Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Strong (and Proud)	Belgian Blond Ale	65 Litres	16.893	3.39	7.35	21.72	6.07 °L	381	0
Author: Kekpart Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 15.8 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2021 2:19 PM Notes:
Chucktown Brewdown '25 V2	Specialty IPA: Red IPA	5.5 Gallons	1.07	1.015	7.18	35.41	16.2 °L	381	0
Author: Charleston Home Brew Co. SC Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 6:43 PM Notes: 2025 RULES: Grains (choose one from each category): Two-Row or Pilsner Munich or Melanoidin Flaked Oats or Flaked Wheat Crystal 10 through Crystal 120 Hops (minimum two types): Citra East Kent Goldings Hallertau Vic Secret Pacific Gem Yeast: Clean Ale or Lager
The Last Year Malt IPA	American IPA	23 Litres	1.068	1.014	7.15	82.0054	8.46 °L	381	0
Author: Kaisalus Boil Size: 28.69 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 1/15/2025 1:36 PM Notes:
Dabble Choclate Bread Milk Stout	No Profile Selected	21 Litres	1.08	1.025	7.2	0	45.1 °L	381	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.153 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2024 5:01 AM Notes:
Irish Red Ale	Irish Red Ale	4.25 Gallons	1.068	1.013	7.2	22.27	10.34 °L	381	0
Author: caguil07 Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/25/2023 6:01 PM Notes:
Rosie's Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.072	1.018	7.13	0	6.77 °L	381	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 2:36 PM Notes:
SBS Pine Cone IPA AG Conversion	American IPA	5.5 Gallons	1.069	1.014	7.16	62.71	12.36 °L	381	0
Author: gr8fuldylan58@gmail.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 12/15/2022 11:57 PM Notes:
Horse Blanket Saison	Saison	20.8 Litres	1.072	1.018	7.1	26.84	6.41 °L	381	0
Author: Portrait Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 2:10 AM Notes:
Abbey Normal	Belgian Dubbel	5.5 Gallons	1.069	1.015	7.08	21.01	16.18 °L	381	0
Author: 01steve Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2022 8:19 PM Notes:
DNEIPA #1 (5 Gal)	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.017	7.11	42.69	4.39 °L	381	0
Author: Brian Miller Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2022 11:29 AM Notes:
Death From Above Tribute	American IPA	50 Litres	1.07	1.016	7.08	81.91	6.89 °L	381	0
Author: Grubrowe Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2018 4:36 AM Notes:
ZEUS HOPPY	No Profile Selected	20 Litres	1.066	1.012	7.07	27.1	11.82 °L	381	0
Author: Alberto Riveiro Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.71 bar Creation Date: 7/5/2021 4:14 PM Notes:
Dubbel EB	Belgian Dubbel	5.5 Gallons	1.062	1.008	7.14	24.32	13.85 °L	381	0
Author: Hoodwinked Brewing Boil Size: 7.4 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2021 5:24 AM Notes:
I Love Leftovers! DDHNEIPA	American IPA	6 Gallons	1.074	1.018	7.35	20.72	7.12 °L	381	0
Author: Mugtasid Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 6:42 PM Notes:
5/8 American IPA	American IPA	4.5 Gallons	1.072	1.016	7.28	70.23	10.29 °L	381	1
Author: BrewBuster Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2021 11:35 PM Notes:
2020 American Stout	American Stout	5.5 Gallons	1.065	1.012	7.07	63.25	35.6 °L	381	0
Author: Sarcastic Fringhead Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 5:45 PM Notes: Mash at 154 F pH 5.5 mash out 168 F 10 min then sparge ferment @ 67 F
Juicy Bits (Weld Werks) Clone	Specialty IPA: New England IPA	6 Gallons	1.074	1.019	7.25	49.4	4.61 °L	381	0
Author: Boomerdawg Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.24 psi Creation Date: 4/12/2020 6:36 PM Notes:
Belgian Tripel	Belgian Tripel	20.8 Litres	1.067	1.012	7.16	0	10.29 °L	381	0
Author: Tim VC Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 3:51 PM Notes:
Hazy Winter 2019	Specialty IPA: New England IPA	6 Gallons	1.072	1.016	7.36	42.59	5.43 °L	381	0
Author: grassfeeder Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2019 6:50 AM Notes: Strike: 5.25 gallons @ 166F Mash @ 151-152F Sparge: 4.75 Gallons @ 170F Mash: 5.3 CaCal - 2.5 Gypsum Sparge: 1.2 CaCl - .6 Gypsum Boil: 4 CaCl - 1.5 Gypsum ***YEAST NUTRIENT***
Blond	Belgian Blond Ale	19 Litres	1.069	1.014	7.14	24.65	3.44 °L	381	0
Author: caspiandejavu Boil Size: 19 Litres Boil Time: 90 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 7:40 AM Notes:
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