Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Weissbier	Weissbier	25 Litres	1.051	1.013	4.98	13.24	4.4 °L	407	0
Author: Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 257 g Creation Date: 6/17/2021 11:41 AM Notes:
74 & 75 German Pilsener BuGu .3	German Pilsner (Pils)	46 Litres	1.047	1.009	4.98	15.39	3.94 °L	407	0
Author: bluey Boil Size: 52 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 9:43 AM Notes:
Spin Doctor	American Pale Ale	23 Litres	1.048	1.01	5.01	38.42	4.62 °L	407	0
Author: Boil Size: 29.29 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75.7 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2024 4:03 PM Notes:
Jouluporter 2023 20L	Sweet Stout	24 Litres	1.056	1.018	4.98	25.63	35.42 °L	407	0
Author: mkoskinen Boil Size: 28.6 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 82 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 123.1 g Creation Date: 7/7/2023 2:56 PM Notes:
Schwarzbier	No Profile Selected	49 Litres	1.045	1.007	5	24.32	23.46 °L	407	0
Author: Juan Ivan Boil Size: 55.03 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: sucrose Priming Amount: 247.4 g Creation Date: 2/8/2022 5:47 PM Notes:
Cream Ale	American Light Lager	2.7 Gallons	1.046	1.008	5.03	17.41	2.89 °L	407	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2021 1:33 PM Notes:
Awesome Recipe	Weissbier	5 Gallons	1.051	1.013	4.95	0	3.34 °L	407	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2021 10:26 PM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.048	1.01	4.95	14.79	3.95 °L	407	0
Author: Piter Davila Boil Size: 40.6 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68.1 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2021 3:32 AM Notes:
#43 Pale Ale	No Profile Selected	12 Litres	1.051	1.013	5	35.34	7.36 °L	407	0
Author: Adam H. Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2021 2:19 AM Notes:
Il Duce	International Pale Lager	5 Gallons	1.051	1.013	4.98	0	3.06 °L	407	0
Author: Chef Bradshaw Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2021 11:23 PM Notes:
Awesome Recipe	Sweet Stout	10 Litres	1.051	1.013	5.04	32.01	38.51 °L	407	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2017 3:51 PM Notes:
3rd Rail Amber	American Amber Ale	5.5 Gallons	1.055	1.016	5.03	14.6	9.05 °L	407	0
Author: 3rd Rail Brewing Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2021 12:12 AM Notes:
Zeales	International Pale Lager	25 Litres	1.052	1.014	4.96	12.33	3.79 °L	407	0
Author: BrewTous Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 9:58 AM Notes:
Nature Boy	American Pale Ale	5 Gallons	1.047	1.009	4.99	41.95	6.12 °L	407	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/13/2020 7:11 PM Notes:
Citra Pale Ale + HopBurst Cascade	American Pale Ale	24 Litres	1.048	1.01	5.03	36.1	5.38 °L	407	1
Author: Boil Size: 30.75 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 71.5 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 9/5/2020 11:32 AM Notes: Pre-boil volume: 29l OG: 12 (1.048) FG: 2.5 (1.010) Addition of 3ml HopBurst Cascade after end of fermentation in the keg before carbonation
Pina Colada Grisette	Experimental Beer	5.75 Gallons	1.051	1.013	5.01	53.92	2.88 °L	407	1
Author: bricio Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2020 8:27 PM Notes:
Mk 6 (kind Of Kölsch)	Kölsch	16 Litres	1.047	1.009	4.96	16.23	2.68 °L	407	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 78.5 g Creation Date: 8/26/2020 1:10 PM Notes:
Quarantine Schwartzbier	Schwarzbier	5 Gallons	1.052	1.013	5.04	27.06	28.15 °L	407	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 6:48 PM Notes:
Beagle IPA	American IPA	23 Litres	1.048	1.01	5	47.31	15.91 °L	407	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 7:46 AM Notes:
Raspberry Wheat	Fruit Beer	24 Litres	1.047	1.009	5.02	17.85	3.47 °L	407	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2018 12:38 PM Notes:
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