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Awesome Recipe
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Belgian Dark Strong Ale
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5.5 Gallons |
1.102 |
1.02 |
10.88 |
11.94 |
50 °L
|
409 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2018 1:41 PM |
| Notes: |
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Fuzzy Wuzzy
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American Porter
|
15 Gallons |
1.098 |
1.017 |
10.63 |
33.48 |
46.58 °L
|
409 |
1 |
|
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| Boil
Size: 17.64 Gallons |
Boil Time: 90 |
Boil Gravity: 1.084 |
Efficiency: 80 |
Mash Thickness: 2.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2025 2:23 AM |
Notes: ...was a bear. Fuzzy Wuzzy had no hair....He wasn't very fuzzy...was he!!!
Just a big gnarly backwoods porter with some zany hops for a cold winter's night in case you're not that fuzzy either!!!
Oh, by the way, I loaded the yeast in this recipe to make sure it could handle the brix.
And, I might add oak staves during the ferment....not sure yet.... |
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Blood Of Gold
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Metheglin
|
20 Litres |
1.204 |
1.031 |
22.81 |
0 |
8.06 °L
|
409 |
0 |
|
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| Boil
Size: 20 Litres |
Boil Time: N/A |
Boil Gravity: 1.204 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2024 10:39 AM |
| Notes: |
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Barley Wine N1 Leovigildo
|
English Barleywine
|
27 Litres |
1.101 |
1.013 |
11.54 |
46.31 |
19.94 °L
|
409 |
0 |
|
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| Boil
Size: 34 Litres |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2024 5:14 PM |
| Notes: |
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Mijn Grote Olifant
|
No Profile Selected |
10 Litres |
1.09 |
1.008 |
10.82 |
36.4 |
29.87 °L
|
409 |
1 |
|
|
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| Boil
Size: 10 Litres |
Boil Time: 90 |
Boil Gravity: 1.09 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2023 1:27 PM |
| Notes: |
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Belleau Wood
|
American Barleywine
|
5.5 Gallons |
1.112 |
1.025 |
11.52 |
82.1 |
20.28 °L
|
409 |
0 |
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| Boil
Size: 12.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 5/7/2023 2:30 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.399 |
1.1 |
39.26 |
0 |
8.33 °L
|
409 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.293 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2023 1:14 PM |
| Notes: |
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Wild Turkey
|
No Profile Selected |
5 Gallons |
1.12 |
1.03 |
11.78 |
0 |
4.15 °L
|
409 |
0 |
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| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2022 3:05 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.168 |
1 |
22.05 |
0 |
2.4 °L
|
409 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.146 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2022 12:42 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
8.5 Gallons |
25.463 |
6.808 |
10.61 |
70.31 |
37.55 °L
|
409 |
0 |
|
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| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 21.2 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2021 1:39 AM |
| Notes: |
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Q #2
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Other Fruit Melomel
|
3.8 Litres |
1.121 |
0.997 |
15.82 |
0 |
5.44 °L
|
409 |
0 |
|
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| Boil
Size: 3.8 Litres |
Boil Time: 1 |
Boil Gravity: 1.121 |
Efficiency: 100 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2020 10:08 AM |
| Notes: |
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Christmas Beer - Quadrupel
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Belgian Specialty Ale
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20 Litres |
1.113 |
1.019 |
12.34 |
18.35 |
22.7 °L
|
409 |
1 |
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Author:
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Vegard Vesterheim
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| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: 5.33 |
Creation
Date: 12/8/2019 10:03 AM |
| Notes: First and second cane sugar additions are in the fermentor. First portion is on the 48-th hour, and the second is on 72-nd hour. |
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Crise De La Quarantaine
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Imperial Stout
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15 Litres |
1.113 |
1.023 |
11.83 |
52.62 |
50 °L
|
409 |
0 |
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| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 60 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2019 2:42 PM |
Notes: Primary 1 moth
Add 906 ml dark maple syrup in secondary
Secondary 2 weeks |
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DAYNAPA
|
International Pale Lager
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10 Litres |
1.5 |
1.125 |
49.22 |
0 |
6.4 °L
|
409 |
0 |
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| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2018 11:36 AM |
| Notes: |
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Four Grain Bourbon: The Next Dimension
|
Four Grain |
5.5 Gallons |
1.027 |
1.007 |
2.66 |
0 |
34.61 °L
|
408 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2021 7:23 PM |
| Notes: |
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OxyMoron
|
No Profile Selected |
10 Litres |
1.009 |
1.002 |
0.9 |
18.22 |
31.41 °L
|
408 |
0 |
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| Boil
Size: 13 Litres |
Boil Time: 30 |
Boil Gravity: 1.007 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/21/2021 4:43 PM |
| Notes: |
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Keep It Low
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Light American Lager
|
104 Litres |
1.021 |
1.004 |
2.22 |
15.95 |
6.7 °L
|
408 |
0 |
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| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2022 1:46 PM |
| Notes: |
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Court Tomfoolery
|
No Profile Selected |
5 Gallons |
1.059 |
1.04 |
2.52 |
29.4 |
5.56 °L
|
408 |
0 |
|
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2021 6:27 AM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.013 |
1.013 |
0 |
0 |
13.61 °L
|
408 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 70 |
Mash Thickness: 0.72 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2020 1:19 AM |
| Notes: |
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Deflated
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.023 |
1.006 |
2.26 |
0 |
3.62 °L
|
408 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2018 4:50 AM |
| Notes: |
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