|
Galaxy Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.011 |
6.01 |
56.7 |
3.81 °L
|
359 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2020 12:34 AM |
Notes: Based on this recipe:
https://www.brewersfriend.com/homebrew/recipe/view/400114/4077th-smash-galaxy- |
|
|
Ellyn's Pale American Ale
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.01 |
5.83 |
0 |
5.56 °L
|
359 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2022 5:38 PM |
| Notes: |
|
|
Pale Ale 2022
|
American Pale Ale
|
140 Litres |
1.046 |
1.01 |
4.8 |
40.25 |
6.93 °L
|
359 |
0 |
|
|
|
| Boil
Size: 1160 Litres |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2022 7:02 AM |
| Notes: |
|
|
Enefaim-cascade-hopburst-apa
|
American Pale Ale
|
4.5 Litres |
1.052 |
1.009 |
5.55 |
50.62 |
4.31 °L
|
359 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2022 5:00 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
1000 Litres |
1.045 |
1.01 |
4.61 |
19.1 |
3.4 °L
|
359 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19.5 ° C |
Priming Method: co2 |
Priming Amount: 0.73 bar |
Creation
Date: 9/15/2021 1:27 PM |
| Notes: |
|
|
Batsons Big Rig
|
American Pale Ale
|
350 Litres |
1.048 |
1.009 |
5.05 |
24.9 |
5.34 °L
|
359 |
2 |
|
|
|
| Boil
Size: 370 Litres |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2021 8:22 AM |
| Notes: |
|
|
Single Hop Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.009 |
5.33 |
47.75 |
7.49 °L
|
359 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2021 3:24 AM |
| Notes: |
|
|
7 BBL Misinformation Updated 12-23-2020
|
American Pale Ale
|
250 Gallons |
1.053 |
1.009 |
5.69 |
33.17 |
3.86 °L
|
359 |
0 |
|
|
Author:
|
|
1strepublic
|
|
| Boil
Size: 270 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 86 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/23/2020 9:37 PM |
Notes: mash in with 145 gallons of water
add salts and acid per note on recipe.
Mash grains at 150-152 degrees
Sparge with 5.5 BBL of water
collect all wort into the brew kettle
bring to a boil, add kettle deformed
add hops per schedule
with 10 minutes left in boil, add yeast nutrient (2 oz) as well as whirlfloc (2 tablets per BBL)
Ferment at 70 degrees
|
|
|
APAndemia
|
American Pale Ale
|
48 Litres |
1.056 |
1.008 |
6.29 |
40.34 |
9.54 °L
|
359 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2020 9:12 PM |
| Notes: |
|
|
3C Pale Ale
|
American Pale Ale
|
40 Litres |
1.06 |
1.011 |
6.43 |
25.9 |
6.88 °L
|
359 |
1 |
|
|
|
| Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2020 5:13 PM |
| Notes: |
|
|
Pale Ale V2
|
American Pale Ale
|
48 Litres |
1.044 |
1.01 |
4.48 |
50.12 |
5.37 °L
|
359 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 1:49 PM |
| Notes: |
|
|
Fresh Hop APA
|
American Pale Ale
|
93 Gallons |
1.055 |
1.014 |
5.46 |
27.49 |
5.94 °L
|
359 |
0 |
|
|
|
| Boil
Size: 101 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/26/2020 5:28 PM |
| Notes: |
|
|
Simple Pale Ale
|
American Pale Ale
|
5 Gallons |
1.047 |
1.008 |
5.13 |
30.6 |
4.34 °L
|
359 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2020 2:11 PM |
| Notes: |
|
|
MARSAIC SMaSH
|
American Pale Ale
|
30 Litres |
1.052 |
1.011 |
5.27 |
53.38 |
5.55 °L
|
359 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2019 1:02 PM |
| Notes: |
|
|
Hinotama APA
|
American Pale Ale
|
500 Litres |
1.049 |
1.008 |
5.35 |
40.13 |
16.93 °L
|
359 |
0 |
|
|
|
| Boil
Size: 530 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2019 3:15 AM |
| Notes: |
|
|
Wet Cascade APA 2019
|
American Pale Ale
|
21 Litres |
1.053 |
1.01 |
5.62 |
34.21 |
5.92 °L
|
359 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2019 9:52 AM |
| Notes: |
|
|
Cascade Single Hop
|
American Pale Ale
|
23.3 Litres |
1.047 |
1.008 |
5.15 |
43.28 |
5.49 °L
|
359 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2019 8:47 PM |
| Notes: |
|
|
Hazy PA (Brain)
|
American Pale Ale
|
40 Litres |
1.048 |
1.014 |
4.39 |
26.12 |
3.62 °L
|
359 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2019 3:31 PM |
| Notes: |
|
|
Hot Nacho!
|
American Pale Ale
|
336.9 Litres |
15.104 |
3.924 |
6.06 |
27.55 |
7.18 °L
|
359 |
0 |
|
|
|
| Boil
Size: 352 Litres |
Boil Time: 45 |
Boil Gravity: 14.5 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/29/2019 4:36 PM |
| Notes: |
|
|
Session APA
|
American Pale Ale
|
19 Litres |
1.04 |
1.007 |
4.4 |
42.64 |
6.17 °L
|
359 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2019 1:34 AM |
| Notes: |
|
|
|
|