Homebrew Beer Recipes

Page 10849 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Wit	Witbier	4.5 Gallons	1.052	1.013	5.18	18.1	4.15 °L	325	0
Author: CodytheBodey Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 8:58 PM Notes:
OC 2.0	International Pale Lager	5.5 Gallons	1.048	1.008	5.23	16.19	4.25 °L	325	0
Author: Loweboat05 Boil Size: 7.81 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2024 7:37 PM Notes:
Lightfoot's ESB V5.0; 5 Gallons	Strong Bitter	5 Gallons	1.056	1.017	5.19	0	12.04 °L	325	0
Author: BierKlaus Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2023 9:50 PM Notes:
Not BruSho Stout	Oatmeal Stout	1.25 Gallons	1.051	1.012	5.16	29.86	33.27 °L	325	0
Author: Kevin Peffley Boil Size: 1.78 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/18/2023 5:21 AM Notes: This Stout was inspired by the BruSho Dry Irish Stout, but it ended up much different. I changed the Pale Malt to Maris Otter, and I replaced Carapils with Crystal 60L, then added Chocolat Malt, and Flaked Oats. The BruSho’s use of hops Magnum 15AA was too much for my taste, so I went with East Kent Goldings, using two additions. This cut the bitterness down by half or more. In all, this is quite different, but I think it’s more of a traditional Irish Stout, perhaps except for the addition of East Kent Goldings at the end.
Nectaron Pale	American Pale Ale	11 Gallons	1.052	1.012	5.25	34.0452	8.02 °L	325	0
Author: cwall75@gmail.com Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 5/11/2023 9:31 PM Notes:
Milk Stout	American Stout	18.9 Litres	1.054	1.015	5.21	26.41	30.35 °L	325	0
Author: M-016 Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2023 5:35 PM Notes:
Peel Eel	Special/Best/Premium Bitter	23 Litres	1.049	1.009	5.24	51.32	4.69 °L	325	1
Author: Brouwerij Bruins Boil Size: 28.75 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2022 2:00 PM Notes:
Awesome Recipe	English IPA	4.5 Litres	1.052	1.013	5.2	51.05	10.45 °L	325	0
Author: Dody Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 25.3 g Creation Date: 5/6/2022 10:34 PM Notes:
Crater Stout 5G	No Profile Selected	5 Gallons	1.048	1.009	5.16	1.77	14.47 °L	325	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.222 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 3:16 PM Notes:
Gregs	No Profile Selected	17 Gallons	1.053	1.013	5.24	0	20.41 °L	325	1
Author: OCD brewing Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2022 11:03 PM Notes:
American Pale Ale	Blonde Ale	10 Gallons	1.053	1.013	5.24	20.61	5.94 °L	325	0
Author: Idealkibbles Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2018 9:18 PM Notes:
Wuhan Pale Ale #1	No Profile Selected	5 Gallons	1.052	1.012	5.2	52.86	3.59 °L	325	0
Author: maltymike22 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2020 12:22 AM Notes:
Final	No Profile Selected	35 Litres	1.051	1.011	5.19	0	8.59 °L	325	0
Author: Perott Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 8:15 AM Notes:
Ginger Coral	International Pale Lager	15 Litres	1.05	1.01	5.17	22.84	3.31 °L	325	0
Author: Boil Size: 10 Litres Boil Time: 70 Boil Gravity: 1.074 Efficiency: 62 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 2:31 PM Notes:
Ostoberfest	No Profile Selected	5.5 Gallons	1.053	1.012	5.26	25.7	11.32 °L	325	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2019 8:18 AM Notes:
Kolsch 2019	Clone Beer	5.5 Gallons	1.053	1.013	5.25	18.4	4.06 °L	325	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 12:09 PM Notes:
New Albion Ale	American Pale Ale	23 Litres	1.051	1.012	5.16	59.37	3.45 °L	325	1
Author: Bully Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 12:15 PM Notes:
Awesome Recipe	Brown Porter	20 Litres	1.052	1.013	5.16	32.24	29.29 °L	325	0
Author: Altieres Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 1:56 PM Notes:
Dark Lager-Wedding	Schwarzbier	10.5 Gallons	1.051	1.011	5.21	32.13	34.55 °L	325	1
Author: Big Bones Brewing Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 3:01 AM Notes: ferment for 2 weeks @ 50-55 degrees F diacetyl rest for 2 days @ 60 degrees F lager for 4-6 weeks @ 34 degrees F carb with co2 and enjoy!
MO AG Starter	American Light Lager	2 Litres	1.052	1.012	5.23	0	6.12 °L	325	0
Author: Matt76 Boil Size: 2 Litres Boil Time: 5 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 1:20 PM Notes:
« First ‹ Previous 10845 10846 10847 10848 10849 10850 10851 10852 10853 Next › Last »							Page 10849 of 15,992 20 Recipes of 319,830