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Darth Lager

Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 163 gallons (ending kettle volume)
Pre Boil Size: 170 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 85% (ending kettle)
Calories: 178 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)

Created: Tuesday October 6th 2020

Original Gravity:

1.053

Final Gravity:

1.019

ABV (standard):

4.5%

IBU (tinseth):

25.6

SRM (morey):

19.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
110 lb	Weyermann - Munich Type II110 lb Munich Type II	37	10	40%
65 lb	Proximity - Munich Malt65 lb Munich Malt	37.3	10	23.6%
55 lb	Weyermann - Pilsner55 lb Pilsner	36	1.5	20%
15 lb	Crisp Malting - Crystal Light - 45L15 lb Crystal Light - 45L	33.1	45	5.5%
10 lb	Proximity - Biscuit Roasted 2010 lb Biscuit Roasted 20	35	20	3.6%
10 lb	Weyermann - Carafa II10 lb Carafa II	31.5	415	3.6%
10 lb	Brown Sugar10 lb Brown Sugar	45	15	3.6%
275 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
32 oz	Mount Hood32 oz Mount Hood Hops	Pellet	4.2	Boil	60 min	15.55	36.4%
32 oz	Mount Hood32 oz Mount Hood Hops	Pellet	4.2	Boil	15 min	7.72	36.4%
24 oz	Hallertau Mittelfruh24 oz Hallertau Mittelfruh Hops	Pellet	4.2	Boil	5 min	2.33	27.3%
88 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
64 oz	Mount Hood (Pellet)	23.27	72.8%
24 oz	Hallertau Mittelfruh (Pellet)	2.33	27.3%
88 oz / $ 0.00

Yeast

BSI - Augustiner Lager

Amount:	1 Each	Cost:
Attenuation (custom):	63%	Flocculation:	Medium
Optimum Temp:	52 - 62 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2829 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

229

Views

Brews

Public: Yup, Shared
Last Updated: 2020-10-08 15:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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