Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kölsch	Kölsch	25 Litres	1.061	1.014	6.22	25.77	2.98 °L	272	0
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.77 bar Creation Date: 6/13/2020 11:55 AM Notes:
Olympia Clone	No Profile Selected	5.5 Gallons	1.063	1.016	6.19	0	3.41 °L	272	0
Author: Better Days Brewing Company Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2024 5:46 PM Notes:
SMCc IPA	American IPA	5.5 Gallons	1.058	1.011	6.18	61.56	6.75 °L	272	0
Author: CastleBrooke Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/28/2022 7:26 AM Notes:
Saison	No Profile Selected	20 Litres	1.065	1.018	6.21	14.83	4.96 °L	272	0
Author: gui2233 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2022 11:37 PM Notes:
West Coast IPA V0.0.2	No Profile Selected	11 Gallons	1.062	1.015	6.19	0	6.69 °L	272	0
Author: Airhan Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2022 1:27 AM Notes:
Draft Saison	No Profile Selected	5.5 Gallons	1.051	1.004	6.16	31.9	5.54 °L	272	1
Author: Boil Size: 7.01 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 9:24 PM Notes:
1BBL 7 BERRY SOUR	No Profile Selected	32 Gallons	1.055	1.008	6.23	8.22	4.01 °L	272	0
Author: Joe kokomo Boil Size: 38 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2021 1:19 PM Notes: 83G OF YEAST - SOURVISEA OXYGENATE 1/4 FOR 3 MINUTES
IPL	American IPA	5.5 Gallons	1.06	1.013	6.17	69.18	10.74 °L	272	0
Author: DeSelby Boil Size: 7.53 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 3:38 PM Notes: Mashed at 152f for 60 f. 3/10: Pitched entire 2liter starter at 66f. OG 1.060. Cooled to 54 f overnight. 3/11: Bubble Activity. Iced cooler to keep in low 50s. 3/15: Gravity 1.020. Dry hopped Citra and Mandarina. Moved to 66-68f upstairs. 3/17: Gravity 1.012. 3/18: Cold crashed. (No gelatin to preserve hops flavor/aroma) 3/20: Bottled. 2.5 carbonation.
SMASH Cascade	American IPA	5.5 Gallons	1.061	1.014	6.25	33.04	4.03 °L	272	0
Author: jelsner Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2021 2:25 PM Notes:
Quarantine Wit	Witbier	5.5 Gallons	1.058	1.01	6.19	22.38	6.23 °L	272	0
Author: Tusconn Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/24/2020 1:17 AM Notes:
RyePA	American IPA	12 Gallons	1.062	1.015	6.24	49.03	6.45 °L	272	0
Author: Dalegriffin Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/3/2014 3:01 PM Notes:
APA #2 Punta Chueca	American Pale Ale	19 Litres	1.058	1.01	6.19	50.2	5.07 °L	272	0
Author: cristianmlf Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 132.7 g Creation Date: 5/23/2020 3:02 AM Notes:
Belgian Pale Ale	Belgian Blond Ale	50 Litres	1.063	1.016	6.19	29.05	5.53 °L	272	1
Author: Galilee Brewing Company Boil Size: 60 Litres Boil Time: 120 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 527.7 g Creation Date: 5/2/2020 7:47 PM Notes: 2 Hour boil OG: 1.054 44 liters split between two fermenters About 8 liters left in boil kettle beer came out of plate chiller @ 21 degrees delay yeast pitch by one day to make sure beer is 18 degrees pitch at 300 billion cells per fermenter Mash, sparge, and boil took place without incident! Vigorous Fermentation is proceeding well.
Best Red IPA In Texas	Specialty IPA: Red IPA	6 Gallons	1.062	1.015	6.19	74.08	31.1 °L	272	1
Author: JustMe Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 1/25/2020 9:11 PM Notes:
Remaining Ingredients Brew	Märzen	5.2 Gallons	1.059	1.012	6.17	27.12	11.18 °L	272	0
Author: mcabrew1 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 3:51 PM Notes:
Sunburn Brew	Holiday/Winter Special Spiced Beer	23 Litres	1.065	1.017	6.19	36.18	22.5 °L	272	0
Author: PeddyOfficer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2019 4:29 PM Notes: Brewdate: 08.07.2015
Hoppy Red Ale	American Amber Ale	5.5 Gallons	1.059	1.012	6.25	53.62	16.51 °L	272	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 4:09 PM Notes:
Test IPA: R1 Columbus	American IPA	5.5 Gallons	1.066	1.018	6.25	96.96	5.37 °L	272	1
Author: GingerArge Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2019 6:11 PM Notes: Steep grains 20 minutes at 154. Begin heating to boil. Once at boil, follow hop schedule. Add fining agents as wanted. Cool to pitching temps. Pitch yeast and ferment at 66, or per yeast manufacturers directions.
Union Jack	American IPA	5.5 Gallons	1.07	1.023	6.2	90.15	7.66 °L	272	0
Author: HeroOfCanton81 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2019 2:12 PM Notes:
Piney IPA	American IPA	5 Gallons	1.06	1.012	6.21	102.2	9.8 °L	272	0
Author: nateand Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 4:27 PM Notes:
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