Homebrew Beer Recipes

Page 10845 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Darc Czek	Czech Dark Lager	5.5 Gallons	1.046	1.008	5.04	26.38	25.77 °L	327	1
Author: Big Toad Boil Size: 6.84 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/1/2021 10:12 PM Notes:
Salivating Moose	American Brown Ale	5.5 Gallons	1.054	1.016	5.04	21.22	24.97 °L	327	1
Author: sittingturbo Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 10/21/2024 5:08 PM Notes:
Kalsch	Kölsch	23 Litres	1.051	1.013	4.98	19.91	3.05 °L	327	0
Author: 18VP Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 4 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2022 8:29 AM Notes:
#6 Soft Mouth Creamy	No Profile Selected	19 Litres	1.051	1.013	4.99	23.62	5.18 °L	327	0
Author: RobertOfBeer Boil Size: 24.78 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2022 11:50 AM Notes:
Munich Dunkel	Munich Dunkel	11 Gallons	1.051	1.013	4.99	25.86	10.53 °L	327	0
Author: Blackmuse Boil Size: 13.24 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2022 1:03 AM Notes:
Awesome Recipe	Fruit Beer	6 Litres	1.055	1.017	5.06	0	3.87 °L	327	0
Author: NBREW Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2022 1:48 AM Notes:
Kurtz Einfach Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.051	1.013	4.99	13.45	9.23 °L	327	0
Author: GFvonB Boil Size: 6 Gallons Boil Time: 15 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2021 8:18 PM Notes:
Blonde Ale	Blonde Ale	5.5 Gallons	1.051	1.013	5.04	16.41	4.92 °L	327	0
Author: apopnj Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2021 5:32 PM Notes:
Dunkelweizen	Dunkles Weissbier	93 Gallons	1.05	1.012	5	12.02	17.93 °L	327	0
Author: dave@singlespeedbrewing.com Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 7:07 PM Notes: Omega Bavarian Wheat II
3rd Wave Kolsch	Kölsch	5.5 Gallons	1.05	1.011	5.03	27.73	3.47 °L	327	1
Author: ChoiceTaxi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2021 6:12 PM Notes:
Awesome Recipe	Pre-Prohibition Lager	5.5 Gallons	1.051	1.013	5.01	19.19	9.68 °L	327	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 5:11 PM Notes:
Dwyer - Cream Ale	No Profile Selected	12.75 Gallons	1.049	1.011	5.01	20.42	3.27 °L	327	0
Author: Boil Size: 14.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 1:35 PM Notes:
Smash	American IPA	20 Litres	1.051	1.013	5	0	8.63 °L	327	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2020 11:13 PM Notes:
Lilac Belgian Blonde	No Profile Selected	5 Gallons	1.052	1.013	5.03	16.05	10.64 °L	327	0
Author: kingharvest Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 10:29 AM Notes:
Fenrir Triskel	No Profile Selected	270 Litres	11.921	2.461	5.04	0	4.53 °L	327	0
Author: Shinchan666 Boil Size: 350 Litres Boil Time: 75 Boil Gravity: 10.9 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 12:49 AM Notes:
Bitter Bop	Strong Bitter	18 Litres	1.051	1.013	5.02	44.16	15.28 °L	327	0
Author: MohsisBrau Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 11.4 g Creation Date: 4/28/2020 11:14 PM Notes:
RayZa Weissbier	Weissbier	20 Litres	1.051	1.013	5.02	14.53	5.49 °L	327	0
Author: RayZa Home Brews Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 1:33 PM Notes:
Weissbier 60	Weissbier	20 Litres	1.051	1.012	5.05	10.32	3.75 °L	327	0
Author: Mantas Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 4/21/2020 7:49 PM Notes: I'm going to brew 3 batches with different proportion of wheat malt: 50%, 60%, 70% This is the first brew for this series. Will update notes here after brew day.
Cal Common	No Profile Selected	5.5 Gallons	1.053	1.015	5.06	44.02	12.09 °L	327	3
Author: enjoi123 Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2019 6:48 PM Notes:
Hopfn Weisse	Weissbier	5.5 Gallons	1.051	1.013	5.04	61.97	3.92 °L	327	1
Author: CrowellMike Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2018 8:48 PM Notes:
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