Juicy Fruit
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.24 |
0 |
7.07 °L
|
245 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 2:56 AM |
Notes: |
|
Edison
|
Imperial Stout
|
3 Gallons |
1.088 |
1.028 |
7.84 |
113.98 |
46.93 °L
|
245 |
0 |
|
|
Boil
Size: 4.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 16.24 psi |
Creation
Date: 4/13/2022 9:51 PM |
Notes: |
|
Awesome Recipe
|
Imperial Stout
|
32 Gallons |
1.083 |
1.019 |
8.51 |
0 |
39.13 °L
|
245 |
0 |
|
|
Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2021 6:28 PM |
Notes: |
|
WIP Do Not Merge
|
Imperial Stout
|
5 Gallons |
1.078 |
1.019 |
7.76 |
62.79 |
40.29 °L
|
245 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5 oz |
Creation
Date: 6/5/2021 11:55 PM |
Notes: |
|
Empereur/Imperatrice Nugget
|
Imperial Stout
|
15 Litres |
1.074 |
1.016 |
7.54 |
82.57 |
50 °L
|
245 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 45 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2020 4:21 PM |
Notes: |
|
Kitchen Sink IPA
|
American IPA
|
5 Gallons |
1.06 |
1.011 |
6.34 |
79.34 |
6.12 °L
|
245 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2019 9:44 PM |
Notes: |
|
Kit 10 Litro Altair
|
American IPA
|
8 Litres |
1.028 |
1.007 |
2.73 |
0 |
3.84 °L
|
245 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2019 1:32 PM |
Notes: |
|
General Pilot NEPA
|
American IPA
|
15.5 Gallons |
1.064 |
1.015 |
6.44 |
16.42 |
9.74 °L
|
245 |
0 |
|
|
Boil
Size: 20 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2019 3:34 PM |
Notes: |
|
TK5 New England IPA
|
American IPA
|
20 Litres |
1.058 |
1.016 |
5.51 |
13.03 |
4.69 °L
|
245 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2019 2:10 AM |
Notes: dry hop only Nelson Sauvin
Addition of hops after 5 days from the start of fermentation at 18 degrees
After fermentation, let the beer yeast sink to the floor for 2-3 days in a refrigerator below 4 degrees. It is caught by aging period.
18도 발효시작 5일뒤 호프 첨가
발효완료 후 4도 이하의 냉장고에서 2~3일 맥주 효모들을 바닥에 가라앉도록 한다. 숙성기간으로 잡는다.
|
|
Mosaic Dream
|
American IPA
|
40 Litres |
1.052 |
1.01 |
5.54 |
39.2 |
4.06 °L
|
245 |
0 |
|
|
Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2018 9:48 AM |
Notes: |
|
Pale Ale (Melange)
|
American IPA
|
19.5 Litres |
1.067 |
1.01 |
7.83 |
42.97 |
7.16 °L
|
245 |
0 |
|
Author:
|
|
|
|
Boil
Size: 23.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 79 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2016 9:09 PM |
Notes: |
|
First IPA - BrewerPauly
|
American IPA
|
21 Litres |
1.056 |
1.01 |
6 |
64.21 |
8.95 °L
|
245 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2018 2:07 AM |
Notes: |
|
IPA
|
American IPA
|
27 Litres |
1.055 |
1.009 |
6.07 |
49.39 |
4.66 °L
|
245 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2018 2:25 PM |
Notes: |
|
Sakke's PM-90 IPA #8
|
American IPA
|
16 Litres |
1.065 |
1.015 |
6.55 |
74.94 |
10.88 °L
|
245 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2018 3:04 PM |
Notes: Rapsakasti humaloitu, kuivahko, mutta toisaalta mukavan pehmeä American IPA. Greippinen. |
|
Indian Warpath IPA
|
American IPA
|
5 Gallons |
1.058 |
1.011 |
6.16 |
65.41 |
6.32 °L
|
245 |
1 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2018 1:17 AM |
Notes: |
|
76 Landa ölfestival Officiella Festivalöl 2018
|
American IPA
|
10 Litres |
1.072 |
1.014 |
7.54 |
60.71 |
10.53 °L
|
245 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2018 12:38 PM |
Notes: Batch 76
2018-05-10 Bryggning
2018-05-20 Sekundär
2018-05-26 Buteljering
OG 1066, FG xxxx, x,x%,x liter
Inmäskning med 10 liter 73 gradigt vatten.
Mäska 60 min i 66 grader.
Total volym mäskvatten xx liter.
xx liter i kok. |
|
IPA 2
|
American IPA
|
20 Litres |
14.214 |
3.151 |
5.96 |
102.96 |
12.2 °L
|
245 |
2 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 11.5 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2018 4:33 PM |
Notes: |
|
Lemondrop IPA
|
American IPA
|
11 Gallons |
1.052 |
1.008 |
5.72 |
60.13 |
3.89 °L
|
245 |
1 |
|
|
Boil
Size: 12.84 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 0.66 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2018 2:36 PM |
Notes: |
|
Curiosity TH
|
American IPA
|
3 Gallons |
1.072 |
1.017 |
7.22 |
73.75 |
5.49 °L
|
245 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2018 1:50 PM |
Notes: 88% S04, 10% T58, 2% WB06
7g, 1g, splash <1g |
|
A Different Animal
|
American IPA
|
6 Gallons |
1.07 |
1.019 |
6.72 |
67.66 |
4.26 °L
|
245 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2018 8:15 AM |
Notes: |
|
|
|