Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	186 Gallons	4.785	1.209	1.85	0	1.56 °L	349	0
Author: Gochachi Boil Size: 196 Gallons Boil Time: 90 Boil Gravity: 4.5 Efficiency: 86 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2020 6:07 PM Notes:
Table Amber	American Amber Ale	2.5 Gallons	1.036	1.008	3.71	59.15	15.46 °L	349	0
Author: Timinpdx87 Boil Size: 3.43 Gallons Boil Time: 30 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2023 11:51 PM Notes:
Evan Special Bitter	Ordinary Bitter	5.5 Gallons	1.039	1.012	3.53	26.65	10.71 °L	349	0
Author: Kentucky Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 4/17/2023 12:38 AM Notes: Dryhop 1-2 days before final attenuation. Once beer is fully attenuated, add gelatin to fine and crash to 35F. Wait 1-2 days, then rack beer into secondary fermenter. Add priming sugar and either bottle or rack beer into serving keg.
Lichter Than Air Pils V2	German Leichtbier	5.5 Gallons	1.034	1.008	3.44	33.94	3.21 °L	349	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2023 8:24 PM Notes:
ODB Original Maltbase	No Profile Selected	500 Litres	1.024	1.006	2.34	0	1.9 °L	349	0
Author: Boil Size: 507.13 Litres Boil Time: 75 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2023 5:46 AM Notes:
Norteno 7bbl 2022	Vienna Lager	217 Gallons	14.229	11.244	1.65	23.55	7.85 °L	349	0
Author: Crow Hop Boil Size: 225 Gallons Boil Time: 60 Boil Gravity: 13.7 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2022 5:01 PM Notes:
Awesome Recipe	Common Cider	5.5 Gallons	1.024	1.004	2.53	0	3.37 °L	349	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2021 4:40 PM Notes:
26. Smaller #1 . 241010	No Profile Selected	25 Litres	1.041	1.013	3.67	25.2	3.07 °L	349	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2021 4:59 PM Notes:
Low ABV	No Profile Selected	20 Litres	1.029	1.016	1.74	12	6.39 °L	349	0
Author: Ziad Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/21/2021 3:12 PM Notes:
Awesome Recipe	American IPA	350 Litres	1.034	1.008	3.34	0	8.84 °L	349	0
Author: Boil Size: 370 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2021 10:34 AM Notes:
Bitter 4BBL	Special/Best/Premium Bitter	650 Litres	1.038	1.011	3.5	34.89	16.18 °L	349	0
Author: oli@watts.fm Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: CO2 Priming Amount: N/A Creation Date: 5/15/2017 9:13 AM Notes: 3 campden tablets Cask conditioned for 1.2 vols 19g Dextrose (Corn Sugar) 4.5 gals 17c racking temp FG 1.016
Berliner Weisse	No Profile Selected	20 Litres	7.881	1.336	3.43	12.38	2.71 °L	349	1
Author: CAMOJS Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 9.3 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/6/2020 2:43 AM Notes:
All Together	Specialty IPA: New England IPA	5 Gallons	1.02	1.004	2.09	46.43	6.01 °L	349	0
Author: KEVINSKENE Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 22 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 7:27 PM Notes: Other Half Brewing "All Together" recipe. Modified Grain Bill as stated below. Substituted Columbus bittering hops for Galaxy. Ours 2-row: 9.7 lbs (77.6%) Flaked Oats: 2 lbs (16%) Briess Carapils: .8 lbs (6.4%) VS Other Half 2-row: 10.5 lbs (84%) Flaked Oats: 1.5 lbs (12%) Briess Carapils: .5 lbs (4%)
Half Roach	No Profile Selected	19 Litres	1.033	1.008	3.22	19.81	4.59 °L	349	0
Author: Herecomesthetun Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/12/2020 1:22 PM Notes:
Li	Lichtenhainer	5 Gallons	1.029	1.008	2.85	13.72	3 °L	349	0
Author: Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2019 6:55 PM Notes:
IPA	American IPA	28 Litres	1.028	1.007	2.71	389.14	7.37 °L	349	0
Author: tonemorgan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 3:56 PM Notes:
Winter Is Coming	Specialty IPA: Red IPA	14 Litres	1.036	1.008	3.62	47.57	14.41 °L	349	0
Author: Nathy Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2019 1:52 PM Notes:
Awesome Recipe	Irish Red Ale	28 Litres	1.032	1.009	3	15.03	14.65 °L	349	0
Author: beergioni Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 7:50 PM Notes:
Pale Oh Master Eoin 2	American IPA	15 Litres	1.035	1.006	3.72	123.88	7.47 °L	349	0
Author: filletsteak Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 5:44 PM Notes:
Grisalho Session Ipa	No Profile Selected	21 Litres	1.033	1.007	3.5	28.03	3.68 °L	349	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2018 2:25 PM Notes: Muito boa, APA para todo dia.
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