Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Phantasmic	Specialty IPA: New England IPA	6 Gallons	1.069	1.019	6.57	54.64	6.51 °L	382	1
Author: dr.sisler Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2022 8:31 PM Notes:
NEIPA ()	Specialty IPA: New England IPA	32 Litres	1.065	1.014	6.62	21.17	5.27 °L	382	0
Author: norriseio Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2024 10:57 PM Notes:
Chocolate Peanut Butter Porter	American Porter	5 Gallons	1.062	1.012	6.59	46.78	29.71 °L	382	2
Author: Boil Size: 7.29 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 2:29 PM Notes:
CASCADE NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.017	6.63	55.26	5.39 °L	382	0
Author: neonwitch Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2024 5:24 PM Notes: This is made with my own hops that I grow in my side yard, which I always have too many of and have to use up. Not sure how it would work with store bought hops, probably you would not need to use as many
Porter1	American Porter	410 Litres	1.062	1.012	6.6	38.17	40 °L	382	0
Author: Boil Size: 480 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2023 4:02 PM Notes:
Shark NEIPA	Specialty IPA: New England IPA	44 Litres	1.062	1.012	6.62	21.97	4.05 °L	382	1
Author: La Brasserie du Goulot Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2023 1:50 PM Notes:
Vermont IPA	Specialty IPA: New England IPA	26 Litres	16.181	4.064	6.6	47.17	4.93 °L	382	0
Author: bisiorro Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 14.6 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2023 9:16 AM Notes: Mash in klarstein without stirring. Mash PH a little bit too low- 5.15. Efficiency exactly as in the software.
Hazy For Days NEIPA	American IPA	5.5 Gallons	1.058	1.008	6.55	77.27	20.33 °L	382	0
Author: Brewmasterjohn Boil Size: 7.6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/5/2023 5:38 PM Notes:
Fresh Squish	American IPA	5.5 Gallons	1.063	1.013	6.61	74.21	10.06 °L	382	1
Author: James Lovibond Boil Size: 8.2 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: sucrose Priming Amount: 4.9 oz Creation Date: 1/17/2023 6:23 PM Notes:
Big D Stout	American Stout	10 Gallons	15.732	3.446	6.66	23.51	50 °L	382	0
Author: Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 12.3 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2022 1:12 AM Notes:
HZBK Pale Ale	American IPA	20 Litres	1.06	1.011	6.57	40.72	8.25 °L	382	0
Author: hunyeti Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 4:44 PM Notes:
First Anvil IPA	American IPA	5 Gallons	1.062	1.011	6.66	38.58	3.84 °L	382	0
Author: Boil Size: 6.19 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2022 9:24 PM Notes:
AUS/NZ IPA	American IPA	19 Litres	1.065	1.015	6.54	59.97	8.06 °L	382	0
Author: Lachlan Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 63 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 12:31 AM Notes:
Hoppy Rye Porter	American Porter	5.5 Gallons	1.068	1.017	6.65	41.69	29.64 °L	382	0
Author: Pablo Nonya Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 12:11 AM Notes:
AG49 Brimstone IPA III	American IPA	23 Litres	1.06	1.01	6.55	69.08	6.72 °L	382	0
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/10/2020 5:44 AM Notes:
First IPA	American IPA	20 Litres	1.061	1.01	6.65	62.58	6.3 °L	382	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 120 Creation Date: 12/4/2019 7:54 AM Notes:
Hoppy Black Lager V1	Schwarzbier	13 Gallons	1.059	1.009	6.64	32.86	28.06 °L	382	0
Author: Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 4:59 PM Notes:
Oud Bruin	Oud Bruin	200 Litres	1.06	1.01	6.61	22.62	24.65 °L	382	0
Author: Boil Size: 250 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2019 4:28 PM Notes:
DME Saison #2	No Profile Selected	5.5 Gallons	1.056	1.006	6.54	127.58	4.67 °L	382	0
Author: Bruddah Boil Size: 3 Gallons Boil Time: 65 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 7:25 PM Notes: Bitter, spicy, with hints of orange and a mild yeast flavor
Standard Bourbon	American Light Lager	150 Gallons	1.066	1.017	6.54	0	2.97 °L	382	0
Author: Boil Size: 150 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 4:41 PM Notes:
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