Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Winter Saison	Saison	9 Gallons	1.054	1.007	6.14	36.61	4.3 °L	397	0
Author: Friar Tom Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 9:05 PM Notes:
Kashmir	Saison	10 Litres	1.058	1.012	6.15	27.65	6 °L	397	0
Author: mill Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2025 2:01 PM Notes:
Phil's Pilz	No Profile Selected	5 Gallons	1.061	1.014	6.13	17.63	3.78 °L	397	0
Author: J.Bird Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2024 4:40 PM Notes:
15bbl Festbier	Märzen	1819 Litres	14.682	3.226	6.18	23.55	8.22 °L	397	0
Author: Boil Size: 2031 Litres Boil Time: 75 Boil Gravity: 14 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/3/2023 7:49 PM Notes:
Simply Cider	Common Cider	4.25 Gallons	1.052	1.005	6.1	0	12.11 °L	397	0
Author: brewcitydrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2023 3:14 AM Notes: touch of wine yeast from muscato repitch with starter of 775 1.25qt 3oz dme yeast nutrient 1 day it was going well 1.5 granny smith 1 pink lady 1 honey crisp 1 macintosh ( for apple flavor) inspired by https://www.homebrewersassociation.org/homebrew-recipe/easy-peasy-apple-squeezy/ Ingredients: JUICE AND APPLES 3 gal. (11.4 L) Great Value apple juice 1.5 lb. (680 g) Granny Smith apples 1 lb. (454 g) Pink Lady (Cripps Pink) apples 1 lb. (454 g) Honeycrisp apples 8 oz. (227 g) Envy apples 8 oz. (227 g) Ambrosia apples ADDITIONAL INGREDIENTS 10 g EC-1118 yeast 3 oz. (85 g) corn sugar to prime, if bottling Specifications: Yield: 3 US gal Original Gravity: 1.045 (11.3°P) (juice only) Final Gravity: 1.001 (0.25°P) (juice only) ABV: 5.9% Directions: Add the 3 gal. (11.4 L) juice to fermenter and pitch yeast at 68°F (20°C). After one week, core, peel, and cut the apples into small pieces, and gently add to the fermenter. After another week, bottle with priming sugar or keg and force carbonate as desired.
Mais Lager Anders	Czech Premium Pale Lager	24 Litres	1.053	1.006	6.13	18.35	3.36 °L	397	0
Author: aodegaard Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/21/2023 4:28 PM Notes:
The Ridge Light Lager (5 Gal)	American Light Lager	5 Gallons	1.058	1.011	6.19	7.03	3.95 °L	397	0
Author: tdburleson Boil Size: 7.6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2022 11:28 AM Notes: Addition of 1gal of water into primary for 5% ABV and lighter profile
Awesome Recipe	No Profile Selected	20 Litres	14.242	2.981	6.06	22.5	6.76 °L	397	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 10.2 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 2:32 PM Notes:
Mango Hab IPA	American IPA	5.5 Gallons	1.062	1.014	6.19	73.79	7.35 °L	397	0
Author: tidwellc87 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2021 5:19 PM Notes:
Apa	No Profile Selected	20.8 Litres	1.062	1.015	6.1	40.95	5.56 °L	397	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2021 8:37 PM Notes:
Tri For All	American Pale Ale	21 Litres	1.057	1.01	6.17	58.62	10.12 °L	397	0
Author: Ivan113 Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2017 8:07 AM Notes:
Azrael	American Pale Ale	12 Gallons	1.063	1.016	6.16	43.94	5.62 °L	397	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 9:18 PM Notes:
Wet September Ale	American Pale Ale	6 Gallons	1.061	1.014	6.07	21.79	6.74 °L	397	1
Author: Tim Twobottles Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 9:15 PM Notes:
Party Pooper	No Profile Selected	5.5 Gallons	13.673	2.119	6.19	17.13	4.93 °L	397	0
Author: Brewsnooze Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 12.6 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 25.16 psi Creation Date: 4/4/2020 3:30 PM Notes:
Cashmere Queen	American IPA	5 Gallons	1.057	1.011	6.07	32.39	3.57 °L	397	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 3/15/2020 2:19 PM Notes: Robobrew BIAB. Ferment in Robobrew with controller set to 90 F. Keep only 500W element on. Dry hop 18 hours after pitch.
Bretty Boop	No Profile Selected	1 Gallons	1.058	1.011	6.14	42.24	6.29 °L	397	0
Author: FH Steinbart Co. Boil Size: 2.75 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 4:40 AM Notes:
Dunkelball	Dunkles Weissbier	5 Gallons	1.062	1.015	6.07	16.97	41.33 °L	397	1
Author: Lone Pine Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 9:43 PM Notes:
NE IPA	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.015	6.16	23.26	6.87 °L	397	0
Author: dane7979 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 6:19 PM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.015	6.17	56.29	6.48 °L	397	0
Author: shockey8oz@yahoo.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 6:45 PM Notes:
Bigg Dawgs Pale	American Pale Ale	5.5 Gallons	1.058	1.011	6.18	47.91	5.41 °L	397	0
Author: Big Dog Brewery Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2018 12:23 AM Notes:
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