Homebrew Beer Recipes

Page 10757 of our growing list of 300,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Dunkles Weissbier	60 Litres	1.048	1.013	4.6	14.44	21.93 °L	227	0
Author: Struybrewer Boil Size: 69 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: cornsyrup Priming Amount: 1120.1 g Creation Date: 5/5/2020 6:16 PM Notes:
Awesome Recipe	Cream Ale	40 Litres	1.046	1.011	4.68	11.3	4.73 °L	227	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 10/10/2023 8:27 PM Notes:
Indie Fude	American Brown Ale	300 Litres	1.047	1.012	4.67	0	35.48 °L	227	0
Author: KatieMcB Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2023 9:52 AM Notes:
MyyrBeer -erä1	Kölsch	35 Litres	11.73	3.096	4.61	25.74	3.53 °L	227	0
Author: MyyrBeer Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 10.3 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2022 7:44 AM Notes:
Brown Sugar WBA	No Profile Selected	110 Litres	1.047	1.012	4.67	0	6.25 °L	227	0
Author: BrewTous Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.458 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2022 12:36 PM Notes:
Low Abv English	No Profile Selected	2700 Litres	11.827	3.106	4.66	31.5	6.47 °L	227	0
Author: jamer Boil Size: 2800 Litres Boil Time: 60 Boil Gravity: 11.4 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2022 2:17 PM Notes:
Honey Wit	Weissbier	6 Gallons	1.047	1.012	4.6	13.23	8.41 °L	227	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 5:36 PM Notes:
Hard Seltzer	No Profile Selected	12 Gallons	1.035	1	4.6	0	0.82 °L	227	0
Author: delanobrews Boil Size: 12 Gallons Boil Time: 5 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2020 5:06 AM Notes:
Robz Robust	American Porter	5.5 Gallons	1.048	1.013	4.69	31.75	34.55 °L	227	2
Author: Robmartin Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2020 6:29 AM Notes:
Fruity Pale Ale	American Pale Ale	23 Litres	1.043	1.008	4.62	72.78	6.22 °L	227	1
Author: Alsacksa Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2020 12:43 PM Notes:
Buffalo Trail Pils	German Pilsner (Pils)	5.5 Gallons	1.048	1.012	4.68	42.29	4.46 °L	227	0
Author: Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 6:23 PM Notes:
Mosaic SMASH 10L	Experimental Beer	10 Litres	1.045	1.009	4.69	47.82	3.64 °L	227	0
Author: Foxbrewing Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 12:39 PM Notes:
Awesome Recipe	American Pale Ale	25 Litres	1.043	1.008	4.63	40.87	7.93 °L	227	0
Author: Chacmool Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 9:57 PM Notes:
Craft Orange Wit	Witbier	20 Litres	1.048	1.012	4.67	14.97	3.81 °L	227	0
Author: Jeffterk Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 73 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 10:31 AM Notes: Using LALLEMAND LalBrew™ dry Voss Kveik Ale Yeast - 11g Chilling to 40 C after boil and into primary adding dry yeast packet immediately. Pressure fermenting at 0.6bar or 9 psi. Will hold between 35-40 C throughout fermentation.
Selzer	No Profile Selected	6 Gallons	1.035	1	4.59	0	0.82 °L	227	0
Author: ateene Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 8:21 PM Notes:
Jimmy's Big Day Pale	American Pale Ale	50 Litres	1.044	1.008	4.7	18.83	4.84 °L	227	0
Author: Diamond Dicks Brewing Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 11:57 AM Notes:
Irish Stout	Irish Stout	5.5 Gallons	1.047	1.011	4.68	36.53	38.66 °L	227	0
Author: Heserb Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 10:08 AM Notes:
SMasH And Pass	American Pale Ale	5 Gallons	1.046	1.011	4.6	73.49	5.1 °L	227	0
Author: CowDogBrewCompany Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 6:16 PM Notes:
Quick SMASH	American Pale Ale	21 Litres	1.043	1.008	4.61	32.47	3.84 °L	227	0
Author: Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 5:23 PM Notes:
Stout1	Dry Stout	21 Litres	1.044	1.008	4.65	34.72	30.23 °L	227	0
Author: projectChiba Boil Size: 28.5 Litres Boil Time: 80 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 3:22 PM Notes:
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