Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Por Cascade Ale	Munich Helles	20.8 Litres	1.049	1.01	5.11	61.76	6.33 °L	346	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 71 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 2:18 AM Notes:
GS Bitter Cali Common	California Common	23 Litres	1.054	1.014	5.22	60.23	10.67 °L	346	1
Author: Golden Shepherd Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2024 11:21 PM Notes:
Messi 30	No Profile Selected	3520 Litres	1.053	1.013	5.22	7.51	3.2 °L	346	0
Author: Aventura Brewing Boil Size: 3600 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2024 6:08 PM Notes:
Simple Festbier - Brew 10	Festbier	19 Litres	1.053	1.013	5.2	21.77	8.18 °L	346	0
Author: TomHardy1 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 4:39 PM Notes:
Awesome Recipe	No Profile Selected	140 Gallons	1.053	1.013	5.17	27.84	5.57 °L	346	0
Author: HelloBrewing Boil Size: 150 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 12:58 PM Notes:
Vienna Lager	No Profile Selected	5 Gallons	1.052	1.012	5.19	21.76	5.6 °L	346	0
Author: Andboomgoesthedynamite Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2022 4:26 AM Notes:
Pumpkin Ale	Autumn Seasonal Beer	1.5 Gallons	1.059	1.02	5.12	15.65	12.56 °L	346	0
Author: asaequels Boil Size: 2.4 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.4 oz Creation Date: 8/11/2020 6:47 PM Notes:
Simple Pale Ale	American Pale Ale	5 Gallons	1.047	1.008	5.13	30.6	4.34 °L	346	0
Author: CSH Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 2:11 PM Notes:
Stout Noisette	Oatmeal Stout	3.7 Litres	1.054	1.015	5.13	42.65	49.02 °L	346	0
Author: Boil Size: 3.7 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 52 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 3:26 PM Notes:
Blondracha	Cream Ale	30 Litres	1.05	1.011	5.11	11.05	3.38 °L	346	0
Author: Rubbermaiden Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 214.6 g Creation Date: 5/8/2020 3:34 AM Notes:
Pale Ale	American Pale Ale	25 Litres	1.05	1.01	5.24	41.01	9.28 °L	346	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2017 7:08 AM Notes:
La Chupacobra Margarita Sour	No Profile Selected	5.5 Gallons	1.056	1.017	5.17	12.1	4.22 °L	346	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 3:55 PM Notes: La Chupacobra Margrita Sour (Kettle Sour) 4 lbs DME Xtra Lt 2 lbs DME Lt Wheat or 6 lbs DME Golden Lt 1 Lb Lactose Lactobacillus Brevis Dry US 05 Yeast Saaz Hops 1 oz 2 oz Oak chips 4 limes’ zest Tequila Boil Cool Wort to 100 F Pitch Lactobacillus Brevis Vial and cover with plastic wrap or seal tightly in boil kettle Maintain temp at 100 F for 72 hours (or very close to it) Re-Boil for 60 mins Saaz or Tettanager at 30 min Add ½ oz Sea Salt Cool Wort to 70 F Pitch Yeast for primary fermentation (7 days) Transfer to secondary fermenter (7 days) Zest 4 limes and place in 6 oz of tequila to create tincture (store 7 days) Place 2 oz oak chips in 6 oz Tequila to create tincture (store 7 days) Strain and Pour tincture into kegs or bottling bucket when transferring beer
Awesome Recipe	No Profile Selected	23 Litres	1.046	1.006	5.2	0	2.34 °L	346	0
Author: bira delisi Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 8:07 AM Notes:
ESB	Strong Bitter	21.5 Litres	1.053	1.014	5.16	29.15	14.46 °L	346	0
Author: Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 13.2 g Creation Date: 12/18/2019 1:35 AM Notes:
Litchi Citra SH IPA	English IPA	19 Litres	1.051	1.012	5.15	64.76	4.17 °L	346	0
Author: mRoE Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 5:29 PM Notes:
Comet SMaSH	Blonde Ale	11 Gallons	1.054	1.015	5.16	24.02	5.31 °L	346	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 9:26 PM Notes:
Awesome Recipe	Trappist Single	31 Gallons	1.052	1.013	5.13	21.07	3.51 °L	346	0
Author: Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/13/2019 5:36 PM Notes:
Pseudoschwarz	Schwarzbier	5.5 Gallons	1.052	1.012	5.24	26	30.35 °L	346	1
Author: Q17 Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: 4 oz Creation Date: 6/8/2019 4:53 AM Notes:
Ff	American IPA	20.8 Litres	1.054	1.015	5.18	36.68	5.52 °L	346	0
Author: jpg Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 5:29 PM Notes:
Cream Ale	Cream Ale	5 Gallons	1.049	1.01	5.14	13.4	3.55 °L	346	0
Author: TwoShepherds Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 9:57 PM Notes:
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