Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale 12/26/20 5 Gal	American Pale Ale	5.1 Gallons	1.056	1.013	5.66	138.75	6.81 °L	274	0
Author: Jose ppie Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 12/26/2020 1:06 PM Notes: 12/26/2020 brew day. pitched wort on top of 12/20 batch. started bubbling instantly and was done in 24 hours. forgot to dry hop until 12/31/20. 1/5/2021 - bottled 37, 12oz, used 2.8 oz sugar, had a very citrus taste and aroma with little bitterness, bright golden hazy color. 2/15/2021 - sent a bottle to dougie, aaron and brew dudes. had last bottle yesterday while talking with aaron. was super hoppy and awesome. light fluffy head.
Randger IPA Batch 01	Specialty IPA: New England IPA	5.5 Gallons	1.052	1.009	5.65	51.84	3.89 °L	274	0
Author: rjgarden Boil Size: 6.49 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2023 1:09 AM Notes:
Bustard Pale Ale	Specialty IPA: Red IPA	21 Litres	1.053	1.01	5.69	26.29	5.78 °L	274	0
Author: pallan84 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 8:37 AM Notes:
Andy And Jesse's Jobstopper	American IPA	25 Litres	1.054	1.011	5.67	32.33	6.04 °L	274	0
Author: mrclamcham Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2022 2:43 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.058	1.014	5.7	0	5.84 °L	274	0
Author: Ange K Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2022 8:36 AM Notes:
Porter	No Profile Selected	23 Litres	1.057	1.013	5.66	36.9	39.04 °L	274	0
Author: mifmoth Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2021 9:34 AM Notes:
Echo Lake Trail Pale Ale	American Pale Ale	5 Gallons	1.052	1.009	5.67	47.8	6.81 °L	274	0
Author: Josh10 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2021 12:45 PM Notes:
Weizen	Weissbier	4 Litres	1.055	1.012	5.67	11.75	3.56 °L	274	0
Author: GilleW Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 37.4 g Creation Date: 3/23/2021 3:59 PM Notes: Typical German Weizen, trying it for the first time using BIAB
Impromptu IPA	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.015	5.65	97.46	6.07 °L	274	0
Author: metr1ck Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2021 1:52 AM Notes:
Ale Stout	American Stout	19 Litres	1.06	1.016	5.65	29.73	37.79 °L	274	0
Author: Galileo El Chango Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 1:51 AM Notes:
Saison Take 2	Saison	5.5 Gallons	1.052	1.009	5.65	35.95	3.75 °L	274	0
Author: Brandon.lo Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2018 5:21 PM Notes:
7 BBL Misinformation Updated 12-23-2020	American Pale Ale	250 Gallons	1.053	1.009	5.69	33.17	3.86 °L	274	0
Author: 1strepublic Boil Size: 270 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 86 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/23/2020 9:37 PM Notes: mash in with 145 gallons of water add salts and acid per note on recipe. Mash grains at 150-152 degrees Sparge with 5.5 BBL of water collect all wort into the brew kettle bring to a boil, add kettle deformed add hops per schedule with 10 minutes left in boil, add yeast nutrient (2 oz) as well as whirlfloc (2 tablets per BBL) Ferment at 70 degrees
Awesome Recipe	American IPA	50 Litres	1.058	1.014	5.67	0	5.33 °L	274	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 9:52 PM Notes:
2020 Pumpkin	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.062	1.019	5.71	19.26	13.27 °L	274	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 8:11 PM Notes: https://beerandbrewing.com/brewing-the-perfect-pumpkin-ale/
Sharks	American IPA	25 Litres	1.058	1.014	5.68	0	5.17 °L	274	0
Author: Greywood B Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2020 12:39 PM Notes:
French Saison	Saison	5.5 Gallons	1.055	1.012	5.68	24.35	5.39 °L	274	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 5:44 PM Notes: FG 1.001 ABV 8.6%!! Bottled 18-03-27
Greg Hughes English IPA	English IPA	11.5 Litres	1.057	1.014	5.7	0	8 °L	274	0
Author: SafetyThird Boil Size: 16 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 4/4/2020 12:49 PM Notes:
#1 Again	No Profile Selected	4.5 Gallons	1.062	1.018	5.68	0	4.74 °L	274	0
Author: timmyoinfl Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 11:10 PM Notes:
West Coast Pale Ale	American Pale Ale	21 Litres	1.056	1.013	5.65	0	4.58 °L	274	0
Author: Corey Harrison Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.64 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 9:16 AM Notes:
All Night Long IPA	American Light Lager	5.5 Gallons	1.053	1.01	5.66	49.76	3.58 °L	274	0
Author: Brewheartus Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2018 2:13 PM Notes:
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