Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lager Mk II	International Pale Lager	48 Litres	1.036	1.009	3.5	22.32	3.79 °L	314	0
Author: OATY1KENOBE Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 8:20 AM Notes:
German Helles	Munich Helles	5.5 Gallons	1.048	1.01	5.03	28.11	4.47 °L	314	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2023 6:11 PM Notes:
Summer Pilsner	Czech Pale Lager	12 Litres	1.041	1.007	4.48	19.88	3.89 °L	314	0
Author: GD Rider Boil Size: 18.5 Litres Boil Time: 90 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2023 3:52 AM Notes:
Oktoberfest Marzen	Festbier	975 Litres	1.056	1.014	5.55	21.35	6.03 °L	314	0
Author: whisdisc@telus.net Boil Size: 1050 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 69 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2023 4:27 PM Notes:
Wienerbajer	Festbier	25 Litres	1.058	1.013	5.87	23.51	8.75 °L	314	0
Author: JGC Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2022 4:49 PM Notes: Mæskning: -Vand var 57 grader da malt kom i. Temperaturen faldt ca. 3 grader til 54. Næste gang skal vi starte vandet på 54 grader. har hældt 1,5 vand i under proteinpausen, så vi skal bruge 1,5 l mindre til eftergydning
Cz Amber	Czech Amber Lager	5 Gallons	14.239	3.691	5.69	31.39	10.07 °L	314	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 12 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2022 5:41 PM Notes:
Pils	Czech Pale Lager	5.5 Gallons	1.052	1.012	5.2	37.67	4.88 °L	314	0
Author: Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2022 4:43 PM Notes:
New Sympathy / Kolsch Master	Kölsch	440 Gallons	1.067	1.017	6.57	0	5.55 °L	314	0
Author: Tannery Run Brew Works Boil Size: 440 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2021 8:47 PM Notes:
Football Kolsch	Kölsch	5.5 Gallons	11.55	2.618	4.76	24.39	3.64 °L	314	0
Author: Fronsklu Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 9.6 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2021 4:20 PM Notes:
3rd Wave Kolsch	Kölsch	5.5 Gallons	1.05	1.011	5.03	27.73	3.47 °L	314	1
Author: ChoiceTaxi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2021 6:12 PM Notes:
Helles To The Know	Munich Helles	5.5 Gallons	1.048	1.014	4.47	19.47	4.8 °L	314	1
Author: Turboawdevo Boil Size: 7.15 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 8:49 PM Notes:
Queen Lager	Munich Helles	22.3 Litres	1.048	1.012	4.75	20.68	3.42 °L	314	0
Author: Rudi en Goosie Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 6:31 PM Notes:
Kölsch	Kölsch	5.5 Gallons	1.05	1.012	4.99	31.05	4.58 °L	314	0
Author: weakvitalsigns Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 12:10 AM Notes: Brew day 20 Mar 2021: Strike water 154 > initial mash temp 146 After 25 mins, raised to 166 Mash pH was 5.58, need more acid or salts next time (no salts in mash this time). Maybe the CaraHell needs more adjustment than the barke pils? OG 1.050, pitched on top of salmon fly v5 yeast bed Primary fermentation at 60 degrees for 7 weeks before kegging --- Single-step infusion mash at 147°F (64°C). To avoid oversparging, use a thinner mash (around 3.75 gallons/14 liters of water) and adjust the sparge water accordingly. Boil for 60 minutes, following the hops schedule. Chill the wort to 65°F (18°C), pitch the yeast, and place the wort in a 60°F (15°C) fermentation chamber for 5–7 days. Raise the temperature to 65°F (18°C) for 1 day for a diacetyl rest. Rack the beer and age at 35°F (2°C) for 21–30 days, then keg or bottle.
Rooibos Helles	Munich Helles	23 Litres	1.045	1.008	4.91	21.75	4.1 °L	314	0
Author: prmackay Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 12:07 PM Notes:
Is This The Way To Amarillo	International Pale Lager	500 Litres	11.2	1.7	5.02	27.47	5.01 °L	314	0
Author: Boil Size: 520 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 12:07 PM Notes:
Maibock Music	Helles Bock	3 Gallons	1.083	1.02	8.3	26.95	8.85 °L	314	0
Author: D.M. Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2020 12:49 AM Notes:
Munich Helles	Munich Helles	48 Litres	1.046	1.011	4.56	10.97	4.38 °L	314	0
Author: Bros2brew Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 11:53 PM Notes:
Killer Kolsch	Kölsch	8.5 Gallons	1.048	1.009	5.06	18.3	3.71 °L	314	0
Author: KHelmstetter Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2019 1:44 PM Notes:
The Bad Place	Munich Helles	4.8 Gallons	1.05	1.012	4.91	18.28	4.13 °L	314	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2019 5:21 PM Notes:
Helles	Munich Helles	6.5 Gallons	1.056	1.013	5.67	23.3	4.06 °L	314	1
Author: aaronmlong Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 5:56 PM Notes:
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