Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bernstein 5 - Tropic Edition	American IPA	25 Litres	1.056	1.012	5.93	10.64	7.55 °L	227	0
Author: Uglebrygg Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2020 7:35 AM Notes:
Bitter	Extra Special/Strong Bitter (ESB)	15 Litres	1.06	1.015	5.91	47.91	14.98 °L	227	0
Author: SevenPL Boil Size: 20.96 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2022 2:33 PM Notes:
Blonde Ale 200L	Blonde Ale	280 Litres	1.05	1.006	5.86	16.06	4.02 °L	227	0
Author: diadavilaala Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2022 8:24 PM Notes:
Chuy’s Brown	British Brown Ale	7 Gallons	1.059	1.014	5.87	25.7	27.88 °L	227	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2022 9:55 PM Notes:
Cascadian Dark ALE	Specialty IPA: Black IPA	31 Gallons	14.716	3.819	5.9	11.6	31.88 °L	227	0
Author: Carbondalebrewer@gmail.com Boil Size: 37.1 Gallons Boil Time: 60 Boil Gravity: 12.4 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2021 1:15 PM Notes:
Black Forest Pale Belgian Pale Ale Recipe	Belgian Pale Ale	5.5 Gallons	1.061	1.016	5.9	0	11.25 °L	227	0
Author: Bavg220790 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2021 6:53 PM Notes:
Dad English Pale	No Profile Selected	21 Litres	1.06	1.015	5.91	23.56	3.63 °L	227	0
Author: nvs-brew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2021 5:03 AM Notes:
Awesome Recipe	American Amber Ale	2 Gallons	1.06	1.015	5.88	30.74	15.73 °L	227	0
Author: Evschmev Boil Size: 3.53 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2021 11:59 PM Notes:
Smash The Hook	American IPA	5.5 Gallons	1.06	1.015	5.9	89.77	6.36 °L	227	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2020 9:10 PM Notes:
Eldorado Gold	Specialty IPA: New England IPA	21 Litres	1.056	1.011	5.89	57.78	5.81 °L	227	0
Author: travipross Boil Size: 25.78 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 5:00 PM Notes:
Rye Pale X	American Pale Ale	5.5 Gallons	1.054	1.009	5.89	42.2	8.14 °L	227	0
Author: John Sand Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2017 6:54 PM Notes:
Organic Lyon/Columbus	No Profile Selected	186 Gallons	1.06	1.015	5.93	26.72	3.88 °L	227	0
Author: TheGrainShed Boil Size: 220 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2020 8:40 PM Notes:
The Heff	No Profile Selected	5 Gallons	1.061	1.016	5.88	22.94	10.33 °L	227	1
Author: Ddominie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2020 6:13 PM Notes:
Orange You Glad	American Pale Ale	5.5 Gallons	13.612	2.585	5.92	36.88	6.13 °L	227	0
Author: MarkHonors12 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 10.8 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/10/2020 5:46 PM Notes:
Jeepers Modified	No Profile Selected	3 Gallons	1.061	1.016	5.91	7.93	4.17 °L	227	0
Author: Oldspartan Boil Size: 0.75 Gallons Boil Time: 60 Boil Gravity: 1.243 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5 Creation Date: 1/7/2020 2:58 PM Notes:
Dunkelodeon	Munich Dunkel	540 Gallons	12.844	2.02	5.88	28.62	15.06 °L	227	0
Author: Tractor Boil Size: 660 Gallons Boil Time: 60 Boil Gravity: 10.6 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2019 10:03 PM Notes:
A.P.A.	American Pale Ale	90 Litres	1.053	1.008	5.92	61.99	5.99 °L	227	0
Author: Luiz Andrade Boil Size: 97 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/29/2019 3:22 PM Notes:
Brown Ale	British Brown Ale	5.5 Gallons	1.06	1.015	5.88	26.43	25.08 °L	227	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 5:38 PM Notes:
Holiday Prowler	American Light Lager	14 Litres	1.06	1.015	5.93	0	12.18 °L	227	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 7:03 AM Notes:
Gourds Of Glory	Fruit and Spice Beer	5 Gallons	1.055	1.01	5.91	29.25	15.25 °L	227	1
Author: David Woodring Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: 4 oz Creation Date: 10/9/2017 11:09 PM Notes: Neck pumpkin will be cut and roasted in the oven for the minimum of 1 hour at 375 degrees and seasoned with brown sugar and pumpkin pie spice. Pumpkin will be placed in a muslin bag at the beginning of the boil. Butternut squash also seasoned and roasted to be added for last 15 minutes of boil. Added 1 tsp vanilla and 1/2 tsp pumpkin spice to keg before transfer of beer on top.
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