Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Alfredipa	American IPA	20 Litres	1.068	1.013	7.21	53.7	9.95 °L	364	0
Author: Antal Wagner Boil Size: 11.4 Litres Boil Time: 100 Boil Gravity: 1.119 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2020 8:26 AM Notes:
Gin	Strong Bitter	10 Litres	1.075	1.019	7.35	44.15	26.76 °L	364	0
Author: Boil Size: 13 Litres Boil Time: 45 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2023 6:26 AM Notes:
Mango NEIPA	Specialty IPA: New England IPA	20 Litres	1.074	1.019	7.3	21.78	4.19 °L	364	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2023 9:15 AM Notes:
Resuscitation Hazy	American Pale Ale	5.5 Gallons	1.068	1.012	7.35	48.84	4.4 °L	364	0
Author: metr1ck Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2023 5:02 AM Notes: Found some yeast from a starter in the back of the fridge that was split from a batch ~8 months ago. Brought it back to life!
House Raspberry Sour	No Profile Selected	2.75 Gallons	1.07	1.017	7.33	9.19	5.83 °L	364	1
Author: Sbrogy Boil Size: 3.58 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/29/2023 6:03 AM Notes:
Awesome Recipe	No Profile Selected	43 Litres	1.065	1.011	7.2	82.49	11.56 °L	364	0
Author: Ninthtide Boil Size: 51 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2022 11:43 PM Notes:
Great Lakes Christmas Ale Clone	No Profile Selected	5.5 Gallons	1.069	1.014	7.23	16.34	12.22 °L	364	0
Author: rachmarbracken@yahoo.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2021 10:18 PM Notes:
East Coast Amber IPA	Specialty IPA: Red IPA	5.5 Gallons	1.063	1.008	7.19	43.09	8.26 °L	364	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 2/14/2021 8:08 PM Notes:
Hoppy IPA	Imperial IPA	5.75 Gallons	1.071	1.016	7.27	117.69	7.08 °L	364	2
Author: rb6785 Boil Size: 8.02 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 10:47 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.07	1.015	7.27	96.8	7.28 °L	364	0
Author: lorenbrau Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 2:31 AM Notes:
Belgian Dubbel	Belgian Dubbel	27 Litres	1.063	1.008	7.2	20.03	12.1 °L	364	0
Author: Sandy Simpson Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2018 1:29 PM Notes:
NEIPA Galaxy/Citra	No Profile Selected	6 Gallons	1.068	1.014	7.16	96.91	6.48 °L	364	0
Author: crispieus Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2020 7:13 PM Notes:
Rye IPA	Specialty IPA: Rye IPA	5 Gallons	1.075	1.019	7.24	72.26	7.01 °L	364	0
Author: Guth Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 12:52 PM Notes:
American Pal Ale	American Pale Ale	5.3 Gallons	1.073	1.018	7.19	0	6.49 °L	364	0
Author: juliocesar Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 8:16 PM Notes:
Hazy Winter 2019	Specialty IPA: New England IPA	6 Gallons	1.072	1.016	7.36	42.59	5.43 °L	364	0
Author: grassfeeder Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2019 6:50 AM Notes: Strike: 5.25 gallons @ 166F Mash @ 151-152F Sparge: 4.75 Gallons @ 170F Mash: 5.3 CaCal - 2.5 Gypsum Sparge: 1.2 CaCl - .6 Gypsum Boil: 4 CaCl - 1.5 Gypsum ***YEAST NUTRIENT***
Silkesvart 2019	Imperial Stout	44 Litres	1.075	1.02	7.29	33.38	40.43 °L	364	0
Author: Dyrlegen Boil Size: 56 Litres Boil Time: 120 Boil Gravity: 1.059 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 12:15 PM Notes: whirlfloc og gjærnæring siste 10 min. 2 liter starter, begge gjærdunker. pH 6 uten noen tilsetning under mesking. jack daniels impregnert eikechips siste 7 dager i gjærkarene. 1 dl i hvert kar. OG 1,076 etter 4 dager 1,026 7 dager 1,020 Vinner av juleøltest på Dronninga, 4,7 terningkast, 21 som scoret.
Hazy IPA V2	Specialty IPA: New England IPA	5 Gallons	1.059	1.004	7.3	64.42	7.8 °L	364	0
Author: Benji89 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2019 4:18 PM Notes:
Belgian Blonde	Belgian Blond Ale	23 Litres	1.069	1.014	7.25	18.75	6.65 °L	364	0
Author: Indianrunner Boil Size: 29.82 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 4.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 6:04 PM Notes:
Resistance Red 2	Irish Red Ale	5.25 Gallons	1.073	1.017	7.34	22.03	17.49 °L	364	0
Author: randycorbett@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2019 7:58 AM Notes: 2nd try at Jeremiah Red. First was a bit hoppy and lacked flavor complexity so swapped in some special b and added candi syrup for more dark fruit flavor. Upped the mash temp for body. Staged the hops a bit to lessen hoppiness. Feels good for now.
Pliny The Lighter	American IPA	5 Gallons	1.076	1.02	7.35	270.59	6.25 °L	364	0
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 6:39 PM Notes:
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