Homebrew Beer Recipes

Page 10849 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amarillo (Brewdog Clone)	American IPA	5 Litres	1.07	1.016	7.13	48.89	6.89 °L	358	0
Author: JockMcBrew Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2020 9:24 PM Notes:
Pastry Stout	Sweet Stout	5.5 Gallons	1.084	1.028	7.34	38.38	47.11 °L	358	0
Author: rileyway5@gmail.com Boil Size: 6.06 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2024 11:47 PM Notes:
3 Hops Oatsy Ipa	Specialty IPA: New England IPA	20 Litres	1.069	1.012	7.42	44.59	6.33 °L	358	2
Author: burechan Boil Size: 26 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 126.5 g Creation Date: 2/16/2024 11:31 AM Notes:
NEIPA NAKA	Specialty IPA: New England IPA	2.7 Gallons	1.067	1.013	7.19	50.12	5.96 °L	358	0
Author: s3665959 Boil Size: 4.26 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/8/2023 12:29 PM Notes:
Barometer Mountain Stout	American Stout	11 Gallons	1.066	1.012	7.15	63.38	49.7 °L	358	1
Author: MTSabo Boil Size: 14.45 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2023 7:05 PM Notes:
Terelelli üstü	Specialty IPA: New England IPA	20 Litres	1.077	1.021	7.36	58.93	7.5 °L	358	0
Author: bira delisi Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2022 1:49 PM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.075	1.019	7.35	0	6.86 °L	358	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2021 3:06 PM Notes:
Fresh Squeezed IPA Clone (AIH)	American IPA	5.25 Gallons	1.066	1.013	7.04	0	10.21 °L	358	0
Author: Tuna Banjo Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 4/20/2021 1:25 AM Notes:
Awesome Recipe	Berliner Weisse	2 Gallons	1.069	1.013	7.34	10.54	6.1 °L	358	0
Author: Shiikaarii Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2021 11:17 PM Notes:
Everyday IPA	Specialty IPA: New England IPA	5.5 Gallons	1.072	1.018	7.05	25.53	4.7 °L	358	0
Author: cpolk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 8:17 PM Notes:
Gumpot IPA	American IPA	21 Litres	1.068	1.013	7.26	59.74	8.62 °L	358	0
Author: SaduS90 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2018 1:11 PM Notes:
Black Pow	Foreign Extra Stout	21 Litres	1.067	1.012	7.24	59.55	50 °L	358	1
Author: Garth Brews Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 8/12/2020 11:11 AM Notes: Based on stout recipe from beyond the basics.
Hb RyePA	Specialty IPA: Rye IPA	21 Litres	17.518	4.238	7.27	52.98	7.94 °L	358	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 14.9 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/2/2020 9:47 PM Notes:
Grrapa	American Pale Ale	20 Litres	1.067	1.012	7.22	61.27	12.68 °L	358	2
Author: Boil Size: 24.4 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 6/9/2020 4:44 PM Notes:
IPA Placeholder	American IPA	5.5 Gallons	1.072	1.018	7.12	47.94	7.25 °L	358	0
Author: Greenbearindustries Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 3:17 PM Notes: Adapted from Hoppiness is an IPA, brewing classic styles pg 186
NEIPA	Specialty IPA: New England IPA	13.25 Litres	1.071	1.015	7.29	0	11.78 °L	358	0
Author: Birra allo zenzero Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 2:33 PM Notes:
Experimental Rye	No Profile Selected	5.5 Gallons	1.071	1.017	7.07	60.23	8.78 °L	358	1
Author: Baywind Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2020 10:44 PM Notes:
Nemhatrám 3	English IPA	18.5 Litres	1.062	1.009	7.2	78.39	7.58 °L	358	0
Author: kokkoeireann Boil Size: 20.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: white sugar Priming Amount: 96 Creation Date: 11/14/2018 3:46 PM Notes: OG: 1.062 FG: 1.010 ABVexact: 7,2 vol% Brewing day: 20/11-18 Fermentation with liquid yeast WLP001 California Ale Yeast direct from package to wort (1 packages) Dry hopping: after 1 week Bottling day: 10/12-18 Carbonating with 100g white sugar
Red October	Specialty IPA: Red IPA	5.5 Gallons	1.064	1.011	7.04	56.13	14.96 °L	358	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 1:49 AM Notes:
Mosto Di Fichi	Fruit Beer	21 Litres	1.065	1.009	7.25	40.11	16.47 °L	358	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 10:57 AM Notes:
« First ‹ Previous 10845 10846 10847 10848 10849 10850 10851 10852 10853 Next › Last »							Page 10849 of 16,211 20 Recipes of 324,214