Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Azaaca Pale Ale	American Pale Ale	100 Litres	1.055	1.009	6	14.59	8.25 °L	404	0
Author: Mad azz Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2020 8:43 PM Notes:
Raspberry Lambic	Fruit Lambic	3 Gallons	1.052	1.006	6	8.96	4.79 °L	404	0
Author: Raymond Shveida Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2025 1:52 PM Notes:
Gustav's Gåsepiss	American Amber Ale	20 Litres	1.059	1.013	6.01	56.92	3.98 °L	404	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 6:25 AM Notes:
Weissbier V5 Rv2	Weizenbock	26 Litres	1.063	1.017	6.01	9.32	6.03 °L	404	0
Author: Özgür Aslan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 76 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 200 g Creation Date: 8/17/2022 2:41 PM Notes:
Broonie Brown	American Brown Ale	10.5 Gallons	14.779	3.637	6.03	0	26.41 °L	404	0
Author: johnnyc Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 11.2 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2022 2:26 PM Notes:
Rookie Numbers IPA	American IPA	5 Gallons	1.06	1.014	6.02	105.82	4.67 °L	404	0
Author: Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: dextrose Priming Amount: -2.4 oz Creation Date: 9/7/2021 1:30 PM Notes:
The Introduction	American Pale Ale	5.25 Gallons	1.055	1.009	6.06	33.09	4.98 °L	404	0
Author: mrwho1999 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 6/30/2021 2:08 PM Notes:
NEIPA - Citra/Mosaic (Cyro)	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.013	6.07	52.16	4.11 °L	404	0
Author: Broomster Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/30/2021 10:56 AM Notes:
Awesome Recipe	Cream Ale	12 Gallons	1.061	1.015	6.01	19.34	3.75 °L	404	0
Author: Jake Hutter Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 3:01 AM Notes:
Hazy Haven V2	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.013	6.03	23.92	5.15 °L	404	0
Author: KMB Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 5:19 AM Notes:
Fresh Squeezed-ish	American IPA	5.5 Gallons	1.056	1.01	6.07	64.15	7.86 °L	404	0
Author: geiger Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: 1.305 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 7:25 PM Notes: - Pitch yeast at 60 degrees - Raise to 64 degrees until krausen starts to drop then ramp up to 73 degrees - After 7 days, add dry hops - Cold crash for 4-5 days
Oktobertfest 2	Märzen	5 Gallons	1.061	1.015	6.02	19.26	9.15 °L	404	0
Author: MattAgBQ93 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 10:12 PM Notes:
CARMELITA IPA	American IPA	5 Gallons	1.057	1.011	6.05	72.05	9.36 °L	404	0
Author: jimmiphalan Boil Size: 7.81 Gallons Boil Time: 70 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/20/2020 1:58 PM Notes:
Luminous Hopping	American IPA	20 Litres	1.064	1.018	6.06	57.82	7.45 °L	404	0
Author: hoongky Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 67 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 9:09 AM Notes:
Hot Nacho!	American Pale Ale	336.9 Litres	15.104	3.924	6.06	27.55	7.18 °L	404	0
Author: ILFCB Boil Size: 352 Litres Boil Time: 45 Boil Gravity: 14.5 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2019 4:36 PM Notes:
Kims Pale Ale	American Pale Ale	50 Litres	1.054	1.008	6.04	28.41	9.2 °L	404	0
Author: Dyrlegen Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 2:52 PM Notes: 18 grader 4 dager deretter 19 grader til 1,008 stabilt i to dager. (dag 8-10) coldcrash 2 dager
Amazing 9 Paleale	American Pale Ale	19 Litres	1.063	1.017	6	37.36	6.6 °L	404	0
Author: Sweetrain Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 3:58 AM Notes:
Juicy Grapefruit 5G	American IPA	5 Gallons	1.064	1.017	6.05	89.49	8.65 °L	404	1
Author: JoshD Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: keg Priming Amount: N/A Creation Date: 1/22/2019 3:39 AM Notes:
Brutal Gravity	American IPA	23 Litres	1.056	1.01	6	186.11	3.03 °L	404	0
Author: P12oon Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 5:56 PM Notes:
Improvised Hoppy Stouty IPA	Oatmeal Stout	21 Litres	1.061	1.015	6.03	60.31	47.68 °L	404	0
Author: Jonathan Clarke Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 5:19 PM Notes:
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