Santa Rita Pale ale 5G Beer Recipe | Extract No Profile Selected | Brewer's Friend

Santa Rita Pale ale 5G

184 calories 16.9 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 0.5 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.023 (recipe based estimate)
Post Boil Gravity: 1.278 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Monday April 4th 2022
1.056
1.011
5.9%
5.7
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.75 lb Liquid Malt Extract - Light3.75 lb Liquid Malt Extract - Light - (late boil kettle addition) 35 4 46.3%
3.30 lb Liquid Malt Extract - Light3.3 lb Liquid Malt Extract - Light - (late boil kettle addition) 35 4 40.7%
8.81 oz Liquid Malt Extract - Light8.81 oz Liquid Malt Extract - Light - (late boil kettle addition) 35 4 6.8%
7.60 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
8 oz American - Carapils (Dextrine Malt)8 oz Carapils (Dextrine Malt) 33 1.8 6.2%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Pellet 7 Aroma 2 min 5.73 100%
2 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Santa Rita Pale ale 5G" No Profile Selected beer recipe by Thebeernicorn . Extract, ABV 5.9%, IBU 5.73, SRM 5.25, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Carapils (Dextrine Malt)) Hops: (Cascade)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2022-04-04 18:02 UTC
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