Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sweet, Nutty, And Nice	American Brown Ale	2 Gallons	1.056	1.014	5.52	34.51	21.64 °L	316	0
Author: mungiguerra Boil Size: 3.85 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 68.8 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 4:56 AM Notes:
Belgian Wit	Witbier	5.75 Gallons	1.057	1.015	5.46	23.82	4.49 °L	316	0
Author: KUBrew Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 5/15/2024 5:40 PM Notes:
Kentucky Common Omage	Kentucky Common	5.5 Gallons	1.049	1.008	5.43	25.67	12.03 °L	316	0
Author: swade@penncharter.com Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2024 1:00 PM Notes: Soak oak spiral in bourbon and add at the end of fermentation for a couple of day
Strong Ale	Old Ale	5.5 Gallons	1.061	1.02	5.47	40.31	10.64 °L	316	0
Author: Oldschool Mike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2022 5:25 AM Notes:
American Hefeweizen	Weissbier	11 Gallons	1.057	1.015	5.45	0	4.24 °L	316	0
Author: Airhan Boil Size: 13 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2022 12:42 AM Notes:
Winter Ale - Vanilla 10G	British Brown Ale	44 Litres	13.857	3.588	5.53	28.16	19.93 °L	316	0
Author: BeefyStewBrews Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2022 1:19 AM Notes:
CapaoWit	Witbier	21 Litres	1.053	1.011	5.44	18.84	4.03 °L	316	0
Author: DanielPontes Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2022 7:26 AM Notes:
Irish Red Ale	Irish Red Ale	10 Litres	1.052	1.011	5.5	22.21	13.99 °L	316	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2021 10:22 PM Notes:
One-Handed IPA	American IPA	11 Gallons	1.054	1.013	5.44	36.59	10.49 °L	316	1
Author: Reyals Boil Size: 13.26 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2021 1:52 AM Notes:
Sierra Nevada Pale Ale Clone	American Pale Ale	5.5 Gallons	1.053	1.011	5.51	58.46	9.63 °L	316	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2021 12:15 PM Notes:
048-Cheeryfest	Fruit Beer	5 Gallons	1.059	1.018	5.46	24.4	12.94 °L	316	0
Author: benfreund Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 4:12 PM Notes:
Huell Melon Pale Ale	American Pale Ale	5 Gallons	1.054	1.012	5.5	46.89	5.58 °L	316	0
Author: Critical_Miss Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 12/9/2020 11:55 AM Notes:
Old Bridge Carica Milica IPA	American IPA	110 Litres	1.051	1.009	5.56	62.12	8.49 °L	316	0
Author: namilax Boil Size: 126.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 2:29 PM Notes:
Morning Swim Session IPA	American IPA	5.5 Gallons	1.051	1.009	5.51	49.56	10.62 °L	316	0
Author: Topside Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/21/2020 8:43 PM Notes: If using a Robobrew/Grainfather you can reduce the mash thickness to 1.25qt/lb
Nelson Pale Ale II	American Pale Ale	5 Gallons	1.054	1.012	5.44	39	11.1 °L	316	0
Author: Bob1985 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 150 g Creation Date: 12/16/2019 8:05 AM Notes: Excellent Pale Ale; bordering on IPA style. Great malt balance, subtle toffee. Hops tangy to start, apricot~mango, floral notes. No pine, no grapefruit. Primary at 64 degF, secondary 8 days at 53, 6days at 66 F. Dry hopped throughout Sec.
Hoppy Wheat	American Wheat Beer	25 Litres	1.053	1.011	5.44	26.22	3.46 °L	316	2
Author: Raixsis Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2019 8:15 PM Notes:
Klasse Bavarian Weissbier Smokey	Weissbier	5.5 Gallons	1.055	1.014	5.5	10.75	4.39 °L	316	3
Author: mrkpe Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2019 5:47 PM Notes:
Freestyle Belgian Pale	American Light Lager	5 Gallons	1.06	1.018	5.52	25.72	10.47 °L	316	0
Author: srasmatazz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 1:38 PM Notes:
Carlotta Kolsch	Kölsch	11 Gallons	1.051	1.009	5.51	41.87	3.42 °L	316	0
Author: mr.B Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 8:09 PM Notes:
Weisse	Weizen/Weissbier	21 Litres	1.057	1.015	5.52	11.45	4.38 °L	316	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 8:00 AM Notes:
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