Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Summer IPA	American IPA	5 Gallons	1.061	1.016	5.95	74.72	6.05 °L	355	0
Author: NWBS Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2020 6:37 PM Notes:
Blanche Au Sumac	Fruit and Spice Beer	5 Gallons	1.047	1.01	4.86	12.83	4.8 °L	355	1
Author: rudymm Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2024 11:38 PM Notes:
Drewy Hazy 1	Specialty IPA: New England IPA	3 Gallons	1.064	1.017	6.25	45.91	6.03 °L	355	0
Author: Lennynash Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2022 7:01 PM Notes:
New Years Special	Experimental Beer	23 Litres	1.043	1.009	4.53	46.35	3.61 °L	355	0
Author: Pedro54 Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/23/2022 7:18 AM Notes: Aiming for a light red ale ABV 4.5% add whirlfloc tablet 10 before of boil looking for a quick 4-5 day ferment
Midwest Supplies Northy 12	Belgian Dark Strong Ale	5.5 Gallons	1.091	1.014	10.09	35.62	31.12 °L	355	1
Author: airpaddles Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7 oz Creation Date: 11/16/2022 5:32 PM Notes: Yeast formula should be 500B cells (Target 412) Save this yeast formula for the next brew. Held DME Pilsen and used leftover LME Amber instead. Couldn't find Styrian Goldings hops. Used Perle 8AA. Prepared water in kettle night before for Cl degassing.
Spice Ale	Experimental Beer	5.25 Gallons	1.061	1.012	6.36	16.36	12.52 °L	355	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2020 5:05 PM Notes:
Grocery NEIPA	Experimental Beer	1 Gallons	1.063	1.019	5.74	19.68	6.74 °L	355	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2020 9:10 PM Notes:
BagUnionJack	American IPA	19 Litres	1.073	1.024	6.53	75.14	6.91 °L	355	0
Author: jbagley Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 6:37 PM Notes:
Oh, New England	Specialty IPA: New England IPA	21 Litres	1.063	1.013	6.44	24.92	5.37 °L	355	0
Author: MartyMacAdam Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 151.2 g Creation Date: 6/16/2020 7:37 AM Notes:
Experimental Rye	No Profile Selected	5.5 Gallons	1.071	1.017	7.07	60.23	8.78 °L	355	1
Author: Baywind Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2020 10:44 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.07	1.018	6.89	36.18	10.61 °L	355	0
Author: Zach4634 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2018 5:17 AM Notes:
Melcher Street	American IPA	5 Gallons	1.064	1.018	6.16	51.64	5.35 °L	355	0
Author: D.M. Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 3:21 AM Notes:
Wood Porter B2	No Profile Selected	295 Gallons	1.09	1.023	8.89	0	39.3 °L	355	0
Author: lostcook Boil Size: 326 Gallons Boil Time: 70 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2019 12:42 AM Notes:
Flying In NEPA	No Profile Selected	2200 Litres	1.061	1.015	6.04	0	5.51 °L	355	0
Author: mazza313 Boil Size: 2250 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 1:24 PM Notes:
Awesome Recipe	No Profile Selected	1250 Litres	17.048	5.764	6.2	25.4	3.66 °L	355	0
Author: Vincent M Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 16.4 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/13/2019 7:17 PM Notes:
TIPA	No Profile Selected	1000 Litres	1.102	1.019	10.81	90.48	5.72 °L	355	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2019 2:19 PM Notes:
PRIMER IPA	American IPA	10 Litres	1.279	1.063	28.38	0	50 °L	355	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.245 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 50 Creation Date: 7/2/2019 1:19 AM Notes:
Anatolian Saison	Experimental Beer	24 Litres	1.044	1.011	4.33	0	6.35 °L	355	0
Author: MacCandans' Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 2:11 PM Notes:
Overly Hopped IPA	American IPA	5 Gallons	1.07	1.017	6.88	151.77	5.56 °L	355	0
Author: DHA1981 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 8:01 PM Notes:
Galaxy IPA	American IPA	5.5 Gallons	1.065	1.012	6.93	57.93	7.67 °L	355	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 3:39 PM Notes:
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