Homebrew Beer Recipes

Page 10779 of our growing list of 300,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Grogs Autumn Amber	American Amber Ale	5.5 Gallons	1.059	1.011	6.19	44.69	22.48 °L	227	0
Author: The Grog Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/18/2020 4:32 PM Notes: Apple juice and Honey at flame out. Perfect for cool Autumn evenings, notes of cinnamon and Pumpkin and a rich Amber color ...not as bitter as some of the IPAs . Very very mild Apple finish. Did not take gravity but I am sure It is around 6+ ABV. If you like American Ales this will be part of your fall every year also nice winter Ale. Enjoy
GrapeFruite Pale Ale	American Pale Ale	22 Litres	14.1	2.7	6.16	33.74	3.46 °L	227	0
Author: Daan Hoffmans Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2024 7:20 AM Notes:
What The Kviek? IPA	American IPA	5 Gallons	1.061	1.013	6.22	53.41	10.28 °L	227	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2024 1:10 AM Notes:
DeBockle	Dunkles Bock	5.25 Gallons	1.064	1.017	6.1	21.4	16.6 °L	227	0
Author: BilltownBrewingCo Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2023 3:41 PM Notes:
Scotts IPA	American IPA	5 Gallons	1.062	1.016	6.08	0	6.88 °L	227	0
Author: Tiedhouse7 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2023 4:14 PM Notes:
Awesome Recipe	No Profile Selected	8 Litres	1.047	1	6.21	0	6.12 °L	227	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 7:18 AM Notes:
Osktoberfest	Märzen	124 Gallons	1.065	1.018	6.2	22.87	9.04 °L	227	0
Author: Boil Size: 127.3 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 84 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 29.22 psi Creation Date: 8/8/2022 4:17 PM Notes:
Blond Bender	British Golden Ale	75 Gallons	1.053	1.006	6.11	24.72	4.78 °L	227	0
Author: Boil Size: 75 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2022 1:18 AM Notes:
Ipar IPA	English IPA	21 Litres	1.062	1.015	6.21	48.27	8.67 °L	227	0
Author: Boil Size: 26.5 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/9/2022 12:07 PM Notes:
Mango Vanilla Fruit Punch	Specialty IPA: New England IPA	9 Litres	1.058	1.012	6.11	16.55	4.04 °L	227	0
Author: TFWright Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2021 11:48 AM Notes:
Schwarzlicht (Chinook)	American Stout	23 Litres	1.058	1.012	6.12	53.29	31.94 °L	227	0
Author: handzuhandnanobrauerei Boil Size: 32 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 79.5 Mash Thickness: 4.07 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 2:15 PM Notes:
Emmas C-ipa	American IPA	18 Litres	1.06	1.013	6.12	61.09	9.14 °L	227	1
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2020 12:50 PM Notes:
Basic Pale Ale	American Pale Ale	14 Gallons	1.057	1.01	6.15	33.82	8.42 °L	227	0
Author: sKCbrewer Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 3:11 PM Notes:
OFEST 2	Märzen	5.5 Gallons	1.061	1.014	6.22	22.55	10.15 °L	227	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/10/2020 2:00 AM Notes:
Summer Peach 3gal	Fruit Beer	3 Gallons	1.058	1.011	6.12	20.3	5.24 °L	227	1
Author: Boosh Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2oz Creation Date: 5/29/2020 11:04 PM Notes:
Party Pooper	No Profile Selected	5.5 Gallons	13.673	2.119	6.19	17.13	4.93 °L	227	0
Author: Brewsnooze Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 12.6 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 25.16 psi Creation Date: 4/4/2020 3:30 PM Notes:
TBD	Specialty IPA: New England IPA	5 Gallons	1.06	1.015	6.19	33.49	6.16 °L	227	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 1/22/2020 4:39 AM Notes:
Brown Dog Oalmeal Ale	American Brown Ale	10 Gallons	1.059	1.013	6.09	33.8	25.11 °L	227	0
Author: Thewights Boil Size: 11.8 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2019 10:20 PM Notes:
APA II Morebeer	American Pale Ale	12 Litres	1.062	1.015	6.2	79.58	7.5 °L	227	0
Author: Boil Size: 21.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 9:55 AM Notes:
CV Pale	American Pale Ale	5.5 Gallons	1.062	1.015	6.14	87.18	7.09 °L	227	1
Author: Joemac Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 5:21 AM Notes: Used a can of proper starter-did not read the instructions-added 1 smack pack to 1 can of proper starter undiluted by mistake-let it go for 36 hours-smelled highly alcoholic-mixed 1 liter approx of cooled wort-shook vigorously and pitched with a little prayer.
« First ‹ Previous 10775 10776 10777 10778 10779 10780 10781 10782 10783 Next › Last »							Page 10779 of 15,221 20 Recipes of 304,414