale Ale	50 Litres	1.067	1.011	7.34	43.08	4.96 °L	225	0
Author: Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 9:38 PM Notes:
Table Saison	Saison	5.5 Gallons	1.037	1.006	4.01	30.75	5.3 °L	225	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 32.35 psi Creation Date: 9/13/2019 1:37 PM Notes:
Proba	Belgian Pale Ale	12 Litres	1.053	1.014	5.14	24.42	10.04 °L	225	0
Author: Bojan1234 Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 123.4 g Creation Date: 9/6/2019 1:47 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	5 Gallons	1.05	1.013	4.95	0	3.81 °L	225	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 9:26 PM Notes:
Hallon Saison	Belgian Pale Ale	21 Litres	1.065	1.011	7.04	26.52	6.43 °L	225	0
Author: JockeDahlback Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 1:06 PM Notes: 2,5 kilo hallon ska i sekundär efter 3-5 dagars aktiv jäsning. Värm upp bären till minst 80 grader, fördelaktigt i värmetåliga plastpåsar i varmt vatten, och låt sedan kyla ner till rumstemperatur för att bli av med möjliga infektioner och bakterier.
Hoppy Saison	Saison	5.5 Gallons	1.084	1.005	10.3	0	3.43 °L	225	0
Author: david@gnomebrewshop.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 4:17 PM Notes:
Test Hoppy Saison	Saison	20 Litres	1.051	1.004	6.15	45.82	4.02 °L	225	0
Author: Maes K Boil Size: 22.7 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 10:04 AM Notes:
France Wins Cologneissuer Saison	Saison	6 Gallons	1.058	1.004	7	53.9	3.8 °L	225	0
Author: rangeley Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 1.68 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 4:08 PM Notes: 2 packets of BE-134, plus dregs from Saison DuPont 161F strike temp. 4 gallons of water in mash with grain. (4.6 to sparge with 1 ml of lactic Salt adjustments to mash: - 8g Gypsum - 0.5g MgSO4 - 0.5g NaCl - 5g CaCl - 2.5ml Lactic Acid Add 1.25ml Lactic acid to Sparge water as well. 5 gallons will get the sach and bottle dregs from Saison DuPont! 1 gallon will get the sach and bottle dregs from Wicked Weed.
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