Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Redxs	Specialty IPA: Red IPA	23 Litres	1.055	1.01	5.83	46.02	13.99 °L	245	0
Author: Roberto M Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 3:56 PM Notes:
Don't Hide My Glasses DIPA	American IPA	5.1 Gallons	1.08	1.009	9.31	66.06	9.84 °L	245	0
Author: Junkermeier Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 46 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2024 7:04 PM Notes: 5.35 post boil ph. 20 brix OG. Airlock smells great. 8 brix FG. The London ale yeast made a massive haze(typical with highly hopped beers) and some banana esters. This would be much better without the caramunich and 60L. Fruity and pine notes. Smooth and drinks easy. If I made this again I'd use 05 or 1056 yeast and add a bit more bittering hops.
Neza <3	American IPA	14 Litres	1.055	1.009	6.04	55.34	5.79 °L	245	0
Author: Boil Size: 18.25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 85.4 g Creation Date: 1/13/2024 9:21 AM Notes:
Spaces Between	American IPA	6 Gallons	1.045	1.011	4.46	67.28	3.5 °L	245	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2024 6:10 PM Notes:
Jasmine IPA	American IPA	22 Gallons	1.065	1.016	6.4	63.22	6.63 °L	245	1
Author: New Beginnings Brewery Boil Size: 25.32 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 20.4 oz Creation Date: 8/1/2023 9:49 PM Notes:
Kitchen Sink IPA	American IPA	4.5 Gallons	1.081	1.016	9.06	85.67	6.04 °L	245	2
Author: Ornlu Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2023 4:44 PM Notes:
Grillon Xavier	American IPA	20 Litres	1.089	1.033	7.38	0	9.45 °L	245	0
Author: lbleandre@gmail.com Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2023 2:36 PM Notes:
RED IPA	Specialty IPA: Red IPA	20.8 Litres	1.059	1.011	6.22	46.28	16.08 °L	245	0
Author: PROMPHONG Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2023 10:50 AM Notes:
Red IPA II	Specialty IPA: Red IPA	24 Litres	1.063	1.011	6.84	25.72	16.47 °L	245	0
Author: Lowey Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2022 4:06 AM Notes:
El Camino Red Rye IPA 16/03/2022	Specialty IPA: Red IPA	570 Litres	1.062	1.014	6.28	51.05	15.31 °L	245	0
Author: Alvaro Hernández Boil Size: 670 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2022 10:51 AM Notes:
Awesome Recipe	Specialty IPA: Red IPA	51 Litres	1.052	1.009	5.58	45.36	13.24 °L	245	0
Author: Boil Size: 67 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 6:05 AM Notes:
Rye The Hell Not	Specialty IPA: Rye IPA	5.5 Gallons	1.062	1.014	6.41	106.21	16.56 °L	245	0
Author: glockster23 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 3:29 PM Notes:
Farmhouse Rye IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.056	1.01	6	58.08	4.11 °L	245	0
Author: ThePinakes Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 2:38 PM Notes:
Flight Of The IRA	Specialty IPA: Red IPA	10.4 Gallons	1.064	1.013	6.69	79.38	14.65 °L	245	0
Author: stickbow9 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 7:20 PM Notes:
Rye Of The Storm IPA	Specialty IPA: Rye IPA	11 Gallons	1.063	1.014	6.48	61.84	9.3 °L	245	0
Author: cxgutie Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.14 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 11:27 PM Notes:
HB Red IPA	Specialty IPA: Red IPA	5.5 Gallons	1.067	1.017	6.61	72.81	21.16 °L	245	0
Author: PJ Butcho Boil Size: 6.4 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2019 3:00 PM Notes: 10g gypsum in strike water
Sexodus Part Deux	Specialty IPA: Brown IPA	24 Litres	14.152	3.486	5.75	41.14	15.05 °L	245	0
Author: Nuddn Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 11.4 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: BelgianCandySugar Priming Amount: 209.7 g Creation Date: 10/1/2019 5:07 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	22.71 Litres	1.067	1.017	6.59	61.36	21.32 °L	245	0
Author: Boil Size: 27.7 Litres Boil Time: 75 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 4:14 PM Notes:
Polish Breakfast	Specialty IPA: White IPA	23.5 Litres	1.06	1.016	5.79	41.48	5.06 °L	245	0
Author: warmChicken Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 164.1 g Creation Date: 7/6/2019 12:43 PM Notes:
Black Rye	Specialty IPA: Black IPA	5.5 Gallons	1.085	1.021	8.4	84.6	38.58 °L	245	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 11:45 PM Notes:
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