Awesome Recipe
|
German Pilsner (Pils)
|
5 Gallons |
1.013 |
1.003 |
1.3 |
0 |
1.45 °L
|
298 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2021 9:49 PM |
Notes: |
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Pilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.05 |
1.012 |
5.07 |
45.96 |
3.53 °L
|
298 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2024 8:35 PM |
Notes: |
|
Golden Wheat Ale.
|
German Pilsner (Pils)
|
30 Litres |
1.049 |
1.009 |
5.22 |
22.52 |
3.55 °L
|
298 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 139.7 g |
Creation
Date: 8/8/2023 6:52 AM |
Notes: |
|
Belgian Table Beer
|
No Profile Selected |
17 Gallons |
1.038 |
1.01 |
3.71 |
0 |
3.27 °L
|
298 |
2 |
|
|
Boil
Size: 19.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 73 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2023 7:36 PM |
Notes: 1/3 spruce tipped - Ardennes yeast
1/3 oak aged
1/3 gin aged |
|
Lagupeters
|
No Profile Selected |
40 Litres |
1.061 |
1.013 |
6.2 |
67.34 |
10.05 °L
|
298 |
0 |
|
Author:
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Hollygate Taphouse
|
|
Boil
Size: 46.05 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 3.39 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2023 1:48 PM |
Notes: |
|
Sour Power
|
No Profile Selected |
15 Gallons |
1.05 |
1.009 |
5.3 |
21.64 |
3.31 °L
|
298 |
0 |
|
|
Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 11.9 oz |
Creation
Date: 4/4/2023 3:49 PM |
Notes: |
|
Best
|
No Profile Selected |
50 Litres |
1.044 |
1.008 |
4.68 |
42.42 |
8.2 °L
|
298 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2023 8:55 AM |
Notes: |
|
Dorada Pampeana
|
No Profile Selected |
20.8 Litres |
1.13 |
1.025 |
13.8 |
0 |
33.66 °L
|
298 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.237 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2023 6:15 PM |
Notes: |
|
NZ Pilsner 2021
|
Classic American Pilsner
|
26.25 Litres |
1.057 |
1.013 |
5.79 |
46.42 |
4.54 °L
|
298 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 81 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: 6 g sukker/l |
Creation
Date: 1/7/2022 1:59 AM |
Notes: |
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Kolsch
|
German Pilsner (Pils)
|
5.5 Gallons |
1.047 |
1.012 |
4.63 |
16.07 |
3.13 °L
|
298 |
1 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2021 2:21 PM |
Notes: 3.5 liter starter
mash in at 120 and immediately begin raising temp to 149 and hold for 120 minutes |
|
Strata-gic Pils-ition
|
German Pilsner (Pils)
|
5.5 Gallons |
1.053 |
1.009 |
5.82 |
24.2 |
3.45 °L
|
298 |
0 |
|
|
Boil
Size: 8.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 8:31 PM |
Notes: |
|
Awesome Recipe
|
German Pilsner (Pils)
|
60 Litres |
1.047 |
1.008 |
5.14 |
40.03 |
3.14 °L
|
298 |
0 |
|
|
Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/30/2021 5:00 PM |
Notes: |
|
Awesome Recipe
|
German Pilsner (Pils)
|
19 Litres |
1.055 |
1.01 |
5.89 |
19.31 |
3.29 °L
|
298 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2021 6:34 AM |
Notes: |
|
Pilsmuir Street
|
Bohemian Pilsener
|
23 Litres |
1.048 |
1.01 |
4.94 |
36.59 |
4.12 °L
|
298 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 150.7 g |
Creation
Date: 12/30/2020 12:03 AM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
25 Litres |
1.062 |
1.013 |
6.34 |
23.06 |
12.38 °L
|
298 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 8 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 7:54 PM |
Notes: |
|
Loriultra
|
Light American Lager
|
5.5 Gallons |
1.048 |
1.011 |
4.85 |
14.08 |
5.36 °L
|
298 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 2/24/2020 2:33 AM |
Notes: |
|
PBS-AGK01 - Centennial Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.04 |
1.01 |
3.92 |
22.81 |
3.92 °L
|
298 |
0 |
|
|
Boil
Size: 7.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19.4 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/19/2019 9:07 AM |
Notes: Sample Brew-In-A-Bag equipment profile set up for a 50 litre brew pot (diameter of 40cm or 16 inches) using a polyester grain bag to hold the grain. This profile should be used with the BIAB mash profiles available in the BeerSmith mash profiles area. The above assumes loose pellet hops and only clear, chilled wort transferred from the kettle using no trub management techniques. Experienced brewers should adjust 'Loss to Trub and Chiller' and 'Brewhouse Efficiency' accordingly to suit their trub management techniques. |
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WPM Vienna Lager
|
Vienna Lager
|
22 Litres |
1.046 |
1.012 |
4.54 |
20.12 |
8.44 °L
|
298 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: dextrose |
Priming Amount: 50 g |
Creation
Date: 5/3/2019 6:23 PM |
Notes: |
|
Pilsner Noble
|
Bohemian Pilsener
|
15 Gallons |
1.052 |
1.008 |
5.79 |
34.97 |
3.7 °L
|
298 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2019 4:25 PM |
Notes: 4/22/19
- brewed
4/23/10, 7:15am
- yeast pitched |
|
Montueka Pilsner
|
German Pilsner (Pils)
|
6.5 Gallons |
1.056 |
1.008 |
6.18 |
36.66 |
3.51 °L
|
298 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/17/2019 4:17 AM |
Notes: |
|
|
|