|
Scottish Heavy
|
Scottish Heavy
|
140 Litres |
1.04 |
1.01 |
3.9 |
9.65 |
9.52 °L
|
360 |
0 |
|
|
|
| Boil
Size: 152.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2021 4:16 PM |
| Notes: |
|
|
2025 Flannel Fest Lager
|
No Profile Selected |
10.25 Gallons |
1.042 |
1.013 |
3.86 |
11.07 |
2.95 °L
|
360 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 68 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2024 4:31 PM |
| Notes: |
|
|
Campfire Mild
|
Mild
|
5.5 Gallons |
1.03 |
1.009 |
2.85 |
17.05 |
26.49 °L
|
360 |
0 |
|
|
|
| Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2024 3:38 AM |
| Notes: |
|
|
Lichter Than Air Pils V2
|
German Leichtbier
|
5.5 Gallons |
1.034 |
1.008 |
3.44 |
33.94 |
3.21 °L
|
360 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2023 8:24 PM |
| Notes: |
|
|
Idaho 7 Smash
|
American Pale Ale
|
1 Gallons |
1.039 |
1.01 |
3.8 |
784.54 |
3.33 °L
|
360 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 1 oz |
Creation
Date: 3/9/2023 3:18 AM |
| Notes: |
|
|
Barmby Moor Mild
|
No Profile Selected |
20 Litres |
1.035 |
1.009 |
3.49 |
15.75 |
13.35 °L
|
360 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 53 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2022 5:47 PM |
Notes: Brewed 26th Feb bottled 8th Mar
AMS water treatment
Tried 19 Mar, just what I was hoping for, an easy drinking low alcohol session mild (or bitter who's to judge?). Best described as a beer you would have got in a Working Mans Club in the seventies
19 Apr, got through a dozen so far continues to develop, very pleased with it definitely one to repeat |
|
|
Jester King Sour
|
Berliner Weisse
|
5.25 Gallons |
1.022 |
1.001 |
2.86 |
23.91 |
2.01 °L
|
360 |
1 |
|
|
|
| Boil
Size: 6.96 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2022 10:55 PM |
| Notes: |
|
|
Golden Ale
|
Blonde Ale
|
12 Litres |
1.044 |
1.015 |
3.74 |
0 |
3.26 °L
|
360 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 80 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2021 9:32 AM |
| Notes: |
|
|
Ordinary Bitter - Shloshy
|
Ordinary Bitter
|
23 Litres |
1.033 |
1.011 |
2.83 |
30.95 |
11.25 °L
|
360 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.3 bar |
Creation
Date: 7/18/2021 2:11 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Litres |
1.028 |
1 |
3.68 |
0 |
0.7 °L
|
360 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2021 10:05 AM |
| Notes: |
|
|
Bitter 4BBL
|
Special/Best/Premium Bitter
|
650 Litres |
1.038 |
1.011 |
3.5 |
34.89 |
16.18 °L
|
360 |
0 |
|
|
Author:
|
|
oli@watts.fm
|
|
| Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: CO2 |
Priming Amount: N/A |
Creation
Date: 5/15/2017 9:13 AM |
Notes: 3 campden tablets
Cask conditioned for 1.2 vols
19g Dextrose (Corn Sugar)
4.5 gals
17c racking temp
FG 1.016 |
|
|
English Brown
|
Northern English Brown
|
95 Litres |
1.047 |
1.019 |
3.67 |
24.52 |
21.95 °L
|
360 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 105 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 0.46 bar |
Creation
Date: 9/19/2020 3:21 PM |
| Notes: |
|
|
American Light Lagers (clone)
|
American Light Lager
|
5.5 Gallons |
1.033 |
1.008 |
3.39 |
11.37 |
4.01 °L
|
360 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 5.7 oz |
Creation
Date: 7/19/2020 9:01 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
0.5 Litres |
1.03 |
1.007 |
2.93 |
0 |
2.93 °L
|
360 |
0 |
|
|
|
| Boil
Size: 0.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2020 5:19 PM |
| Notes: |
|
|
The Mighty Gale
|
Standard/Ordinary Bitter
|
13 Gallons |
1.04 |
1.01 |
3.92 |
35.81 |
6.26 °L
|
360 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/9/2020 4:54 AM |
Notes: Brewed 3.1.2020
Kaiser and L III yeast |
|
|
Apoco Lips 2020
|
Dry Stout
|
23 Litres |
1.034 |
1.009 |
3.34 |
12.56 |
30.06 °L
|
360 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/7/2020 10:46 AM |
Notes:
We are now tucking in to this beer. Initially it is very bitter but it then mellows to a lovely dark chocolate after taste.
I will be brewing this again.
|
|
|
Pale Ale 3.92
|
American Pale Ale
|
7 Gallons |
1.034 |
1.008 |
3.31 |
49.76 |
9.41 °L
|
360 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.028 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/19/2019 2:55 PM |
Notes: I.G. - 1.040
F.G. - 1.009
|
|
|
Winter Is Coming
|
Specialty IPA: Red IPA
|
14 Litres |
1.036 |
1.008 |
3.62 |
47.57 |
14.41 °L
|
360 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2019 1:52 PM |
| Notes: |
|
|
Berliner BuchWeisse
|
American Light Lager
|
9 Litres |
1.038 |
1.009 |
3.74 |
0 |
3.41 °L
|
360 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 15 |
Boil Gravity: 1.012 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2019 11:32 AM |
| Notes: |
|
|
My Blonde
|
Blonde Ale
|
21 Litres |
1.038 |
1.009 |
3.87 |
16.36 |
2.85 °L
|
360 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2018 11:48 AM |
| Notes: |
|
|
|
|