Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ken_My_Friend_IPA	American IPA	12 Gallons	1.059	1.01	6.37	58.08	4.88 °L	338	0
Author: Mpier Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 3:02 AM Notes:
Brand New Used Car	Russian Imperial Stout	6 Gallons	1.09	1.02	9.18	59.44	39.56 °L	338	1
Author: Boxcar Brewing Boil Size: 7.24 Gallons Boil Time: 70 Boil Gravity: 1.076 Efficiency: 61 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 11.66 psi Creation Date: 2/28/2024 3:29 AM Notes: Ferment for 7 days @ 66 degrees Rise 1 degree each day until reaches 70 degrees Barrel Age for 2 months
Skagit Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.066	1.017	6.48	28.84	29.1 °L	338	0
Author: mygoodnessmyguinness Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 82 Mash Thickness: 1.18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2024 2:13 AM Notes: Need more strike water next time Brewhouse efficiency on first run was ~80% Primary fermenter for 4 weeks OG 1.067, FG 1.012 ==> ABV 7.2% Will consider shooting for lower OG next time, and increasing amount of oats
Kveik IPA	American IPA	20 Litres	1.061	1.012	6.48	57.6	4.38 °L	338	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: dextrose Priming Amount: 104.1 g Creation Date: 8/17/2021 5:23 AM Notes:
Awesome Recipe	American Stout	5.5 Gallons	1.065	1.013	6.73	73.31	37.97 °L	338	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2021 1:52 AM Notes:
Clear Beer Of The Year	American IPA	16 Gallons	1.068	1.02	6.24	53.49	5.27 °L	338	0
Author: Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2021 1:27 PM Notes:
PS Imperial Stout	Russian Imperial Stout	7 Gallons	1.136	1.015	15.78	76.61	50 °L	338	0
Author: Chefsky Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 68 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 10/1/2020 10:37 PM Notes: Add sugar a few days into primary fermentation a pound at a time over a week. Aerate while adding sugar.
English IPA	English IPA	550 Litres	1.055	1.016	5.18	48.25	10.83 °L	338	0
Author: klajmajk Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2020 6:42 AM Notes:
Let It Go IPA	American IPA	20 Litres	1.101	1.025	9.91	0	10.26 °L	338	0
Author: Marcos Bertotti Boil Size: 25 Litres Boil Time: 40 Boil Gravity: 1.081 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2020 10:08 PM Notes:
No5 Mango IPA	American IPA	21 Litres	1.048	1.009	5.15	67.72	5.75 °L	338	0
Author: J Evans Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 63 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dme Priming Amount: 171.5 g Creation Date: 7/23/2020 9:17 AM Notes: Added the mango puree in after a week of fermentation, then dryed hopped for 3 days with a day cold crash ...
Basic Ipa 2	American IPA	16 Litres	1.055	1.014	5.38	86.52	7.8 °L	338	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 3:09 PM Notes:
NEIPA	English IPA	5.5 Gallons	1.062	1.016	5.99	23.4	4.4 °L	338	0
Author: DECREPITz Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2020 2:55 AM Notes:
Old Rasputin Clone	Russian Imperial Stout	5 Gallons	1.087	1.021	8.78	46.59	33.26 °L	338	0
Author: OrionSlayer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 8:54 PM Notes:
Imperial Stout For 8MB	Russian Imperial Stout	11 Gallons	1.098	1.024	9.62	94.03	50 °L	338	0
Author: Saltylizard Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2019 9:36 PM Notes:
Ipanila Proto 4	English IPA	12 Litres	1.038	1.009	3.71	176.44	7.99 °L	338	0
Author: Rata Brew Boil Size: 22 Litres Boil Time: 75 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 1:03 PM Notes: In the recipe Ariana is marked as Centennial because Ariana was not found.
Yeti Clone?	Russian Imperial Stout	2.5 Gallons	1.095	1.022	9.5	73.76	43.66 °L	338	0
Author: berger_brewing Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 1:23 AM Notes:
IPA	American IPA	21 Litres	1.06	1.011	6.35	38.12	8.13 °L	338	0
Author: Pouwny Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 8:27 PM Notes:
Sommar Jos	American IPA	20 Litres	1.076	1.018	7.69	124.91	7.55 °L	338	0
Author: Siggobaldus Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2018 9:32 PM Notes: Fermenteras 10 dagar
What Lies Beneath	American IPA	11 Gallons	1.069	1.012	7.58	97.34	4.75 °L	338	1
Author: MFer Brewery Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2018 6:30 PM Notes: Split dry hop addition. First at Day 2. Second at Day 12.
IPA	American IPA	50 Litres	1.059	1.013	6.04	68.82	6.99 °L	338	0
Author: Skallebank Boil Size: 57 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2018 9:28 PM Notes:
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