Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blonde Bombshell	Blonde Ale	5 Litres	1.05	1.013	4.93	29.62	5.19 °L	346	0
Author: Kendomondo Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 12:21 PM Notes:
Vienna Lager	No Profile Selected	5 Gallons	1.05	1.013	4.95	0	10.94 °L	346	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/17/2023 3:10 PM Notes:
Testtest	Weizen/Weissbier	10 Litres	1.052	1.014	4.98	14.62	3.95 °L	346	0
Author: KitRuang Boil Size: 15.84 Litres Boil Time: 60 Boil Gravity: 0.989 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 61 g Creation Date: 1/12/2023 5:40 PM Notes:
Wedding Beer	No Profile Selected	5.5 Gallons	1.049	1.011	4.98	16.55	3.8 °L	346	0
Author: William H Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2022 1:09 AM Notes:
Mexican Lager	International Pale Lager	12 Gallons	1.052	1.014	5	18.68	3.89 °L	346	1
Author: Darren0101@gmail.com Boil Size: 13.4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/11/2022 4:51 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.013	4.97	0	5.41 °L	346	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2021 6:42 AM Notes:
Single Hop Experiment - Azacca	American Pale Ale	5.5 Gallons	1.05	1.013	4.96	52.72	4.69 °L	346	0
Author: Matthew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2021 4:19 PM Notes: Single Hop Experiment all-grain kit from MoreBeer.com
Seltzer	No Profile Selected	20 Gallons	9.461	-0.003	4.96	0	0.86 °L	346	0
Author: JLBigler Boil Size: 20 Gallons Boil Time: 20 Boil Gravity: 9.5 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 7:19 PM Notes:
Irish Red Ale	Irish Red Ale	23 Litres	1.047	1.009	4.99	22.5	14.46 °L	346	0
Author: EvBiracisi Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 64 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 9:12 PM Notes:
EBB	Best Bitter	20.8 Litres	1.047	1.009	4.93	36.41	8.62 °L	346	0
Author: TimPal Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 5:39 PM Notes:
Chocolate Bourbon Porter	English Porter	5.5 Gallons	1.055	1.016	5.01	51.84	40 °L	346	0
Author: Neumeyer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 6:48 PM Notes:
New Wedding Beer Test Batch	American Wheat Beer	11 Gallons	1.045	1.008	4.92	19.06	3.6 °L	346	1
Author: Laurel Canyon Brewing Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 2:14 PM Notes:
Hoppy American Blonde Ale	Blonde Ale	25 Litres	1.047	1.008	5	18.06	3.75 °L	346	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 6:30 PM Notes:
Resilience	American Pale Ale	15.5 Gallons	1.046	1.008	5	27.42	5.2 °L	346	0
Author: Vmo Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2020 5:51 PM Notes:
óarany Klón	No Profile Selected	12 Litres	1.048	1.01	5.01	19.15	18.33 °L	346	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 3:34 PM Notes:
Eliot Ness Clone	Vienna Lager	5.5 Gallons	1.05	1.012	4.99	28.78	12.94 °L	346	1
Author: Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 7:55 PM Notes:
Kaiser Kolsh	No Profile Selected	5.5 Gallons	1.051	1.013	5	24.13	4.23 °L	346	0
Author: ehukaifalcon17 Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 11:54 PM Notes:
German Hefeweizen	Weissbier	4 Gallons	1.051	1.014	4.93	13.37	4.49 °L	346	0
Author: Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 6/23/2019 1:32 AM Notes:
Mestre Kame	Belgian Pale Ale	20 Litres	1.05	1.013	4.97	26.96	9.22 °L	346	0
Author: Eduardo Paim Boil Size: 22 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: White Cane Sugar Priming Amount: 126.8 g Creation Date: 6/17/2019 12:54 PM Notes:
Citramoats	American IPA	5 Gallons	1.052	1.014	4.94	48.77	8.53 °L	346	0
Author: Dan Suding Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 37 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/20/2019 2:18 AM Notes:
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