Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	German Pilsner (Pils)	31 Gallons	1.037	1.009	3.66	5.96	2.7 °L	327	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.152 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 8:23 PM Notes:
Brewmies BrewFair Lite (aka Crystal Liberty)	American Light Lager	5.5 Gallons	1.036	1.008	3.56	11.65	2.49 °L	327	0
Author: BenKainz Boil Size: 6.48 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2024 8:25 PM Notes:
COOPERS SPARKLING ALE - With A Partial Mash - 3.0% ABV	Standard/Ordinary Bitter	23 Litres	1.031	1.009	3.01	0	4.59 °L	327	0
Author: Boil Size: 5.38 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2024 10:30 AM Notes: Conduct a Partial Mash as follows: 1.5Kg Pale Malt 0.25Kg of Carapils Malt 5.38 Litres of Mash Water at 67 degrees C for 60 minutes Use 4.38 Litres of Batch Sparge Water (soak for 10 minutes) Estimated size of wort from Partial Mash = 8.88 Litres Then follow Coopers COOPERS SPARKLING ALE Recipe as written https://www.diybeer.com/au/recipe/coopers-sparkling-ale.html Result should be 23 litres ABV @ 3.0% instead of Coopers 5.8% for 23 litres
Awesome Recipe	London Brown Ale	26 Litres	1.038	1.01	3.74	0	2.85 °L	327	0
Author: Almapaz Cazón Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2022 3:18 PM Notes:
Coffee Ipa	No Profile Selected	5 Litres	1.035	1.005	3.91	29.67	3.87 °L	327	0
Author: Boil Size: 8.75 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 10 Creation Date: 10/9/2021 12:31 PM Notes:
Wheaty Bits	No Profile Selected	23 Litres	1.038	1.008	3.91	26.43	3.63 °L	327	1
Author: Sean Lorenz-Duvall Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/11/2021 6:52 PM Notes:
BBQ 2	No Profile Selected	20.8 Litres	1.03	1.006	3.24	32.93	2.54 °L	327	0
Author: Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2021 4:36 PM Notes:
Small Pils	No Profile Selected	1000 Litres	1.039	1.01	3.84	34.05	2.89 °L	327	0
Author: Hugh.ctzn Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 11:14 AM Notes:
Hazy River Session IPA	American IPA	20.8 Litres	1.041	1.013	3.59	83.53	4.41 °L	327	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2021 1:44 PM Notes:
Scottish Export	Scottish Heavy	300 Litres	1.038	1.009	3.78	14.29	13.19 °L	327	0
Author: EmiMoretti2 Boil Size: 316.6 Litres Boil Time: 120 Boil Gravity: 1.036 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2020 7:34 PM Notes:
Mild To Get Through Some Yeast	Dark Mild	3.7 Litres	1.036	1.01	3.32	13.15	18.99 °L	327	1
Author: myrrhdyrrh Boil Size: 4.6 Litres Boil Time: 30 Boil Gravity: 1.029 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 8:14 PM Notes:
Yeast Starter	No Profile Selected	1.5 Litres	1.035	1.007	3.73	0	3.41 °L	327	0
Author: Scott Corby Boil Size: 1.5 Litres Boil Time: 15 Boil Gravity: 1.035 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 11:11 PM Notes:
Ordinary Bitter II	Ordinary Bitter	5.25 Gallons	1.041	1.012	3.78	25.07	11.81 °L	327	0
Author: Mr. Malt Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.89 psi Creation Date: 1/10/2020 4:30 PM Notes:
No Wall	Berliner Weisse	14 Gallons	1.03	1.001	3.84	0	2.47 °L	327	0
Author: JackMcCormish Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 1:57 AM Notes:
Light Bulb	No Profile Selected	25 Litres	1.039	1.01	3.88	40.29	5.72 °L	327	0
Author: Greywood B Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2019 5:07 PM Notes: For 25L mash water 4.28g calcium chloride flakes, 3.06g salt, 13ml ams Sparge water 25L 13ml ams Starting gravity only 1036 Efficiency has dropped to 60%
Black Ipa	Specialty IPA: Black IPA	21 Litres	1.039	1.01	3.85	93.11	46.5 °L	327	0
Author: Crackers77 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Priming Sugar Priming Amount: 137.6 g Creation Date: 6/15/2019 12:31 PM Notes:
La Jos	Specialty IPA: Brown IPA	40 Litres	1.032	1.008	3.18	63.34	13.18 °L	327	1
Author: Boil Size: 46.8 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 8:59 AM Notes:
Cathy's Lovely Blond	Blonde Ale	5.5 Gallons	1.04	1.011	3.84	0	3.48 °L	327	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 9:20 PM Notes:
Awesome Recipe	Maibock/Helles Bock	5.5 Gallons	1.032	1.008	3.15	0	4.1 °L	327	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 3:34 AM Notes:
EDB	American Light Lager	5.5 Gallons	1.036	1.009	3.59	9.82	2.92 °L	327	0
Author: Kclark Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 6:34 PM Notes:
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