Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Colsch	No Profile Selected	5 Gallons	1.047	1.012	4.59	39.32	3.02 °L	243	0
Author: BRÜDERLICH BREWING Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 1:02 AM Notes:
Kiwi Tree	Specialty IPA: New England IPA	4.5 Gallons	1.084	1.025	7.81	37.61	4.65 °L	243	0
Author: dylanfv23 Boil Size: 5.83 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2024 4:29 PM Notes:
Duffman Biere De Garde	Bière de Garde	5.5 Gallons	1.063	1.006	7.46	25.3	8.89 °L	243	0
Author: branodn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2023 10:47 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	3 Gallons	1.057	1.015	5.49	76.85	4.74 °L	243	0
Author: Boil Size: 4.5 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2023 1:36 AM Notes:
Belgian Golden Strong	Belgian Golden Strong Ale	12 Litres	1.075	1.015	7.97	30.42	3.75 °L	243	0
Author: Boil Size: 17.5027 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 112.2 g Creation Date: 12/5/2022 10:01 PM Notes:
Dark IPA	Specialty IPA: Black IPA	5.5 Gallons	1.053	1.011	5.53	78.39	24.82 °L	243	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2022 5:26 PM Notes:
Hazy Eights Double NE IPA	Specialty IPA: New England IPA	5.5 Gallons	1.077	1.017	7.89	41.26	3.6 °L	243	1
Author: johnnc Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2021 4:06 PM Notes:
NEIPA 2022 V3	Specialty IPA: New England IPA	22 Litres	1.059	1.012	6.1	16.49	4.66 °L	243	1
Author: AndyAsh Boil Size: 25.18 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2021 7:00 AM Notes:
Golden Strong Farmhouse Ale	Belgian Golden Strong Ale	4.5 Gallons	1.063	1.001	8.19	32.92	4.25 °L	243	0
Author: filthyastronaut Boil Size: 5 Gallons Boil Time: 30 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2020 1:55 PM Notes:
NEIPA BOMB	Specialty IPA: New England IPA	3.79 Litres	1.061	1.016	5.97	41.87	7.76 °L	243	1
Author: Boil Size: 7.5 Litres Boil Time: 55 Boil Gravity: 1.031 Efficiency: 59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: turbinado Priming Amount: 27 g Creation Date: 5/14/2020 3:15 AM Notes: Cara Clair Hop Tea using French Press at 68C added when Bottling with 3g El Dorado and 3g Citra
Base Pale Ale	No Profile Selected	60 Litres	1.043	1.006	4.79	0	5.31 °L	243	0
Author: cathairs420 Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.367 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/21/2019 12:47 AM Notes: Pitched @ 26 degrees 21/2/1019 SG readings 21/02/2019 1.047 26/02/2019 1.018 3/03/2019 1.014 Pitched @ degrees 8/5/2019 SG readings 8/5/2019 1.053 12/5/2019 1.029 17/5/2019 1.013 Pitched @ degrees 24/11/2020 SG readings 24/11/2020 1.044 27/11/2020 1.022 30/11/2020 1.013 05/12/2020 1.008 05/12/2020 cold crash started
DIPA	Double IPA	5 Litres	1.081	1.013	9.47	111.24	11.11 °L	243	0
Author: Rokeby Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 31.8 g Creation Date: 4/4/2020 10:32 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.042	1.011	4.17	0	3.13 °L	243	0
Author: loud brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2020 9:02 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.057	1.014	5.59	0	4.33 °L	243	0
Author: ad103458 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2020 11:29 AM Notes:
Pancake Beer	No Profile Selected	5.5 Gallons	1.082	1.019	8.25	32.08	21.87 °L	243	0
Author: Nightzet467 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.15 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2019 12:29 PM Notes:
Blueberry Saison	Saison	5.5 Gallons	1.054	1.011	5.7	20.75	5.55 °L	243	1
Author: JgMantilla Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 5:42 PM Notes:
Hazy 2.0	Specialty IPA: New England IPA	3 Gallons	1.079	1.021	7.72	18.08	6.64 °L	243	0
Author: Sledesma Boil Size: 4 Gallons Boil Time: 45 Boil Gravity: 1.058 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2019 5:13 PM Notes:
Rocket Fasty	Specialty IPA: New England IPA	6 Gallons	1.058	1.012	6.05	36.62	6.42 °L	243	1
Author: Evan Moore Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/1/2019 12:10 PM Notes:
Banana	No Profile Selected	5.5 Gallons	1.086	1.023	8.31	57.3	5.76 °L	243	0
Author: RobVT34 Boil Size: 8 Gallons Boil Time: 45 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 6:08 PM Notes:
Gert Visser	Witbier	23 Litres	1.09	1.019	9.21	9.74	5.57 °L	243	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 2:11 PM Notes:
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