Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dunkelweiss	Dunkles Weissbier	5 Litres	1.059	1.016	5.65	20.2	15.04 °L	372	0
Author: Oskar Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 1:11 PM Notes:
Vienna Lager - NMBC	Vienna Lager	27 Gallons	1.051	1.011	5.24	25.48	9.91 °L	372	0
Author: John Ferguson Boil Size: 29.84 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2023 5:06 PM Notes:
Marzen	Märzen	30 Gallons	1.053	1.013	5.22	38.03	9.15 °L	372	0
Author: banjo boys brew Boil Size: 32.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 77.81 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2023 12:37 PM Notes:
Wegbier	Weissbier	17.25 Gallons	1.049	1.011	4.97	13.98	3.46 °L	372	0
Author: Sr. Hop Boil Size: 19.94 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2023 9:19 PM Notes:
Munich Dunkel	Munich Dunkel	16 Gallons	1.05	1.011	5.06	21.38	20.23 °L	372	0
Author: the_good_dr.j Boil Size: 17.25 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: 30.78 psi Creation Date: 2/27/2023 12:36 PM Notes: WP for 10 min Rest for 10 min KO @ 50 F Rise to 54 F D-rest @ 68 after 4-5 days (6.5 P)
Come Sail Away	Vienna Lager	16 Gallons	1.054	1.013	5.37	27.92	5.94 °L	372	1
Author: Desert Gecko Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2023 3:33 AM Notes:
Sabro Weizen	Weissbier	20 Litres	13.063	3.516	5.13	24.3	3.41 °L	372	0
Author: bisiorro Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 9.4 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2022 5:14 PM Notes:
Dunkeit	Munich Dunkel	35 Gallons	1.05	1.013	4.94	23.6398	22.93 °L	372	0
Author: EmancipationBrewing Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/30/2021 12:33 PM Notes: 35g CaCl for 35 gallons of strike water. Add 22 gallons of strike water at 170* gives a 148.5* mash temp. Mash like that for 1 hour. Refill to 30 gallons and add 17g CaCl Start Fermenting at 52*, then when I see activity (2 days), turn up to 54*, leave for 4 days, then turn up to 60* and let free rise
Awesome Recipe	Schwarzbier	20.8 Litres	1.052	1.012	5.16	16.76	48.68 °L	372	0
Author: Krazzie Boil Size: 11.4 Litres Boil Time: 80 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2021 5:21 AM Notes:
Hefeweizen V3	Weissbier	23 Litres	1.048	1.007	5.42	17.56	3.66 °L	372	1
Author: jordsti Boil Size: 30.5 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2020 3:02 PM Notes:
Benmore Bothy Bitter	Ordinary Bitter	20 Litres	1.054	1.009	5.87	44.57	22.2 °L	372	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2017 2:01 PM Notes:
Une Blanche	Weissbier	24 Litres	1.054	1.007	6.04	21.38	3.6 °L	372	0
Author: barbanegra Boil Size: 38 Litres Boil Time: 40 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2019 2:10 PM Notes:
Doppelbock 5	Doppelbock	2.75 Gallons	1.09	1.024	8.69	20.37	20.96 °L	372	1
Author: supercow Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: 7psi Creation Date: 11/3/2019 7:53 PM Notes: 2016 hop crop, vacuum sealed in the freezer. https://brewerslog.appspot.com/HopAlphaCalc
St. John Paul II Day Porter	Baltic Porter	5 Gallons	1.095	1.03	8.42	46.49	28.99 °L	372	0
Author: Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2019 3:52 PM Notes:
Weissbier #1	Weissbier	5.5 Gallons	1.049	1.012	4.85	0	4.24 °L	372	0
Author: LiamK Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2019 8:34 PM Notes:
Ordinary Bitter	Ordinary Bitter	3 Gallons	1.035	1.008	3.53	31.87	13.92 °L	372	1
Author: B G Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 1:49 AM Notes:
Awesome Recipe	Dunkles Weissbier	5.5 Gallons	1.056	1.014	5.52	0	9.92 °L	372	0
Author: FH Steinbart Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 11:13 PM Notes:
HALFlife Hefeweizen	Weissbier	48 Gallons	1.054	1.014	5.22	9.75	7.98 °L	372	0
Author: Oyster Creek Brewing Boil Size: 55 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 12:59 PM Notes:
Blanc 1003	Munich Dunkel	21 Litres	1.04	1.011	3.86	48.72	21.81 °L	372	0
Author: inkyoung park Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 12:08 PM Notes: 40.0 g Sweet Orange Peel 15.0 min Boil 10.0 g Lemon Peel 10.0 min Boil 1000.0 g Apricot Puree 7.0 days Secondary 4.0 g Coriander Seed 15.0 min Boil 10.0 g Whirlfloc Tablet 15.0 min Boil
Hef2	Weissbier	5 Gallons	1.031	1.008	3.08	16.69	6.18 °L	372	0
Author: rml5000 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2017 1:25 AM Notes:
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