Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
25.88 |
20% |
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
20 min |
39.46 |
20% |
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Aroma
|
10 min |
9.93 |
20% |
1 oz |
Kent Goldings1 oz Kent Goldings Hops |
|
Pellet |
5 |
Aroma
|
1 min |
8.25 |
20% |
1 oz |
Yakima Valley Hops - Mosaic1 oz Mosaic Hops |
|
Pellet |
11.5 |
Dry Hop at 68 °F
|
0 days |
|
20% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.6 gal |
|
Strike |
163 °F |
154 °F |
60 min |
1 gal |
|
Sparge |
170 °F |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Priming
Method: co2
Amount: 27.96 psi
Temp: 68 °F
CO2 Level: 2.52 Volumes |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Second Hand Smoke" American Amber Ale beer recipe by Brew-Shido Brewing Company. All Grain, ABV 6.17%, IBU 83.53, SRM 11.83, Fermentables: (Pale 2-Row, Caramel / Crystal 150L, Cara 45L, Caramel / Crystal 40L, Cherry Wood Smoked Malt) Hops: (Northern Brewer, Magnum, Willamette, Kent Goldings, Mosaic) Other: (Gypsum, Calcium Chloride (dihydrate), Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-07 22:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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