Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Galaxy SMASH IPA	American IPA	21 Litres	1.057	1.01	6.1	59.35	4.83 °L	398	0
Author: Boil Size: 24.3 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.79 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 157 g Creation Date: 5/29/2021 2:54 PM Notes:
The C's IPA	American IPA	23 Litres	1.056	1.01	6.12	47.2453	6.2 °L	398	1
Author: The Brown Owl Boil Size: 26 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/25/2024 9:48 AM Notes: Recipe IBUs - 43 BF - 47 SMPH - 50
NEIPA AF	Specialty IPA: New England IPA	11 Gallons	1.063	1.016	6.18	29.91	4.42 °L	398	2
Author: Glenn-O Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/17/2024 9:07 PM Notes:
Hoopy Hoppsan	American IPA	10 Litres	1.058	1.011	6.15	69.25	6.8 °L	398	0
Author: Johan N Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 55.5 g Creation Date: 2/18/2023 10:03 AM Notes:
Akorn Red Ale	American Amber Ale	5 Gallons	1.062	1.015	6.08	49.5	14.2 °L	398	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2022 6:48 PM Notes:
East Coast Drip	No Profile Selected	285 Gallons	15.226	3.957	6.11	0	5.15 °L	398	0
Author: lostcook Boil Size: 310 Gallons Boil Time: 70 Boil Gravity: 14.1 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2022 11:49 PM Notes:
Pilsner	German Pilsner (Pils)	5 Gallons	1.057	1.01	6.13	24.59	3.84 °L	398	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2022 3:24 PM Notes:
5. IPA I . 06/02/22	No Profile Selected	23.5 Litres	1.06	1.013	6.18	26.82	3.46 °L	398	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2022 9:47 PM Notes:
Mango Hab IPA	American IPA	5.5 Gallons	1.062	1.014	6.19	73.79	7.35 °L	398	0
Author: tidwellc87 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2021 5:19 PM Notes:
Awesome Recipe	American IPA	21 Litres	1.06	1.014	6.11	30.93	5.49 °L	398	0
Author: Jradnz Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2021 11:10 PM Notes:
Fresh Squeezed-ish	American IPA	5.5 Gallons	1.056	1.01	6.07	64.15	7.86 °L	398	0
Author: geiger Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: 1.305 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 7:25 PM Notes: - Pitch yeast at 60 degrees - Raise to 64 degrees until krausen starts to drop then ramp up to 73 degrees - After 7 days, add dry hops - Cold crash for 4-5 days
Kocoy	American Light Lager	25 Litres	1.058	1.011	6.21	27.22	3.78 °L	398	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2021 11:25 PM Notes:
Crater Maker SMaSH	American Pale Ale	5 Gallons	1.057	1.01	6.15	50.92	5.94 °L	398	0
Author: Dertyedlaw Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.88 psi Creation Date: 12/30/2020 3:58 AM Notes:
Winter Saison	Saison	9 Gallons	1.054	1.007	6.14	36.61	4.3 °L	398	0
Author: Friar Tom Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 9:05 PM Notes:
American Amber Ale	American Amber Ale	25 Litres	1.057	1.01	6.16	47.97	10.85 °L	398	0
Author: cololato Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 174.6 g Creation Date: 7/10/2020 3:00 PM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.062	1.016	6.11	0	27.12 °L	398	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2020 9:39 AM Notes:
Milkweed Stout	Sweet Stout	3 Gallons	1.066	1.019	6.21	43.34	50 °L	398	1
Author: Brittney81895 Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2020 7:50 PM Notes: Add Lactose last 10 minutes of the boil, add LME last 20 minutes, cooled wort to 72 degrees, pitched yeast, fermenting at 67 degrees, Starting gravity 1.072 (17 Brix) Checked it 2/24 temp 66 degrees good activity
Belgian Blonde	Belgian Blond Ale	5 Gallons	1.061	1.014	6.17	28.95	5.67 °L	398	0
Author: Jhebert Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 6:22 PM Notes: 1ox orange peel
Dunkelball	Dunkles Weissbier	5 Gallons	1.062	1.015	6.07	16.97	41.33 °L	398	1
Author: Lone Pine Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 9:43 PM Notes:
Fat Tire Amber Ale	No Profile Selected	5.5 Gallons	1.057	1.01	6.2	25.13	14.25 °L	398	0
Author: Madmodi Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2019 7:20 PM Notes:
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