Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
EJ Stout	Russian Imperial Stout	5.5 Gallons	1.08	1.02	7.85	59.14	50 °L	415	1
Author: Boil Size: 6.7 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 80.1 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 3/20/2021 9:08 PM Notes:
Fluffy	Specialty IPA: New England IPA	6 Gallons	1.075	1.017	7.7	0	5.59 °L	415	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2024 5:16 PM Notes:
Superior Christmas Ale	Holiday/Winter Special Spiced Beer	5 Gallons	1.079	1.02	7.82	24.89	12.13 °L	415	0
Author: Dennis F Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/14/2023 5:59 PM Notes:
Iga 2023	American Light Lager	40 Litres	1.081	1.02	7.99	9.78	17.84 °L	415	0
Author: Boil Size: 46.05 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2023 10:15 AM Notes:
Hop Attack	No Profile Selected	930 Gallons	18.643	4.183	7.95	0	4.42 °L	415	0
Author: lostcook Boil Size: 1085 Gallons Boil Time: 60 Boil Gravity: 13.9 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/28/2023 9:52 PM Notes:
16th IPA = G30 For First Time	American Pale Ale	20.8 Litres	1.075	1.014	8.02	50.86	6.44 °L	415	0
Author: Minimarcus Boil Size: 26.95 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2023 10:51 AM Notes:
Slava Vladimir	Imperial Stout	20 Litres	1.085	1.025	7.77	33.86	50 °L	415	1
Author: Mcnau Boil Size: 35.5 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2023 11:32 AM Notes:
Appalachian Attempt 4.0	American IPA	20.8 Litres	1.071	1.011	7.86	130.23	8.58 °L	415	2
Author: Saintex Boil Size: 25.29 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2022 12:54 AM Notes: Dry hop at 15.5 degrees. 4-5 days
Awesome Recipe	No Profile Selected	3 Gallons	1.062	1.003	7.85	0	7.89 °L	415	0
Author: Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.062 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: Honey Priming Amount: 3.9 oz Creation Date: 12/8/2021 9:26 PM Notes:
New Base For NEIPA	Specialty IPA: New England IPA	12 Gallons	1.08	1.02	7.95	25.02	4.52 °L	415	0
Author: ejf063 Boil Size: 18.38 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 82 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 1:47 PM Notes: I used Oat malt and flaked barley Lactose 2# at end of boil Add LACTIC ACID at start of boil ... 5 ml This recipe uses reverse osmosis (RO) water. Add 2 tsp. calcium chloride, ½ tsp. calcium sulfate (gypsum), and ¼ tsp. sodium chloride (non-iodized) to the mash water before mashing-in. split batch verdant and Kvieking at 90=* Dry hop1 with Kvieking 2 days post pitch, 1 ounce Idaho 7, 2 ounce mosaic Dry hop2 I oz I7, 3 ounces of Mosaic Kegged Keiviking on 7/12 and the sample was pretty dern good. It has a firm bitterness that I was not expecting... It may be hop burn. It'll carb up it'll get another sample. Verdant finished at 1.026 for 7.1%. sample was awesome. Dry hops 3 oz El D, 2oz Mosaic, 1oz Citra @57*
Hop Fantasy DIPA	American IPA	5.5 Gallons	1.081	1.02	7.99	139.26	4.84 °L	415	0
Author: FrozenPhiber Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2018 5:42 PM Notes:
Uncle Jack	Imperial IPA	40 Litres	1.071	1.015	7.78	166.28	5.95 °L	415	0
Author: barbacas Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/9/2021 9:54 AM Notes:
Nathrian Anima Imperial Red Ale	Irish Red Ale	6 Gallons	1.081	1.02	8	80.31	21.5 °L	415	0
Author: eklaassen Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2021 7:13 AM Notes:
Pliny The Elder Clone - Double IPA	Imperial IPA	5.5 Gallons	1.075	1.016	7.79	192.13	6.38 °L	415	0
Author: B Haas Boil Size: 8.05 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 4:44 AM Notes:
Social Series, Vol. 1 - Socially Distant	Specialty IPA: New England IPA	5.5 Gallons	1.072	1.012	7.89	79.19	5.17 °L	415	0
Author: RyRock90 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 63 Mash Thickness: 1.58 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 9.15 psi Creation Date: 6/6/2020 11:55 PM Notes:
Belgian Stout	Rauchbier	19 Litres	1.074	1.014	7.84	45.46	9.05 °L	415	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 5:09 PM Notes:
Starter	American Light Lager	1 Gallons	1.079	1.02	7.82	0	7.49 °L	415	0
Author: Jstep Boil Size: 1.25 Gallons Boil Time: 30 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2020 12:11 PM Notes:
Imperial Nut	No Profile Selected	20.8 Litres	1.077	1.017	7.86	21.53	21.53 °L	415	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0,75 cups Creation Date: 3/12/2020 4:15 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	1 Gallons	1.08	1.02	7.86	78.33	50 °L	415	0
Author: Expairamintal Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 0.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 5:26 PM Notes:
Son Of Sob	American Stout	6 Gallons	1.088	1.029	7.84	0	50 °L	415	0
Author: chase.amundson@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 11:52 AM Notes:
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